Elba ESMB-A3530 User manual

STAND MIXER
Model: ESMB-A3530(WH)
Owner’s Manual
Please read this manual carefully before
operating your set.
Retain it for future reference.
Record model number and serial
number of the set.
See the label attached on the set and
quote this information to your dealer
when you require service.
For The Warranty Terms & Conditions, Please Refer To Warranty Certificate.

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IMPORTANT SAFEGUARDS
Before using the appliance, basic precautions should always be followed including
the following:
1. Read all instructions before using.
2. Do not operate the appliance with damaged power cord or plug, after the
appliance malfunction, or if it is dropped or damaged in any manner. Return
the appliance to the nearest authorized dealer or after-sales service center for
examination, repair, electrical or mechanical adjustment.
3. Do not leave the mixer unattended while operating.
4. Do not let the power cord hang over edge of table or counter or hot surface.
5. To protect against risk of electrical shock, do not immerse mixer in water
or any other liquids. This may cause personal injury or damage to the
product!
6. Avoid contacting with moving parts. Keep hands, clothing, as well as spatulas
and other utensils away from beaters and dough hooks during operation to
reduce the risk of injury to persons, and/or damage to the appliance.
7. Close supervision is necessary when your appliance is being used near
children or infirm persons.
8. Do not place the appliance on or near hot gas or on a heated oven.
9. Never eject beaters or dough hooks while operating the appliance.
10. Unplug the plug from wall outlet when not in use, before putting on or taking off
parts, and before cleaning.
11. Do not operate the appliance for other than its intended use.
12. Do not use this mixer outdoors.
13. This appliance is not intended for used by persons (including children) with
reduced physical, sensory or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
use of the appliances by a person responsible for their safety.
14. Children should be supervised to ensure that they do not play with the
appliance.
15. Save these instructions for future reference.

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PRODUCT ILLUSTRATION
Accessories:
Beaters - For mixing egg or any other liquids.
Dough hooks - For kneading the dough.
Blending rod – Blending carrot or soybean.
Plastic spatula– Removing the food which attached on bowl.

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OPERATING THE HAND/STAND MIXER
Install the accessories such as beaters or
dough hooks to the mixer.
Note: Using the mixer for the first
time, please clean the beaters, dough
hooks and bowl. Before assembling
the mixer, be sure the plug is
unplugged from the wall outlet and
the speed selector is on the “0”
position.
1. Install the beaters or dough hooks
to the hole at the bottom of the stand
mixer.
2. For the beaters and dough hooks,
the one with gear (refer to product
illustration) can only be inserted into
the right side of the hole and insert
the one without gear to left side.
Note: The two beaters and two
dough hooks cannot be inserted in
reverse directions.
Install the hand mixer to the upper base. 1. Align the hole at the bottom of the
hand mixer with the clips on top of the
upper base, and then press the mixer
lock to assemble the hand mixer to
the upper base until it “clicks”.

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Detach the hand mixer from the upper
base. 1. To detach the hand mixer from the
upper base, press the mixer lock and
lift the hand mixer’s handle as per
figure 3.
Insert food into the bowl and position the
upper base.
1. Press the base switch and tilt the
upper base as per figure 4 and
remove the bowl.
2. Place the food that need to blend
into the bowl, and then place the bowl
back to the base.
3. After that, press the base switch
and hold the upper base back to its
position.
4. Dial the speed selector according
to your desired setting and the
mixer will start working. There are 5
settings and the speed will achieve
the highest if the turbo button is
pressed at any time.
Warning: Do not place knife, metal
spoon, fork and so on into the bowl
during the process of mixing.
5. The max operation time shall not
exceed 5 minutes. Let the appliance
rest for approximate 20 minutes until
the mixer has cooled down.

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When kneading yeast dough, it is
recommended to set the speed at the
lowest (speed 1) first and then adjust
to higher speed to achieve the best
results.
Note: During the process of mixing,
you may turn the bowl with hand to
achieve the best results.
Remove the appliance for cleaning.
1. When mixing is completed, turn the
speed selector to 0 position and
unplug the appliance.
** If necessary you can scrape the
excess food particles from the
beaters or dough hooks by a spatula.
2. Lift the hand mixer, hold the
beaters/dough hooks with one hand
and press the eject button firmly
down with other hand to remove the
beaters/dough hooks.
Note: Remove the beaters/dough
hooks only when the speed is at 0
setting.
3. The hand mixer can be used
separately without the base in
position.
CLEANING AND MAINTENANCE
1. Unplug the appliance and wait until it completely cool down before cleaning.
Caution: the mixer cannot be immersed in water or any other liquids.
2. Clean the product body and the base with a wet cloth and then wipe it with a
soft dry cloth.
3. Wipe any excessive food particles at the power cord (if any) with dry cloth.
4. Immerse the bowl, beaters and dough hooks in warm soapy water for
complete cleaning. Then rinse under running water and wipe dry. The beaters
and dough hooks may be placed in the dishwasher.

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COOKING TIPS
1. Ingredients such as butter and eggs should always store in refrigerator before
mixing begins.
2. To eliminate the possibility of shells or deteriorated eggs in your mixture, break
eggs into separate container first, then adding it to the mixture.
3. Always start the process of mixing at lowest speed. Gradually increase to the
recommended speed as stated in the recipe.
ENVIRONMENT- FRIENDLY DISPOSAL
You can help to protect the environment!
Please remember to respect the local regulations: hand in the
non-working electrical equipments to an appropriate waste disposal
center.

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