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  9. Electrolux Elco 900 Series User manual

Electrolux Elco 900 Series User manual

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Elco 900
100 litre electric bratt pans
The Electrolux 900-Line of modular cooking equipment is designed to meet the heavy duty cooking
requirements of institutional caterers and the larger restaurants and hotel kitchens. The flexibility of the
modular design, with innumerable configurations either free-standing, bridged or cantilever, can be precisely
tailored to meet the needs of the caterer. The models detailed in this sheet are 100 litre electric bratt pans.
210309
EASY TO INSTALL
• Main connections can be via the
base of the unit.
• All models provided with service
duct to facilitate installation.
• All models can be installed on
cantilever system.
EASY TO CLEAN
• Well and double skinned
lid/worktop in 304 AISI stainless steel.
• Front, side, rear and bottom panels
in stainless steel with Scotch Brite
finish.
• All models have right-angled side
edges to allow flush-fitting joins
between units, eliminating gaps and
possible dirt traps.
• The special design of the control
knob system guarantees against
water infiltration.
EASY TO USE
• Armoured elements in 304 AISI
stainless steel mounted under the
external base of the well.
• Thermostatically controlled
temperature from 120°C to 300°C.
There is also an energy regulator to
accurately control the energy input (to
prevent food sticking to the well base).
• Safety thermostat.
• Choice of well cooking surface in
mild steel or compound (3 mm of 316
AISI stainless steel on top of 12 mm
of mild steel).
• Mild steel: dry cooking and regular
frying.
• Compound: like mild steel but also
damp cooking.
• All the Bratt Pans incorporate an
AISI tap as standard.
• Angled control panel for easy
viewing, featuring recessed controls
and a hand wheel with retractable
handle for the tilt mechanism (for
manual tilt models).
EASY TO MAINTAIN
• IPX5 water protection.
EASY ON THE ENVIRONMENT
• 98% recyclable by weight.
• CFC free packaging.
Elco 900100 litre electric bratt pans
Internet: http://www.electrolux.com/foodservice
CAMD0102009-07-04
SUPPORT FOR "BRIDGE" SYSTEM 800 MM 206137 206137 206137 206137
SUPPORT FOR "BRIDGE" SYSTEM 1600 MM 206141 206141 206141 206141
SUPPORT FOR "BRIDGE" SYSTEM 1400 MM 206140 206140 206140 206140
SUPPORT FOR "BRIDGE" SYSTEM 1200 MM 206139 206139 206139 206139
SUPPORT FOR "BRIDGE" SYSTEM 1000 MM 206138 206138 206138 206138
KIT 4 FEET GRILL/BRATT PAN-CONCRETE INST 206163 206163 206163 206163
JUNCTION SEALING KIT 206086 206086 206086 206086
FRONTAL PANEL FOR 100 LT BRATT PAN 206200 206200 206200 206200
FRONTAL KICKING STRIP 1600 MM 206179 206179 206179 206179
FRONTAL KICKING STRIP 1200 MM 206178 206178 206178 206178
FRONTAL KICKING STRIP 1000 MM 206177 206177 206177 206177
FLANGED FEET KIT 206136 206136 206136 206136
2 SIDE PANELS FOR GRILL / BRATT PAN 206207 206207 206207 206207
2 SIDE KICKING STRIPS 206180 206180 206180 206180
2 PANELS FOR SERVICE DUCT (SINGLE INST.) 206181 206181 206181 206181
2 PANELS FOR SERVICE DUCT (BACK TO BACK) 206202 206202 206202 206202
*NOT TRANSLATED* 206305 206305 206305 206305
ACCESSORIES
Supply voltage 400 V, 3N, 50/60 400 V, 3N, 50/60 400 V, 3N, 50/60 400 V, 3N, 50/60
Net weight - kg. 180 180 180 180
installed-electric 19 19 19 19
Power - kW
Temperature limiter ●●●●
height adjustment 50 50 50 50
height 850 850 850 850
depth 930 930 930 930
width 1000 1000 1000 1000
External dimensions - mm
Power supply Electric Electric Electric Electric
TECHNICAL DATA
EI - Electrical connection 400 V, 3N, 50/60 400 V, 3N, 50/60 400 V, 3N, 50/60 400 V, 3N, 50/60
CWI - Cold water inlet 3/4" 3/4" 3/4" 3/4"
LEGEND
ZBRTE4M
210309
ZBRTE4MA
210310
ZBRTE4S
210311
ZBRTE4SA
210312
210309, 210312, 210311, 210310