IKEA VALBILDAD User manual

GB
DE
FR
IT
VÄLBILDAD

ENGLISH 4
DEUTSCH 26
FRANÇAIS 50
ITALIANO 73
2
1345
2
1345
2
1345
2
1345
Please refer to the last page of
this manual for the full list of IKEA
appointed Authorized Service
Centre and relative national phone
number
Consultare l’ultima pagina di
questo manuale dove è riportato
l’elenco completo dei Centri
Assistenza IKEA Autorizzati con i
relativi numeri telefonici nazionali.
Consultez la dernière page de ce
manuel contenant la liste complète
des services Après-vente agréés
IKEA avec les numéros de téléphone
nationaux correspondants.
Konsultieren Sie die letzte Seite
dieser Bedienungsanleitung,
auf der die vollständige Liste der
nationalen autorisierten IKEA
Kundendienststellen mit den
entsprechenden Telefonnummern
aufgelistet ist.

4 ENGLISH
Contents
Safety information
For your own safety and to ensure proper operation of the
appliance, please read this manual carefully before
installation and operation. Keep these instructions together
with the appliance, even if it is sold or transferred to third
parties. It is important that users know all the appliance's
operating and safety characteristics.
These hobs have induction systems that comply with the
requirements of EMC standards and with the EMF directive,
and they should not interfere with other electronic devices.
Pacemaker wearers and those using other electronic implants
must consult their doctor or the manufacturer of the
 
resistant against interference.
Electrical connections must be performed by a trained
technician. Before making the electrical connection, please
read the section on ELECTRICAL CONNECTION.
For appliances with a power supply cable, the terminals
or section of wire between the cable anchor point and the
terminals must be arranged in such a way as to allow the live
Safety information 4
Installation 8
Electrical connection 9
Product description 10
Indicators 10
Control panel 11
Power limitation 12
Functions 13
Cooking Table 15
Power Management 16
Cookware guidance 17
Care and cleaning 18
Troubleshooting 19
Technical data 21
Energy efficiency of Hob 21
Rating plate 22
Environmental aspects 23
IKEA GUARANTEE 23

5 ENGLISH
wires to be pulled out before the earth wire in the event of the
cable coming out of its anchor.
• The manufacturer will not be liable for any damage resulting
from incorrect or inadequate installation.
• Check that the mains power supply corresponds to the one
indicated on the rating plate fixed to the inside of the product.
• The cut-out devices must be installed in the fixed system
according to wiring system regulations.
• For class I appliances, check that the domestic power supply
guarantees an adequate earthing system.
• Connect the product to the mains using an omnipolar switch.
• If the power cable is damaged, it must be replaced by the
manufacturer, by an authorised service centre or by a qualified
technician, to avoid any risk of danger.
WARNING: Remove the protective films before installing
the appliance.
• Only use the screws and other hardware elements supplied
with the appliance.
WARNING: Failure to install the screws or fixing devices as
described in these instructions may mean there is a risk of
electric shocks.
• Cleaning and maintenance must not be carried out by
children, unless they are under the supervision of an adult.
• Children must be supervised to ensure that they do not play
with the appliance.
• This appliance must not be used by persons (including
children) with limited physical, sensory or mental abilities,
or by inexperienced or untrained persons, unless carefully
supervised and instructed in safe use of the appliance by a

6 ENGLISH
person responsible for their safety.
• This appliance may be used by children over the age of 8
years and by persons with limited physical, sensory or mental
abilities or with insufficient experience and knowledge,
provided they are carefully supervised and instructed on safe
use of the appliance and on the dangers that it involves. Do
not allow children to play with the appliance.
WARNING: The appliance and its accessible parts become
extremely hot during use.
Take great care not to touch the heating elements.
Keep children under 8 years of age well away from the
appliance, unless they are under constant supervision.
WARNING:If the surface shows any signs of cracking, turn the

• Do not turn the device on if the surface is cracked or any
damage is visible in the thickness of the material.
• Do not touch the appliance if your hands or body are wet.
• Do not use steam appliances to clean the product.
• Do not rest metal objects such as knives, forks, spoons and
pan lids on the surface of the hob, as they might overheat.
•  
not rely on the pan sensors.
WARNING:Unsupervised cooking on a hob using oil and
 


 
CAUTION:The cooking process must be supervised. A short

7 ENGLISH
cooking process must be constantly supervised.
• The appliance is not designed to be started using an
external timer or a separate remote controlled system.
WARNING: 
surfaces.
• The appliance must be installed in such a way as too
allow disconnection from the electrical power supply
with a contact aperture (3 mm) that ensures complete
disconnection in category III overload conditions.
• The appliance must never be exposed to weather (rain, sun).
• Keep the packing material away from children and animals.
• Make sure the device is connected directly to the power
outlet.
• Do not use adapters, multiple sockets or extension cables to
connect the device.
• Never use the appliance for purposes other than those for
which it has been designed.
• Deep-fryers must be kept under constant supervision when

• Do not operate the appliance using an external timer or
separate remote controlled system.
• The appliance must never be installed behind a decorative
door, to prevent it from overheating.
• Do not stand on the appliance, as this may damage it.
• Do not rest hot pots and pans on the edge, as this may
damage the silicone seals.

8 ENGLISH
Installation
Installation process must follow the laws,
ordinances, directives and standards
(electrical safety rules and regulations,
proper recycling in accordance with the
regulations, etc.) in force in the country
of use!
• For further information on the
installation refer to the Assembly
Instruction.
• Do not use silicon sealant between the
appliance and the worktop.
• Make sure that the space underneath
the hob is sufficient for air circulation.
Please refer to the Assembly
Instruction.
• The bottom of the appliance can get
hot. If the appliance is installed above
the drawers, make sure to install a
non-combustible separation panel
under the appliance to prevent access
to the bottom. Please refer to the
Assembly Instruction.
•  
comply with the manufacturer’s
instructions.
• Create a front opening of at least 28
cm2 in the unit into which the hob is
to be fitted, to allow aeration of the
product.
Requirements for kitchen units
• If the appliance is mounted on
 
and regulations relating to low voltage
 
be followed strictly.
•   
(plastic materials and veneered wood)
must be mounted with heat-resistant
  
unsuitable material and adhesives may
result in warping and detachment.
• The use of decorative hardwood
borders around the worktop behind
the appliance is allowed, provided the
minimum distance always complies
with the indications provided in the
installation drawings.
Min.
28 mm
min.
100mm
55 mm
490+2
mm
520 mm
290 mm min.
500mm
Min.
28 mm
max.
R 5 mm
270+2
mm
• For further information on the
installation refer to the Assembly
Instruction
• If there is no oven beneath the hob,
install a separation panel under the
appliance according to the Assembly
Instruction.

9 ENGLISH
Electrical connection
WARNING: All electrical connections
must be carried out by an
authorised installer.
• Before making the connections, check that
the rated voltage of the appliance indicated
on the respective rating plate corresponds
to the power supply voltage. The rating
 
• Follow the connection diagram (located on
the underside of the hob).
• Only use original components supplied by
the spare parts service.
• The appliance is supplied with a connection
cable.
• If damaged, replace the power supply
cables with the respective original spare
cables. Please contact your local IKEA store
call centre.
Caution! Do not weld any of the cables!
13
Warning Strips
Warning strips show that specialist should do the connecting water, gas and electricity:
The electricity installation
specialist.
The gas installation specialist.
The water installation
specialist.
Electrical connection
• The wire connection has to be done by
specialized technician.
• This appliance has a Type “Y” attachment
 
  
3x1,5 mm².
• Connection terminals are revealed when the
connection box cover is removed.
• Make sure the characteristics of the
household electrical system (voltage,
maximum power and current) are
compatible with those of the appliance.
• Connect the appliance like shown in the
diagram (in accordance with the mains
voltage and country standard reference).
Connection diagram
230V 1N
L Brown
N Blue
230V 1N
Yellow / Green

10 ENGLISH
Single cooking area (160 mm) 1400W, with
Booster 2100W.
Single cooking area (160 mm) 1400W, with
Booster 2100W.
Control panel
Product description
Cooking suface layout
Indicators
Pot detection
Each of the cooking areas is equipped with a
system to detect the presence of a pan.
The pan presence detection system
recognises pans with a magnetisable base
suitable for use with induction hobs.
If the pan is removed during operation, or if
an unsuitable pan is used, the display shows
the symbol .
Residual heat indicator
The residual heat indicator is a safety
feature, indicating that the surface of the
cooking area is still at a temperature of
50° C or above, which may cause burns if
touched by a naked hand. The digit for the
corresponding cooking area displays .

11 ENGLISH
Control panel
12 2 33
5
4
1
2 2 33
5
4

1
2
2 33
5
4
Power level indicator
12 2 3
3
5
4
Button to select cooking area
12 2 33
5
4
Power level / Timer control
12 2 33
5
4
Cooking time indicator

12 ENGLISH
Power limitation
        
cooking areas based on the actual abilities and capacity of the power supply itself.
If this is not necessary, the hob can be turned on directly using , otherwise, follow the
operations below to access the menu.
- Connect the hob to the domestic mains power.
- All the digits light up for a few seconds.
- As soon as the digits go out, press the hob selection buttons and hold for 5
seconds until the current setting appears in the timer digits.
- Use “ + “ and “ - “ to select a suitable power absorption, following the table provided below.


Conguration Kw Notes
03.7 Kw Standard initial setting
13.5 Kw
23 Kw
32.5 Kw
42 Kw
51.5 Kw

13 ENGLISH
Functions
Time/Power
limit function
   
certain period of time.

Power level Switch-off time (minutes)
1516
2402
3318
4258
5210
6138
7138
8108
990
P 5
Boost
function
The Boost function can be used to provide extra power in a cooking area
for 5 minutes.
This function is useful to boil up large amounts of water.

- Select one of the cooking areas.
- Press “ + “ until reaching level “ 9 “.
- Press again to set the Boost Function.
- The corresponding digit will display .
The Boost function is programmed to last for 5 minutes.

- Select one of the cooking areas with the Boost Function active.
- Press “ - “.
It will also deactivate automatically after 5 minutes.

14 ENGLISH
Child lock

is given when the digit displays . If an area is still hot, then and will
alternate.

Turn the hob on, make sure that none of the cooking areas are active.
- Press and “ - “ together and release.
- Press “ “ again.
- The cooking area digits display .

Press button and button “ - “ together and release.

again, the function will still be active.

Turn the hob on, make sure that none of the cooking areas are active.
- Press and “ - “ together and release.
- Press “ - “ again.
it is no
longer displayed .
Timer
(generic)
The timer is a countdown that can be set to run for from 1 to 99 minutes.
At the end of the set time a buzzer will sound, which can be silenced by
pressing any of the buttons.
The cooking areas operate independently while the timer is working.

With the hob on, make sure that none of the cooking areas are active.
- Press button “ + “ and button “ - “ together.
- The timer digit shows “ 0 0 “.
- Set the time using “ + “ and “ - “ .
- Do not touch anything else for 10 seconds and the timer will start to count
down.
When the value is “ 0 0 “ pressing “ - “ sets it to 30 minutes.
Repeat these operations to modify a value that has already been
programmed.

With the hob on, make sure that none of the cooking areas are active.
- Press “ + “ and “ - “ together.
- Set “ 0 0 “ using “ + “ and “ - “ .
- Do not touch anything for 10 seconds.

15 ENGLISH
Cooking area
timer
   
set to run for from 1 to 99 minutes. During this time the cooking area will
work normally. The cooking areas are independent and can therefore be
programmed individually.
At the end of the set time a buzzer will sound, which can be silenced by
pressing any of the buttons.

     
- Select the cooking area required and set the power desidered.
- Press “ + “ and “ - “ together.
- The timer digit showing “ 0 0 “ and the dot indicator, next to the corrisponding
cooking area, start blinking.
- Set the time using “ + “ and “ - “ .
- Do not touch anything else for 10 seconds and the timer will start to count
down.
When the value is “ 0 “ pressing “ - “ sets it to 30 minutes.
Repeat these operations to modify a value that has already been programmed.
The timer can be set for both cooking areas.
The timer will show the shortest countdown of the two.

     
- Select the cooking area required.
- Press “ + “ and “ - “ together.
- Set “ 0 0 “ using “ + “ and “ - “ .
- Do not touch anything for 10 seconds.
Power
level Cooking method To be used for
1 Melting, heating gently Butter, chocolate, gelatine, sauces
2 Melting, heating gently Butter, chocolate, gelatine, sauces
3 Warming up Rice
4 Prolonged cooking, thickening, stewing 
5 Prolonged cooking, thickening, stewing 
6 Prolonged cooking, braising Pasta, soups, braised meat
7 Light frying Rösti (potato fry-ups), omelettes, breaded and
fried foods, sausages
8 Frying, deep fat frying Meat, potato chips
9 Quick frying at high temperature Steak
P Quick heating Boiling water
Cooking Table

16 ENGLISH
“This product is equipped with electronically controlled Power Management. See the
illustration.
This function monitors electric loading and limits the maximum power output to 3700 W for
cooking areas 1 and 2, optimizing the power distribution and preventing the system from
overloading.
Hob in full power setting - the function divides the power between cooking areas and
automatically decreases the power of the other cooking area, if necessary (the last
command has highest priority).
Hob in power limitation setting - the function divides the power between cooking areas and
doesn’t allow to set the power for the other cooking area exceeding the limit (to increase the
power of particular cooking area, the power setting for the other one need to be lowered
manually).

If boost level (P) is selected for cooking zone 1, cooking zone 2 cannot exceed the level 9 at
the same time and will be automatically limited.”
Power Management
1
2

17 ENGLISH
Cookware guidance
What pots to use
Only use pots and pans with bottom
made from ferromagnetic material
which are suitable for use with

• cast iron
• enamelled steel
• carbon steel
• stainless steel (although not all)
• aluminium with ferromagnetic
coating or ferromagnetic plate
To determine if a pot or pan is suitable,
check for the symbol (usually
stamped on the bottom). You can also
hold a magnet to the bottom. If it clings
to the underside, the cookware will
work on an induction hob.
To ensure optimum efficiency, always
use pots and pans with a flat bottom
that distributes the heat evenly. If the
bottom is uneven, this will affect power
and heat conduction.
How to use
Minimum diameter of pot/pan base for
the different cooking areas
To ensure that the hob functions
properly, the pot must cover one or
more of the reference points indicated
on the surface of the hob, and must be
of a suitable minimum diameter.
Always use the cooking area that best
corresponds to the diameter of the
bottom of the pan.
Cooking
area Cookware diameter (mm)
Ø min.
(recommended)
Ø max
(recommended)
All 110 mm 160 mm
Empty or thin-based pots/pans
Do not use empty or thin-based pots/
pans on the hob as it will not be able
to monitor the temperature or turn
off automatically if the temperature is
too high, damaging the pan or the hob
surface. If this occurs, do not touch
anything and wait for all components to
cool down.
If an error message appears, refer to
“Troubleshooting”.
Hint/tips
Noise during cooking
When a cooking area is active, it may
hum briefly. This is a characteristic of all
ceramic glass cooking areas and does
not impair the function or life of the
appliance. The noise depends on the
cookware used. If it causes considerable
disturbance, it may help to change the
cookware.

18 ENGLISH
• Never use abrasive sponges, wire wool,
hydrochloric acid or other products
that might scratch or mark the surface.
• Food that falls accidentally or builds
up on the surface, the functional or
aesthetic elements of the Hob must
not be eaten.
•   
from the mains supply before carrying
out any maintenance work.
• Clean the appliance after every use, to
prevent any residual food from burning
on. It is much harder work to remove
crusted and burned-on dirt.
• For day-to-day dirt, use a soft
cloth or sponge and a suitable
detergent. Follow the manufacturer’s
recommendations regarding detergents
to be used. The use of protective
detergents is recommended.
• Remove crusted dirt, for example milk
that has boiled over, using a scraper
pad suitable for vitreous ceramic,
while the cooke-hob is still hot. Follow
the manufacturer’s recommendations
regarding scraper pads to be used.
• Remove food containing sugar, for
example jam that has spilled during
cooking, using a scraper pad suitable
for vitreous ceramic, while the Hob is
still hot. If you do not, the residue may
damage the vitreous ceramic surface.
• Remove any melted plastic using
a scraper pad suitable for vitreous
ceramic, while the Hob is still hot. If
you do not, the residue may damage
the vitreous ceramic surface.
• Remove limescale using a small
amount of limescale remover solution,
for example vinegar or lemon juice,
once the Hob has cooled down. Then
clean again with a damp cloth.
•  
the surface, and do not drop hard
objects onto it. Do not drag pans or
plates over the surface.
• Do not use steam cleaning equipment.
Care and cleaning

19 ENGLISH
Troubleshooting
Error
code Description Possible causes of the error Solution
ER03 
after 10 sec.
Continuous key activation detected.
Water or cookware placed on
Control panel.
Remove water or cookware from glass
and Control panel.
ER21  The internal temperature of
electronic parts is too high.
Let the hob cool down.

ventillation.
If error persists, please contact After
Sales Service.
E2 Corresponding
cooking area is

Empty or wrong cookware.
Pot or glass temperature is too
high.
Electronic temperature too high.
Let the hob cool down.
Use appropriate cookware.
Do not heat-up empty pots.
E3 Corresponding
cooking area is

Wrong cookware.
Cookware is losing its magnetic
characteristics and may lead to
induction hob damage.
Use appropriate cookware.
The error is automatically cancelled
after 8s and the cooking area can be
used again.
In case of further upcoming errors
cookware have to be changed.
If error persists, please contact After
Sales Service.
E6 Cooking area
cannot be turned
on.
Power supply voltage and/or
frequency is out of range.
Check mains voltage and/or
frequency.
If needed contact After Sales Service.
E8 Cooking areas are
 Fan failure. Fan blocked by dust or fabrics.
Clean and remove foreign bodies
from fan.
If error persists, please contact After
Sales Service.
EH Corresponding
cooking area is

Temperature sensor stuck for
cooking area.
Not enough temperature change
detected after switching on the
hob.

again after cooling down.
If error persists, please contact After
Sales Service.
E4
E5
E7
E9
ER20
ER22
ER31
ER36
ER47
EA
Disconnect the hob from the power supply.
Wait a few seconds then reconnect the hob to the power supply.
If the problem persists, call the service centre and specify the error code that appears on the
display.

20 ENGLISH
Maintenance and repairs
- Make sure that maintenance on
electrical components is only carried
out by the manufacturer or by the
service technicians.
- Make sure that damaged cables are
only replaced by the manufacturer or
by the service technicians.
If there is a fault, try to resolve it
by following the troubleshooting
guidelines. If the problem cannot be
resolved, contact your IKEA store or the
After Sales Service.

contacts at the end of this user manual.
When contacting the After Sales
Service please provide the following

- type of fault
- appliance model (Art./Cod.)
- serial number (S.N.)
This information can be found on the

to the bottom of the appliance.
If you operated the appliance wrongly,
or the installation was not carried out
by an authorized installer, the visit
from the After Sales Service technician
or dealer may not take place free of
charge, even during the warranty
period.