Global Solutions Panini GS1620 Series User manual

Physical Address: Corporate HQ
301 Meuse Argonne | Hicksville, OH 43526
800.782.6761 • 419.542.7751 • f: 419.542.6690
Global Solutions Distribution Center/Test Kitchen
4300 E Magnolia Street | Phoenix, AZ 85034
October 13, 2020
globalsolutionsfoodequipment.com
OPERATING INSTRUCTIONS
Introduction :
1. Read These Operating Instructions thoroughly before installing
or using this Equipment. Improper installation or use can result
in equipment or property damage, electric shock or personal
injury.
2. Global Solutions Panini/Sandwich Grills are heavy duty and are
designed for commercial use.
3. Only trained personnel should operate this equipment.
Electrical Requirements :
Refer to the product tag (serial plate) on the back of the unit
for voltage and wattage requirements. Be sure to plug unit
into grounded outlet with sufficient power.
WARNING: DURING NORMAL OPERATION, THE
EXTERIOR OF THE UNIT IS HOT!
Preparation :
1. Remove all packing pieces and lift unit out of the box.
2. Remove any outside packaging.
3. Set unit on a flat surface.
3. Position the unit near a power outlet. Avoid the use of
extension cords. Do not run cord under carpeting or
cover with runners or the like. Arrange cord where it will
not be tripped over.
4. This appliance has hot and live electrical parts inside.
Do not use it in areas where gasoline, paint or
flammable liquids are used or stored.
Caution: To reduce the risk of fire, the appliance is
to be mounted on floors of noncombustible
construction with noncombustible flooring and
surface finish and with no combustible material
against the underside thereof, or on noncombustible
slabs or arches having no combustible material
against the underside thereof. Such construction
shall in all cases extend not less than 12 inches
beyond the equipment on all sides.
6. Remove any white plastic coating that may be affixed
to stainless steel surfaces.
7. If unit fails to work properly when first operated call
Global Solutions customer service at 1-800-782-6761.
Panini/Sandwich Grill
Model Series:
GS1620, GS1621
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions
should always be followed, including the following:
1. Plug electrical cord into a certified electrical outlet with a
corresponding voltage rating as listed on the machine model
labels.
2. Always unplug the electric cord when appliance is not in use
and before cleaning, adjusting or maintaining this machine.
Do not operate with a damaged cord or plug or after the
machine malfunctions, has been dropped or damaged. Use
authorized service for examination, electrical or mechanical
adjustment or repair.
3. This machine will be HOT during use and for a short time
after it is turned off –BE CAREFUL. Do not let children near
appliance. To avoid burns, do not let bare skin touch hot
surfaces. Keep combustible materials away from appliance.
4. Never leave a Panini/Sandwich Grill unattended.
5. This appliance is not intended for use near or around water.
Never locate appliance where it may fall into a vessel of
water.
6. Do not insert or allow foreign objects to enter any ventilation
or exhaust opening as this may cause an electrical shock,
fire or damage to the appliance. Do not block air intakes or
exhaust in any manner. Do not use on soft surfaces where
openings may become blocked.
7. The grill is capable of reaching very high temperatures.
Follow all safety procedures to avoid injury.

Physical Address: Corporate HQ
301 Meuse Argonne | Hicksville, OH 43526
800.782.6761 • 419.542.7751 • f: 419.542.6690
Global Solutions Distribution Center/Test Kitchen
4300 E Magnolia Street | Phoenix, AZ 85034
October 13, 2020
globalsolutionsfoodequipment.com
Grilling Tips :
1. Never touch the grilling surface while the power is on
or the cooking surface is hot.
2. Never use pots and pans on the grill surface. The grill
surface was designed to cook food, not to heat pots.
3. Your Panini/Sandwich Grill as designed to prepare
food, do not use it for any other purpose.
4. Never place foil or plastic on the grill surface.
Operation :
1. Before using the Panini/Sandwich Grill for the first time,
it should be “burned in”. First, wash the grill surface
with soap and water, then dry thoroughly.
2. Use non-stick spray on the surface of the plate.
3. Use the handle to raise and lower the top of the
Panini/Sandwich Grill to avoid injury.
4. The grill preheats in 2-3 minutes. To preheat, simply
set the desired cooking temperature and close the top.
5. Sandwiches will take between 2-5 minutes to heat
through. The cooking time depends on the bread used
and the ingredients on the sandwich.
6. Most of your sandwiches should be grilled at
temperatures between 480°F –540°F.
7. Use light pressure when lowering the top grill plate to
assure a perfectly cooked sandwich. Excessive
pressure will not speed up the cooking process and
product quality may be compromised.
8. To keep the grill clean between sandwiches, simply
wipe the grill surfaces with a clean, oiled paper towel.
9. To disconnect appliance, turn controls to off and
remove plug from outlet.
Cooking Function Symbols
1. Power light –When the light is on, the grill has power.
2. Thermostat Control Dial –Turn the dial clockwise to
set the desired temperature.
Cleaning :
NOTE: Proper maintenance plays an important part in the
life span and functioning of the unit.
1. Allow the unit to cool 30 minutes.
2. Use a non-abrasive cleaner to clean the grill plates.
3. Cleaning the appliance on a daily basis is the key to
keeping it in perfect working condition and prolonging
its life. Clean the outside of the appliance with a damp
cloth using water and mild soap that is not abrasive.
Such abrasive cleaners should not be used toclean the
floor near the appliance as their fumes may deposit on
the steel surfaces and damage them. If the grill is very
dirty, use a synthetic scrub sponge, rinse it off with
clean water and wipe it dry with a clean cloth.
4. Never use direct water jets to clean the grill as this
could result in water entering into the grill and
damaging it.
SERVICE INSTRUCTIONS
If the unit fails to operate properly, call Global
Solutions customer service toll free at 1-800-782-
6761.