
Cleveland
™
Project ________________________________
Item __________________________________
Quantity_______________________________
FCSI Section ____________________________
Approval _______________________________
Date __________________________________
1333 East 179 St.,
Cleveland, Ohio,U.S.A. 44110
Tel: 1-216-481-4900
Fax: 1-216-481-3782
Web Site:www.ClevelandRange.com
Email: Steam@ClevelandRange.com
PRESSURE/CONVECTION STEAMERS
MODEL:c36-PCEM-48
Cleveland Standard Features
n
Cooking Capacity for up to eight 12˝ x 20˝ x 2
1
⁄
2
˝deep Cafeteria
Pans per compartment, or four 12˝ x 18˝ Bun Pans
.
n
Each compartment can operate independently as a pressure
steamer, or as a convection steamer, user selectable.
nIn the Convection Mode; Pressureless cooking with
convection steam, permitting doors to be opened while
cooking continues.
n
In the Pressure Mode;door is locked and sealed, compartment
operates at 5 psi steam pressure for faster cooking.
n
Solid State Controls operate water level and safety functions.
n
Each compartment is equipped with a 60 minute mechanical
timer,separate bypass switch for constant steaming
(Convection only) and a cold water condenser for superior
cooking results.
nDurable 10 Gauge Stainless Steel Construction:
For Compartment Door and Steam Cooking Cavity.
nSeparate Main Power Switch for “On/Off”
nExclusive Steam Cooking Distribution System: The
Exclusive Convection Jets produce a high velocity convection
steam without fans. Coved Corner design in cooking compart-
ment distributes heat evenly and is easy to keep clean.
Creased bottom enhances drainage. Cold Water Condenser
for each compartment maintains a dry steam. Fully insulated
cooking compartment for thermal
efficiency. Removable Stainless Steel Slide Racks for easy
cleaning.
nHeavy duty, one piece, solid compartment door design
with replaceable door gasket.
nLeft Hand Door Hinging: Compartment Doors hinged left,
controls on the right.
nHeavy duty Stainless Steel Base Frame.
n
Electric Steam Generator: Automatic Water Fill on start up.
nAutomatic Generator Drain at shutdown: Contains “Water
Jet” Spray Rinse Cleaning Cycle to keep drain clear.
nAutomatic Water Level Control System with Low Water
Power Cut-off Circuit.
nSteam generator equipped with High Limit Pressure Safety
Switch, 15 psi Safety Valve, and Steam Generator Pressure
Gauge.
nSecondary Low Water Cut-Off, factory installed (CALE)
(Required for AZ. AR. CA. CO. CT. DE. FL. GA. HI. IL. IA. KS. MD. MA. MI. MN. MT.
NE. NV. NM. NC. OK. OR. PR. RI. TN. UT. VA. WA. WV., Buffalo, NY, Wash. DC).
nNSF Certified 6˝ Stainless Steel Legs with adjustable
flanged feet for a one inch level adjustment.
nStandard voltage 208 or 240 volts, 60 Hz, 3 phase.
nAll Controls are serviceable from the front.
nCompartment Door Steam Shut OffSwitch.
Shall be Two Compartments, CLEVELAND Pressure/Convection Steamer,
Electric Steam Generator, Model 36-PCEM-48, 48 KW Electric; _____ volts,
_____ Hz, _____ phase, 3 wire. Pressure/Convection Modes to be selectable
at user’s option with no restrictions as to any combination of modes.Type 304
Stainless Steel cooking compartment. Insulated cooking compartments. One
60 minute Mechanical Timer with Touch Control per compartment. Audible
and Visual Signals for completion and steam shut-off. Separate visual indi-
cation for each operational mode.
Options & Accessories
pElectronic Timer with Compensating Load Feature. (ETC)
pCafeteria pans in depths of 1˝, 21⁄2˝, 4˝ and 6˝
p18˝ x 26˝ Bun Pans
pVoltages other than standard (see back page)
pCorrectional Packages
pBoiler Descaling Pump Kit (107142)
pWater Filters
Short Form Specifications
Shown with optional
Electronic Timer
SteamPro XVI ®
LARGE COMPARTMENTS, HIGH VOLUME
48 KW ELECTRIC STEAM GENERATOR
36” WIDE CABINET BASE DESIGN
PRESSURE/CONVECTION
STEAMERS
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