Electrolux EI30GS55LBA User manual

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
CERTIFIED
&)
if the information in this manual is not followed exactly, a fire Refer to your serial plate for
or explosion may result causing property damage, personal injury or death. applicable agency certification
FOR YOUR SAFETY: Appliances Installed in the
— Do not store or use gasoline or other flammable vapors and liquids in the state of Massachusetts:
vicinity of this or any other appliance. This Appliance can only be installed
—WHAT TO DO IF YOU SMELL GAS: in the state of Massachusetts by a
¢ Do not try to light any appliance. Massachusetts licensed plumber or
* Do not touch any electrical switch; do not use any phone in your building. |} 9@5titter.
¢ Immediately call your gas supplier from a neighbor's phone. Follow the This appliance must be installed
gas supplier's instructions. wine three (3) foot / 36 in. long
e If you cannot reach your gas supplier, call the fire department. AT 5 ee corner
—Instailation and service must be performed by a qualified installer, service annars type Manual Jas
th i valve must be installed in the gas
agency oF tne gas supplier. supply line to this appliance.
30" Min.
WALL | (76,2 cm Min.)
These surfaces should be flat
& leveled (hatched area).
4/2°-min.
30" Min.
(76,2 cm) Min.
(see Note 3)
13"
(33 cm)
18" Min.
\ | n.
12"
Max.
From
Wall
Bev
——|
(45,7
cm)
Min.
(3,8
cm Max.)
J
Shave
a
Raised
Edge
to
Clear
Space
for
a
31%"
(80
cm)
Wide
Cooktop.
31 1/2"
(81 cm)
Exact
Locate Cabinet Doors 1" (2,5
Min. from Cutout Opening.
24" Min.
(61 cm Min.)
IMPORTANT:
Cabinet and
countertop width
should match the Grounded Junction Box or Wall Outlet Should Be
cutout width. Located 8" to 17" (20,3 cm to 43,2 cm) From Right
Cabinet and 2" to 4" (5,1 cm to 10,2 cm) From Floor.
A HEIGHT B. WIDTH ¢. COOKTOP DB. _DEPTH:TO E. CUTOUT WIDTH* F, CUTOUT. G. HEIGHT
WIDTH FRONT-OF RANGE (Countertop and DEPTH OF COUNTERTOP.
Cabinet)
35 5/8" (90.5 cm) | 30" (76,2 cm) | 31%" (80cm) | 285/16" (71,9 cm) | 3041/16" (76,240,15 cm) | 21 3/4" (55,2 cm) Min. | 36 5/8" (93 cm) Max.
- 36 5/8" (93 cm) 22 1/8" (56,2 cm) Max 35 3/4" (90.8 cm)
24" (61 cm) Min. with Min.
backguard
NOTE: Wiring diagram for these appliances are enclosed in this booklet. P/N 318201686 (1010) Rev. B
Printed in United States English — pages 1-12; Espanol - paginas 13-24;
Francais - pages 25-36; Notes - pages 37-38;
Wiring Diagrams - pages 39-40

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
NOTE:
1. Do not pinch the power supply cord or the flexible gas conduit between the range and the wall.
2. Do not seal the range to the side cabinets.
3. 24" (61 cm) minimum clearance between the cooktop and the bottom of the cabinet when
the bottom of wood or metal cabinet
is protected by not less than %4" (0,64
cm) flame retardant millboard covered
with not less than No. 28 MSG sheet
metal, 0,015"(0,4 mm) stainless steel,
0,024"(0,6 mm) aluminum, or 0,020"
(0,5 mm) copper. Door Open
30" (76,2 cm) minimum clearance when (see note 5)
the cabinet is unprotected.
4. For cutouts below 22 7/8"(58,1 cm),
appliance will slightly show out of the
cabinet. x ee
5. Allow at least 19 4" (48,9 cm) clearance Sy el | Go D
for door depth when it is open. ~~,
Figure 1
Side panel
* IMPORTANT: To avoid cooktop breakage for cutout width (E dimension) of more than
30 1/16" (76,4 cm), make sure the appliance is centered in the counter opening while
pushing into it. Raise leveling legs and the rear adjustable wheels at a higher position
than the cabinet height (see page 3), insert the appliance in the counter and then level.
Make sure the unit is supported by the leveling legs at the front and the
wheels at the back and NOT by the cooktop itself.
22 7/8" (58,1 cm) min.
23 1/4" (59,05 cm) max.
(see Note 4)
Po
pl le 1 1/8
(2,86 cm)
FRONT
OF «——_ Fo
CABINET ,
AS HEIGHT B. WIDTH ¢. COOKTOP DB. DEPTH TO E. CUTOUT. WIDTH* F.CUTOUT G. HEIGHT
WIDTH FRONT. OF. RANGE (Countertop.and DEPTH OF COUNTERTOP
Cabinet)
35 5/8" (90.5 cm) | 30" (76,2 cm) 31%" (80 cm) 28 5/16" (71,9 cm) 3041/16" (76,2+0,15 cm) | 21 3/4" (55,2 cm) Min. 36 5/8" (93 cm) Max.
- 36 5/8" (93 cm) 22 1/8" (56,2 cm) Max 35 3/4" (90.8 cm)
24" (61 cm) Min. with Min.
backguard

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
To avoid breakage: Do NOT handle or manipulate
the unit by the cooktop.
& The countertop around the cut-out should be flat and leveled (see
hatched area on illustration 1).
Before installing the unit, measure the heights of the two (2) cabinet
& sides (H1-4), front and back (see illustration 1) from the floor to the top
of the counter.
Level the range using the Shave 1 2" Max.
(3.8 cm Max.)
two (2) front leveling legs Raised
and the two (2) adjustable Edge
leveling wheel, so that the — | to Clear
height from the floor to Space for a
the underside of the metal | 31%" (81 cm)
flange is greater than the Wide Cooktop.
tallest cabinet measurement
by at least 1/16" (see
illustration 2).
Remove and discard the two rear leveling legs, they are only in place to
solidify the unit for the transport.
& Slide the unit into the cabinet. Make sure the center of the unit is aligned
lllustration 1
with the center of the cabinet cut-out.
Remove the protective channels on each side of the cooktop (if provided).4
The metal flange under each side of the cooktop MUST be placed over
the cabinet countertop for proper unit support. The cooktop should
NOT rest directly on the countertop (see illustration 2) or else it could \
cause damage to the cooktop voiding the warranty. Level the unit if 8 Flange
needed. : oo
To successfully
install the
range, the initial
level height
from floor to
underside of
cooktop frame
should be at
least 1/16"
taller than
cabinet sides
as measured in
step 2. supported by the two front leveling legs and the
two adjustable leveling wheels and NOT by the
cooktop.
oO After the installation, MAKE SURE that the unit is
Ve
Illustration 2

30” GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
important Notes to the Installer
1. Read all instructions contained in these installation
instructions before installing range.
2. Remove all packing material from the oven
compartments before connecting the gas and
electrical supply to the range.
Observe all governing codes and ordinances.
Be sure to leave these instructions with the consumer.
Note: For operation at 2000 ft. elevations above see
level, appliance rating shall be reduced by 4 percent
for each additional 1000 ft.
U1
fe
WwW
important Note to the Consumer
Keep these instructions with your Use & Care Guide for
future reference.
IMPORTANT SAFETY
INSTRUCTIONS
Installation of this range must conform with local codes
or, in the absence of local codes, with the National Fuel
Gas Code ANSI Z223.1/NFPA .54-latest edition.
This range has been design certified by CSA
International. As with any appliance using gas and
generating heat, there are certain safety precautions you
should follow. You will find them in the Use and Care
Guide, read it carefully.
e Be sure your range is installed and grounded
properly by a qualified installer or service
technician.
e This range must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA No.
70—latest edition. See Grounding Instructions.
¢ Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F above room
temperature without shrinking, warping or
44 WARNING
® All ranges To reduce the risk of
can tip. tipping of the range, the
® Injury to range must be secured
persons by properly installed
could result. | anti-tip bracket provided
® Install anti- | with the range. To
tip device check if the bracket is
packed with | installed properly, grasp
range. the top rear edge of the
range and carefully tilt
it forward to make sure
the range is anchored.
discoloring. Do not install the range over carpeting
unless you place an insulating pad or sheet of 4"
(10,16 cm) thick plywood between the range and
carpeting.
e Make sure the wall coverings around the range
can withstand the heat generated by the range.
¢ Do not obstruct the flow of combustion air at the
oven vent nor around the base or beneath the
lower front panel of the range. Avoid touching the
vent openings or nearby surfaces as they may become
hot while the oven is in operation. This range requires
fresh air for proper burner combustion.
PI WVAGININ Ce] Never leave children alone or
unattended in the area where an appliance is in
use. As children grow, teach them the proper, safe use
of all appliances. Never leave the oven door open when
the range is unattended.
PIWAGIITE stepping, leaning or sitting on the
doors or drawers of this range can result in serious
injuries and can also cause damage to the range.
¢ Do not store items of interest to children in
the cabinets above the range. Children could be
seriously burned climbing on the range to reach items.
¢ To eliminate the need to reach over the surface
burners, cabinet storage space above the burners
should be avoided.
¢ Adjust surface burner flame size so it does not
extend beyond the edge of the cooking utensil.
Excessive flame is hazardous.
¢ Do not use the oven as a storage space. This
creates a potentially hazardous situation.
e Never use your range for warming or heating the
room. Prolonged use of the range without adequate
ventilation can be dangerous.
e Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance. Explosions or fires could result.
* |n the event of an electrical power outage, the surface
burners can be lit manually. To light a surface burner,
hold a lit match to the burner head and slowly turn
the Surface Control knob to LITE. Use caution when
lighting surface burners manually.
¢ Reset all controls to the "off" position after using
a programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
* Remove oven racks, broiler pan, food and other
utensils before self-cleaning the oven. Wipe up
excess spillage. Follow the precleaning instructions in
the Use and Care Guide.
e Unlike the standard gas range, THIS COOKTOP
iS NOT REMOVABLE. Do not attempt to remove the
cooktop.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
a Cabinet Construction
A CAUTION To eliminate the risk of cabinet burns
and fire, do not have cabinet storage space above the
range. If there is cabinet storage space above range,
reduce risk by installing a range hood that projects
horizontally a minimum of 5" (12.7 cm) beyond the
bottom of the cabinet.
Countertop Preparation
® The cooktop sides of the range fit over the cutout
edge of your countertop.
e if you have a square finish (flat) countertop, no
countertop preparation is required. Cooktop sides lay
directly on edge of countertop.
e Formed front-edged countertops must have molded
edge shaved flat 3/4" (1.9 cm) from each front corner
of opening (Figure 1).
e Tile countertops may need trim cut back 3/4" (1.9
cm) from each front corner and/or rounded edge
flattened (Figure 1).
Min. £° em)
Cutout
a Width Le
ON x 31%"
(81 cm)
Formed or tile countertop
trimmed %4" (1.9 cm) back at
front corners of countertop
opening.
Nae
(1.9 cm)
| Figure 1
e If the existing cutout width is greater than
30-1/16" (76,4 cm), reduce the 34" (1.9 cm)
dimension.
*® Countertop must be level. Place a level on the
countertop, first side to side, then front to back. If the
countertop is not level, the range will not be level.
The oven must be level for satisfactory baking results.
Cooktop sides of range fit over edges of countertop
opening.
2] Provide an adequate Gas Supply
When shipped from the factory, this unit is designed
to operate on 4"(10,16 cm) water column (1.0 kPa)
Natural gas manifold pressure. A convertible pressure
regulator is connected to the range manifold and MUST
be connected in series with the gas supply line. If LP/
Propane conversion kit has been used, follow instructions
provided with the kit for converting the pressure
regulator to LP/Propane use.
Care must be taken during installation of range not to
obstruct the flow of combustion and ventilation air.
For proper operation, the maximum inlet pressure to
the regulator should be no more than 14°(35,56 cm)
of water column pressure (3.5 kPa). The inlet pressure
to the regulator must be at least 1" (.25 kPa) greater
than the regulator manifold pressure setting. Examples:
lf regulator is set for natural gas 4"(10,16 cm) manifold
pressure, inlet pressure must be at least 5"(12.60 cm):
if regulator has been converted for LP/Propane gas
10"(25,4 cm) manifold pressure, inlet pressure must be
at least 11°(27,9 cm).
Leak testing of the appliance shall be conducted
according to the instructions in step 4.
The gas supply line should be %" or 34" LD. (interior
Diameter)
The gas supply piping can be through the back wall
(Figure 2, zone 1) or through the floor (Figure 2,
zone 2):
Zone 1 - Through the Back Wall (7" X 6") - The best
place to have your gas line in is between 1" (2.5 cm) and
8" (20.3cm) from the floor and within 3” (7.6 crm) from
the center line.
Zone 2 - Through the Floor (~2" X 24") - The gas line
can also come through the floor within 12" (30.5 cm)
from the center line against the back wail. In case, you
can remove the “"L" shape piece of metal at the bottom
metal portion at the back of the unit. There is absolutely
no problem removing this "L" shape piece of metal, it is
there to protect the gas line especially during transport.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
3 Seal the openings
Seal any openings in the wall behind the range and
in the floor under the range after gas supply line is
installed.
Ge Connect the range to the gas
supply
Important: Remove all packing material and literature
from range before connecting gas and electrical supply.
To prevent leaks, put pipe joint sealant on all external
pipe threads.
Your regulator is in location
shown below.
TO bo not
allow regulator to rotate
on pipe when tightening
fittings.
Figure 3
PRESSURE REGULATOR
LOCATION
Connection to Pressure Regulator
The NT is already installed on the appliance.
AWARNING Do not make the connection too tight.
The regulator is die cast. Overtightening may crack the
regulator resulting in a gas leak and possible fire or
explosion.
on ae
Pressure
Regulator
Manual
Shutoff
GAS FLOW
Flare eS Flare
©
Flexible Nipple
Off Connector Access
Cap
All connections must be wrench-tightened
Figure 4
Assemble the flexible connector from the gas supply pipe
to the pressure regulator in the following order:
manual shutoff valve (not included)
1/2" nipple (not included)
1/2" flare union adapter (not included)
flexible connector (not included)
1/2" flare union adapter (not included)
1/2" nipple (not included)
pressure requiator (included) SNOMTRBWN>
Use pipe-joint compound made for use with Natural and
LP/Propane gas to seal all gas connections. If flexible
connectors are used, be certain connectors are not
kinked. to on
% Mia,
c
Shutoff Valve -
Open position Figure 5
The supply line must be equipped with an approved
manual shutoff valve. This valve should be located in
the same room as the range and should be in a location
that allows ease of opening and closing. Do not block
access to the shutoff valve. The valve is for turning on or
shutting off gas to the appliance.
Once regulator is in place, open the shutoff valve in the
gas supply line. Wait a few minutes for gas to move
through the gas line.
Check for leaks. After connecting the range to the gas
supply, check the system for leaks with a manometer. If
a manometer is not available, turn on the gas supply and
use a liquid leak detector (or soap and water) at all joints
and connections to check for leaks.
AWGN Do not use a flame to check for leaks
from gas connections. Checking for leaks with a flame
may result in a fire or explosion.
Tighten all connections as necessary to prevent gas
leakage in the range or supply line.
Disconnect this range and its individual shutoff
valve from the gas supply piping system during any
pressure testing of the system at test pressures greater
than 1/2 psig (3.5 kPa or 14° (35,56 cm) water column).
isolate the range from the gas supply piping system
by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test
pressures equal to or less than 1/2 psig (3.5 kPa or 14"
water column).
3) LP/Propane Gas Conversion
This appliance can be used with Natural gas or LP/
Propane gas. It is shipped from the factory for use with
natural gas.
If you wish to convert your range for use with LP/
Propane gas, use the supplied fixed orifices located in a
bag containing the literature marked “FOR LP/PROPANE
GAS CONVERSION." Follow the instructions packaged
with the orifices for surface, oven and broil burners
conversion.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
The conversion must be performed by a qualified service
technician in accordance with the manufacturer's
instructions and all local codes and requirements. Failure
to follow these instructions could result in serious injury
or property damage. The qualified agency performing
this work assumes responsibility for the conversion.
CNW ASIN) Failure to make the appropriate
conversion can result in serious personal injury and
property damage.
Gi Electrical Requirements
120 volt, 60 Hertz, properly grounded dedicated circuit
protected by a 15 amp circuit breaker or time delay fuse.
Note: Not recommended to be installed with a Ground
Fault Interrupt (GFI).
Do not use an extension cord with this range.
Grounding Instructions
IMPORTANT Please read carefully.
For personal safety, this appliance must be properly
grounded.
The power cord of this appliance is equipped with a
3-prong (grounding) plug which mates with a standard
3-prong grounding wall receptacle (see Figure 6) to
minimize the possibility of electric shock hazard from the
appliance.
Preferred Method
Grounding type
wall receptacle
Do not, under any
circumstances, cut,
remove, or bypass
the grounding
prong.
(3
4 Power supply cord with
3-prong grounding plug.
Figure 6
4
The wail receptacle and circuit should be checked by
a qualified electrician to make sure the receptacle is
properly grounded.
Where a standard 2-prong wall receptacie is installed,
it is the personal responsibility and obligation of the
consumer to have it replaced by a properly grounded
3-prong wail receptacle.
Do not, under any circumstances, cut or remove the
third (ground) prong from the power cord.
GOS Disconnect electrical supply cord from
wall receptacle before servicing cooktop.
Moving the Appliance for
Servicing and Cleaning
Turn off the range line fuse or circuit breakers at the
main power source, and turn off the manual gas shut-off
valve. Make sure the range is cold. Remove the service
drawer (warmer drawer on some models) and open the
oven door. Lift the range at the front and slide it out
of the cut-out opening without creating undue strain
on the flexible gas conduit. Make sure not to pinch
the flexible gas conduit at the back of the range when
replacing the unit into the cut-out opening. Replace
the drawer, close the door and switch on the electrical
power and gas to the flame size.
EI Range Installation
important Note: Door removal is not a requirement for
installation of the range, but is an added convenience.
Refer to the Use and Care Guide for oven door removal
instructions.
Standard Installation
The range cooktop overlaps the countertop at the
sides and the range rests on the floor. The cooktop
is 31%" (80 cm) wide.
Install base cabinets 30" (76.2 cm) apart. Make
sure they are plumb and level before attaching
cooktop. Shave raised countertop edge to clear
31%2" (80 cm) wide range top rim.
Install cabinet doors 32" (81.3 cm) min. apart so as
not to interfere with range door opening.
ies Cutout countertop exactly as shown on page 1.
fa) Make sure the two front leveling legs and the rear
leveling wheels are setup higher than the height of
the cabinet.
Remove and discard the two rear leveling legs,
they are only in place to solidify the unit for the
transport.
@® PYeNOUTONT install the anti-tip bracket
at this point before placing the range at its
final position. Follow the installation instructions
on page 12 or on the anti-tip bracket template
supplied with the range.
To provide an optimum installation, the top surface
of the countertop must be level and flat (lie on the
same plane) around the 3 sides that are adjacent
to range cooktop. Proper adjustments to make
the top flat should be made or gaps between the
countertop and the range cooktop may occur.
&® PVCU EON] To reduce the risk of damaging
your appliance, do not handle or manipulate it by
the cooktop. Manipulate with care.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
ED Position range in front of the cabinet opening.
Make sure that the underside of the cooktop
clears the countertop. If necessary, raise the unit
by lowering the front leveling legs and the back
leveling wheels.
Level the range (see section 9). The floor where
the range is to be installed must be level. Follow
the instructions under “Leveling the Range".
Slide the range into the cutout opening.
Wielareisa if Accessories Needed :
installation With Backguard
The cutout depth of (21 3/4" (55.2 cm)Min., 22 1/8"
(56.2cm) Max.) needs to be increased to 24" (61 cm)
when installing a backquard.
installation With End Panel
A End Panel kit can be ordered through a Service
Center.
Installation With Side Panels
A Side Panels kit can be ordered through a Service
Center.
Install cabinet doors 32" (81.3 cm) min. apart so as
not to interfere with range door opening.
3 Leveling the Range
Models Equipped with Leveling Device
Level the range after installation in the cutout
opening.
1. Open the range drawer. The leveling screws control
the height of the rear leg.
2. Adjust the appliance legs and wheels as follows until
the underside of the cooktop surface is sitting level
on the countertop (Figure 7).
a. To adjust the front legs, use a wrench on
the leg base and turn clockwise to lower or
counterclockwise to raise.
b.Remove the rear legs using a wrench on the leg
base and turn counterclockwise until the legs are
removed from the unit. You can discard those
legs, they are only in place to solidify the unit for
the transport.
c. To adjust the rear wheels, use a ratchet or
a nutdriver and turn the leveling screws
counterclockwise to lower or clockwise to raise.
3. Check if the range is level by installing an oven rack
in the center of the oven and placing a level on the
rack (Figure 8).
4. Take 2 readings with the level placed diagonally in
one direction and then the other. Level the range, if
necessary, by adjusting the leveling legs and wheels.
5. If the range cannot be level, contact a carpenter to
correct sagging or sloping floor.
Rear Leveling
Device
Use this Screw
to Adjust Rear Leveling
Device Height
LA
Leveling
Screw:
Leveling —__»
Leg
Figure 8

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
10) Check Operation
Refer to the Use and Care Guide packaged with the
range for operating instructions and for care and
cleaning of your range.
Do not touch the elements or burners. They may be hot
enough to cause burns.
Remove all packaging from the oven before testing.
gD install Burner Caps and Triple burner head
This cooktop is equipped with sealed burners.
A. Unpack the burner grates.
B. Regular Burners: Burner heads and burner caps are
already on the surface. Remove all tapes from burner
caps and verify if they are correctly place on the
burner heads (see Figure 9),
Burner Cap
Burner Head
Figure 10
C. Triple Burner (if equipped): Remove all tapes
from burner cap. Remove the burner cap and head.
Remove and discard the packaging material. Replace
head and cap on the triple burner. Be careful not
to damage the electrode while placing the head
over the orifice. Make sure electrode fits correctly
into slot in burner head (see Figure 10).
D. Be sure that all the burner caps and the triple burner
head are correctly placed BEFORE using your cooktop.
NOTE: There are no burner adjustments necessary on
this cooktop.
gD Turn on Electrical Power and Open Main
Shutoff Gas Valve
> Check the Igniters
Operation of electric igniters should be checked after
range and supply line connectors have been carefully
checked for leaks and range has been connected to
electric power. To check for proper lighting:
1.Push in and turn a surface burner knob to the LITE
position. You will hear the igniter sparking.
2. The surface burner should light when gas is available
to the top burner. Each burner should light within
four (4) seconds in normal operation after air has been
purged from supply lines. Visually check that burner
nas lit.
3.Once the burner lights, the control knob should be
rotated out of the LITE position.
There are separate ignition devices for each burner. Try
each knob separately until all burner valves have been
checked.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
aD Adjust the “low” setting for regular surface
burner valves (Figure 11)
roel
Be
careful
when
performing
this
opera-
tion.
oan
te
Push in and turn control to LITE until burner ignites.
Quickly turn knob to LOWEST POSITION.
If burner goes out, reset control to OFF.
Remove the surface burner control knob.
Insert a thin-bladed screwdriver into the hollow valve
stem and engage the slotted screw inside. Flame size
can be increased or decreased with the turn of the
screw. Turn counterclockwise to increase flame size.
Turn clockwise to decrease flame size. Adjust flame
until you can quickly turn knob from LITE to LOWEST
POSITION without extinguishing the flame. Flame
should be as smail as possible without going out.
Note: Air mixture adjustment is not required on surface
burners.
Counterclockwise
increase Flame
Clockwise
Decrease Flame
SS
SS
Figure 11 “Ss Regular
= -Valve
cD Adjust the "LOW" Setting of the Dual
Burner Surface Valve (Figure 11)
Note: On the dual valve the low setting of each portion
should be adjusted individually.
a.
CPA0t
Push in and turn control to LITE until the rear portion
of the bridge burner ignites only.
Quickly turn knob to LOWEST POSITION.
If burner goes out, reset control to OFF.
Remove the surface burner control knob.
The rear or outer portion of the burner flame size
can be increased or decreased with the turn of the
screw A. Use screw B to adjust the flame size of the
10
center portion of the burner. Turn counterclockwise
the screw to increase flame size. Turn clockwise the
screw to decrease flame size. Adjust flame until you
can quickly turn knob from LITE to LOWEST POSITION
without extinguishing the flame. Flame should be as
small as possible without going out.
Note: Air mixture adjustment is not required on surface
burners.
a> Operation of Oven Burners and Oven
Adjustments
10.6.1 Electric Ignition Burners
Operation of electric igniters should be checked after
range and supply line connectors have been carefully
checked for leaks, and range has been connected to
electric power.
The oven burner is equipped with an electric control
system as well as an electric oven burner igniter. If your
model is equipped with a waist-high broil burner igniter,
it will also have an electric burner igniter. These control
systems require no adjustment. When the oven is set to
operate, current will flow to the igniter. It will “glow”
similar to a light bulb. When the igniter has reached
a temperature sufficient to ignite gas, the electrically
controlled oven valve will open and flame will appear
at the oven burner. There is a time lapse from 30 to 60
seconds after thermostat is turned ON before the flame
appears at the oven burner. When the oven reaches the
display setting, the glowing igniter will go off. The burner
flame will go “out” in 20 to 30 seconds after igniter goes
“OFF”. To maintain any given oven temperature, this cycle
will continue as long as the display is set to operate.
After removing all packing materials and literature from
the oven:
a) Set the oven to BAKE at 300°F. See Use & Care Guide
for operating instructions.
b) Within 60 seconds the oven burner should ignite.
Check for proper flame, and allow the burner to cycle
once. Reset controls to off.
If your model is equipped with a high-waist broiler,
set oven to broil. See Use & Care Guide for operating
instructions.
d) Within 60 seconds the broil burner should ignite. Check
for proper flame. Reset controls to off.
W waist-High
Burner
Lower
Oven Baffle «-
(removable) 27 ~
Fi Lower Oven Bottom
| Air Shutter (removable)
Figure 12

30” GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
10.6.2 Air Shutter-Oven Burner
The approximate oven burner flame length is 1 inch
(distinct inner cone of blue flame).
To determine if the oven burner flame is proper, remove the
oven bottom and burner baffle and set the oven to bake at
300°F,
To remove the oven bottom, remove oven hold down
screws at rear of oven bottom. Pull up at rear, disengage
front of oven bottom from oven front frame, and pull the
oven bottom out of the oven. Remove burner baffle so that
burner flame can be observed.
if the flame is yellow, increase air shutter opening size (see
"2" in Figure 13). If the entire flame is blue, reduce the air
shutter opening size.
To adjust frame loosen lock screw (see "3" in Figure 13),
reposition air shutter, and tighten lock screw. Replace oven
bottom.
10.6.3 Air Shutter-Broil Burner
The approximate flame length of the burner is 1 inch
(distinct inner cone of blue flame). To determine if the
broil burner flame is proper, set the oven to broil. If flame
is yellow, increase air shutter opening size (see "2" in
Figure 13). If the entire flame is blue, reduce the air shutter
opening size. To adjust, loosen lock screw (see "3" in
Figure 13), reposition air shutter, and tighten lock screw.
|
ne
«0 Oven Burner Tube
GB) Lock Screw opps
(2) air Shutter aoge- |: |
Figure 13
11
When All Hookups are Complete
Make sure all controls are left in the OFF position.
Make sure the flow of combustion and ventilation air to
the range is unobstructed.
Model and Serial Number Location
The serial plate is located on the oven front frame behind
the oven door (some models) or on the drawer side
frame (some models).
When ordering parts for or making inquiries about your
range, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your range.
Your serial plate also tells you the rating of the burners,
the type of fuel and the pressure the range was adjusted
for when it left the factory.
Before You Call for Service
Read the Before You Call Checklist and operating
instructions in your Use and Care Guide. It may save you
time and expense. The list includes common occurrences
that are not the result of defective workmanship or
materials in this appliance.
Refer to your Use & Care Guide for service phone
numbers.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
11 Anti-Tip Brackets Installation
Instructions
WGI To reduce the risk of tipping of the
range, the range must be secured to the floor by properly
installed anti-tio bracket and screws packed with the
range. These parts are located in the oven. Failure to
install the anti-tip bracket will allow the range to tip over
if excessive weight is placed on an open door or if a child
climbs upon it. Serious injury might result from spilled hot
liquids or from the range itself.
Follow the instructions below to install the anti-tip
brackets.
If range is ever moved to a different location, the anti-
tip brackets must also be moved and installed with the
range.
Tools Required:
Adjustable Wrench
Ratchet
Drill & 1/8"(0,32 cm) bit
5/16" (0,8 cm) Nutdriver
Level
The anti-tip bracket attaches to the floor at the back of
the range to prevent range from tipping. When fastening
bracket to the floor, be sure that screws do not penetrate
electrical wiring or plumbing. The screws provided will
work in either wood or concrete.
of _ Kitchen
0% of - Cabinet
anche 1
pons wr Toe | Door
Ree “Plate — | Cabinet
a NG A
Ee Low
Os we 26.7 cm)
ma nae!
ANTI-TIP >
BRACKET
EL = Center line)
watt
Figure 14
12
Draw a center line (CL) on the floor where the range
should be installed. Also draw a line on the floor at
the range back position if there is no wall.
Unfold paper template and place it flat on the floor
with the right rear corner positioned exactly on the
intersection of the center and back lines you just drew
before. (Use the diagram below to locate brackets if
template is not available. (Figure 14))
Mark on the floor the location of the 4 mounting
holes shown on the template. For easier installation,
3/16"(0,48 cm) diameter pilot holes 1/2"(1,27 cm)
deep can be drilled into the floor.
Remove template and place bracket on floor. Line up
holes in bracket with marks on floor and attach with
4 screws provided. Bracket must be secured to solid
floor (Figure 15). If attaching to concrete floor, first
drill 3/16" (0,48 cm) dia. pilot holes using masonry drill
bit.
Be sure the 4 levelling legs are at the highest position
they can be.
Slide range into place making sure structure of the
range is trapped by the anti-tip bracket (Figure 15).
Lower the range by adjusting the 4 levelling legs until
the underside of the cooktop is sitting level on the
countertop. Refer to “Levelling the Range” section.
After installation, verify that the anti-tip bracket is
engaged by grasping the top rear edge of the range
and carefully attempt to tilt it forward to make sure
range is properly anchored.
Anti-Tip Bracket—.]
Wall
Range
Rear
of
Range
Floor E i
Floor Mount
Screws
Figure 15

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
LA INSTALACION Y EL SERVICIO DEBEN SER EFECTUADOS POR UN
INSTALADOR CALIFICADO. IMPORTANTE: GUARDE ESTAS INSTRUCCIONES
PARA USO DEL INSPECTOR LOCAL DE ELECTRICIDAD.
LEA Y GUARDE ESTAS INSTRUCCIONES PARA REFERENCIA FUTURA.
CERTIFIED
VEXEGCN si la informacion contenida en este manual no es seguida || Aparatos Instalados en el
exactamente, puede ocurrir un incendio o explosién causando dafios materiales, estado de Massachusetts;
lesién personal o la muerte. Este Aparato sdlo puede ser
instalado en el estado de
PARA SU SEGURIDAD: _ . . . Massachusetts por un plomero
— No almacene ni utilice gasolina u otros vapores y liquidos inflamables en la o ajustador de gas licenciado de
proximidad de éste o de cualquier otro artefacto. Massachusett.
QUE DEBE HACER SI PERCIBE OLOR A GAS: ;
Este aparato se debe instalar con
® No trate de encender ningun artefacto. | tor flexible d
* No toque ningtn interruptor eléctrico; no use ning&n teléfono en su edificio. ‘ie ne (2) pies/3G ok | © gas
° — Llame a su proveedor de gas desde el teléfono de un vecino. Siga las instrucciones e tres (3) pies/36 pulgadas.
del proveedor de gas. Una valvula manual de gas de
® Si no logra comunicarse con su proveedor de gas, lame al departamento de | | tipo manija de forma de "T"
bomberos. se debe instalar en la linea
— La instalacion y el servicio de mantenimiento deben ser efectuados por un instalador del suministro de gas de este
calificado, la agencia de servicio 0 el proveedor de gas. aparato.
30" Min.
PARED | (76,2 cm mY
a
La superficie debe estar plana
y nivelada (area sombreada).
1/2” min.
30" Min.
(76,2 cm Min.)
(véa
la
nota
3)
18"
Min.
13°
(33 cm)
Min.
5"(12,7-cm)
;
1
Yo"
Max.
dela
pared,
|=
—.
(45,7
cm)
Min.
Acepille
el
(3,8
cm
Max.)
ambos
lados.
=
borde subido ae — :
a
que
deje
.
3/8”
min.
espacio
iar
san
a
12”
in.
Para
un
Exacto
SS
borde 31 1/2"
(80 cm) de anchura
de estufa
Lo Approx. 1 7/8"
Localice las puertas del armario 1"
(2,5 cm) min del hueco de la abertura.
24" Min,
| Ni PO RTA NT E : Loccrrcccccccmec nnn} E
El
ancho
de
la
——
(61
cm
Min.)
cubierta
y
el
. .
armario debe de E La caja de empalmes 0 el enchufe con puesta a tierra deberia
: situarse de 8" a 17" (20,3 cm a 43,2 cm) del armario
“el igua’ al ancho}, PL derecho y de 2" a4" (5,1 cma 10,2 crm) del suelo.
. ol
A. ALTURA B. C: ANCHO. DE-| Do PROFUNDIDAD E. ANCHO.DE F. G.
ANCHURA’) LA PLANCHA A LA FRENTE DE RECORTADO* PROFUNDIDAD DE ALTURA DEL
DE COCINAR LA ESTUFA (cubierta y armario) RECORTADO MOSTRADOR
35 5/8" (90.5 cm) 30" 31%" 28 5/16" 30+ 1/16" 2134" (55.2 cm) min. 36 5/8" (93 cm) Max.
36 5/8" (93 cm) | (76.2 cm) (80 cm) (71.9 cm) (76.2+ 0.15 cm) 22'/s" (56.2 cm) max. 35 3/4" (90.8 cm) Min.
24" (61 cm) Min. con un
protector trasero.
P/N 318201686 (1010) Rev. B
English — pages 1-12; Espanol - paginas 13-24;
Frangais - pages 25-36; Notas 37-38;
Diagrama de la instalacién alambrica - paginas 39-40
NOTA: Se adjunta el diagrama de cables de esta cocina al final de este libreta.
Impreso en los Estados Unidos

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
NOTAS:
1. No pellizque el cordén eléctrico o el conducto flexible de gas
entre la estufa y la pared.
2. No selle la estufa a los armarios cde lado.
3. Un espacio minimo de 24" (61 cm)
entre la superficie de la estufa y el
fondo del armario cuando el fondo Puerta
del armario de madera o metal esta abierta
(vea la nota
protegido por no menos de 1/4" (0,64 5 )
cm) de madera resistente al fuego
cubierta por una lamina metadlica de
MSG, numero 28, 0,015" (0,4 mm) de
acero inoxidable, 0,024" (0,6 mm) de
aluminio, 6 0,02" (0,5 mm) de cobre. -
Un espacio minimo de 30" (76,2 cm)
cuando el armario no esta protegido.
4. Para los recortados menos que 22
7/8", el electrodoméstico apareceria
ligeramente en el exterior del armario.
5. Deje por los 19 %4" (48,9 cm) de
espacio libre para la profundidad de la
puerta cuando esta abierta.
Panel lateral
*IMPORTANTE: Para el corte a lo ancho (dimensi6n E) de mas de 30 1/16" (76,4 cm) para
evitar que se rompa la cubierta, asegurese que el artefacto esté centrado en la abertura de
la mesada mientras lo presiona. Levante las patas ajustables y las ruedas ajustables traseras
a una altura mayor a la del mueble (ver pagina 15), inserte el electrodoméstico dentro del
gabinete y después nivélelo. Asegurese que le unidad este soportada por las patas adelante
y por las ruedas en la parte de atras y NO por la cubierta superior sobre la encimera.
22 7/8" (58,1 cm) min.
23 1/4" (59,05 cm) max.
(nota 4)
—>
1 1/8"
—_—
~ (2,86 cm)
PARTE DELANTERA DEL
ARMARIO ‘ Foo >
AS ALTURA B. C.ANCHO.DE-} D. PROFUNDIDAD Es ANCHO DE F. G.
ANCHURA | (LA PLANCHA ALA FRENTE DE RECORTADO* PROFUNDIDAD DE ALTURA DEL
DE COCINAR LA ESTUFA (cubierta y armario) RECORTADO MOSTRADOR
35 5/8" (90.5 cm) 30" 31%" 28 5/16" 30+ 1/16" 2134" (55.2 cm) min. 36 5/8" (93 cm) Max.
36 5/8" (93 cm) | (76.2 cm) (80 cm) (71.9 cm) (76.2+ 0.15 cm) 221s" (56.2 cm) max. 35 3/4" (90.8 cm) Min.
24" (61 cm) Min. con un
protector trasero.
14

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
Para evitar fractura de la unidad: NO manipule
la unidad sosteniendo la cubierta.
La cubierta alrededor del espacio donde usted instalara su unidad debe de
c estar plana y nivelada. (Vea el area sombreada en la ilustracidn 1)
Antes de instalar la unidad, mida la altura de los dos (2) lados de los
© gabinetes (H1-4), frente y parte trasera (vea ilustracidn 1) del piso a lo
alto de la cubierta.
Lime el
Nivele la estufa utilizando borde 1%" Max.
las dos (2) patas ajustables | levantado (3.8m Max.) | .
para dejar a
delanteras y las dos (2) espacio
ruedas
ajustables,
de
para
una
a
SS
manera
que
la
altura
del
unidad
con
suelo a la parte de abajo del | Y" dimension de
31 2" (81 cm).
reborde cde metal sea de al
menos 1/16" (vea ilustracion 2).
Quite y deshagase de las dos patas ajustables traseras, solo
sirven para sostener la unidad durante el transporte.
Deslice la unidad hacia el gabinete. Asegurese que la unidad este
centrada con el centro de la abertura del gabinete.
llustracion 1
Remueva la parte en plastico extrudia en cada lado de la cubierta.
(Algunos modelos).
Es imprescindible que el reborde de metal que se encuentra debajo de
la cubierta este sobre la cubierta del gabinete. La cubierta no debera
e) tocar directamente la cubierta del gabinete (vea ilustraci6n 2) de no ser
asi la fractura de la cubierta anulara la garantia. Nivele la unidad si es
necesario.
Reborde
de metal
-: Para instalar
p exitosamente su
‘| estufa, la medida
inicial del piso ala
superficie interior de
la cubierta de vidrio
debe ser mayor que
la altura del gabinete
por lo menos 1/16"
@ | como se midid en el
paso numero 1.
iY
unidad este sostenida por las patas niveladoras
o Después de la instalacion, ASEGURESE que la
y dos ruedas traseras y NO por la cubierta.
llustracion 2
15

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
Notas importantes para el Instalador
1. Lea todas las instrucciones contenidas en este manual
antes de instalar la estufa.
Saque todo el material usado en el embalaje del
compartimiento del horno antes de conectar el
suministro eléctrico o de gas a la estufa.
Observe todos los cddigos y reglamentos pertinentes.
Deje estas instrucciones con el comprador.
Nota: Para la utilizacion a mas de 2 000 pies de altura,
la potencia del aparato deberda ser reducida de 4 por
ciento a cada 1 000 pies adicionales.
Nota Importante para el Consumidor
Conserve estas instrucciones y el Manual del Usuario para
referencia futura.
IMPORTANTES INSTRUCCIONES
DE SEGURIDAD
Instalacion de esta estufa debe cumplir con todos los
cédigos locales, o en ausencia de cddigos locales con el
Cédigo Nacional de Gas Combustible ANSI 2223. 1/NFPA
54—iultima edicion.
2.
U1
Fe
Ww
El disefo de esta estufa ha sido certificado por la CSA
Internacional. En éste como en cualquier otro artefacto
que use gas y genere calor, hay ciertas precauciones de
seguridad que usted debe seguir. Estas seran encontradas
en el Manual del Usuario, léalo cuidadosamente.
e Asegurese de que la estufa sea instalada y
conectada a tierra en forma apropiada por un
instalador calificado o por un técnico.
* Esta estufa debe ser eléctricamente puesta a
tierra de acuerdo con los cédigos locales, o en su
ausencia, con el Codigo Eléctrico Nacional ANSI/
NFPA No. 70, ultima edicién. Vea las instrucciones
para la puesta a tierra en la pagina 4.
e Antes de instalar la estufa en un area cuyo
piso este recubierto con lindleo u otro tipo de
piso sintético, asegtirese de que éstos puedan
resistir una temperatura de por lo menos 90°F
sobre la temperatura ambiental sin provocar
encogimiento, deformacién o decoloraci6n. No
instale la estufa sobre una alfombra al menos que
coloque una plancha de material aislante de por lo
menos 1/4 pulgada, entre la estufa y la alfombra.
rN Sra en
® Todas las Para reducir el riesgo de que
estufas pueden | se vuelque la estufa, hay que
volcarse. : asegurarla adecuadamente
* Esto podtia colo candole los soportes
lesic taren antivuelcoqueseproporcionan.
estones Para comprobar si estos estan
personales,
instalados y apretados en su
eInstale el
dispositivo lugar como se debe, ase el
antivuelcos borde trasero superior de la
que se ha estufa y culdado samente
empacado incline la hacia adelante para
junto conesta |asegurar que la estufa se
estufa. ancle.
16
e Asegurese de que el material que recubre las
paredes alrededor de la estufa, pueda resistir el
calor generado por la estufa.
® No obstruya el flujo del aire de combustion en la
ventilacién del horno ni tampoco alrededor de
la base o debajo del panel inferior delantero de
la estufa. Evite tocar las aberturas o areas cercanas
de la ventilacién, ya que pueden estar muy calientes
durante el funcionamiento del horno. La estufa
requiere aire fresco para la combustion apropiada de
los quemadores.
TENGEN Nunca deje nifios solos o
desatendidos en un area donde un artefacto
esta siendo usado. A medida que los nifos crecen,
enséfeles el uso apropiado y de seguridad para todos
los artefactos. Nunca deje la puerta del horno abierta
cuando la estufa esta desatendida.
NEE No se pare, apoye o siente en
las puertas o cajones de esta estufa pues puede
resultar en serias lesiones y puede también causar
dafio a la estufa.
*® No almacene articulos que puedan interesar a los
nifios en los gabinetes sobre la estufa. Los nifos
pueden quemarse seriamente tratando de trepar ala
estufa para alcanzar estos articulos.
¢ Los gabinetes de almacenamiento sobre la estufa
deben ser evitados, para eliminar la necesidad de
tener que pasar sobre los quemadores superiores
de la estufa para llegar a ellos.
e Ajuste el tamafio de Ia llama de los quemadores
superiores de tal manera que ésta no sobrepase el
borde de los utensilios de cocinar. La llama excesiva
es peligrosa.
¢ No use el horno como espacio de almacenaje. Esto
creara una situaci6n potencialmente peligrosa.
® Nunca use la estufa para calentar el cuarto. El uso
prolongado de la estufa sin la adecuada ventilacién
puede resultar peligroso.
e No almacene ni utilice gasolina u otros vapores y
liquidos inflamables en la proximidad de éste o de
cualquier otro artefacto eléctrico. Puede provocar
incendio o explosién.
® En caso de una interrupcidn del servicio eléctrico, es posible
de encender los quemadores de superficie a mano. Para
encender un quemador de superficie, acerque un fésforo
encendido del cabezal del quemador, y gire delicadamente
el botén de control de superficie a LITE (encendido). Tener
cuidado al encender los quemadores a mano.
e Ajuste todos los controles ala posicién "OFF"
(apagada) después de haber hecho una operacién
con tiempo programado.
PARA MODELOS AUTOLIMPIANTES:
e Saque la asadera, la parrilla, alimentos o
cualquier otro utensilio antes de usar el ciclo
de autolimpieza del horno. Limpie todo exceso
de derrame de alimentos. Siga las instrucciones de
prelimpiado en el Manual del Usuario.
e A diferencia de la gama estandar cocinas de gas,
ESTA PLANCHA DE COCINA NO ES MOVIBLE. No
intente guitar la plancha de cocina.

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
1 Construccion del armario
eee Para eliminar el riesgo de
quemaduras o de fuego tratando de alcanzar algo por
encima de las zonas calientes, evite de colocar articulos
sobre la cocina. Si cree necesitar este espacio, el riesgo
puede disminuir si instala un sombrerete que proteja
horizontalmente un minimo de 5" (12.7cm) sobre la
base del armario.
Preparacion del mostrador
® Las extremidades de la cocina sobrepasan el borde de
su mostrador.
e Si tlene un mostrador con las extremidades
cuadradas (planas), no se necesita ninguna
preparacién del mostrador.
e El reborde de frente de mostradores moldeados
deben tener bordes moideados a 3/4" (1.9cm) a partir
de cada extremidad de la apertura (Figura 1).
e Los mostradores enazulejos deberan necesitar un
recorte de 3/4" (1.9 cm) a partir de cada extremidad
y/o un borde redondeado aplanado (Figura 1).
ostrador moldeado o enazulejo
recortado 3/4" (1.9 cm) hacia atras
en las esquinas de frente de la
abertura del mostrador.
Figura 1
« Si el ancho de la abertura del mostrador es
mas grande que 30 1/16" (76,4 cm), ajuste a las
dimensiones como para el 3/4" (1.9).
e El mostrador deber ser nivelado. Coloque un
nivelador sobre el mostrador, primero de lado a lado
y luego del frente hacia atras. Si el mostrador no esta
nivelado, la cocina no estara nivelada. El horno debe
ser nivelado para tener resultados satisfactorios al
hornear. Las extremidades de la plancha de la cocinar
sobrepasan los bordes de la abertura del mostrador.
2 Proporcione un suministro de gas
adecuado
Cuando se envia de la fabrica, Esta unidad ha sido
ajustada para operar con un multiple de admision para
gas natural de 4" (10.16 cm)(1.0 kPa). Un requlador
de presién convertible esta conectado a Ja valvula
distribuidora y DEBE ser conectado con la tuberia del
suministro de gas. Si el juego de conversién del propano
LP/Propano se ha utilizado, sigue las instrucciones
proporcionadas el juego para convertir el regulador de
presién al uso de LP/Propano.
7
Se debe de tener cuidado durante la instalacion de la
estufa para no obstruir el flujo de aire de combustion y
ventilacion
Para la operaciOn apropiada, la maxima presién de entrada
al regulador no debe exceder la presidn de una columna de
agua de 14"(35,56 cm) (3.5 kPa). La presién de entrada al
requiador debe ser por lo menos 1" (.25 kPa) mas grande
que la valvula distribuidora. Ejemplos: Si regulador se pone
para el gas natural con una presién de 4"(10,16 cm), la
presién de entrada al regulador debe ser por lo menos
5"(12.60 cm); si el regulador se ha convertido para gas LP/
Propano 10°(25,4 cm) la presién de entrada al regulador
debe ser por lo menos 11"(27,9 cm).
Un examen de deteccién de fugas del aparato debe ser
realizado segtin las instrucciones en el paso 4.
La linea de fuente de gas debe ser de /2" o de A".
La tuberia de suministro de gas puede salir tanto de
la pared (Figura 2, zona 1) o como del piso (Figura 2,
zona 2):
Zona 1- Por medio de pared (7"_X 6") - E| mejor
espacio para la linea de gas esta dentro de 1" (2.5 cm) y
8" (20.3cm) distancia con respecto al piso y 3" (7.6 cm)
del centro de la linea.
Zona 2 - Por medio del piso (~2" X 24") - La linea de
gas puede salir del suelo con 12" (30.5 cm) del centro de
ia linea con respecto al la pared de atras. Puede remover
la pieza de metal en “L" localizada atrads del aparato.
No existe problema alguno al remover esta pieza “L" de
metal, la cual existe solamente para proteger Ja linea de
gas durante transporte.
Figura 2

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
3 Selle las aperturas
sella todas las aperturas en la pared detras de la estufa y
en el suelo debajo de la estufa después que la linea del
suministro de gas sea instalada.
4 Conecte la estufa al suministro
de gas
importante: Quite todo el material de embalaje y
literatura de la estufa antes de conectar el gas y la fuente
eléctrica.
Para evitar fugas, aplique sellador de tuberias en todas
las partes roscadas machos (exterior) de la tuberia.
El requlador se encuentra
en el lugar que se muestra
en la ilustracién (Figura 3).
VWa-iaer Vile le)s) No
permita que el regulador
gire sobre la tuberia al
apretar las uniones.
Ubicacién del regulador
de presion
Conecte el Regulador de Presién
El requlador de presién esta ya instalada para la estufa.
OST No haga la conexién demasiado
apretada. El requlador es de die cast. El apretar
demasiado puede agrietar el regulador dando por
resultado una fuga de gas y un fuego o una explosion.
Regulador
de presién
Valvula de
cierre
manual
:
FLUJO DEL GAS
aac
Unidén
‘tat
Abierto i 3 f il B iF
(On) oquitia Conector oquina
Apagado
flexible
Tapa
de
(Off) entrada
Todas las conexiones deben ser apretadas con
una llave inglesa
Figura 4
Retina e| conector flexible del tubo del suministro de gas
al regulador de la presién en la orden siguiente:
Valvula de cierre manual (no incluido)
Boquilla de 1/2" (no incluido)
1/2" Adaptador de unidn (no incluido)
Conector flexible (no incluido)
1/2" Adaptador de unidn (no incluido) wR
wWN
18
6. Boquilla de 1/2" (no incluido)
7. regulador de presion (incluido)
Use sellador para uniones de tuberias hecho para el
uso de gas natural y LP/Propano para sellar todas las
conexiones de gas. Si se utilizan los conectadores
flexibles, asequrese de que los conectadores no estan
enroscados. Al
ee
Valvula de cierre -
Abierta
Figura 5
La linea del suministro se debe de ser equipada de una
valvula de cierre manual aprobada. Esta valvula se debe
localizar en el mismo cuarto que la estufa y debe estar en
una localizacin que permita la facilidad de la abertura y
del cierre. No bloquee el acceso a la valvula. La valvula es
para encender o apagar el gas del aparato.
Una vez que regulador esta en su lugar, abra la valvula
en la linea del suministro de gas. Espere algunos
minutos para que el gas pueda moverse a través de la
linea de gas.
Compruebe para saber si hay fugas de gas. Después
de conectar la estufa con la fuente de gas, compruebe
el electrodoméstico para saber si hay fugas con un
mandometro. Si un mandémetro no esta disponible, gire
la fuente de gas y utilice un detector liquido de fugas (o
jabon y aqua) en todos los empalmes y conexiones has la
comprobacién para fugas.
) WCW STEN EI No utilice una llama para verificar
fugas en las conexiones de gas. Verificar para fugas con
una llama puede tener como resultado un fuego o la
explosion.
Apriete todas las conexiones como necesario para
prevenir fugas de gas en la superficie de la estufa o en la
linea de suministro.
Desconecte la estufa y su valvula de cierre manual
del sistema de tuberfa del suministro de gas durante
cualquier prueba de presion de ese sistema a presiones
mayores de 1/2 psig (3,5 kPa o 14" columna de agua).
Aisle la estufa del sistema de tuberia del suministro
de gas cerrando su valvula de cierre manual durante
cualquier prueba de presién del sistema de tuberfa del
suministro de gas prueba de presidn iguala a o a menos
de 1/2 psig (3,5 kPa o 14" columna de agua).

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
5 | Conversion para uso de Propano
Liquido
Este aparato puede ser usado con gas natural o propano
liquido. Ha sido ajustado en la fabrica para operar con
gas natural solamente.
Si desea convertir su estufa para uso con propano
iiquido, use los orificios provistos ubicados en el bolso
que contiene la literatura titulada “FOR LP/PROPANE GAS
CONVERSION." Siga las instrucciones que vienen con los
orificios.
La conversién debe ser efectuado por un técnico de
servicio capacitado, de acuerdo con las instrucciones
del fabricante y con todos los cddigos y requisitos
de las autoridades correspondiente. El no seguir las
instrucciones podria dar como resultado lesiones graves
o dafios a la propiedad. El organismo autorizado para
llevar a cabo este trabajo asume Ja responsabilidad de la
conversion.
TS La falta de una conversion apropiada
puede resultar en lesiones graves y dahos a la propiedad.
Gi Requisitos eléctricos
120 voltio, 60 Hertzio, circuito dedicado apropiadamente
puestos a tierra protegido por un circuito de amperio
o fusible de demora de tiempo de 15 amp. Nota: no
es recomendado instalario con un Interruptor (GFI) de
puesta a tierra.
No utilice una extension con esta estufa.
Instrucciones de puesta a tierra
IMPORTANTE Por favor lea con cuidado.
Para la seguridad personal, este aparato debe ser
puesto a tierra apropiadamente.
El cable del suministro eléctrico de esta estufa esta
equipado con un enchufe de tres patillas (para puesta a
tierra) que coincida con un enchufe de pared estandar
con puesta a tierra de tres patillas para minimizar la
posibilidad que se produzcan descargas eléctricas.
Método preferido
Enchufe de pared
con toma de
tierra
No corte, retire o
derribe, bajo ninguna
circunstancia, la
patilla de la toma de
tierra del enchufe
Sage Cable de suministro
Sj 4 léctrico con enchufe con
toma de tierra
Figura 6
19
El cliente debera encargar a un técnico para asegurarse
de que el enchufe se encuentra debidamente conectado
a tierra y polarizado.
En lugares en los que aya un enchufe de pared estandar
de dos patillas, el cliente tendra responsabilidad directa
y la obligacién de reemplazarlo por un enchufe de pared
de tres patillas debidamente cableado a tierra.
Bajo ninguna circunstancia, corte, retire o derribe
la tercera patilia (de toma de tierra) del cable del
suministro de energia eléctrica.
7) EYEEWENGTN pesenchufa el cable del suministro
de energia eléctrica del enchufe de pared antes de
mantener la plancha de cocina.
La mudanza del aparato para
reparaciones o limpieza
Apague la corriente eléctrica a la estufa a la fuente de poder
principal, y apague la valvula de cierre manual de gas. Ase-
gurese de que la estufa esté fresca. Quite el cajon de servicio
(al caj6n calentador en algunos modelos) y abre la puerta del
horno. Levante la frente de la estufa y deslicela fuera de la
abertura sin crear tension desmedida sobre el conducto flexi-
ble de gas. Asegurese de no pellizque el conducto flexible de
gas detras de la estufa al reemplazar la unidad en la abertura.
Reemplace el caj6n, cierre la puerta y enciende el gas y la
corriente eléctrica a la estufa.
Ey Instalacién de la estufa
Nota importante: No es necesario, pero sf es
conveniente, quitar la puerta para instalar el horno.
Consulte las instrucciones para retirar la puerta en la Gula
de Uso y Cuidado.
Instalacion sin panel(es) lateral(es).
La plancha de cocinar se sobrepone por encima del
mostrador con sus extremidades y la cocina reposa
sobre el suelo. La plancha de cocinar es 31 1/2"
(80 cm) de ancho.
&® Instale la base de los armarios a 30" (76.2 cm)
de espacio entre ellas. Aseguirese que estos estén
verticales y alineados antes de instalar la plancha
de cocinar. Lije el borde del mostrador para
obtener las 31 1/2 (80 cm)" en la parte superior
del mostrador.
&® Instale las puertas del armario a 32" (81.3 cm) de
espacio entre ellas para que no interfieran con la
abertura de la puerta de la cocina.
&® Corte el mostrador exactamente como en la
pagina 13.
&® Aseguirese que las dos patas ajustables de adelante
y las ruedas ajustables traseras estan ajustadas a
una altura mayor a la del mueble.

INSTRUCCIONES DE INSTALACION DE COCINAS DE GAS DE 30"
(Modelos con quemadores sellados)
Quite y deshagase de las dos patas ajustables
traseras, solo sirven para sostener la unidad durante
el transporte.
&® instale el soporte anti-
inclinacién de acuerdo a las instrucciones
del patron anti-inclinacion (si no lo tiene vea la
pagina 24).
Para una instalacién optima, la superficie superior
de la cubierta debe estar nivelada y ser plana
(sobre el mismo plano) en los 3 lados adyacentes
a lac. Se deben hacer los ajustes correspondientes
para hacer que la parte superior quede plana,
de lo contrario podran quedar espacios entre la
cubierta y ja cocina.
&® Para reducir el riesgo de dahar
su artefacto, no lo manipule cerca del vidrio
ceramico. Maniptilelo con cuidado.
Coloque la cocina enfrente de la abertura del
armario.
Asegurese que la parte de abajo de la cubierta
libre la superficie del mostrador o encimera. Si es
necesario, levante la unidad elevando las patas
ajustables delanteras y las ruedas ajustables
traseras.
Nivele la cocina (vea Nivelacion de la estufa). E!
piso donde se instala la cocina debe estar nivelado.
Siga las instrucciones “nivelacién de la estufa-
modelos equipado con las patas niveladoras".
Deslice la estufa en la abertura.
Gre
Instalaci6n con un protector trasero
La profundidad del recortado de (21 3/4" (55.2 cm)
Min., 22 1/8" (56.2cm) Max.) necesita aumentarse a
24"(61 cm) al instalar un protector trasero.
instalacién con el juego de termino de panel.
Un juego de termino de panel puede ser pedido con
su representante.
Instalacidn con Paneles Laterales
Paneles Laterales puede ser pedido con su
representante.
Instale las puertas de los armarios a 32" (81.3 cm)
de espacio entre ellas para que no interfieran con la
abertura de la puerta de la cocina.
5 Nivelacion de la estufa
Nivele la cocina después de haberla instalado en la
abertura del mostrador.
1. Abra la gaveta.
2. Ajuste las patas del electrodoméstico y las ruedas
como se muestra a seguir hasta que la parte de abajo
de la cublerta superior este a nivel de la superficie del
mostrador (Figura 7).
a. Para ajustar las patas delanteras, utilice una llave
inglesa en la base de la pata y gire en sentido de las
manecillas del reloj para bajar y en sentido opuesto a
las manecillas del reloj para elevar.
b. Quite las patas traseras utilizando una llave inglesa
en la base y girando en contra de las manecillas del
reloj hasta que se salgan las patas de la unidad. Puede
deshacerse de esas patas pues solo sirven para sujetar
ia unidad durante el transporte.
c. Para ajustar las ruedas traseras, utilice un trinquete o
una herramienta para tuercas huecas y gire los tornillos
niveladores en sentido opuesto a las manecillas del reloj
para bajar y en sentido de las manecillas del reloj para
elevar.
. Verifique si la cocina esta nivelada colocando una
parrilla en el centro del horno y poniendo un nivel
sobre esta (Figura 8).
Mida dos veces con el nivel en posicién diagonal en
una direccién y luego en otra. Nivele ja estufa, si es
necesario, ajustando las patas y ruedas ajustables.
5. Si al cocina no se nivela, asequrese que el piso este
nivelado.
Rear Leveling
Device
to Adjust Rear Leveling
Device Height
Leveling
Screw.
Leveling —_—_»
Leg
Figure 8
20