
2
INDICE
1. PRECAUCIONES DE SEGURIDAD .................................................................... 3
2. INDICACIONES GENERALES.............................................................................. 2
2.1 Configuración principal........................................................................................ 2
2.2 Desembalaje del frigorífico............................................................................ 2
2.3 Limpieza antes de uso...................................................................................... 3
2.4 Requisitos de espacio....................................................................................... 3
2.5 Requisitos eléctricos ........................................................................................ 3
2.6 Nivelado.................................................................................................................... 4
2.7 Orientación de la puerta.................................................................................. 4
3. FUNCIONAMIENTO DEL FRIGORÍFICO......................................................... 8
3.1 Uso del electrodoméstico................................................................................... 8
3.2 Control de temperatura.................................................................................... 8
3.3 Almacenamiento de alimentos frescos................................................... 8
3.4 Limpieza ................................................................................................................... 8
3.5 Periodos de desuso prolongados ................................................................ 9
4. RESOLUCION DE PROBLEMAS......................................................................... 9
4.1 Problemas con su frigorífico ............................................................................. 9
5. GARANTIA COMERCIAL ..................................................................................... 10
1. SAFETY INFORMATION...................................................................................... 12
2.
GENERAL INFORMATION ...................................................................................... 13
2.1 Main configuration................................................................................................ 13
2.2 Unpacking your refrigerator ............................................................................ 14
2.3 Cleaning before use ............................................................................................. 14
2.4 Space requirements
.......................................................................................... 14
2.5 Electrical Requirement ...................................................................................... 14
2.6 Leveling ...................................................................................................................... 15
2.7 Position of the door.............................................................................................. 16
3.
USE OF THE APPLIANCE ....................................................................................... 19
3.1 Use of the appliance............................................................................................ 19
3.2 Temperature Control
......................................................................................... 19
3.3 Fresh food storage............................................................................................ 20
3.4 Cleaning your refrigerator ............................................................................ 20
3.5 Prolonged off periods
.................................................................................... 20