
OPERATIONAL GUIDE
INITIAL PREPARATION
The meter is supplied complete with a 9V battery. Remove the
battery compartment cover on the back of the meter, install
the battery while paying attention to its polarity.
Always remove the electrode protective cap before taking any
measurements. If the electrode has been left dry, soak the tip
in HI70300 storage solution for half an hour to reactivate it.
Connect the pH electrode to the DIN connector on the top of the
instrument. Turn the meter ON by pressing the ON/OFF key.
The instrument will display all used tags
for few seconds followed by the battery
percentage.
TAKING pH MEASUREMENTS
To take a pH measurement simply submerge
the electrode tip (at least 4 cm / 1½”) into
the sample to be tested.
Select the pH mode. Shake briefly and
wait a couple of minutes for the reading to
stabilize. The display will show the pH value
automatically compensated for temperature
variations.
In order to take accurate pH measurements,
make sure that the instrument has been calibrated for pH
before use. If measurements are taken in different samples
successively, it is recommended to rinse the electrode thoroughly
to avoid cross-contamination. After cleaning, rinse the electrode
with some of the sample to be measured.
TAKING ORP MEASUREMENTS
Connect the ORP electrode to the DIN connector
on the top of the meter.
To enter the “mV” mode (ORP, Oxidation
Reduction Potential) turn the instrument ON
and press the mV key. To take the mV measurement of a
sample submerge the ORP electrode tip (at least 4 cm / 1½”)
into the solution to be tested. Wait a few minutes for the
reading to stabilize.
TAKING TEMPERATURE MEASUREMENTS
Turn the instrument ON, press the TEMP key
and allow the reading to stabilize. To select
temperature unit press TEMP key while in
temperature mode.
Note: If the reading is out of the specific range the range
limit is displayed blinking.
For greatest accuracy, frequent calibration of the instrument is
recommended. The instrument should be recalibrated for pH:
a) whenever the pH electrode is replaced
b) at least once a month
c) after testing aggressive chemicals
d) where extreme accuracy is required
PREPARATION
Pour small quantities of pH7.01 (HI7007) and pH4.01
(HI7004) buffer solutions into two clean beakers.
For accurate calibration use two beakers for each buffer
solution, the first one for rinsing the tip of the electrode, the
second one for calibration. In this way contamination of the
buffers is minimized.
To obtain accurate readings, use pH7.01 (HI7007) and pH4.01
(HI7004) buffers if you are going to measure acidic samples,
or pH7.01 (HI7007) and pH10.01 (HI7010) for alkaline
measurements.
If you need to calibrate the meter to NIST standards, use
pH6.86 (HI7006) instead of pH7.01 and pH9.18 (HI7009)
instead of pH10.01.
PROCEDURE
• Connect the pH electrode and switch the meter ON.
• Remove the protective cap from the electrode, rinse the tip
with some pH7.01 solution, then immerse the electrode into
a pH7.01 buffer solution; stir gently and wait a couple of
minutes for thermal equilibrium to be reached.
Note: The electrode should be submerged approximately
4 cm (1½”) into the solution.
• Press CAL. The calibration buffer is auto-
matically recognized and the corresponding
help menu for offset / slope calibration is
displayed.
• Press the TEMP key to read the temperature
of the buffer.
• Press the pH key to read pH values. Stir
gently and wait for a couple of minutes.
• In 7.01/6.86 pH adjust the OFFSET trimmer
on the lower left of the front panel until LCD
shows the pH value at the noted temperature.
pH CALIBRATION
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