Fisher & Paykel RS60RDWX1 Mounting instructions

Built-in Wine Cabinet
RS60RDWX1 model
NZ AU GB IE EU AE IN
INSTALLATION INSTRUCTIONS
USER GUIDE


1
CONTENTS
Introduction 3
Safety and warnings 4
Installation instructions 8
Moving or storing your appliance 12
Operating instructions – Internal control panel 13
Operating instructions – Special functions 14
Interior and exterior features 15
Storing your wine 16
Loading your wine bottles 17
Cleaning care – Exterior 18
Cleaning care – Interior 19
User warnings and sounds 20
Troubleshooting 21
Manufacturer’s Warranty 23
Customer Care 25
European Directive 2012/19/EU on Waste Electrical 27
and Electronic Equipment (WEEE)
IMPORTANT!
SAVE THESE INSTRUCTIONS
The models shown in this user guide may
not be available in all markets and are
subject to change at any time. For current
details about model and specification
availability in your country, please go to
our website www.fisherpaykel.com or
contact your local Fisher & Paykel dealer.
Note: the word “cabinet”, throughout this
user guide, refers to the combination of
upper and bottom zone products.
Registration
Register your product with us so we can
provide you with the best service possible.
To register your product visit our website:
www.fisherpaykel.com


3
INTRODUCTION
Thank you for purchasing a Fisher & Paykel Wine Cabinet to store your treasured wine,
you’ve made a great choice.
Having purchased our dual-zone cabinet you can rest assured that your red and white
wines are well cared for, over short term and long term periods.
Wine generally matures at a steady temperature between 11°Cto13°C, and for ready to
drink wines they are best served at their ideal drinking temperatures (see ‘Storing your
wine’ section). Temperature control is critical for the maturation of wines, as significant
daily or weekly temperature fluctuations can denature wines. If storage temperatures
are excessively high this can reduce the wines aromatic potential and can speed up
maturation. This can cause some wines to take on a ‘spoiled fruit’ flavouring. If storage
temperatures are excessively low, this can have the opposite effect and stunt a wines
natural maturation process. This can prevent a wines flavours from developing to their
full potential.
Optimum humidity levels are also important for the storage of cork enclosed wines,
especially for long term storage. Dry surroundings can lead to dried out corks
encouraging wine evaporation, as well as oxygen permeation leading to oxidised and/or
spoiled wine. As for extremely humid conditions, there is a potential of damaging wine
labels and the growth of mould on bottles.
Light is known to be damaging to wines, particularly UV light as it creates hydrogen
sulphide compounds in wine affecting the tannins and the colour of wine. Therefore
our Wine Cabinets are designed to eliminate this threat by incorporating a triple
UV-tempered glass door, dark interiors and dimmed LED lighting.
Other golden rules of excellent wine storage that your Wine Cabinet offers is frequent
air circulation, condensation eliminator (Demist function) and minimal vibrations with
the low noise compressor.
RS60RDWX1 model
Triple UV-tempered glass door
Top zone carbon filter
Top zone roller shelf
Internal control panel
Bottom zone carbon filter
Safety lock
Safety latch
Bottom zone roller shelves

4
SAFETY AND WARNINGS
!WARNING!
Electric Shock Hazard
Read and follow the safety and warnings
outlined in this user guide before operating
this appliance.
Failure to do so can result in death, electric
shock, fire or injury to persons.
R600a
This Wine Cabinet contains flammable
refrigerant isobutane (R600a).
Use this appliance only for the intended purpose as
described in the user guide.
IMPORTANT SAFETY INSTRUCTIONS:
WARNING!
When using this appliance always exercise basic
safety precautions including the following:
• This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instructions concerning use of the appliance by a
person responsible for their safety.
• Young children should be supervised to ensure they
do not play with the appliance.
• To ensure the appliance is stable under all conditions,
we recommend installing a stability bracket. Please
refer to the ‘Installation instructions’ leaflet supplied.

5
SAFETY AND WARNINGS
• Keep ventilation openings, in the appliance enclosure
or in the built-in structure, clear of obstruction.
• In case of damage to the refrigerant circuit, ventilate
the area by opening all windows. Do not operate
electrical equipment or any other equipment that
may produce arcs, sparks or flames in the area.
Contact your Fisher & Paykel Authorised Repairer
immediately to arrange for the appliance to be
repaired.
Food safety
Do not store food and milk products in the Wine
Cabinet. The interior temperature may not be cool
enough to prevent spoilage in food, and the expiry
dates stated on the food packaging may be invalid.
Electrical safety
• This appliance must be installed in accordance with
the installation instructions before use.
• Always grip the plug firmly and pull straight out from
the outlet.
• Do not plug in any other appliance at the same power
point as your Wine Cabinet.
• Repair or replace immediately all electric service
cords that have become frayed or otherwise
damaged. Do not use a cord that shows cracks or
abrasion along its length, or at either the plug or
appliance end.
• If the power supply cord is damaged, it must only be
replaced by your Fisher & Paykel Authorised Repairer.
• When moving your appliance, be careful not to roll
over or damage the power cord.
• Do not use electrical appliances inside the Wine
Cabinet.

6
SAFETY AND WARNINGS
IMPORTANT!
Your Wine Cabinet is designed to operate without
the need for regular service checks. However,
if your Wine Cabinet is malfunctioning, have it
attended to by your Fisher & Paykel Authorised
Repairer as soon as possible.
Cleaning
• Many commercially available cleaning products
contain solvents which may attack plastic
components of your Wine Cabinet and cause them
to crack. Please refer to the ‘Cleaning care’ section
of this user guide for further advice.
Disposal and recycle
• Extreme care must be taken when disposing your
old appliance to avoid hazards:
– The flammable refrigerant gas must be safely
removed.
– The thermal insulation foam contained in this
appliance is produced by flammable blowing
gases, any exposed foam may be highly
flammable and must be carefully treated during
disposal.
– The doors should be removed, if possible and
the shelves left in place so that children may
not easily climb inside.
• Your Fisher & Paykel Authorised Repairer will be
able to give advice on environmentally friendly
methods of disposing your old Wine Cabinet.

7
SAFETY AND WARNINGS
• It is hazardous for anyone other than an authorised
repairer to service this appliance. In Queensland,
Australia the authorised service person must hold a
gas work licence or authorisation for hydrocarbon
refrigerants to carry out service or repairs which
involve removal of covers.
Storing wine
• DO NOT store explosive substances such as aerosol
cans with a flammable propellant in this appliance.
• Never store volatile or flammable materials in your
Wine Cabinet as they may explode.
Power failure
• In the event of a power interruption, the Wine
Cabinet will automatically save the current
temperature settings. When power is recovered, the
Wine Cabinet will revert to the current temperature
settings only.
• Most power failures are corrected within a short
period of time. 1–2hours loss of power will not
affect the Wine Cabinet’s temperatures.
• To avoid sudden change of temperature while the
power is off, you should avoid opening the door.
For longer periods of power failure, do take steps to
protect your wine.

8
INSTALLATION INSTRUCTIONS
Please follow the installation steps below to ensure your appliance operates correctly.
Power
The appliance must be installed so the plug is accessible.
To ensure that the appliance is not accidentally switched off, connect your Wine Cabinet
to its own power point. Do not plug in any other appliance at this power point.
For power requirements, please refer to the serial plate located on the rear of the
cabinet.
It is essential that the appliance is properly grounded (earthed).
Connect the appliance to the electrical supply (220V–240V50Hz) with the fitted
plug and lead.
Connections to the mains supply should be in accordance with local regulations.
Location
Your Wine Cabinet should not be located in direct sunlight or next to any heat
generating appliance such as a cooktop, oven or dishwasher.
The appliance should not be located in garages or on carpeted floors.
This appliance is intended to be used in indoor ambient temperatures between 16°C
and 25°C. Do not operate this appliance outside the specified ambient ranges as
performance may be compromised.
This appliance is intended to be used in household and similar applications such as:
– Staff kitchen areas in shops, offices, and other working environments;
– Domestic farm houses and by clients in hotels, motels and other residential type
environments;
– Domestic bed and breakfast type environments;
– Domestic catering and similar non-retail/non-commercial applications.
Ventilation and installation
To ensure adequate ventilation for your Wine Cabinet, see recommended ‘Product and
cabinetry dimensions’.

9
INSTALLATION INSTRUCTIONS
Product installation
Your Wine Cabinet will arrive with the front feet raised to make moving the product into
its final location a simple task.
Avoid moving the product in a sideways direction as this may damage the floor
covering/surface.
Move the Wine Cabinet into its final position making sure there is correct clearances
between the product and surrounding cabinetry.
Levelling your Wine Cabinet
It is important that all four corners of
the WineCabinet base are supported
firmly on the floor to eliminate any
cabinet movement.
Installing the appliance on a soft or
uneven/unlevelled floor may result
in twisting of the cabinet and poor
sealing of the door.
This Wine Cabinet has four adjustable
feet, which can be used to level the
appliance.
The front levelling foot on the hinge
side should take majority of the
cabinet’s weight and be stable, ie the
cabinet should not rock or wobble.
Before placing wine in your Wine Cabinet
Remove all internal packaging.
Clean the inside of the appliance to remove manufacturing and transportation dust.
Please refer to the ‘Cleaning care’ section of this user guide for further advice.
Allow the Wine Cabinet to run empty for 1–2hours, this allows the appliance to
acclimatize and remove any residual odours before making temperature adjustments.
Energy efficiency
For the most energy efficient use of your appliance:
Ensure your Wine Cabinet has adequate ventilation as recommended in the installation
instructions.
Avoid overcrowding shelves, as this reduces airflow.
Keep door openings to a minimum.
Counter-clockwise
to raise feet
Clockwise to
lower feet

10
INSTALLATION INSTRUCTIONS
Product and cabinetry dimensions
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Flush with Wine Cabinet chassis
– full door rotation
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Flush with Wine Cabinet door
– full door rotation
Flush with Wine Cabinet door
– 90° door rotation
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Power plug to
power wall socket

11
INSTALLATION INSTRUCTIONS
RS60RDWX1
PRODUCT DIMENSIONS mm
AOverall height of product 830
BOverall width of product 595
COverall depth of product
(excludes handle, includes back cover)
580
CABINETRY DIMENSIONS (Including minimum air clearances) mm
DInside height of cavity 835
Flush with Wine Cabinet chassis – full door rotation
EInside width 600
FInside depth 565
Flush with Wine Cabinet door – full door rotation
GInside width 600
HInside depth flush to flat door
(when not plugged at rear of product)
600
Flush with Wine Cabinet door – 90° door rotation
(for full shelf access, the door needs to be open past 90°)
IInside width 688
JInside depth flush to flat door 600
MINIMUM CLEARANCES mm
KSide clearance 2.5
LSide clearance – hinge side flush with chassis – full rotation 2.5
MSide clearance – hinge side flush with door – full rotation 2.5
NSide clearance – hinge side flush with door – 90° rotation 90.5
ORear clearance
(includes back cover)
20
PTop clearance – above Wine Cabinet 5
QDoor clearance – hinge side flush with chassis – full rotation 155
RDoor clearance – hinge side flush with door – full rotation 155
MINIMUM POWER PLUG DIMENSIONS mm
SPower plug depth 30

12
MOVING OR STORING YOUR APPLIANCE
If your Wine Cabinet is turned off for any reason, wait 10minutes before turning it back
on. This will allow the refrigeration systems pressures to equalise before restarting.
Moving your appliance
Turn off the appliance and unplug from the power point. Remove all wine bottles.
Turn the adjustable feet counter-clockwise to lower the product, making sure the feet
are wound up into the product.
Ease the appliance out of its position. Tape the power cord to the back of the Wine
Cabinet, tape the shelves in place and tape the door closed.
Always move the appliance vertically. Do not transport the product lying down, this
potentially damages the sealed cooling system.
Relocate and install the appliance. Wait 30minutes before plugging in and switching on
the cabinet.
Storing your Wine Cabinet
When storing your cleaned appliance, leave the door open. This allows air to circulate
and prevents the build-up of bacteria and moulds.
Before using again, clean well using liquid dishwashing detergent dissolved in warm
water. Rinse with clean water and dry with a lint-free cloth.
Holiday time
We recommend you leave your Wine Cabinet operating while you are on holiday.

13
OPERATING INSTRUCTIONS – INTERNAL CONTROL PANEL
The control panel enables you to view and modify all the features and options on your
Wine Cabinet.
Temperature control
When the Wine Cabinet is turned on for the first time, the control panel will display the
actual temperature of the cabinet.
The system will automatically cool both zones to their default temperature setting of
12°C (ideal for long term storage). This will take between 1 – 2 hours.
The temperature zones are independently controlled and do not change with the
temperature or humidity of the surrounding; whether summer or winter.
The Wine Cabinet can be set to any temperature between 5°C and 20°C in each zone to
accommodate your wine storage requirements.
If you wish to alter the temperature of either zone, this can be easily done by using the
internal control panel.
Internal control panel
Adjusting the temperature of each zone
1Press and hold the ‘Temp Zone’ button for 3seconds. The zone temperature blinking
on the display will indicate whether the upper or bottom zone is selected.
2To change zones press the ‘Temp Zone’ button once.
3The temperature may be altered by pressing the or buttons. One press on either
of these buttons will increase or reduce the temperature by one °C or °F.
When the desired temperature is displayed, wait 5 seconds, the blinking will stop and
the temperature will be set.
4To switch between temperature units of °C and °F, press and hold the ‘Light’ icon for
3seconds.

14
OPERATING INSTRUCTIONS – SPECIAL FUNCTIONS
Special functions
LED lighting
When the Wine Cabinet door is open the light automatically illuminates both zones.
When the door is closed the light will automatically turn off. For maximum energy
savings, it is recommended to leave the light off when not viewing your collection.
To keep the light illuminated at all times (on door opening and closing):
1Press the ‘Light’ button once.
2To deactivate the light from illuminating when not viewing your collection, press the
‘Light’ button once.
Demist
In high temperature conditions the surface of the Wine Cabinet door may show signs of
condensation. To eliminate this, the ‘Demist’ function is recommended.
1To activate press the ‘Demist’ button for 3seconds. The LED above the icon will
illuminate.
2
To deactivate press the ‘Demist’ button for 3seconds. The LED about the icon will no
longer illuminate.
Power
This model is equipped with Standby mode and may be activated when the cabinet is
not in use. Before activating this mode ensure all wine bottles are removed.
1
To activate press the ‘Power’ button once. The internal control panel and LED lights
will no longer illuminate.
2To deactivate Standby mode press the ‘Power’ button once. The internal control
panel and LED lights will illuminate, and revert to the current temperature settings only.
Door alarm
A continuous alarm will sound if the cabinet door has been left open for longer than
60seconds. The alarm will stop only when the door is closed.
– For times when you require the door to be opened longer than normal eg rotating
your wine bottles or loading more wine, the door alarm can be temporarily muted.
1To mute the door alarm, press the ‘Temp Zone’ button once. When the cabinet door is
closed, alarm mute will deactivate and the door alarm will revert to normal.
IMPORTANT!
When the cabinet door is left open for long periods of time wine quality may be
compromised.

15
INTERIOR AND EXTERIOR FEATURES
Interior features
Shelving
The oak shelves have been designed to allow for even air distribution around your wine
bottles. Easy accessibility is possible with telescopic runners.
This model has three roller shelves and two fixed shelves.
Activated carbon filters
Air quality is critical for preserving wine, the
activated carbon filters helps to remove stale,
unwanted odours and replenishes with fresh air.
The filters are fitted to the rear wall on the
right-hand side of the upper and bottom zone.
We recommend that you replace your
activated carbon filters once every five years.
Replacement filters are available from your
Fisher & Paykel Authorised Repairer.
1To remove the filter hold by the handle, and
turn counter-clockwise until fully loosened.
Pull towards you to remove.
2To replace the filter hold by the handle, insert
and turn clockwise to fully secure.
Exterior features
Door lock
The Wine Cabinet is equipped
with a door lock located at the
bottom of the cabinet door.
1To lock the cabinet, insert the key
and turn 90°counter-clockwise.
2To unlock the cabinet, insert the
key and turn 90°clockwise
12
90° counter-clockwise
to lock
90° clockwise
to unlock

16
STORING YOUR WINE
Short-term storage/serving
This Wine Cabinet is perfect for short-term storage such as entertaining.
Red wines are best served at warmer temperatures and white wines are best served at
cooler temperatures.
The ideal serving temperature of your wine is crucial for your taste and enjoyment.
The following are recommended serving temperatures for different wines.
SPARKLING WINES AND SWEET WHITE WINES
Non-vintage Champagne and Sparkling Wine 6°C
Vintage Champagne and Sparkling Wine, Riesling and Gewürztraminer 8°C
DRY WHITE WINES
Sauvignon Blanc, Chenin Blanc, Bordeaux Blanc 9°C
Chardonnay and White Burgundy, Rosé 10 – 12°C
LIGHT TO MEDIUM-BODIED RED WINES
Young Boredaux, Young Cabernet, Pinot Noir, Merlot 14 – 16°C
FULL-BODIED RED WINES
Cabernet Sauvignon, Red Burgundy 17°C
Shiraz, Zinfandel, Vintage Port 18°C
Long-term storage
This Wine Cabinet is also perfect for long-term storage/cellaring of wines.
The ideal temperature for long-term storage of red and white wines is between
11°Cto13°C.
Storing red and white wine
When storing a combination of red and white wines, we recommend storing same
case wines together. For example red wine in the bottom zone and white wine in the
upper zone.
Depending on the number of wine bottles and functions selected, it may take
24hours for the Wine Cabinet temperatures to stabilise.
Not all wine stored will improve/mature over time. Some wine are best consumed at
an early stage, while others have remarkable ageing capabilities. Do check with your
wine merchant for more information.

17
LOADING YOUR WINE BOTTLES
When loading your Wine Cabinet please keep in mind our loading capacities are based
on standard 750ml Bordeaux bottles.
DOs DON’Ts
Before loading wine into the cabinet
confirm that all shelves are secured
andstable.
Roller shelves are designed for holding
6wine bottles only.
Fixed shelves are designed for holding
only two tiers of wine bottles.
When storing a combination of red and
white wines, we recommend storing
same case wines together. For example
red wine in the bottom zone and white
wine in the upper zone.
Do not load more than the
recommended number of wine bottles
on roller shelves and fixed shelves.
Do not remove any roller shelves to
allow the shelf below to hold more
than the recommended number of
wine bottles.
Upper zone roller shelf
This shelf is designed to hold
6wine bottles only.
Upper zone fixed shelf
This shelf is designed to hold
9wine bottles only.
Bottom zone fixed shelf
This shelf is designed to hold
11wine bottles only.
Bottom zone roller shelf
This shelf is designed to hold
6wine bottles only.

18
CLEANING CARE – EXTERIOR
Stainless steel exterior door
Use only liquid dishwashing detergent dissolved in warm water and a soft lint-free cloth
to clean the exterior door surface.
Rinse with clean water and dry with a clean, lint-free cloth.
The use of any abrasive or stainless steel cleaners and solvents will damage the door
surface.
Other exterior surfaces
Clean all other exterior surfaces with liquid dishwashing detergent dissolved in warm
water and a soft lint-free cloth.
Rinse with clean water and dry with a clean, lint-free cloth
Door gasket
It is recommended to clean the magnetic door gasket every three months with an old
toothbrush, and liquid dishwashing detergent dissolved in warm water.
Gasket must be kept clean and pliable to assure a proper seal.
Petroleum jelly applied lightly on the hinge side of the gasket will keep the gasket
pliable and assure a good seal.
IMPORTANT!
Many commercially available cleaning products contain solvents which may attack
plastic components of your Wine Cabinet and cause them to crack.
Avoid using anti-bacterial cleaning products on the interior or exterior of the Wine
Cabinet, as they may cause rusting of metal components and cracking of plastic
components.
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