Fisher & Paykel CPV2-366 Technical manual

PLANNING GUIDE
36" PROFESSIONAL
COOKTOPS & BACKGUARDS
—
CPV2-364GD, CPV2-366,
BGCV2-1236, BGCV2-3036 & BGCV2-3036H models

CONTENTS
36" Professional Cooktops
CPV2-364GD, CPV2-366
PAGE
in mm
Key Design Decisions 4 16
Ventilation Requirements 5 17
36" Professional Cooktop
CPV2-364GD
Product & Cavity Dimensions 6 18
Clearance Dimensions 7 19
Cavity Preparation 8 20
36" Professional Cooktop
CPV2-366
Product & Cavity Dimensions 9 21
Clearance Dimensions 10 22
Cavity Preparation 11 23
36" Professional Range Backguard
BGCV2-1236
Product Dimensions 12 24
36" Professional Range Backguard
BGCV2-3036
Product Dimensions 13 25
36" Professional Range Backguard
BGCV2-3036H
Product Dimensions 14 26

IMPERIAL

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
KEY DESIGN DECISIONS
6" Professional Gas Cooktop
INSTALL TYPE
1
REAR SURFACE
2
BACKGUARD OPTIONS
3
WALL
ISLAND
COMBUSTIBLE
NON COMBUSTIBLE
NO BACKGUARD
LOW BACKGUARD
LOW SHELF BACKGUARD
HIGH SHELF BACKGUARD
BGCV2-3036
BGCV2-3036H
BGRV2-1236
NO BACKGUARD
MIN 6"
CLEARANCE
CUSTOM FABRICATED* BACKGUARD
*Fabricated from non combustible materials only
CUSTOM
BACKGUARD*
MAX 15/16''
MIN 30''
Model no:
CPV2-364GD, CPV2-366

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
VENTILATION REQUIREMENTS
6" Professional Gas Cooktop
MIN 36"
INSTALL TYPE
1
WALL
ISLAND
HOOD SURROUND MATERIAL
2
NON COMBUSTIBLE
23"
NON COMBUSTIBLE
MIN
30"
MAX
36"
MIN 30"
MAX 36"
30"
COMBUSTIBLE
COMBUSTIBLE
30"
MIN 36"
23"
Model no:
CPV2-364GD, CPV2-366
Note: CPV2-66 illustrated but all dimensions apply to the above models
Specifications
Ventilation Unit
Wall Installation
Wall Chimney Hood
2'' Deep x Unit Width
Blower
600 CFM
Ventilation Unit
Island Installation
Island Chimney Hood
0'' Deep x Unit Width
Blower
600 CFM
Ventilation Unit
Wall and Island Installation
Downdraft*
Unit Width
Blower
600 – 1200 CFM
Note: A suitable ventilation unit must be installed with the cooktop.
The above indicates the minimum blower capacity recommended for
ventilation units.
* Not illustrated.

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
PRODUCT & CAVITY DIMENSIONS
6" Professional Gas Cooktop
0 5 10 20
inches
CABINET FACE FOR
INSTALLATION WITH
PROJECTING CONTROL
PANEL
CABINET FACE FOR
INSTALLATION WITH
FLUSH CONTROL PANEL
DATUM :
TOP OF
COUNTERTOP
DATUM :
CABINET SURFACE
BELOW COOKTOP
5 7/8''
C
F
28 1/8''
D
E
A
FRONT VIEW
PLAN VIEW
G
PROFILE VIEW
I
H
B
J
K
L
CABINET FACE FOR INSTALLATION
WITH PROJECTING CONTROL PANEL
CABINET FACE FOR INSTALLATION
WITH FLUSH CONTROL PANEL
M
8''
Model no:
CPV2-364GD
Product Dimensions
in
A Height below countertop datum to bottom of chassis
8''
B Overall height of product (bottom of chassis to top of grates)
9 15/16''
C Overall width of cooktop
5 7/8''
D Overall depth of cooktop
28 1/8''
E Height above countertop datum to top of grates
1 15/16''
F Height from countertop datum to chassis top surface
/8''
G Height of chassis
8 /8''
H Depth from rear of chassis to cabinetry datum - projecting
24 /16''
I Depth from rear of chassis to cabinetry datum - flush 26 11/16
''
J Depth of control panel
2 1/2''
K Distance from left edge of chassis to center line of gas inlet
2 1/2''
L Distance from left edge of chassis to center line of power cord
10 1/2''
M Distance from rear edge of chassis to center line of gas/power
1 5/8''
Cutout Dimensions
in
Overall height of cutout
8''
Overall width of cutout
min 6''
Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
24 /16''
max
26 11/16''
INDICATES CABINETRY DATUM -----------------------------------------
INDICATES CUTOUT -------------------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CLEARANCE DIMENSIONS
6" Professional Gas Cooktop
Model no:
CPV2-364GD
Cabinetry Dimensions
in
A Minimum width of ventilation hood installed above cooktop
- not shown*
6''
B Minimum vertical distance between countertop and cabinet
extending above counter
18''
C Minimum clearance from left and right edge of range to
nearest vertical combustible surface
12''
D Minimum clearance from cooking surface to:
– combustible surface centered above the cooking surface
– combustible covering for ventilation hood centered above
the cooking surface
– non-combustible surface centered above the cooking surface
54''
6''
0''
E Maximum overall depth of overhead cabinetry
1''
DATUM : BOTTOM OF CHASSIS
FRONT VIEW PROFILE VIEW
DATUM :
TOP OF COUNTERTOP
CABINET FACE FOR
INSTALLATION WITH
PROJECTING CONTROL PANEL
CABINET FACE FOR
INSTALLATION WITH
FLUSH CONTROL PANEL
PLAN VIEW
MINIMUM CLEARANCE:
COMBUSTIBLE SURFACE
MAXIMUM OVERALL DEPTH
OF OVERHEAD CABINETRY
MINIMUM CLEARANCE:
ADJACENT OVERHEAD CABINET
MINIMUM CLEARANCE:
NON-COMBUSTIBLE SURFACE
MINIMUM CLEARANCE:
VENTILATION HOOD
MINIMUM CLEARANCE:
NEAREST VERTICAL
COMBUSTIBLE SURFACE
MINIMUM CLEARANCE:
NEAREST VERTICAL
COMBUSTIBLE SURFACE
CABINET FACE FOR INSTALLATION
WITH PROJECTING CONTROL PANEL
CABINET FACE FOR INSTALLATION
WITH FLUSH CONTROL PANEL
0 5 10 20
inches
D
E
D
D
B
CC
INDICATES CABINETRY CLEARANCES --------------------------------
INDICATES PRODUCT DATUM -------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CAVITY PREPARATION
6" Professional Gas Cooktop
Model no:
CPV2-364GD
Cavity Dimensions
in
A Overall height of cutout
8''
B Overall width of cutout
min 6''
C Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
24 /16''
max
26 11/16''
Electrical and Gas Supply Cutout
in
D Depth of supply area from rear of cutout
6''
E Width of supply area from left side of cutout
12''
Specifications
6" Models
Electrical
Supply
120 VAC, 60Hz
Max. Current Draw
15 amp
Service
15 amp circuit
Gas – Natural
Connection
1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure
Supply Pressure: 6” to 9” W.C.
Gas – LP
Connection
1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure*
11” to 14” W.C.
A regulator is required at the LP source to provide a maximum pressure
of 14” W.C. to the cooktop regulator.
B
C
A
eD
ELECTRICAL & GAS
SUPPLY CUTOUT

PRODUCT & CAVITY DIMENSIONS
36" Professional Gas Cooktop
DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
0 5 10 20
inches
CABINET FACE FOR
INSTALLATION WITH
PROJECTING CONTROL
PANEL
CABINET FACE FOR
INSTALLATION WITH
FLUSH CONTROL PANEL
DATUM :
TOP OF
COUNTERTOP
DATUM :
CABINET SURFACE
BELOW COOKTOP
5 7/8''
C
F
28 1/8''
D
E
A
FRONT VIEW
PLAN VIEW
G
PROFILE VIEW
I
H
B
J
K
L
CABINET FACE FOR INSTALLATION
WITH PROJECTING CONTROL PANEL
CABINET FACE FOR INSTALLATION
WITH FLUSH CONTROL PANEL
M
8''
Model no:
CPV2-366
Product Dimensions
in
A Height below countertop datum to bottom of chassis
8''
B Overall height of product (bottom of chassis to top of grates)
9 15/16''
C Overall width of cooktop
5 7/8''
D Overall depth of cooktop
28 1/8''
E Height above countertop datum to top of grates
1 15/16''
F Height from countertop datum to chassis top surface
/8''
G Height of chassis
8 /8''
H Depth from rear of chassis to cabinetry datum - projecting
24 /16''
I Depth from rear of chassis to cabinetry datum - flush 26 11/16
''
J Depth of control panel
2 1/2''
K Distance from left edge of chassis to center line of gas inlet
2 1/2''
L Distance from left edge of chassis to center line of power cord
10 1/2''
M Distance from rear edge of chassis to center line of gas/power
1 5/8''
Cutout Dimensions
in
Overall height of cutout
8''
Overall width of cutout
min 6''
Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
24 /16''
max
26 11/16''
INDICATES CABINETRY DATUM -----------------------------------------
INDICATES CUTOUT -------------------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CLEARANCE DIMENSIONS
6" Professional Gas Cooktop
Model no:
CPV2-366
Cabinetry Dimensions
in
A Minimum width of ventilation hood installed above cooktop
- not shown*
6''
B Minimum vertical distance between countertop and cabinet
extending above counter
18''
C Minimum clearance from left and right edge of range to
nearest vertical combustible surface
12''
D Minimum clearance from cooking surface to:
– combustible surface centered above the cooking surface
– combustible covering for ventilation hood centered above
the cooking surface
– non-combustible surface centered above the cooking surface
54''
6''
0''
E Maximum overall depth of overhead cabinetry
1''
DATUM : BOTTOM OF CHASSIS
FRONT VIEW PROFILE VIEW
DATUM :
TOP OF COUNTERTOP
CABINET FACE FOR
INSTALLATION WITH
PROJECTING CONTROL PANEL
CABINET FACE FOR
INSTALLATION WITH
FLUSH CONTROL PANEL
PLAN VIEW
MINIMUM CLEARANCE:
COMBUSTIBLE SURFACE
MAXIMUM OVERALL DEPTH
OF OVERHEAD CABINETRY
MINIMUM CLEARANCE:
ADJACENT OVERHEAD CABINET
MINIMUM CLEARANCE:
NON-COMBUSTIBLE SURFACE
MINIMUM CLEARANCE:
NEAREST VERTICAL
COMBUSTIBLE SURFACE
MINIMUM CLEARANCE:
NEAREST VERTICAL
COMBUSTIBLE SURFACE
CABINET FACE FOR INSTALLATION
WITH PROJECTING CONTROL PANEL
CABINET FACE FOR INSTALLATION
WITH FLUSH CONTROL PANEL
0 5 10 20
inches
D
E
D
B
CC
MINIMUM CLEARANCE:
VENTILATION HOOD
D
INDICATES CABINETRY CLEARANCES --------------------------------
INDICATES PRODUCT DATUM -------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CAVITY PREPARATION
6" Professional Gas Cooktop
Model no:
CPV2-366
Cavity Dimensions
in
A Overall height of cutout
8''
B Overall width of cutout
min 6''
C Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
24 /16''
max
26 11/16''
Electrical and Gas Supply Cutout
in
D Depth of supply area from rear of cutout
6''
E Width of supply area from left side of cutout
12''
Specifications
6" Models
Electrical
Supply
120 VAC, 60Hz
Max. Current Draw
15 amp
Service
15 amp circuit
Gas – Natural
Connection
1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure
Supply Pressure: 6” to 9” W.C.
Gas – LP
Connection
1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure*
11” to 14” W.C.
A regulator is required at the LP source to provide a maximum pressure
of 14” W.C. to the cooktop regulator.
B
C
A
eD
ELECTRICAL & GAS
SUPPLY CUTOUT

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
PRODUCT DIMENSIONS
6" Professional Gas Cooktop
0 5 10 20
inches
5 7/8''
B
12''
15/16''
A
FRONT VIEW
PLAN VIEW
PROFILE VIEW
c
DATUM : BOTTOM OF PRODUCT
DATUM : BACK OF PRODUCT
DATUM : BACK OF PRODUCT
BGCV2-1236
CPV2-366NOT TO SCALE
Model no:
BGCV2-1236
Product Dimensions
in
A Overall height of backguard 12
''
B Overall width of backguard 5 7/8
''
C Overall depth of backguard 15/16
''
INDICATES PRODUCT DATUM -------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
PRODUCT DIMENSIONS
6" Professional Cooktop Backguard
0 5 10 20
inches
5 7/8"
B
5 15/16"
B
0"
15/16"
A
f
e
h
g
i
FRONT VIEW
PLAN VIEW
PROFILE VIEW
c
DATUM : BOTTOM OF PRODUCT
DATUM : BACK OF PRODUCT
DATUM : BACK OF PRODUCT
d
BGCV2-3036
CPV2-366
NOT TO SCALE
Model no:
BGCV2-3036
Product Dimensions
in
A Overall height of backguard
0"
B Overall width of backguard
5 7/8"
C Overall depth of backguard and racks
9 /4"
D Depth of backguard
15/16"
E Depth of racks
8 1/16"
F Width of racks
4 1/16"
G Distance from top of backguard to bottom of racks
10 15/16"
H Distance from bottom of backguard to bottom of racks
19 1/16"
I Distance from top of backguard to top of brackets
5 7/8"
INDICATES PRODUCT DATUM -------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
PRODUCT DIMENSIONS
6" Professional Cooktop Backguard
0 5 10 20
inches
5 7/8"
B
5 7/8"
B
0"
A
f
e
h
g
FRONT VIEW
PLAN VIEW
PROFILE VIEW
c
DATUM : BOTTOM OF PRODUCT
DATUM : BACK OF PRODUCT
DATUM : BACK OF PRODUCT
d
BGCV2-3036H
CPV2-366
NOT TO SCALE
15/16"
Model no:
BGCV2-3036H
Product Dimensions
in
A Overall height of backguard
0"
B Overall width of backguard
5 7/8"
C Overall depth of backguard and racks
10"
D Depth of backguard
15/16"
E Depth of racks
9 1/16"
F Width of racks
 15/16"
G Distance from top of backguard to top of racks
5 /8"
H Distance from bottom of backguard to bottom of racks
18 7/8"
INDICATES PRODUCT DATUM -------------------------------------------

METRIC

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
INSTALL TYPE
1
REAR SURFACE
2
BACKGUARD OPTIONS
3
WALL
ISLAND
COMBUSTIBLE
NON COMBUSTIBLE
NO BACKGUARD
LOW BACKGUARD
LOW SHELF BACKGUARD
HIGH SHELF BACKGUARD
BGCV2-3036
BGCV2-3036H
BGRV2-1236
NO BACKGUARD
CUSTOM FABRICATED* BACKGUARD
*Fabricated from non combustible materials only
CUSTOM
BACKGUARD*
Model no:
CPV2-364GD, CPV2-366
KEY DESIGN DECISIONS
6" Professional Gas Cooktop
MIN 152mm
CLEARANCE
MAX 24mm
MIN 762mm

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
INSTALL TYPE
1
WALL
ISLAND
HOOD SURROUND MATERIAL
2
NON COMBUSTIBLE
NON COMBUSTIBLE
COMBUSTIBLE
COMBUSTIBLE
VENTILATION REQUIREMENTS
6" Professional Gas Cooktop
584mm
MIN
762mm
MAX
914mm
MIN 762mm
MAX 914mm
762mm 762mm
MIN
914mm
584mm
MIN 914mm
Model no:
CPV2-364GD, CPV2-366
Note: CPV2-66 illustrated but all dimensions apply to the above models
Specifications
Ventilation Unit
Wall Installation
Wall Chimney Hood
584mm Deep x Unit Width
Blower
600 CFM
Ventilation Unit
Island Installation
Island Chimney Hood
762mm Deep x Unit Width
Blower
600 CFM
Ventilation Unit
Wall and Island Installation
Downdraft*
Unit Width
Blower
600 – 1200 CFM
Note: A suitable ventilation unit must be installed with the cooktop.
The above indicates the minimum blower capacity recommended for
ventilation units.
* Not illustrated.

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
PRODUCT & CAVITY DIMENSIONS
6" Professional Gas Cooktop
0 100 200 400
millimetres
CABINET FACE FOR
INSTALLATION WITH
PROJECTING CONTROL
PANEL
CABINET FACE FOR
INSTALLATION WITH
FLUSH CONTROL PANEL
DATUM :
TOP OF
COUNTERTOP
DATUM :
CABINET SURFACE
BELOW COOKTOP
911
C
F
714
D
E
A
FRONT VIEW
PLAN VIEW
G
PROFILE VIEW
I
H
B
J
K
L
CABINET FACE FOR INSTALLATION
WITH PROJECTING CONTROL PANEL
CABINET FACE FOR INSTALLATION
WITH FLUSH CONTROL PANEL
M
20
Model no:
CPV2-364GD
Product Dimensions
mm
A Height below countertop datum to bottom of chassis 20
B Overall height of product (bottom of chassis to top of grates)
25
C Overall width of cooktop
911
D Overall depth of cooktop
714
E Height above countertop datum to top of grates
50
F Height from countertop datum to chassis top surface
10
G Height of chassis
21
H Depth from rear of chassis to cabinetry datum - projecting 614
I Depth from rear of chassis to cabinetry datum - flush 677
J Depth of control panel
64
K Distance from left edge of chassis to centre line of gas inlet
6
L Distance from left edge of chassis to centre line of power cord 267
M Distance from rear edge of chassis to centre line of gas/power
42
Cutout Dimensions
mm
Overall height of cutout
20
Overall width of cutout
min 914
Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
614
max
678
INDICATES CABINETRY DATUM -----------------------------------------
INDICATES CUTOUT -------------------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CLEARANCE DIMENSIONS
6" Professional Gas Cooktop
Model no:
CPV2-364GD
Cabinetry Dimensions
mm
A Minimum width of ventilation hood installed above cooktop
- not shown*
914
B Minimum vertical distance between countertop and cabinet
extending above counter
457
C Minimum clearance from left and right edge of range to
nearest vertical combustible surface
05
D Minimum clearance from cooking surface to:
– combustible surface centered above the cooking surface
– combustible covering for ventilation hood centered above
the cooking surface
– non-combustible surface centered above the cooking surface
172
914
762
E Maximum overall depth of overhead cabinetry
0
DATUM : BOTTOM OF CHASSIS
FRONT VIEW PROFILE VIEW
DATUM :
TOP OF COUNTERTOP
CABINET FACE FOR
INSTALLATION WITH
PROJECTING CONTROL PANEL
CABINET FACE FOR
INSTALLATION WITH
FLUSH CONTROL PANEL
PLAN VIEW
MINIMUM CLEARANCE:
COMBUSTIBLE SURFACE
MAXIMUM OVERALL DEPTH
OF OVERHEAD CABINETRY
MINIMUM CLEARANCE:
ADJACENT OVERHEAD CABINET
MINIMUM CLEARANCE:
NON-COMBUSTIBLE SURFACE
MINIMUM CLEARANCE:
NEAREST VERTICAL
COMBUSTIBLE SURFACE
MINIMUM CLEARANCE:
NEAREST VERTICAL
COMBUSTIBLE SURFACE
CABINET FACE FOR INSTALLATION
WITH PROJECTING CONTROL PANEL
CABINET FACE FOR INSTALLATION
WITH FLUSH CONTROL PANEL
D
E
D
B
CC
0 100 200 400
millimetres
MINIMUM CLEARANCE:
VENTILATION HOOD
D
INDICATES CABINETRY CLEARANCES --------------------------------
INDICATES PRODUCT DATUM -------------------------------------------

DATE: 02.05.2018
IMPORTANT: Throughout this guide, dimensions may vary by ±2mm (1/16'').
Read the installation guide for detailed information on installing the product.
For full installation instructions and specifications visit fisherpaykel.com
CAVITY PREPARATION
6" Professional Gas Cooktop
Model no:
CPV2-364GD
Cavity Dimensions
mm
A Overall height of cutout 20
B Overall width of cutout
min 914
C Overall depth of cutout for projecting control panel
Overall depth of cutout for flush control panel
max
614
max
678
Electrical and Gas Supply Cutout
mm
D Depth of supply area from rear of cutout
152
E Width of supply area from left side of cutout
05
Specifications
6" Models
Electrical
Supply
120 VAC, 60Hz
Max. Current Draw
15 amp
Service
15 amp circuit
Gas – Natural
Connection
1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure
Supply Pressure: 6” to 9” W.C.
Gas – LP
Connection
1/2” NPT Minimum 5/8” dia. flex line
Supply Pressure*
11” to 14” W.C.
A regulator is required at the LP source to provide a maximum pressure
of 14” W.C. to the cooktop regulator.
B
C
A
eD
ELECTRICAL & GAS
SUPPLY CUTOUT