Electrolux EI30GS55LBA User manual

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
INSTALLATION AND SERVICE MUST BE PERFORMED BY A QUALIFIED INSTALLER.
IMPORTANT: SAVE FOR LOCAL ELECTRICAL INSPECTOR'S USE.
READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE.
CERTIFIED
&)
if the information in this manual is not followed exactly, a fire Refer to your serial plate for
or explosion may result causing property damage, personal injury or death. applicable agency certification
FOR YOUR SAFETY: Appliances Installed in the
— Do not store or use gasoline or other flammable vapors and liquids in the state of Massachusetts:
vicinity of this or any other appliance. This Appliance can only be installed
—WHAT TO DO IF YOU SMELL GAS: in the state of Massachusetts by a
¢ Do not try to light any appliance. Massachusetts licensed plumber or
* Do not touch any electrical switch; do not use any phone in your building. |} 9@5titter.
¢ Immediately call your gas supplier from a neighbor's phone. Follow the This appliance must be installed
gas supplier's instructions. wine three (3) foot / 36 in. long
e If you cannot reach your gas supplier, call the fire department. AT 5 ee corner
—Instailation and service must be performed by a qualified installer, service annars type Manual Jas
th i valve must be installed in the gas
agency oF tne gas supplier. supply line to this appliance.
30" Min.
WALL | (76,2 cm Min.)
These surfaces should be flat
& leveled (hatched area).
4/2°-min.
30" Min.
(76,2 cm) Min.
(see Note 3)
13"
(33 cm)
18" Min.
\ | n.
12"
Max.
From
Wall
Bev
——|
(45,7
cm)
Min.
(3,8
cm Max.)
J
Shave
a
Raised
Edge
to
Clear
Space
for
a
31%"
(80
cm)
Wide
Cooktop.
31 1/2"
(81 cm)
Exact
Locate Cabinet Doors 1" (2,5
Min. from Cutout Opening.
24" Min.
(61 cm Min.)
IMPORTANT:
Cabinet and
countertop width
should match the Grounded Junction Box or Wall Outlet Should Be
cutout width. Located 8" to 17" (20,3 cm to 43,2 cm) From Right
Cabinet and 2" to 4" (5,1 cm to 10,2 cm) From Floor.
A HEIGHT B. WIDTH ¢. COOKTOP DB. _DEPTH:TO E. CUTOUT WIDTH* F, CUTOUT. G. HEIGHT
WIDTH FRONT-OF RANGE (Countertop and DEPTH OF COUNTERTOP.
Cabinet)
35 5/8" (90.5 cm) | 30" (76,2 cm) | 31%" (80cm) | 285/16" (71,9 cm) | 3041/16" (76,240,15 cm) | 21 3/4" (55,2 cm) Min. | 36 5/8" (93 cm) Max.
- 36 5/8" (93 cm) 22 1/8" (56,2 cm) Max 35 3/4" (90.8 cm)
24" (61 cm) Min. with Min.
backguard
NOTE: Wiring diagram for these appliances are enclosed in this booklet. P/N 318201686 (1010) Rev. B
Printed in United States English — pages 1-12; Espanol - paginas 13-24;
Francais - pages 25-36; Notes - pages 37-38;
Wiring Diagrams - pages 39-40

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
NOTE:
1. Do not pinch the power supply cord or the flexible gas conduit between the range and the wall.
2. Do not seal the range to the side cabinets.
3. 24" (61 cm) minimum clearance between the cooktop and the bottom of the cabinet when
the bottom of wood or metal cabinet
is protected by not less than %4" (0,64
cm) flame retardant millboard covered
with not less than No. 28 MSG sheet
metal, 0,015"(0,4 mm) stainless steel,
0,024"(0,6 mm) aluminum, or 0,020"
(0,5 mm) copper. Door Open
30" (76,2 cm) minimum clearance when (see note 5)
the cabinet is unprotected.
4. For cutouts below 22 7/8"(58,1 cm),
appliance will slightly show out of the
cabinet. x ee
5. Allow at least 19 4" (48,9 cm) clearance Sy el | Go D
for door depth when it is open. ~~,
Figure 1
Side panel
* IMPORTANT: To avoid cooktop breakage for cutout width (E dimension) of more than
30 1/16" (76,4 cm), make sure the appliance is centered in the counter opening while
pushing into it. Raise leveling legs and the rear adjustable wheels at a higher position
than the cabinet height (see page 3), insert the appliance in the counter and then level.
Make sure the unit is supported by the leveling legs at the front and the
wheels at the back and NOT by the cooktop itself.
22 7/8" (58,1 cm) min.
23 1/4" (59,05 cm) max.
(see Note 4)
Po
pl le 1 1/8
(2,86 cm)
FRONT
OF «——_ Fo
CABINET ,
AS HEIGHT B. WIDTH ¢. COOKTOP DB. DEPTH TO E. CUTOUT. WIDTH* F.CUTOUT G. HEIGHT
WIDTH FRONT. OF. RANGE (Countertop.and DEPTH OF COUNTERTOP
Cabinet)
35 5/8" (90.5 cm) | 30" (76,2 cm) 31%" (80 cm) 28 5/16" (71,9 cm) 3041/16" (76,2+0,15 cm) | 21 3/4" (55,2 cm) Min. 36 5/8" (93 cm) Max.
- 36 5/8" (93 cm) 22 1/8" (56,2 cm) Max 35 3/4" (90.8 cm)
24" (61 cm) Min. with Min.
backguard

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
To avoid breakage: Do NOT handle or manipulate
the unit by the cooktop.
& The countertop around the cut-out should be flat and leveled (see
hatched area on illustration 1).
Before installing the unit, measure the heights of the two (2) cabinet
& sides (H1-4), front and back (see illustration 1) from the floor to the top
of the counter.
Level the range using the Shave 1 2" Max.
(3.8 cm Max.)
two (2) front leveling legs Raised
and the two (2) adjustable Edge
leveling wheel, so that the — | to Clear
height from the floor to Space for a
the underside of the metal | 31%" (81 cm)
flange is greater than the Wide Cooktop.
tallest cabinet measurement
by at least 1/16" (see
illustration 2).
Remove and discard the two rear leveling legs, they are only in place to
solidify the unit for the transport.
& Slide the unit into the cabinet. Make sure the center of the unit is aligned
lllustration 1
with the center of the cabinet cut-out.
Remove the protective channels on each side of the cooktop (if provided).4
The metal flange under each side of the cooktop MUST be placed over
the cabinet countertop for proper unit support. The cooktop should
NOT rest directly on the countertop (see illustration 2) or else it could \
cause damage to the cooktop voiding the warranty. Level the unit if 8 Flange
needed. : oo
To successfully
install the
range, the initial
level height
from floor to
underside of
cooktop frame
should be at
least 1/16"
taller than
cabinet sides
as measured in
step 2. supported by the two front leveling legs and the
two adjustable leveling wheels and NOT by the
cooktop.
oO After the installation, MAKE SURE that the unit is
Ve
Illustration 2

30” GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
important Notes to the Installer
1. Read all instructions contained in these installation
instructions before installing range.
2. Remove all packing material from the oven
compartments before connecting the gas and
electrical supply to the range.
Observe all governing codes and ordinances.
Be sure to leave these instructions with the consumer.
Note: For operation at 2000 ft. elevations above see
level, appliance rating shall be reduced by 4 percent
for each additional 1000 ft.
U1
fe
WwW
important Note to the Consumer
Keep these instructions with your Use & Care Guide for
future reference.
IMPORTANT SAFETY
INSTRUCTIONS
Installation of this range must conform with local codes
or, in the absence of local codes, with the National Fuel
Gas Code ANSI Z223.1/NFPA .54-latest edition.
This range has been design certified by CSA
International. As with any appliance using gas and
generating heat, there are certain safety precautions you
should follow. You will find them in the Use and Care
Guide, read it carefully.
e Be sure your range is installed and grounded
properly by a qualified installer or service
technician.
e This range must be electrically grounded in
accordance with local codes or, in their absence,
with the National Electrical Code ANSI/NFPA No.
70—latest edition. See Grounding Instructions.
¢ Before installing the range in an area covered
with linoleum or any other synthetic floor
covering, make sure the floor covering can
withstand heat at least 90°F above room
temperature without shrinking, warping or
44 WARNING
® All ranges To reduce the risk of
can tip. tipping of the range, the
® Injury to range must be secured
persons by properly installed
could result. | anti-tip bracket provided
® Install anti- | with the range. To
tip device check if the bracket is
packed with | installed properly, grasp
range. the top rear edge of the
range and carefully tilt
it forward to make sure
the range is anchored.
discoloring. Do not install the range over carpeting
unless you place an insulating pad or sheet of 4"
(10,16 cm) thick plywood between the range and
carpeting.
e Make sure the wall coverings around the range
can withstand the heat generated by the range.
¢ Do not obstruct the flow of combustion air at the
oven vent nor around the base or beneath the
lower front panel of the range. Avoid touching the
vent openings or nearby surfaces as they may become
hot while the oven is in operation. This range requires
fresh air for proper burner combustion.
PI WVAGININ Ce] Never leave children alone or
unattended in the area where an appliance is in
use. As children grow, teach them the proper, safe use
of all appliances. Never leave the oven door open when
the range is unattended.
PIWAGIITE stepping, leaning or sitting on the
doors or drawers of this range can result in serious
injuries and can also cause damage to the range.
¢ Do not store items of interest to children in
the cabinets above the range. Children could be
seriously burned climbing on the range to reach items.
¢ To eliminate the need to reach over the surface
burners, cabinet storage space above the burners
should be avoided.
¢ Adjust surface burner flame size so it does not
extend beyond the edge of the cooking utensil.
Excessive flame is hazardous.
¢ Do not use the oven as a storage space. This
creates a potentially hazardous situation.
e Never use your range for warming or heating the
room. Prolonged use of the range without adequate
ventilation can be dangerous.
e Do not store or use gasoline or other flammable
vapors and liquids near this or any other
appliance. Explosions or fires could result.
* |n the event of an electrical power outage, the surface
burners can be lit manually. To light a surface burner,
hold a lit match to the burner head and slowly turn
the Surface Control knob to LITE. Use caution when
lighting surface burners manually.
¢ Reset all controls to the "off" position after using
a programmable timing operation.
FOR MODELS WITH SELF-CLEAN FEATURE:
* Remove oven racks, broiler pan, food and other
utensils before self-cleaning the oven. Wipe up
excess spillage. Follow the precleaning instructions in
the Use and Care Guide.
e Unlike the standard gas range, THIS COOKTOP
iS NOT REMOVABLE. Do not attempt to remove the
cooktop.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
a Cabinet Construction
A CAUTION To eliminate the risk of cabinet burns
and fire, do not have cabinet storage space above the
range. If there is cabinet storage space above range,
reduce risk by installing a range hood that projects
horizontally a minimum of 5" (12.7 cm) beyond the
bottom of the cabinet.
Countertop Preparation
® The cooktop sides of the range fit over the cutout
edge of your countertop.
e if you have a square finish (flat) countertop, no
countertop preparation is required. Cooktop sides lay
directly on edge of countertop.
e Formed front-edged countertops must have molded
edge shaved flat 3/4" (1.9 cm) from each front corner
of opening (Figure 1).
e Tile countertops may need trim cut back 3/4" (1.9
cm) from each front corner and/or rounded edge
flattened (Figure 1).
Min. £° em)
Cutout
a Width Le
ON x 31%"
(81 cm)
Formed or tile countertop
trimmed %4" (1.9 cm) back at
front corners of countertop
opening.
Nae
(1.9 cm)
| Figure 1
e If the existing cutout width is greater than
30-1/16" (76,4 cm), reduce the 34" (1.9 cm)
dimension.
*® Countertop must be level. Place a level on the
countertop, first side to side, then front to back. If the
countertop is not level, the range will not be level.
The oven must be level for satisfactory baking results.
Cooktop sides of range fit over edges of countertop
opening.
2] Provide an adequate Gas Supply
When shipped from the factory, this unit is designed
to operate on 4"(10,16 cm) water column (1.0 kPa)
Natural gas manifold pressure. A convertible pressure
regulator is connected to the range manifold and MUST
be connected in series with the gas supply line. If LP/
Propane conversion kit has been used, follow instructions
provided with the kit for converting the pressure
regulator to LP/Propane use.
Care must be taken during installation of range not to
obstruct the flow of combustion and ventilation air.
For proper operation, the maximum inlet pressure to
the regulator should be no more than 14°(35,56 cm)
of water column pressure (3.5 kPa). The inlet pressure
to the regulator must be at least 1" (.25 kPa) greater
than the regulator manifold pressure setting. Examples:
lf regulator is set for natural gas 4"(10,16 cm) manifold
pressure, inlet pressure must be at least 5"(12.60 cm):
if regulator has been converted for LP/Propane gas
10"(25,4 cm) manifold pressure, inlet pressure must be
at least 11°(27,9 cm).
Leak testing of the appliance shall be conducted
according to the instructions in step 4.
The gas supply line should be %" or 34" LD. (interior
Diameter)
The gas supply piping can be through the back wall
(Figure 2, zone 1) or through the floor (Figure 2,
zone 2):
Zone 1 - Through the Back Wall (7" X 6") - The best
place to have your gas line in is between 1" (2.5 cm) and
8" (20.3cm) from the floor and within 3” (7.6 crm) from
the center line.
Zone 2 - Through the Floor (~2" X 24") - The gas line
can also come through the floor within 12" (30.5 cm)
from the center line against the back wail. In case, you
can remove the “"L" shape piece of metal at the bottom
metal portion at the back of the unit. There is absolutely
no problem removing this "L" shape piece of metal, it is
there to protect the gas line especially during transport.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
3 Seal the openings
Seal any openings in the wall behind the range and
in the floor under the range after gas supply line is
installed.
Ge Connect the range to the gas
supply
Important: Remove all packing material and literature
from range before connecting gas and electrical supply.
To prevent leaks, put pipe joint sealant on all external
pipe threads.
Your regulator is in location
shown below.
TO bo not
allow regulator to rotate
on pipe when tightening
fittings.
Figure 3
PRESSURE REGULATOR
LOCATION
Connection to Pressure Regulator
The NT is already installed on the appliance.
AWARNING Do not make the connection too tight.
The regulator is die cast. Overtightening may crack the
regulator resulting in a gas leak and possible fire or
explosion.
on ae
Pressure
Regulator
Manual
Shutoff
GAS FLOW
Flare eS Flare
©
Flexible Nipple
Off Connector Access
Cap
All connections must be wrench-tightened
Figure 4
Assemble the flexible connector from the gas supply pipe
to the pressure regulator in the following order:
manual shutoff valve (not included)
1/2" nipple (not included)
1/2" flare union adapter (not included)
flexible connector (not included)
1/2" flare union adapter (not included)
1/2" nipple (not included)
pressure requiator (included) SNOMTRBWN>
Use pipe-joint compound made for use with Natural and
LP/Propane gas to seal all gas connections. If flexible
connectors are used, be certain connectors are not
kinked. to on
% Mia,
c
Shutoff Valve -
Open position Figure 5
The supply line must be equipped with an approved
manual shutoff valve. This valve should be located in
the same room as the range and should be in a location
that allows ease of opening and closing. Do not block
access to the shutoff valve. The valve is for turning on or
shutting off gas to the appliance.
Once regulator is in place, open the shutoff valve in the
gas supply line. Wait a few minutes for gas to move
through the gas line.
Check for leaks. After connecting the range to the gas
supply, check the system for leaks with a manometer. If
a manometer is not available, turn on the gas supply and
use a liquid leak detector (or soap and water) at all joints
and connections to check for leaks.
AWGN Do not use a flame to check for leaks
from gas connections. Checking for leaks with a flame
may result in a fire or explosion.
Tighten all connections as necessary to prevent gas
leakage in the range or supply line.
Disconnect this range and its individual shutoff
valve from the gas supply piping system during any
pressure testing of the system at test pressures greater
than 1/2 psig (3.5 kPa or 14° (35,56 cm) water column).
isolate the range from the gas supply piping system
by closing its individual manual shutoff valve during any
pressure testing of the gas supply piping system at test
pressures equal to or less than 1/2 psig (3.5 kPa or 14"
water column).
3) LP/Propane Gas Conversion
This appliance can be used with Natural gas or LP/
Propane gas. It is shipped from the factory for use with
natural gas.
If you wish to convert your range for use with LP/
Propane gas, use the supplied fixed orifices located in a
bag containing the literature marked “FOR LP/PROPANE
GAS CONVERSION." Follow the instructions packaged
with the orifices for surface, oven and broil burners
conversion.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
The conversion must be performed by a qualified service
technician in accordance with the manufacturer's
instructions and all local codes and requirements. Failure
to follow these instructions could result in serious injury
or property damage. The qualified agency performing
this work assumes responsibility for the conversion.
CNW ASIN) Failure to make the appropriate
conversion can result in serious personal injury and
property damage.
Gi Electrical Requirements
120 volt, 60 Hertz, properly grounded dedicated circuit
protected by a 15 amp circuit breaker or time delay fuse.
Note: Not recommended to be installed with a Ground
Fault Interrupt (GFI).
Do not use an extension cord with this range.
Grounding Instructions
IMPORTANT Please read carefully.
For personal safety, this appliance must be properly
grounded.
The power cord of this appliance is equipped with a
3-prong (grounding) plug which mates with a standard
3-prong grounding wall receptacle (see Figure 6) to
minimize the possibility of electric shock hazard from the
appliance.
Preferred Method
Grounding type
wall receptacle
Do not, under any
circumstances, cut,
remove, or bypass
the grounding
prong.
(3
4 Power supply cord with
3-prong grounding plug.
Figure 6
4
The wail receptacle and circuit should be checked by
a qualified electrician to make sure the receptacle is
properly grounded.
Where a standard 2-prong wall receptacie is installed,
it is the personal responsibility and obligation of the
consumer to have it replaced by a properly grounded
3-prong wail receptacle.
Do not, under any circumstances, cut or remove the
third (ground) prong from the power cord.
GOS Disconnect electrical supply cord from
wall receptacle before servicing cooktop.
Moving the Appliance for
Servicing and Cleaning
Turn off the range line fuse or circuit breakers at the
main power source, and turn off the manual gas shut-off
valve. Make sure the range is cold. Remove the service
drawer (warmer drawer on some models) and open the
oven door. Lift the range at the front and slide it out
of the cut-out opening without creating undue strain
on the flexible gas conduit. Make sure not to pinch
the flexible gas conduit at the back of the range when
replacing the unit into the cut-out opening. Replace
the drawer, close the door and switch on the electrical
power and gas to the flame size.
EI Range Installation
important Note: Door removal is not a requirement for
installation of the range, but is an added convenience.
Refer to the Use and Care Guide for oven door removal
instructions.
Standard Installation
The range cooktop overlaps the countertop at the
sides and the range rests on the floor. The cooktop
is 31%" (80 cm) wide.
Install base cabinets 30" (76.2 cm) apart. Make
sure they are plumb and level before attaching
cooktop. Shave raised countertop edge to clear
31%2" (80 cm) wide range top rim.
Install cabinet doors 32" (81.3 cm) min. apart so as
not to interfere with range door opening.
ies Cutout countertop exactly as shown on page 1.
fa) Make sure the two front leveling legs and the rear
leveling wheels are setup higher than the height of
the cabinet.
Remove and discard the two rear leveling legs,
they are only in place to solidify the unit for the
transport.
@® PYeNOUTONT install the anti-tip bracket
at this point before placing the range at its
final position. Follow the installation instructions
on page 12 or on the anti-tip bracket template
supplied with the range.
To provide an optimum installation, the top surface
of the countertop must be level and flat (lie on the
same plane) around the 3 sides that are adjacent
to range cooktop. Proper adjustments to make
the top flat should be made or gaps between the
countertop and the range cooktop may occur.
&® PVCU EON] To reduce the risk of damaging
your appliance, do not handle or manipulate it by
the cooktop. Manipulate with care.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
ED Position range in front of the cabinet opening.
Make sure that the underside of the cooktop
clears the countertop. If necessary, raise the unit
by lowering the front leveling legs and the back
leveling wheels.
Level the range (see section 9). The floor where
the range is to be installed must be level. Follow
the instructions under “Leveling the Range".
Slide the range into the cutout opening.
Wielareisa if Accessories Needed :
installation With Backguard
The cutout depth of (21 3/4" (55.2 cm)Min., 22 1/8"
(56.2cm) Max.) needs to be increased to 24" (61 cm)
when installing a backquard.
installation With End Panel
A End Panel kit can be ordered through a Service
Center.
Installation With Side Panels
A Side Panels kit can be ordered through a Service
Center.
Install cabinet doors 32" (81.3 cm) min. apart so as
not to interfere with range door opening.
3 Leveling the Range
Models Equipped with Leveling Device
Level the range after installation in the cutout
opening.
1. Open the range drawer. The leveling screws control
the height of the rear leg.
2. Adjust the appliance legs and wheels as follows until
the underside of the cooktop surface is sitting level
on the countertop (Figure 7).
a. To adjust the front legs, use a wrench on
the leg base and turn clockwise to lower or
counterclockwise to raise.
b.Remove the rear legs using a wrench on the leg
base and turn counterclockwise until the legs are
removed from the unit. You can discard those
legs, they are only in place to solidify the unit for
the transport.
c. To adjust the rear wheels, use a ratchet or
a nutdriver and turn the leveling screws
counterclockwise to lower or clockwise to raise.
3. Check if the range is level by installing an oven rack
in the center of the oven and placing a level on the
rack (Figure 8).
4. Take 2 readings with the level placed diagonally in
one direction and then the other. Level the range, if
necessary, by adjusting the leveling legs and wheels.
5. If the range cannot be level, contact a carpenter to
correct sagging or sloping floor.
Rear Leveling
Device
Use this Screw
to Adjust Rear Leveling
Device Height
LA
Leveling
Screw:
Leveling —__»
Leg
Figure 8

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
10) Check Operation
Refer to the Use and Care Guide packaged with the
range for operating instructions and for care and
cleaning of your range.
Do not touch the elements or burners. They may be hot
enough to cause burns.
Remove all packaging from the oven before testing.
gD install Burner Caps and Triple burner head
This cooktop is equipped with sealed burners.
A. Unpack the burner grates.
B. Regular Burners: Burner heads and burner caps are
already on the surface. Remove all tapes from burner
caps and verify if they are correctly place on the
burner heads (see Figure 9),
Burner Cap
Burner Head
Figure 10
C. Triple Burner (if equipped): Remove all tapes
from burner cap. Remove the burner cap and head.
Remove and discard the packaging material. Replace
head and cap on the triple burner. Be careful not
to damage the electrode while placing the head
over the orifice. Make sure electrode fits correctly
into slot in burner head (see Figure 10).
D. Be sure that all the burner caps and the triple burner
head are correctly placed BEFORE using your cooktop.
NOTE: There are no burner adjustments necessary on
this cooktop.
gD Turn on Electrical Power and Open Main
Shutoff Gas Valve
> Check the Igniters
Operation of electric igniters should be checked after
range and supply line connectors have been carefully
checked for leaks and range has been connected to
electric power. To check for proper lighting:
1.Push in and turn a surface burner knob to the LITE
position. You will hear the igniter sparking.
2. The surface burner should light when gas is available
to the top burner. Each burner should light within
four (4) seconds in normal operation after air has been
purged from supply lines. Visually check that burner
nas lit.
3.Once the burner lights, the control knob should be
rotated out of the LITE position.
There are separate ignition devices for each burner. Try
each knob separately until all burner valves have been
checked.

30" GAS SLIDE-IN RANGE INSTALLATION INSTRUCTIONS
(Models with Sealed Top Burners)
aD Adjust the “low” setting for regular surface
burner valves (Figure 11)
roel
Be
careful
when
performing
this
opera-
tion.
oan
te
Push in and turn control to LITE until burner ignites.
Quickly turn knob to LOWEST POSITION.
If burner goes out, reset control to OFF.
Remove the surface burner control knob.
Insert a thin-bladed screwdriver into the hollow valve
stem and engage the slotted screw inside. Flame size
can be increased or decreased with the turn of the
screw. Turn counterclockwise to increase flame size.
Turn clockwise to decrease flame size. Adjust flame
until you can quickly turn knob from LITE to LOWEST
POSITION without extinguishing the flame. Flame
should be as smail as possible without going out.
Note: Air mixture adjustment is not required on surface
burners.
Counterclockwise
increase Flame
Clockwise
Decrease Flame
SS
SS
Figure 11 “Ss Regular
= -Valve
cD Adjust the "LOW" Setting of the Dual
Burner Surface Valve (Figure 11)
Note: On the dual valve the low setting of each portion
should be adjusted individually.
a.
CPA0t
Push in and turn control to LITE until the rear portion
of the bridge burner ignites only.
Quickly turn knob to LOWEST POSITION.
If burner goes out, reset control to OFF.
Remove the surface burner control knob.
The rear or outer portion of the burner flame size
can be increased or decreased with the turn of the
screw A. Use screw B to adjust the flame size of the
10
center portion of the burner. Turn counterclockwise
the screw to increase flame size. Turn clockwise the
screw to decrease flame size. Adjust flame until you
can quickly turn knob from LITE to LOWEST POSITION
without extinguishing the flame. Flame should be as
small as possible without going out.
Note: Air mixture adjustment is not required on surface
burners.
a> Operation of Oven Burners and Oven
Adjustments
10.6.1 Electric Ignition Burners
Operation of electric igniters should be checked after
range and supply line connectors have been carefully
checked for leaks, and range has been connected to
electric power.
The oven burner is equipped with an electric control
system as well as an electric oven burner igniter. If your
model is equipped with a waist-high broil burner igniter,
it will also have an electric burner igniter. These control
systems require no adjustment. When the oven is set to
operate, current will flow to the igniter. It will “glow”
similar to a light bulb. When the igniter has reached
a temperature sufficient to ignite gas, the electrically
controlled oven valve will open and flame will appear
at the oven burner. There is a time lapse from 30 to 60
seconds after thermostat is turned ON before the flame
appears at the oven burner. When the oven reaches the
display setting, the glowing igniter will go off. The burner
flame will go “out” in 20 to 30 seconds after igniter goes
“OFF”. To maintain any given oven temperature, this cycle
will continue as long as the display is set to operate.
After removing all packing materials and literature from
the oven:
a) Set the oven to BAKE at 300°F. See Use & Care Guide
for operating instructions.
b) Within 60 seconds the oven burner should ignite.
Check for proper flame, and allow the burner to cycle
once. Reset controls to off.
If your model is equipped with a high-waist broiler,
set oven to broil. See Use & Care Guide for operating
instructions.
d) Within 60 seconds the broil burner should ignite. Check
for proper flame. Reset controls to off.
W waist-High
Burner
Lower
Oven Baffle «-
(removable) 27 ~
Fi Lower Oven Bottom
| Air Shutter (removable)
Figure 12