Hatco HEATMAX RCTHW-6 Series User manual

EATMAX
Pasta Cooker
多功能煮面炉
RCTHW-6 Series
Installation and Operating Manual
安装及操作手册
P/N 07.04.614.00
© 2012 atco Corporation
Do not operate this equipment unless you have
read and understood the contents of this manual!
Failure to follow the instructions contained in this
manual may result in serious injury or death. This
manual contains important safety information
concerning the maintenance, use, and operation
of this product. If you’re unable to understand the
contents of this manual, please bring it to the
attention of your supervisor. Keep this manual in
a safe location for future reference.
请在认真阅读并理解本手册的内容后再操作本设备！
不按照本手册中的说明操作可能会导致严重的人身伤
亡事故。本手册中包含了有关本产品维护、使用和操
作的重要安全事项。如果您不理解本手册的内容，请
将本手册交给主管人员，以提请其注意。请将本手册
妥善放置，以便参照。
English = p 2 中文 =第13 页
Register Online!
(see page 2)
www.hatcocorp.com

Form No. RCT W6M_CN-0512
2
CONTENTS English
INTRODUCTION
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the back of countertop units and the bottom of
built-in units). Please have this information available when
calling atco for service assistance.
Model No. ____________________________________
Serial No. ____________________________________
Voltage ______________________________________
Date of Purchase ______________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the atco website at
www.hatcocorp.com, select the P rts & Service pull-down
menu, and click on “Warranty Registration”.
Business 9:00 AM to 6:00 PM (Beijing Time)
ours: Monday through Friday
Telephone: [phone]
E-mail: [email protected]
Fax: [phone]
Additional information can be found by visiting our web sites:
www.hatcocorp.com or www.hatcocorp.cn
Important Owner Information ..............................................2
Introduction...........................................................................2
Important Safety Information...............................................3
Model Description.................................................................4
Model Designation................................................................4
Specifications........................................................................5
Electrical Rating Chart........................................................5
Dimensions.........................................................................5
Installation .............................................................................6
General...............................................................................6
Installing a Built-In Model ...................................................6
Electrical Connections........................................................8
Connecting the Auto-Fill Function ......................................8
Operation...............................................................................9
General...............................................................................9
Maintenance ........................................................................10
General.............................................................................10
Daily Cleaning ..................................................................10
Options and Accessories...................................................10
Troubleshooting Guide.......................................................11
International imited Warranty..........................................12
Service Information ............................................................12
This manual provides the installation, safety, and operating
instructions for the EATMAXPasta Cooker. atco
recommends all installation, operating, and safety instructions
appearing in this manual be read prior to installation or operation
of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to personal
injury.
WARNING
NOTICE
CAUTION
The atco EATMAX Pasta Cooker is a multipurpose unit
specially designed to cook pasta and vegetables. It also can be
used to hold a wide variety of foods including soups, curry,
gravies, and a variety of toppings. The heating element
temperatures are monitored by an electronic controller for
optimum results. eat is evenly distributed throughout the unit
to cook or hold foods at desired temperatures, and the insulated
stainless steel design provides easy maintenance and durable
performance.
All units are equipped with a control panel featuring three
temperature setpoints from 50°C (122°F) to 100°C (212°F) and
an energy saving low power mode that saves electricity during
off-peak hours.
The EATMAX Pasta Cooker is quality built to meet
the demands of foodservice operations and provide years of
trouble-free performance. The heating elements are
guaranteed against breakage and burnout for 1 year.
The EATMAX Pasta Cooker is a product of extensive
research and field testing. The materials used were selected
for maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly
prior to shipment.

Form No. RCT W6M_CN-0512 3
IMPORTANT SAFETY INFORMATION
English
Make sure all operators have been instructed on the safe
and proper use of the unit.
This unit is not intended for use by children or persons
with reduced physical, sensory, or mental capabilities.
Ensure proper supervision of children and keep them away
from the unit.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
414-671-6350; International fax [phone].
BURN HAZARD:
• Some exterior surfaces on unit will get hot. Use caution
when touching these areas.
• Hot water in unit may cause scalding injury. Allow unit
to cool before draining or cleaning.
ocate unit at the proper counter height in an area that is
convenient for use. The location should be level to prevent
the unit or its contents from falling accidentally and strong
enough to support the weight of the unit and contents.
Do not move or relocate unit when it contains food product.
Turn off unit, remove food product, and allow to cool
completely before moving or cleaning.
Standard and approved manufacturing oils may smoke up
to 30 minutes during initial startup. This is a temporary
condition. Operate unit without food product until smoke
dissipates.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
Do not lay unit on the side with the control panel. Damage
to the unit could occur.
Remote mounted control boxes must have a minimum
152 mm (6″) clearance from unit (not to exceed 1420 mm
[56″]). Mounting control box closer may cause heat
damage to electrical system in control box.
Do not locate unit in an area subject to excessive
temperatures or grease from grills, fryers, etc. Excessive
temperatures could cause damage to the unit.
Unit is designed and recommended for use in or on
metallic countertops. Damage to any countertop material
is not covered under the Hatco warranty. For other
surfaces, verify with manufacturer that material is suitable
for prolonged temperatures up to 100°C (212°F).
Do not use excessive force when tightening mounting
screws on built-in units. This may damage unit and/or
countertop.
Do not operate unit without food product/water in well.
Damage to unit could occur.
NOTICE
CAUTION
WARNING
E ECTRIC SHOCK HAZARD:
• Unit must be installed by a qualified electrician.
Installation must conform to all local electrical codes.
Installation by unqualified personnel will void unit
warranty and may lead to electric shock or burn, as well
as damage to unit and/or its surroundings.
• Units supplied without an electrical cord and plug
require field installation of proper cord and plug or a
hardwired connection to on-site electrical system.
Connection must be properly grounded and of correct
voltage, size, and configuration for electrical
specifications of unit. Contact a qualified electrician to
determine and install proper electrical connection.
• When installing a hardwired unit, a 2-pole or 3-pole
switch (depending on unit) must be installed between
unit and main electrical supply. Switch must be rated
properly and have contacts with a minimum opening
distance of 3 mm (1/8″).
• Turn OFF power switch, unplug power cord/turn off
power at circuit breaker, and allow unit to cool before
performing any cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Unit is not weatherproof. ocate unit indoors where
ambient air temperature is a minimum of 21°C (70°F).
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use jet-
clean spray to clean this unit.
• Do not pull unit by power cord.
• Discontinue use if power cord is frayed or worn.
• Do not attempt to repair or replace a damaged power
cord. Cord must be replaced by Hatco, an Authorized
Hatco Service Agent, or a person with similar
qualifications.
• DO NOT use unit to melt or hold ice. Doing so may
cause condensation, creating an electrical hazard and
causing personal injury and/or damage to unit. Damage
caused by condensation is not covered by warranty.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
FIRE HAZARD:
• ocate unit a minimum of 25 mm (1″) from combustible
walls and materials. If safe distances are not
maintained, discoloration or combustion could occur.
• Do not use harsh chemicals such as bleach (or
cleaners containing bleach), oven cleaners, or
flammable cleaning solutions to clean this unit.
WARNING
Read the following important safety information before using this equipment to avoid
serious injury or death and to avoid damage to equipment or property.

Form No. RCT W6M_CN-0512
4
MODE DESCRIPTION English
All Models
All EATMAX Pasta Cookers are reliable and versatile. In
addition to their use for cooking or steaming, these units also
can be used as heated wells for keeping food hot.
RCT W-6 Series units are equipped with six heating elements
for efficient, even heating. Standard features include a drain
hose with drain valve, an overflow drain, a drain strainer, and a
pasta cooker adapter. All units are controlled with an electronic
control panel featuring three temperature setpoints from 50°C
(122°F) to 100°C (212°F) and an energy saving LOW POWER
mode that saves electricity during off-peak hours. An Auto-Fill
function maintains the water level in the well automatically.
NOTE: Noodle B skets nd other Ad pter Tops re v il ble.
Refer to the OPTIONSAND ACCESSORIES section
in this m nu l for det ils.
RCTHW-6 Models
RCT W-6 models are countertop models that hold a full size
Gastronorm 1/1 x 160 mm (6-1/4") deep food pan.
Model RCT W-6
Drain Valve (open position)
AUTOFILL
ON/OFF (I/O)
Switch
Drain Hose
Pasta Cooker
Adapter
Overflow Drain Fitting
(on back)
Water Inlet Fitting
(on back)
Electronic Control Panel
RCTHW-6B Models
RCT W-6B models are built-in models equipped with a remote-
mounted control box and a bottom drain. It will hold a full size
Gastronorm 1/1 x 160 mm (6-1/4") deep food pan.
Model RCT W-6B
Drain Hose
Drain Valve Remote-Mounted
Control Box
Water Inlet Fitting
(underneath)
Overflow
Drain Hose
(underneath)
Pasta Cooker
Adapter
Mounting
Plate
R C T H W - 6 B
Rectangular
Heated Well
Built-In w/Remote-Mounted
Control Box
Kilowatt (kW) Rating of Unit
MODE DESIGNATION

Form No. RCT W6M_CN-0512 5
SPECIFICATIONS
English
Model Voltage Hertz Phase Watts Amps Shipping Weight
RCT W-6 230 (CE) 50/60 1 6000 26.1 14 kg (31 lbs.)
230/400 (CE) 50/60 3 6000 8.7 14 kg (31 lbs.)
RCT W-6B 230 (CE) 50/60 1 6000 26.1 13 kg (29 lbs.)
230/400 (CE) 50/60 3 6000 8.7 13 kg (29 lbs.)
Width Depth Height Footprint Footprint
Model (A) (B) (C) Width (D) Depth (E)
RCT W-6 368 mm 610 mm 282 mm 355 mm 543 mm
(14-1/2") (24") (11-1/8") (14") (21-3/8")
RCT W-6B 390 mm 610 mm 286 mm N/A N/A
(15-3/8") (24") (11-5/16")
NOTE: Shipping weight includes p ck ging.
NOTE: The specific tion l bel is loc ted on the b ck of the unit. See l bel for seri l number nd verific tion of unit electric l
inform tion.
Dimensions
E
B
A A
163 mm
(6-7/16″)
172 mm
(6-13/16″)
B
C
C
D
RCTHW-6 RCTHW-6B
Electrical Rating Chart

Form No. RCT W6M_CN-0512
6
INSTA ATION English
General
EATMAX Pasta Cookers are shipped from the factory with
most components assembled and ready for use. Care should
be taken when unpacking shipping carton to avoid damage to
unit and the components enclosed.
Built-in models require installation of the drain valve and remote
mounted control box.
E ECTRIC SHOCK HAZARD:
• Unit must be installed by a qualified electrician.
Installation must conform to all local electrical codes.
Installation by unqualified personnel will void unit
warranty and may lead to electric shock or burn, as well
as damage to unit and/or its surroundings.
• Units supplied without an electrical cord and plug
require field installation of proper cord and plug or a
hardwired connection to on-site electrical system.
Connection must be properly grounded and of correct
voltage, size, and configuration for electrical
specifications of unit. Contact a qualified electrician to
determine and install proper electrical connection.
• Unit is not weatherproof. ocate unit indoors where
ambient air temperature is a minimum of 21°C (70°F).
FIRE HAZARD: ocate unit a minimum of 25 mm (1″) from
combustible walls and materials. If safe distances are not
maintained, discoloration or combustion could occur.
ocate unit at the proper counter height in an area that is
convenient for use. The location should be level to prevent
the unit or its contents from falling accidentally and strong
enough to support the weight of the unit and contents.
Unit is designed and recommended for use in or on
metallic countertops. Damage to any countertop material is
not covered under the Hatco warranty. For other surfaces,
verify with manufacturer that material is suitable for
prolonged temperatures up to 100°C (212°F).
Do not lay unit on the side with the control panel. Damage
to the unit could occur.
Do not locate unit in an area subject to excessive
temperatures or grease from grills, fryers, etc. Excessive
temperatures could cause damage to the unit.
1. Remove the unit from the carton.
2. Remove tape and protective packaging from all surfaces of
the unit and any accessories.
NOTE: To prevent del y in obt ining w rr nty cover ge,
complete online w rr nty registr tion. See the
IMPORTANT OWNER INFORMATION section for
det ils.
WARNING
CAUTION
NOTICE
3. Verify the installation location is appropriate.
• Locate the unit in an area where the ambient air
temperature is constant and a minimum of 21° C
(70° F). Avoid areas that may be subject to active air
movements or currents (i.e., near exhaust fans/hoods
and air conditioning ducts).
• Make sure the unit is at the proper counter height in an
area convenient for use.
• Make sure the countertop is level and strong enough to
support the weight of the unit and food product.
4. If the unit is a countertop model, perform the procedure
below:
a. Place the unit in the desired location. Make sure all the
feet on the bottom of the unit are positioned securely on
the countertop.
b. ave a qualified electrician perform the necessary
electrical connections (refer to “Electrical Connections”
in this section for additional information).
5. If the unit is a built-in model, perform the “Installing a Built-
In Model” procedure in this section.
Installing a Built-In Model
Use the following procedures to install a built-in model into a
countertop.
Installing the Drain Valve
Before installing a rectangular model into the countertop,
perform the following procedure to install the drain assembly.
1. Carefully turn over the unit and lay it on its top side.
2. Connect the supplied drain valve to the drain hose using
the supplied hose clamp.
3. After completing installation of the unit, the drain valve may
be connected to an external drain pipe, if desired.
Installing the Drain Valve (Built-in models only)
Hose Clamp
Drain Hose
Drain Valve

Form No. RCT W6M_CN-0512 7
INSTA ATION
English
Installing the Unit
1. Cut the appropriate opening in the countertop for the unit
being installed (see below).
RCT W-6B Countertop Cutout Dimensions
NOTE: The countertop must be level to ensure proper dr ining
of the well.
Remote mounted control boxes must have a minimum
152 mm (6″) clearance from unit (not to exceed 1420 mm
[56″]). Mounting control box closer may cause heat
damage to electrical system in control box.
The remote mounted control box should be installed
outside of heat zone. ocating the control box inside heat
zone will cause the control(s) to overheat, malfunction, and
fail.
2. Cut the appropriate opening for the control box in a vertical
surface at least 152 mm (6″) from the unit, but no more
than 1420 mm (56″) (see below).
Control Box Cutout Dimensions
NOTE: The electric l cord between the unit nd the control box
is 1420 mm (56″) in length.
3. Place ribbon putty gasket around the cutout edge of the
countertop. Make sure the ribbon putty gasket overhangs
the cutout edge or seal unit with silicone adhesive.
4. Guide the control box and electrical cords through the
countertop cutout, and lower the unit into the cutout.
570 mm
(22-1/2″)
344 mm
(13-9/16″)
NOTICE
148 mm
(5-7/8″)
141 mm
(5-9/16″)
65 mm
(2-9/16″)
42 mm
(1-11/16″)
150 mm
(5-15/16″)
Ø 4,5 mm
(3/16″)
Installing the Unit
5. Assemble the L-brackets to the
underside of the unit.
6. Tighten the L-bracket screws until
the mounting plate lies flat on the
countertop.
Do not use excessive force when
tightening mounting screws on
built-in units. This may damage unit
and/or countertop.
Installing the Remote-Mounted Control Box
1. Install the control box in the control box cutout:
a. Remove the four screws that secure the front cover to
the control box. Remove the front cover and pass it
through the cutout to the front of the installation surface.
b. Pass one of the mounting flanges on the control box
housing through the cutout. Squeeze the other mounting
flange to fit it through the cutout.
c. Align the holes on the
mounting flanges with the
screw holes in the installation
surface, and secure the control
box housing to the surface
using four M4 screws (not
supplied).
d. Install the front cover on the
control box using the four front
cover screws.
2. ave a qualified electrician perform the necessary
electrical connections (refer to “Electrical Connections” in
this section for additional information).
Countertop
Cutout
Mounting
Plate
Control Box
Cutout
ScrewScrew
Mounting
Plate
Countertop
L BracketL Bracket
NOTICE
Front
Cover
Control
Box
Housing
Mounting
Flange

Form No. RCT W6M_CN-0512
8
INSTA ATION English
Location of Power Inlets and Terminal Blocks
Connecting the Auto-Fill Function
Use the following procedure to connect the unit to the on-site
water supply for the Auto-Fill function. A qualified installer should
perform the water connections.
NOTE: EATMAX P st Cookers h ve built-in b ckflow
prevention ssembly.
1. Connect the on-site water supply line to the G 1/2″ BSPP
water inlet fitting on the unit.
• RCT W-6 = G fitting on the back of the unit.
• RCT W-6B = G fitting on the bottom of the electrical box.
2. Turn on the water supply and check for leaks.
NOTE: If the incoming w ter spr ys out of the well while filling,
turn down the w ter pressure using the shut off v lve on
the on-site w ter supply line.
Bottom Panel
Terminal Block
Water Inlet Fitting
Power Inlet/
Strain Relief
Power Inlet/
Strain Relief
Electrical Box
Cover Screw
Electrical Box
Cover
Terminal
Block
Water Inlet Fitting
Bottom Panel Screw
RCTHW-6
RCTHW-6B
Electrical Connections
EATMAX Pasta Cookers must have the appropriate cord and
plug installed or be hardwired to the electrical supply.
E ECTRIC SHOCK HAZARD:
• Units supplied without an electrical cord and plug
require field installation of proper cord and plug or a
hardwired connection to on-site electrical system.
Connection must be properly grounded and of correct
voltage, size, and configuration for electrical
specifications of unit. Contact a qualified electrician to
determine and install proper electrical connection.
• When installing a hardwired unit, a 2-pole or 3-pole
switch (depending on unit) must be installed between
unit and main electrical supply. Switch must be rated
properly and have contacts with a minimum opening
distance of 3 mm (1/8″).
Make sure electrical supply matches voltage and frequency
rating on specification label. Incorrect electrical supply
may damage unit.
1. Access the power inlet area of the unit.
• On RCT W-6 units, turn over the unit, remove the
bottom panel screws and bottom panel to expose the
power inlet area. It is located on the right rear side of
the unit when facing the controls.
• On RCT W-6B units, remove the four electrical box
cover screws and electrical box cover to expose the
power inlet area. It is located on the bottom of the unit.
2. Locate the terminal block.
3. Bring the power cord or power leads from a properly sized
circuit breaker or disconnect switch through the power
inlet/strain relief on the unit.
4. Make the appropriate connections to the terminal block
(refer to the terminal block identification label next to the
terminal block).
• For single phase, 230 V units, use 3 wire x 4 mm2power
cord and the included jumper wires.
• For three phase, 230/400 V units, use 5 wire X 1.5 mm2
power cord.
NOTE: Single nd three ph se power cords re v il ble s
ccessories. See the OPTIONSANDACCESORIES
section.
• Use copper wire only.
• Tighten connections to a minimum of 4.25 newton
meters (40 inch pounds).
• A grounding screw is provided near the electrical
terminals. An equipment grounding conductor must be
properly connected to it.
NOTE: If plug is used, m ke sure the plug is r ted for the
specific lo d nd the plug m tches suit ble
recept cle. The plug nd recept cle must be grounded
in ccord nce with current st nd rds.
5. Replace and secure the electrical box cover.
WARNING
NOTICE

Form No. RCT W6M_CN-0512 9
OPERATION
English
General
Use the following procedure to operate EATMAX Pasta
Cookers.
Read all safety messages in the IMPORTANT SAFETY
INFORMATION section before operating this equipment.
Do not operate unit without water in well. Damage to unit
could occur.
Startup
1. For cord and plug units, plug the unit into a properly
grounded electrical receptacle of the correct voltage, size,
and plug configuration. See the SPECIFICATIONS section
for details.
• The POWER indicator will glow red when the unit has
power.
2. Prepare the pasta cooker/heated well for operation.
• When not using the Auto-Fill function, make sure the
drain valve is closed and manually fill the well with hot
tap water until the water is a maximum of 32 mm (1-
1/4″) deep.
• When using the Auto-Fill function, make sure the drain
valve is closed and go to step #2 in this procedure.
NOTE: Do not oper te the unit without w ter in the well. The
unit will overhe t nd go into FAULT mode.
3. Press the ON/OFF button to turn on the unit.
• The POWER indicator will glow green when the unit is
on and heating.
4. Turn on the Auto-Fill function.
• RCT W-6 Models = Move the AUTOFILL ON/OFF (I/O)
switch on the front of the unit to the ON (I) position to
activate the Auto-Fill system.
• RCT W-6B Models = The ON/OFF button will activate
the Auto-Fill system automatically when it is pressed to
turn on the unit.
• The well will fill with water until the water reaches the
water level sensor in the well. During operation, the
Auto-Fill system will maintain the water level
automatically using the water level sensor.
BURN HAZARD: Some exterior surfaces on unit will get
hot. Use caution when touching these areas.
WARNING
NOTICE
CAUTION
5. Press the TEMP button to scroll through and select the
desired temperature setting. The indicator above each
temperature setting will glow when that setting is selected.
There are three temperature settings:
• 90–100°C (194–212°F)—Steaming and rethermalizing
• 70–90°C (158–194°F)—Food warming/holding
• 50–70°C (122–158°F)—Food warming/holding
6. Press the MODE button to scroll through and select the
desired heating mode. The indicator above each mode will
glow when that mode is selected. There are two heating
modes:
• FULLPOWER Mode — Unit operates at 100% power.
• LOW POWER Mode — Unit operates at 50% power for
food warming and to avoid burning.
7. Allow the unit to preheat for approximately 30 minutes.
Control Panel
NOTE: The FAULT indic tor will illumin te nd the unit will beep
when the unit is overhe ted or if the temper ture sensor
short circuits. When this h ppens, power is cut off
utom tic lly until the temper ture returns to norm l
r nge or the temper ture sensor functions norm lly.
Shutdown
1. Press the ON/OFF button to turn off the unit. The POWER
indicator will glow red when the unit is off.
2. On RCT W-6 models, move the AUTOFILL ON/OFF (I/O)
switch on the front of the unit to the OFF (O) position.
3. Perform the “Daily Cleaning” procedure in the
MAINTENANCEsection of this manual.
TEMP
Button
POWER
Indicator
ON/OFF
Button
MODE
Button
FAULT
Indicator

Form No. RCT W6M_CN-0512
10
MAINTENANCE English
Daily Cleaning
To preserve the bright finish of the unit it is recommended that
the exterior surfaces be cleaned daily.
Use non-abrasive cleaners and cloths only. Abrasive
cleaners and cloths could scratch finish of unit, marring its
appearance and making it susceptible to soil accumulation.
1. Turn off the unit, disconnect from the power supply, and
allow the unit to cool.
2. Remove food pans and any accessories for proper
cleaning in a dishwasher or wash sink.
3. Drain or remove water from the well.
4. Wipe down all metal surfaces using a soft, damp cloth.
Stubborn stains may be removed with a good non-abrasive
cleaner. ard to reach areas should be cleaned with a
small brush and mild soap.
5. Wipe dry the entire unit using a dry, non-abrasive cloth.
NOTE: H rd w ter sc le will build up bove the he ting
elements. Use solution consisting of 2-p rts white
vineg r to 5-p rts w ter to dissolve the sc le. Allow the
solution to so k for t le st one hour (or overnight for
he vy buildup), scrub the well with pl stic scouring
p d, dr in the solution, nd then rinse well with cle n
w ter. Do not llow sc le to ccumul te. This m y
c use the he ting elements to over-he t.
NOTICE
General
EATMAX Pasta Cookers are designed for maximum durability
and performance with minimum maintenance.
E ECTRIC SHOCK HAZARD:
• Turn OFF power switch, unplug power cord/turn off
power at circuit breaker, and allow unit to cool before
performing any cleaning, adjustments, or maintenance.
• DO NOT submerge or saturate with water. Unit is not
waterproof. Do not operate if unit has been submerged
or saturated with water.
• Do not steam clean or use excessive water on unit.
• This unit is not “jet-proof” construction. Do not use jet-
clean spray to clean this unit.
• Use only Genuine Hatco Replacement Parts when
service is required. Failure to use Genuine Hatco
Replacement Parts will void all warranties and may
subject operators of the equipment to hazardous
electrical voltage, resulting in electrical shock or burn.
Genuine Hatco Replacement Parts are specified to
operate safely in the environments in which they are
used. Some aftermarket or generic replacement parts
do not have the characteristics that will allow them to
operate safely in Hatco equipment.
FIRE HAZARD: Do not use harsh chemicals such as bleach
(or cleaners containing bleach), oven cleaners, or
flammable cleaning solutions to clean this unit.
This unit has no “user-serviceable” parts. If service is
required on this unit, contact an Authorized Hatco Service
Agent or contact the Hatco Service Department at
414-671-6350; International fax [phone].
WARNING
OPTIONS AND ACCESSORIES
RCTHW-SW ..............Sauce Warmer Adapter
RCTHW-SK ..............7 Liter (7 Quart) Soup Kettle Adapter
RCTHW-SP ..............6-Basket Steam Plate
RCTHW-PC ..............Pasta Cooker (one included with unit)
RCTHW-4Q ..............4 Liter (4 Quart) Sauce Pan w/Lid
RCTHW-7Q ..............7 Liter (7 Quart) Soup Pan w/Lid
RCTHW-Basket ........Noodle Basket
Power Cords
Single phase and three phase power cords are available as
accessories.
CORD-3x4 ................Single phase, 3 wire x 4 mm2 cord,
2 m (6-9/16″) length
CORD-5x1.5..............Three phase, 5 wire x 1.5 mm2 cord,
2 m (6-9/16″) length
RCT W Accessories
RCTHW-Basket
RCTHW-PC
RCTHW-SW RCTHW-SK
RCTHW-SP
RCTHW-4Q RCTHW-7Q

Form No. RCT W6M_CN-0512 11
TROUB ESHOOTING GUIDE
English
Symptom Probable Cause Corrective Action
Food well not hot enough. Temperature setting too low. Use TEMP button to change to higher
temperature setting.
eating element not working. Contact Authorized Service Agent or atco for
assistance.
Temperature Control not working properly. Contact Authorized Service Agent or atco for
assistance.
Voltage supplied is incorrect. Verify correct voltage is supplied to unit. Low
supply voltage will cause improper heating.
Food well too hot. Temperature setting too high. Use TEMP button to change to lower
temperature setting.
Temperature Control not working properly. Contact Authorized Service Agent or atco for
assistance.
Voltage supplied is incorrect. Verify correct voltage is supplied to unit. igh
supply voltage will cause unit to overheat and
my damage the unit.
No heat. Unit turned off. Use ON/OFF button to turn on unit. Follow
procedure in OPERATIONsection.
Circuit breaker tripped. Reset circuit breaker. If circuit breaker
continues to trip, contact Authorized Service
Agent or atco for assistance.
Temperature Control not working properly. Contact Authorized Service Agent or atco for
assistance.
eating element not working. Contact Authorized Service Agent or atco for
assistance.
igh-limit switch tripped. Make sure well is clean and filled to proper
level with water. eavy scale build-up and/or
operating unit without water can cause unit to
over-heat and high-limit switch to trip.
This unit must be serviced by trained and qualified
personnel only. Service by unqualified personnel may lead
to electric shock or burn.
WARNING
E ECTRIC SHOCK HAZARD: Turn OFF power switch,
unplug power cord/turn off power at circuit breaker, and
allow unit to cool before performing any cleaning,
adjustments, or maintenance.
WARNING

Form No. RCT W6M_CN-0512
12
INTERNATIONA IMITED WARRANTY
1. PRODUCT WARRANTY
atco warrants the products that it manufactures (the
“Products”) to be free from defects in materials and
workmanship, under normal use and service, for a period of
one (1) year from the date of purchase when installed and
maintained in accordance with atco’s written instructions or
18 months from the date of shipment from atco. Buyer must
establish the Product’s purchase date by registering the
Product with atco or by other means satisfactory to atco in
its sole discretion.
atco warrants the following Product components to be free
from defects in materials and workmanship from the date of
purchase (subject to the foregoing conditions) for the period(s)
of time and on the conditions listed below:
a) Two (2) Year Parts Warranty:
Conveyor Toaster Elements (metal sheathed)
Drawer Warmer Elements (metal sheathed)
Drawer Warmer Drawer Rollers and Slides
Strip eater Elements (metal sheathed)
Display Warmer Elements (metal sheathed air heating)
olding Cabinet Elements (metal sheathed air heating)
eated Well Elements — WB Series (metal sheathed)
b) One (1) Year Parts P US Four (4) Years Parts
Warranty on pro-rated terms that Hatco will explain
at Buyer’s request:
3CS and FR Tanks
c) Ten (10) Year Parts Warranty:
Electric Booster eater Tanks
Gas Booster eater Tanks
d) Ninety (90) Day Parts Warranty:
Replacement Parts
T E FOREGOING WARRANTIES ARE EXCLUSIVE AND IN
LIEU OF ANY OT ER WARRANTY, EXPRESSED OR
IMPLIED, INCLUDING BUT NOT LIMITED TO ANY IMPLIED
WARRANTY OF MERC ANTABILITY OR FITNESS FOR A
PARTICULAR PURPOSE OR PATENT OR OT ER
INTELLECTUAL PROPERTY RIG T INFRINGEMENT.
Without limiting the generality of the foregoing, SUC
WARRANTIES DO NOT COVER: Coated incandescent light
bulbs, fluorescent lights, heat lamp bulbs, coated halogen light
bulbs, halogen heat lamp bulbs, xenon light bulbs, LED light
tubes, glass components, and fuses; Product failure in booster
tank, fin tube heat exchanger, or other water heating equipment
caused by liming, sediment buildup, chemical attack, or
freezing; or Product misuse, tampering or misapplication,
improper installation, or application of improper voltage.
2. IMITATION OF REMEDIES AND DAMAGES
atco’s liability and Buyer’s exclusive remedy hereunder will be
limited solely to replacement of part or Product using, at atco’s
option, new or refurbished parts or Product by atco or a atco-
authorized service agency with respect to any claim made
within the applicable warranty period referred to above. atco
reserves the right to accept or reject any such claim in whole or
in part. In the context of this Limited Warranty, “refurbished”
means a part or Product that has been returned to its original
specifications by atco or a atco-authorized service agency.
atco will not accept the return of any Product without prior
written approval from atco, and all such approved returns shall
be made at Buyer’s sole expense. ATCO WILL NOT BE
LIABLE, UNDER ANY CIRCUMSTANCES, FOR
CONSEQUENTIAL OR INCIDENTAL DAMAGES, INCLUDING
BUT NOT LIMITED TO LABOR COSTS OR LOST PROFITS
RESULTING FROM T E USE OF OR INABILITY TO USE T E
PRODUCTS OR FROM T E PRODUCTS BEING
INCORPORATED IN OR BECOMING A COMPONENT OF
ANY OT ER PRODUCT OR GOODS.
SERVICE INFORMATION
The warranty on atco EATMAX Pasta Cookers is for one
year from date of purchase or eighteen months from date of
shipping from atco, whichever occurs first.
If you experience a problem with a Pasta Cooker during the
warranty period, please do the following:
Contact ocal Hatco Dealer
When contacting the atco dealer for service assistance,
please supply the dealer with the following information to
ensure prompt processing:
• Model of unit
• Serial number (located on the back of the unit)
• Specific problem with the unit
• Date of purchase
• Name of business
• Shipping address
• Contact name and phone number
The atco dealer will do the following:
• Provide replacement part(s) as required
• Submit warranty claim to atco for processing
Non-Warranty Problems
If you experience a non-warranty problem that requires
assistance, please contact the nearest Authorized atco
Service Agency.
To locate the nearest Service Agency:
• call atco Service at [phone]
• e-mail atco at [e-mail]

表号：RCT W6M_CN-0512 13
目录
中文
简介
使用者重要注意事项
本手册提供了该产品的安装，安全使用和操作指南。赫高公司建
议您在安装或操作本设备以前仔细阅读本手册中的相关说明。
本手册中的安全信息采用以下标志表示：
“警告”表示有危险情况，如果不加以避免， 则可能导致
人身伤亡。
“小心”表示有危险情况，如果不加以避免，则可能导致
轻度或中度人身伤害。
“注意”用于提示不会涉及人身伤害的操作。
赫高多功能煮面炉是一款多功能设备，主要用来煮面和蔬菜
。它也可用来存放各种食物，包括汤，咖喱，肉汁，以及各
种浇头。加热元件的温度可以通过电子控制器调节以达到最
佳效果。热量被均匀分布到整个加热区域以达到烹饪或存放
食物的最佳温度，保温的不锈钢设计既便于维修又延长了产
品寿命。
所有型号的设备均配备控制面板，并具有从 50°C (122°F) 到
100°C (212°F) 的三档温度设置和节能低功率模式，从而可以
在非用电高峰期间节约用电。
赫高多功能煮面炉立足品质，可以满足用户对食物烹煮存放
等多种需求，并保持长期的良好状态。加热元件有 1 年的防破
损和烧损质保。
赫高多功能煮面炉是经过我司长期研发和现场测试而推出的
产品。每件产品在出厂前都经过严格的检验和测试。
使用者重要注意事项 .............................................................13
简介 ......................................................................................13
重要安全事项 ........................................................................14
型号说明 ...............................................................................15
型号命名 ...............................................................................15
规格 ......................................................................................16
电气参数表........................................................................16
尺寸 ..................................................................................16
安装 ......................................................................................17
总则 ..................................................................................17
安装内置型设备 ................................................................17
电气连接 ...........................................................................19
连接自动注水装置.............................................................19
操作 ......................................................................................20
总则 ..................................................................................20
维护 ......................................................................................21
总则 ..................................................................................21
日常清洁 ...........................................................................21
选项和配件............................................................................21
故障处理指南 ........................................................................22
全球有限质保 ........................................................................23
服务信息 ...............................................................................23
请在下列空白处记下本设备的型号、序列号、电压、和购买日
期（规格标签位于台式机的背部和嵌入机的下部）。致
电atco 要求服务帮助时请提供上述信息。
型号 ______________________________________________
序列号 ____________________________________________
电压 ______________________________________________
购买日期 __________________________________________
工作时间： 北京时间 上午 9:00 – 下午 6:00
电话： [phone]
E-mail: [email protected]
传真： [phone]
查询更多信息请访问我们的网站： www.hatcocorp.com
www.hatcocorp.cn

表号：RCT W6M_CN-0512
14
重要安全事项 中文
燃烧危险：
•本设备的某些外表面处温度较高。接触这些部位时请务
必小心。
•设备的热水可能会灼伤人体。在排水或清洁前，请先将设备
冷却。
将本设备置于台面高度适宜、且使用方便的位置。放置位置
应水平，以防止本设备或其部件以外落地，并有足够的强度
支撑本设备及其部件的重量。
其中放有食物时，请勿挪动或重新摆放。在移动或清洁本设
备前，请先关掉电源，将食物移出，并使之完全冷却。
初次使用时，标准且准许使用的防锈油可能会产生长达 30 分钟
的油烟。这是一种暂时现象。在油烟消散前，请勿放入食物。
分离式控制面板应至少距本设备 152 mm（6吋），最大不超
过1420 mm（56 吋）。安装距离过近会造成控制面板中的电
气系统受热损坏。
请勿将本设备置于烤架、油锅等温度过高或有油烟产生的位
置，温度过高可能会导致本设备受热损坏。
该设备的设计建议用在金属台面上面（里面）。对任何台面材
料造成的损坏不在赫高保修范围之内，请和台面材料供应商确
认该材料能长时间承受高达100°C (212°F)的温度。
只能使用无腐蚀的清洁剂和抹布清洁设备。带腐蚀性的清洁剂
和抹布会划伤设备表面，影响外观，同时容易积污垢。
放置本设备时，不得用控制面板侧承重，否则易造成设备
损坏。
上紧内置式设备的安装螺钉时，不可用力过度，否则会损坏设
备或台面。
如果汤池内没有放入食物或水，请勿启动设备。否则可能会损
坏设备。
触电危险：
•本设备的安装须由专业电工进行。安装必须符合当地用电规
定。如果由非专业人员进行安装将不仅得不到保修，而且还
会导致触电或烧伤，甚至可能损及设备本身或周围环境。
•设备本身不附带电线和插头的，要求现场安装合适的电线和
插头或通过硬线连接到现场的电力系统。电路必须可靠接地
，其电压，线径以及配置须和设备电气规格相符。请联系专
业电工以确定和连接到电力系统。
•当要安装配置硬线的设备时，必须在该设备和主电源之间安
装二极或三极开关（根据设备进行配置）。开关的额定值必
须相符，其接触头的打开距离不得小于3毫米(1/8英寸)。
•关闭电源开关，拔掉电源线/断开电源断路器，让设备冷却
，然后再进行清洁，调整或维修。
•不得将设备浸入水中。本设备不具备防水性能。如果设备被
水浸泡，不得进行操作。
•本设备不具备耐候性。请将本设备置于室内，室内气温不得
低于 21°C (70°F)。
•不得用蒸汽或使用过多的水清洁本设备。
•本设备不具备“防喷淋”结构。
请勿使用喷淋头清洁本设备。
•请勿用电源线拖拽本设备。
•如果电源线出现磨损，请停止使用。
•请勿试图维修或更换损坏的电源线。电源线必须由
Hatco、Hatco 授权服务机构或具备类似资格的人
负责更换。
•不得使用本设备融化或加热冰，这样会导致结露，从而引起
触电危险，并致使人员伤亡或设备损坏。因结露造成的设备
损坏不属于保修范围。
•维修时只能使用正宗的 Hatco 更换零部件。未使用正宗
Hatco 更换零部件会造成质保无效，并可能造成设备操作
人员受到有害电压威胁，并引起触电或着火。正宗 Hatco
更换零部件可以保证使用环境下的安全生产。某些普通零部
件不具备相关特性，从而无法在 Hatco 设备内安全使用。
着火危险：
•本设备距离可燃墙壁或材料应至少有 25 mm（1寸）。
如果不能保持上述安全距离，则可能引起褪色或燃烧。
•不得使用反应强烈的化学品如漂白剂（或含漂白剂的清
洁剂）、炉灶清洁剂或易燃的清洁溶液清洁本设备。
确保所有操作人员都已了解如何安全和妥善地使用本设备。
儿童或具有身体、感觉或智力残障的人不宜使用本设备。请看
护好儿童，并使其远离本设备。
本设备不含“用户维修”零部件。如需维修，请联系 Hatco 授
权服务机构或 Hatco 服务部门，电话 [phone]；
传真 [phone]。
使用本设备前，请仔细阅读下列重要安全事项，以免造成严重的人身伤亡及设备或财产的损坏。

表号：RCT W6M_CN-0512 15
型号说明
中文
所有型号
所有赫高多功能煮面炉性能可靠，一机多用。除了可用来煮或
蒸，这些设备也可被用作加热汤池以对食物进行保温。
系列设备配备了六个加热组件以高效均匀地进行加热。标准配
置包括一根带排水阀的排水管，一个溢流孔，一个排水过滤器
以及一个煮面炉适配器。所有部件由电子控制板控制，设定三
个温度值，范围从50°C (122°F) 到100°C (212°F)，节能低耗模
式可以在非高峰时段节电。自动注水功能会自动保持汤池中的
水位。
注意： 配件有煮面斗和煮面架，具体请参见本手册 “ 选配和配
件
” 章节
RCT W-6型号
RCT W-6 型是台式机，可容纳一个Gastronorm标准尺寸
1/1 x 160毫米(6-1/4英寸)深的食品盘。
RCT W-6型号
ഠ༽ߞ!)܏૑ܿၤ፜*Ꮛވ᎙༽૑0࣋(I/O)!૑࣋ഠ༽࣏ᎌಅ௰໻ിධለഠ༽Ꭷ፜!)኷ֶಅ*༽ଁᎧ፜!)኷ֶಅ*ݢᏊ૿፟֊
RCT W-6B型号
RCT W-6B型是嵌入式，配备一个远程控制盒和底部排水装置
，可容纳一个Gastronorm标准尺寸1/1 x 160毫米(6-1/4英寸)深
的食品盘。
RCT W-6B型号
ഠ༽࣏ഠ༽ߞናڋ૿፟༽ଁᎧ፜!)჉ؠ*ለഠ࣏)჉ؠ*ᎌಅ௰໻ിධ՗Ꭷ֊
R C T H W - 6 B
ડᄳݢ฽࣫෍๠໮0ናڋ૿፟ົֻܿ߇ށ࢙ఋ!!!඾ဪ)lX*
型号命名

宽度 深度 高度 底脚宽度 底脚深度
型号 (A) (B) (C) D) (E)
RCT W-6 368 mm 610 mm 282 mm 355 mm 543 mm
(14-1/2 吋) (24 吋) (11-1/8 吋) (14 吋) (21-3/8 吋)
RCT W-6B 390 mm 610 mm 286 mm N/A N/A
(15-3/8 吋) (24 吋)(11-5/16 吋)
型号 电压 赫兹 相位 功率 电流 出厂重量
RCT W-6 230 (CE) 50/60 1 6000 26.1 14 kg (31 磅)
230/400 (CE) 50/60 3 6000 8.7 14 kg (31 磅)
RCT W-6B 230 (CE) 50/60 1 6000 26.1 13 kg (29 磅)
230/400 (CE) 50/60 3 6000 8.7 13 kg (29 磅)
表号：RCT W6M_CN-0512
16
规格 中文
注意：出厂重量包括包装在内。
注意： 规格标签位于设备背面，请查阅序列号验证设备电气信息。
尺寸
E
B
A A
163 mm
(6-7/16″)
172 mm
(6-13/16″)
B
C
C
D
RCTHW-6 RCTHW-6B
电气参数表

表号：RCT W6M_CN-0512 17
安装
中文
总则
赫高多功能煮面炉出厂时大部分组件已安装到位可以使用。拆
箱时请务必小心，以免损坏设备及随机部件。
嵌入式型号要求安装排水阀以及远程控制盒。
触电危险:
•本设备的安装须由专业电工进行。安装必须符合当地用电
规定。如果由非专业人员进行安装将不仅得不到保修，而
且还会导致触电或烧伤，甚至可能损及设备本身或周围环
境。
•设备本身不附带电线和插头的，要求现场安装合适的电线
和插头或通过硬线连接到现场的电力系统。电路必须可靠
接地，其电压，线径以及配置须和设备电气规格相符。请
联系专业电工以确定和连接到电力系统。
•触电危险：本设备不具备耐候性。请将本设备置于室内，
室内气温不得低于 21°C (70°F)。
着火危险：本设备距离可燃墙壁或材料应至少有 25 mm
（1 吋）。如果不能保持上述安全距离，则可能引起褪色或燃烧。
将本设备置于台面高度适宜、且使用方便的位置。放置位置应
水平，以防止本设备或其部件以外落地，并有足够的强度支撑
本设备及其部件的重量。
该设备的设计建议用在金属台面上面（里面）。对任何台面材
料造成的损坏不在赫高保修范围之内，请和台面材料供应商确
认该材料能长时间承受高达100°C (212°F)的温度。
放置本设备时，不得用控制面板侧承重，否则易造成设备
损坏。
请勿将本设备置于烤架、油锅等温度过高或有油烟产生的位
置，温度过高可能会导致本设备受热损坏。
1. 将设备从包装箱中取出。
2. 去掉设备和配件表面的所有胶带和保护包装物。
注意： 为了及时获得保修，请网上进行保修注册。具体参考“
重要用户须知”。
3. 验证安装位置是否适当。
•本设备的放置区域应温度恒定，且不低于 21°C (70°F)。
请勿将其放在空气流动强烈的地方（如靠近排风扇/除烟
罩和空调管道）。
•务必保证放置位置台面高度适宜，且使用方便。
•保证台面水平，并有足够强度支撑本设备和食物的
重量。
4. 如果该设备是台式机，按照下列步骤操作:
a. 把设备放在理想位置，保证设备底部的支脚都安全地放
置在台面上。
b. 请一位专业电工进行必要的电路连接（具体参阅本章中
的“电路连接”部分。
5. 如果本设备为内置式，请按照本节“安装内置型设备”的
步骤操作。
安装内置型设备
请按下列步骤将内置型设备装入工作台面。
安装排水阀
在把长方形设备安装入台面之前，请执行下列步骤来安装排水
装置。
1. 小心翻转设备，使其顶部朝上。
2. 用提供的软管夹把排水阀连接到排水管。
3. 在完成了设备的安装以后，如果需要的话，可以把排水阀
连接到外部的排水管。
安装排水阀 (仅限于嵌入式)
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表号：RCT W6M_CN-0512
18
安装 中文
安装设备
1. 在台面上切开一个大小合适的开口，以便安装设备
（见下图）。
台面开口尺寸
注意：台面必须水平，以保证长方形电热锅排水顺畅。
分离式控制面板应至少距本设备 152 mm（6吋），最大不超
过1420 mm（56 吋）。安装距离过近会造成控制面板中的电
气系统受热损坏。
分离式控制盒应安装在加热区之外。将控制盒安装在加热区内
会引起控制盒过热、出现故障或失灵。
2. 在垂直面上切割大小适合的开口，用于安装控制盒。
垂直面应至少距本设备 152 mm（6吋），但不超
过1420 mm（56 吋）（见下图）。
控制盒开口尺寸
注意：电热锅和控制盒之间的电源线长度为 1420 mm
（ 56 吋 ）。
3. 把带状油灰垫圈放在台面上的凹槽边缘，确保带状油灰垫
圈位于凹槽边缘上方，否则用有机硅粘合剂把设备封固起
来。
570 mm
(22-1/2″)
344 mm
(13-9/16″)
148 mm
(5-7/8″)
141 mm
(5-9/16″)
65 mm
(2-9/16″)
42 mm
(1-11/16″)
150 mm
(5-15/16″)
Ø 4,5 mm
(3/16″)
4. 将控制盒及电源线从台面开口处穿过，然后将设备装入
开口处
安装设备
5. 将L 型支架安装在设备下方。
6. 拧紧 L型支架的螺丝，直到安装
板被平放在台面上。
上紧内置式设备的安装螺钉时，不可
用力过度， 否则会损坏设备或台面。
安装分离式控制盒
1. 将控制盒安装在控制盒开口内：
a. 取下 4枚固定控制盒面盖的螺钉。卸下面盖，并将其穿
过安装面正面的开口。
b. 将控制盒底壳上的一个安装凸缘穿过开口。挤压另一个
安装凸缘，使其嵌入开口。
c. 将安装凸缘上的孔与安装面
上的螺孔对齐，并用 4枚
M4 螺将控制盒底壳固定在安
装面上。
d. 用4枚面盖螺钉将面盖固定在
控制盒上。
2. 请一位专业电工进行相关的电路
连接（具体参阅本章中的“电路
连接”部分）。
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表号：RCT W6M_CN-0512 19
安装
中文
电源线插孔和接线端子的位置
连接自动注水装置
按照下列程序把设备连接到现场的供水系统以启动自动注水功
能。必须有专业安装人员来进行该项操作。
注意： 赫高多功能煮面炉有一个嵌入式的防止倒流的装置。
1. 把现场供水管连接到本设备上的G 1/2″ BSPP进水口。
•如果是RCT W-6型号，G装置在设备的背面。
•如果是RCT W-6B型号，G装置在电气箱的底部。
2. 打开水源，检查有无漏水。
注意： 如果在注水时，水泼到了汤池外，使用现场供水管上的
节流阀调低水压。
ݒ֊ޤᏊ֊༽ଁᎧ፜ݢኑღ๠ଁ0ለ߼ଁݢኑღ๠ଁ0ለ߼ଁݢනძ࡜ఞཎݢනძ࡜ޤᏊ֊༽ଁᎧ፜ݒ֊ఞ༷RCTHW-6
RCTHW-6B
电路连接
赫高多功能煮面炉必须选用安装合适的电线和插头，或用硬线
连接到电力系统。
触电危险：
•设备本身不附带电线和插头的，要求现场安装合适的电线和
插头或通过硬线连接到现场的电力系统。电路必须可靠接地
，其电压，线径以及配置须和设备电气规格相符。请联系专
业电工以确定和连接到电力系统。
•当要安装配置硬线的设备时，必须在该设备和主电源之间安
装二极或三极开关（根据设备进行配置）。开关的额定值必
须相符，其接触头的打开距离不得小于3毫米(1/8英寸)。
请确保电源和规格标签上的额定电压和频率相符，电源不正确
可能会损坏设备。
1. A接近设备的电源接入区域。
•如是RCT W-6型设备，翻转设备，卸下底部面板螺钉
和底部面板，露出电源线接入处。当面对控制器时，它
位于设备的右后侧。
•如是RCTHW-6B型设备，卸下四个电器盒盖螺栓，移开电
器盒盖，露出电源线接入处。它位于设备的底部。
2. 安装接线板。
3. 通过设备上的电源接入处/溢放口，从合适的断路器或隔离
开关上引来电源线。
4. 正确连接到接线板（参考接线板旁的接线板识别标签）。
•对于单相，230伏设备，使用3芯×4平方毫米的电源线
和所附带的跳线。
•对于三相，230/400 伏设备，使用5芯×1.5平方毫米的
电源线。
注意： 单相和三相电源线都是可选用的附件。参阅选配件相关
章节。
•只用铜线。
•把连接部件拧紧到至少4.25牛顿米（40英寸磅）。
•在接线端子旁有接地螺栓。设备接地线必须与它正确连
接。
注意： 如果使用插头，应确保插头的额定值与特定的载荷相符
，并与插座相配。插头和插座都应根据现行标准接地。
5. 复原并拧紧电气箱盖。

表号：RCT W6M_CN-0512
20
操作 中文
总则
按照下列步骤，操作赫高多功能煮面炉。
操作本设备前，请仔细阅读“重要安全事项”中的所有安全
说明。
如果汤池里无水时，请勿启动本设备，否则可能会损坏设备。
启动
1. 对于使用电线和插头的设备来说，把设备的插头插入可靠
接地的插座中，该插座的电压，尺寸和其它规格都应和插
头相配。详细内容请参阅“规格”一节。
•当本设备接通电源时，电源指示灯（POWER）
为红色。
2. 操作前，做好设备的各项准备工作。
•当不使用自动注水功能时，应确保排水阀处于关闭状态
，手动把热自来水注入汤池里，注入的水不得超过32毫
米(1-1/4英寸)深。
•当使用自动注水功能时，应确保排水阀处于关闭状态，
操作本流程中的第二步骤。
注意： 如果汤池里无水时，请勿启动本设备，否则设备将会过
热而跳入故障模式。
3. 请按下 ON/OFF 按钮开启本设备。
•当本设备通电加热时，电源指示灯（POWER）会变成
绿色。
4. 打开自动注水功能
•如果是RCT W-6型号，操作位于设备正面的自动注水
（开/关（进/出）开关，把开关设置到开（进）的位置
以启动自动注水系统。
•如果是RCT W-6B型号，当按住按钮启动设备的时候，
自动注水功能将自动被激活。
•汤池里可持续进水，直到水位达到汤池里的水位传感器
。在操作过程中，自动注水装置会利用水位传感器自动
保持水位。
着火危险：本设备的某些外表面处温度较高。接触这些部位时
请务必小心。
5. 您可以按下 TEMP 键选择所需要的温度设置。当选定温度
设置值后，该温度值上方的指示灯会亮起。您可以设置三
个温度范围：
• 90–100°C (194–212°F)
• 70–90°C (158–194°F)
• 50–70°C (122–158°F)
6. 请按下 MODE 键选择所需要的加热模式。当选定加热模
式后，其上方的指示灯会亮起。 您可以设置两种加热模式
：
•高功率模式（FULL POWER Mode）— 以 100% 的功
率工作。
•低功率/节能模式（LOW POWER/ENERGY SAVE
Mode）— 设备以 50% 的功率加热食物，以防烧糊。
7. 让设备预热约30分钟。
控制面板
注意： 当设备过热或温度传感器短路时，故障（ FAULT ）指示
灯会亮起，且设备会发出鸣叫。发生这种情况时，电源
会自动切断，直至温度恢复到正常范围或温度传感器正
常工作。
关机
1. 按住开关按钮关闭设备。当设备关闭时，电源指示灯会发
出红光。
2. 如果是RCT W-6型号，把设备正面上的自动注水开关调整
到“关”的位置。
3. 执行“日常清洁”程序，可参阅本手册中的“维护”部分。
POWER
FAULT
FULL POWER
LOW POWER
TEMP
MODE
HEATED WE LL
TEMP
ݢኑፑ໯݁ON/OFF
૑࣋MODE
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