Chef-Master HEF606 User manual

Chefmaster Veg Prep Machine
Instruction Manual
Model
HEF606 –Vegetable Preparation Machine

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Thank you for purchasing your Chefmaster Veg Prep Machine. To make
full use of the product please read this manual carefully before using the
product and keep it safe for future reference.
Safety Tips
•If you find any damage when the product is unpacked, contact your
Chefmaster supplier within 24 hours of receipt of goods
•Always position on a flat stable surface
•Repairs should always be carried out by a qualified technician
•Always ensure the safety guard is in place when using this product
•Do not try and put your hand within the hopper, always use the pusher
supplied
•Do not use this product outside
•Do not leave unattended when in use
•Always switch off and unplug the unit before cleaning
•Always store flat and do no store products on top of it
•If the power cord becomes damaged it must be replaced by a qualified
technician
•This product is not designed to be used by persons with reduced
physical or mental capabilities, lack of experience or knowledge, unless
they are given suitable supervision, this includes children.
Operation
•Remove all packaging including all protective plastic, from your
Chefmaster Veg Prep Machine
•Position on a flat surface
•Insert the plastic base and then the desired blade within the unit
•Close the top of the machine and ensure the front of the unit is locked
properly, if it is not the unit will not start
•Plug your Chefmaster Veg Prep Machine into the mains and turn it on
and the blade will start turning
•Insert the vegetable into the desired hopper and the machine will start
to cut
•Once you have finished cutting, turn off the unit using the power button
on the side
•The cut vegetables will exit the unit from the front of the unit. Before use
ensure there is a container in place.

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Cleaning & Maintenance
•Before cleaning disconnect the veg prep from the electricity supply
•Be very careful when touching the blades –They are extremely sharp
•Clean the product with warm soapy water
•DO NOT submerge the veg prep machine in water or use water sprays
to clean it
•Always clean your Chefmaster Veg Prep Machine daily
Troubleshooting
Fault
Possible Cause
Solution
The power indicator light is
not on
The unit is not switched
on
The plug or lead are
damaged
The fuse has blown
Check the unit is plugged in
and switched on
Contact your Chefmaster
distributor
Replace the fuse
The white light is on but
the unit is not working
Safety switches
Ensure that the tip of the unit
is locked in place
Transportation and Storage
Please handle your veg prep machine with care to prevent any damage to the
unit and internal parts. The veg prep machine should be stored somewhere
which is ventilation and non-corrosive gas.
Do not store any flammable objects near the equipment.
Technical Information
HEB083 –Vegetable Preparation Machine
Voltage ~230v 50/60Hz
Power 550watt
Weight 22.5kg
Dimensions 622 x 247 x 507mm
•Chefmaster Vegetable Preparation Machines are supplied with a 3 pin
plug and lead with a 13 amp fuse
•Appliance must be earthed
•If in doubt contact a qualified electrician or your Chefmaster distributor

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Disposal
Under WEEE regulations this product must not be disposed of as household
waste. To prevent damage to the environment and humans this product must
be disposed of in an approved and environmentally friendly recycling process.
For more information on how to dispose of this correctly please contact your
Chefmaster distributor or local authority responsible for waste disposal.
Compliance
All Chefmaster parts and products have under gone a stringent testing process
to ensure that comply with all European standards and specifications.
All Chefmaster products carry the CE approval symbol.