IKEA LAGAN User manual

LAGAN
GB
DE
FR
AA-2134281-1
©InterIKEASys tems B.V. 2018
Design and Quality
Ikea of Sweden

ENGLISH 3
DEUTSCH 30
FRANÇAIS 61

3/EN
TABLE OF CONTENTS
Safety information 4
Purpose of usage ..................................... 4
Child, vulnerable person and pet safety 5
Electrical safety......................................... 6
Transportation safety ............................... 7
Installation safety ..................................... 8
Safety of use ............................................. 8
Temperature warnings ........................... 8
Accessory use ........................................... 9
Cooking safety .......................................... 9
Maintenance and cleaning safety ......... 10
Product description 11
Product control panel introduction and
usage .................................................. 12
Oven control ............................................ 12
First use .................................................... 13
First cleaning ........................................... 13
How to operate the oven 14
General information on oven usage .... 14
Operation of the oven control unit....... 14
Oven operating functions ...................... 15
Use of product accessories .................... 16
General information about
cooking 17
General warnings about cooking in the
oven .................................................... 17
Pastries and oven food........................... 17
Meat, Fish and Poultry............................ 19
Grill ........................................................... 20
Test foods................................................. 21
Care and cleaning 22
General cleaning information .............. 22
Cleaning the accessories....................... 23
Cleaning the control panel ................... 23
Cleaning the inside of the oven (cooking
area) ................................................... 23
Easy Steam Cleaning ............................. 23
Cleaning the oven door ......................... 24
Removing the inner glass of the oven
door.................................................... 25
Cleaning the oven lamp ........................ 26
What to do if... 27
Technical specifications......................... 28
Environmental Instructions 29
Waste regulation .................................... 29
Compliance with the WEEE Directive and
Disposing of the Waste Product .... 29
Package information ............................. 29
Recommendations for energy saving . 29

4/EN
Safety information
• This section contains safety
instructions that will help
prevent any risks of
personal injuries or material
damage.
• If the product is transferred
to another person or used
second hand, the operating
manual, product labels,
other relevant documents
and accessories should be
delivered with the product.
• Our company shall not be
held responsible for any
damage that may occur as a
result of failure to comply
with these instructions.
• Failure to comply with these
instructions shall render
any warranty void.
• Always have the
installation and repair work
performed by the
manufacturer, the
authorized service or a
person specified by the
importer.
• Use genuine spare parts
and accessories only.
• Do not attempt to repair
or replace any part of the
product unless it is clearly
specified in the operating
manual.
• Do not perform technical
modifications on the
product.
Purpose of usage
• This product is designed for
home use. It is not suitable
for commercial use.
• Do not use the product in
gardens, balconies or other
outdoor environments. The
appliance is intended to be
used in household and staff
kitchen areas in shops,
offices and other working
environments.
•WARNING: This product
should be used for cooking
purposes only. It should not
be used for different
purposes, such as heating
the room.
• The oven can be used to
defrost, bake, fry and grill
food.
• This product; should not be
used for heating, plate
heating, hanging towels or

5/EN
clothes on the handle for
drying.
Child, vulnerable
person and pet safety
• This product can be used by
children 8 years of age and
older, and people who are
underdeveloped in physical,
sensory or mental skills, or
lack of experience and
knowledge, as long as they
are supervised or trained
about the safe use and
hazards of the product.
• Children should not play
with the product. Cleaning
and user maintenance
should not be performed by
children unless there is
someone overseeing them.
• This product should not be
used by people with limited
physical, sensory or mental
capacity (including children),
unless they are kept under
supervision or receive the
necessary instructions.
• Children should be
supervised to ensure that
they do not play with the
product.
• Electrical products are
dangerous for children and
pets. Children and pets
must not play with, climb on,
or enter the product.
• Do not put objects that
children may reach on the
product.
•WARNING: During use, the
accessible surfaces of the
product are hot. Keep
children away from the
product.
• Keep the packaging
materials out of the reach
of children. There is a
hazard of injury and
suffocation.
• When the door is open, do
not put any heavy objects
on it or allow children to sit
on it. You may cause the
oven to tip over or damage
the door hinges.
•(Not all products are
supplied with a plug, so if
your product DOES have a
plug) For the safety of
children, disconnect the
power plug and make the
product inoperable before
disposing of the product.

6/EN
Electrical safety
• Connect the product into a
grounded outlet protected
by a fuse that matches the
current ratings indicated on
the type label. Have the
grounding installation
made by a qualified
electrician. Do not use the
product without grounding
in accordance with local /
national regulations.
• The plug or the electrical
connection of the product
should be in an easily
accessible place (where it
will not be affected by the
flame of the stove). If this is
not possible, there should
be a mechanism (fuse,
switch, switch, etc.) on the
electrical installation to
which the product is
connected, in compliance
with the electrical
regulations and separating
all poles from the network.
• The product must not be
connected into the outlet
during installation, repair,
and transportation.
• Connect the product into an
outlet that meets the
voltage and frequency
values specified on the type
label.
•(Not all products are
supplied with a supply
cord, so if your product
DOES NOT have a supply
cord) Use only the
connecting cable specified
in the "Technical
specifications" section.
• Do not jam the power cord
under and behind the
product. Do not put a heavy
object on the power cord.
The power cord should not
be bent, crushed, and come
into contact with any heat
source.
• While the oven is operating,
its back surface also gets
hot. Power cords must not
touch the back surface,
connections may be
damaged.
• Do not jam the electric
cables into the oven door
and pass them over hot
surfaces. You may cause the
oven to short circuit and

7/EN
catch fire as a result of the
cable melting.
• Use original cable only. Do
not use cut or damaged
cables or extension leads.
• If the power cord is
damaged, it must be
replaced by a manufacturer,
an authorized service or a
person to be specified by
the importer company in
order to prevent possible
dangers.
•WARNING: Before
replacing the oven lamp, be
sure to disconnect the
product from the mains
supply to avoid the risk of
electric shock. Switch off the
product or turn off the fuse
from the fuse box.
(Not all products are
supplied with a plug, so if
your product DOES have a
plug)
• Do not plug the product
into an outlet that is loose,
has come out of its socket,
is broken, dirty, oily, with
risk of water contact (for
example, water that may
leak from the counter).
• Never touch the plug with
wet hands! To unplug, do
not hold the cord, always
hold the plug.
• Make sure that the product
plug is securely plugged
into the outlet to avoid
arcing.
Transportation safety
• Disconnect the product
from the mains before
transporting the product.
• The product is heavy, carry
the product with at least
two people.
• Do not use the door and /
or handle to transport or
move the product.
• Do not put other items on
the product and carry the
product upright.
• When you need to transport
the product, wrap it with
bubble wrap packaging
material or thick cardboard
and tape it tightly. Secure
the product tightly with
tape to prevent the
removable or moving parts
of the product and the
product from damage.

8/EN
• Check the overall
appearance of the product
for any damage that may
have occurred during
transportation.
Installation safety
• Before the product is
installed, check the product
for any damage. If the
product is damaged, do not
install it.
• Do not install the product
near heat sources (radiators,
stoves, etc.).
• Keep all ventilation ducts
open around the product.
• To prevent overheating, the
product should not be
installed behind decorative
doors.
Safety of use
• Make sure that the product
is turned off after each use.
• If you do not use the
product for a long time,
disconnect it or turn off the
fuse from the fuse box.
• Do not operate defective or
damaged product. If any,
disconnect the electricity /
gas connections of the
product and call the
authorized service.
• Do not use the product with
the front door glass
removed or broken.
• Do not climb on the product
to reach anything or for any
other reason.
• Do not use the product in
situations that may affect
your judgment, such as
drug intake and / or alcohol
use.
• Flammable objects kept in
the cooking area may catch
fire. Never store flammable
objects in the cooking area.
• The oven handle is not a
towel dryer. When using the
product, do not hang towels,
gloves or similar textiles.
• The hinges of the product
door move and tighten
when opening and closing
the door. When opening /
closing the door, do not
hold the part with the
hinges.
Temperature warnings
•WARNING: While the
product is operating,
exposed parts will be hot.

9/EN
Do not touch the product
and heating elements.
Children under the age of 8
should not be brought close
to the product without an
adult.
• Do not place flammable /
explosive materials near the
product, as the edges will
be hot while it is operating.
• As steam may be exhaled,
keep away while opening
the oven door. The steam
may burn your hand, face
and / or eyes.
• The product may be hot
during use. Do not touch
the hot compartments, the
interior parts of the oven,
the heating elements, etc.
• When placing food in the
hot oven, removing the
food, etc. always use heat
resistant oven gloves.
Accessory use
• It is important that the wire
grill and tray are placed
properly on the wire shelves.
For detailed information,
refer to the section "Usage
of accessories".
• Accessories can damage the
door glass when closing the
product door. Always push
the accessories to the end
of the cooking area.
Cooking safety
• Be careful when using
alcohol in your food.
Alcohol evaporates at high
temperatures and may
catch fire when exposed to
hot surfaces, causing a fire.
• Food waste, oil, etc. in the
cooking area may catch fire.
Before cooking, remove
such coarse dirt.
• Food Poisoning Hazard: Do
not keep food in the oven
for more than an hour
before and after cooking.
Otherwise it may cause
food poisoning or diseases.
• Do not heat closed tin cans
and glass jars. Built up
pressure may cause the jar
to burst.
• Place the greaseproof
paper in a cookware or on
the oven accessory (tray,
wire grill, etc.) with food
and place it in the
preheated oven. Remove

10/EN
any excessive pieces of
greaseproof paper hanging
from the accessory or
container to avoid the risk
of touching the oven
heating elements. Never
use greaseproof paper at
an oven temperature higher
than the maximum use
temperature specified on
the greaseproof paper you
are using. Never place
greaseproof paper on the
oven base.
• Do not place baking trays,
plates or aluminum foil
directly on the bottom of
the oven. The accumulated
heat can damage the base
of the oven.
• Close the oven door during
grilling. Hot surfaces may
cause burns!
• Food not suitable for
grilling carries a fire hazard.
Grill only food that is
suitable for heavy grill fire.
Also, do not place the food
too far in the back of the
grill. This is the hottest area
and fatty foods may catch
fire.
Maintenance and
cleaning safety
• Wait for the product to cool
before cleaning the product.
Hot surfaces may cause
burns!
• Never wash the product by
spraying or pouring water
on it! There is an electric
shock hazard!
• Do not clean the product
with steam cleaners as this
may cause electric shock.
• Do not use harsh abrasive
cleaners, metal scrapers,
wire wool or bleach
materials to clean the oven
front door glass / (if present)
oven upper door glass.
These materials can cause
glass surfaces to be
scratched and broken.