JLA D3030 User manual

JLALimited
Meadowcroft Lane, Halifax Road
Ripponden
West Yorkshire, England
HX6 4AJ
Telephone: 01422 822282 / Fax: 01422 824390
D30
Gas/DSI/Phase 7 Non-Coin with S.A.F.E.
Installation Manual
WARNING: For your safety the information in
this manual must be followed to minimize the
risk of fire or explosion or to prevent property
damage, personal injury or death.
—Do not store or use gasoline or other flammable
vapors and liquids in the vicinity of this or any
other appliance.
—WHAT TO DO IF YOU SMELL GAS:
•Do not try to light any appliance.
•Do not touch any electrical switch; do not
use any phone in your building.
•Clear the room, building or area of all
occupants.
•Immediately call your gas supplier from a
neighbor’s phone. Follow the gas supplier’s
instructions.
•If you cannot reach your gas supplier, call
the fire department.
—Installation and service must be performed by a
qualified installer, service agency or the gas
supplier.
AVERTISSEMENT: Assurez-vous de bien
suivre les instructions données dans cette notice
pour réduire au minimum le risque d’incendie
ou d’explosion ou pour éviter tout dommage
matériel, toute blessure ou la mort.
—Ne pas entreposer ni utiliser d’essence ni
d’autres vapeurs ou liquides inflammables à
proximité de cet appareil ou de tout autre
appareil.
—QUEFAIRESIVOUSSENTEZUNEODEUR
DE GAZ:
•Ne pas tenter d’allumer d’appareils.
•Ne touchez à aucun interrupteur. Ne pas
vous servir des téléphones se trouvant dans
le bâtiment.
•Évacuez la pièce, le bâtiment ou la zone.
•Appelez immédiatement votre fournisseur
de gaz depuis un voisin. Suivez les
instructions du fournisseur.
•Si vous ne pouvez rejoindre le fournisseur
de gaz, appelez le service des incendies.
—L’installation et l’entretien doivent être assurés par
un installateur ou un service d’entretien qualifié
ou par le fournisseur de gaz.
031402JEV/mcronan Part No. 113369

“IMPORTANT NOTE TO PURCHASER”
Information must beobtained from your local gas supplier on the instructions
to be followed if the user smells gas. These instructions must be posted in a
prominent location near the dryer.
FOR YOUR SAFETY
Do not store or use gasoline or
other flammable vapors and
liquids in the vicinity of this or
any other appliance.
POUR VOTRE SÉCURITÉ
Ne pas entreposer ni utiliser d’essence
ni d’autres vapeurs ou liquides
inflammables à proximité de cet
appareil ou de tout autre appareil.
We have tried to make this manual as complete as possible and hope you will find it useful. Manufacturerreserves the right
to make changes from time to time, without notice or obligation, in prices, specifications, colors, and material, and to change
or discontinue models. The illustrations includedin this manual may not depict your particular dryer exactly.
Important
For your convenience, log the following information:
DATE OF PURCHASE________________________________ MODELNO. __________________________________________
DISTRIBUTOR’S NAME ____________________________________________________________________________________
Serial Number(s) ________________________________________________________________________________________
________________________________________________________________________________________
________________________________________________________________________________________
Replacement parts can be obtained from your distributor orJLA. When ordering replacement parts from JLA, youcan FAX
your order to JLA at 01422 824390 or telephone your order directly to the JLA Parts Department at01422 822282. Please
specify the dryer model number and serial number in addition to the description and part number, so that your order is
processed accurately and promptly.
D30 Phase 7 Non-Coin
Retain This Manual In A Safe Place For Future Reference
This product embodies advanced concepts in engineering, design, and safety. If this product is properly maintained, it will
provide many years of safe, efficient, and trouble free operation.
ONLY qualified technicians should service this equipment.
OBSERVEALLSAFETYPRECAUTIONS displayed on the equipment or specified in the installation manual included with
the dryer.
The following “FOR YOUR SAFETY” caution must be posted near the dryer in a prominent location.

IMPORTANT
YOUMUSTDISCONNECTANDLOCKOUTTHEELECTRICSUPPLYANDTHEGAS
SUPPLY OR THE STEAM SUPPLY BEFORE ANY COVERS OR GUARDS ARE
REMOVED FROM THE MACHINE TO ALLOW ACCESS FOR CLEANING,
ADJUSTING, INSTALLATION, OR TESTING OF ANY EQUIPMENT PER OSHA
(Occupational Safety and Health Administration)STANDARDS.
WARNING
CHILDREN SHOULD NOTBEALLOWED TO PLAY ON OR NEAR THE DRYER(S).
CHILDREN SHOULD BESUPERVISED IF NEAR DRYERS IN OPERATION.
CAUTION
DRYERS SHOULD NEVER BE LEFT UNATTENDED WHILE IN OPERATION.
FOR YOUR SAFETY
DO NOTDRY MOP HEADS IN THE DRYER.
DO NOT USE DRYER IN THE PRESENCE OF DRY CLEANING FUMES.
WARNING
UNDER NO CIRCUMSTANCES should the dryer door switch, lint drawer switch, or
the heat safety circuit devices ever be disabled.
“Caution: Label all wires prior to
disconnection when servicing controls. Wiring
errors can cause improper operation.”
«Attention: Au moment de l’entretien des
commandes,étiqueteztouslesfilsavantde
les débrancher. Des erreurs de câblage
peuvent entraîner un fonctionnement
inadéquat et dangereux.»

WARNING
The dryer must never be operated with any of the back guards, outer tops, or service
panels removed. PERSONAL INJURY OR FIRE COULD RESULT.
IMPORTANT
PLEASE OBSERVEALLSAFETYPRECAUTIONSdisplayedonthe equipment and/or
specified in the installation manual included with the dryer.
WARNING
DRYER MUST NEVER BE OPERATED WITHOUT THE LINT FILTER/SCREEN IN
PLACE, EVEN IF AN EXTERNAL LINT COLLECTION SYSTEM IS USED.
Dryer must not beinstalled or stored in an area where itwillbe exposed towateror weather.
The wiring diagram for the dryer is located in the front electrical control box area.
IMPORTANT
Dryer must be installed in a location/environment, which the ambient temperature
remains between 40° F (4.44° C) and 130° F (54.44° C).

SECTION I
IMPORTANT INFORMATION..........................................................................3
A. Receiving and Handling ............................................................................................................... 3
B. Safety Precautions ...................................................................................................................... 4
SECTION II
SPECIFICATIONS ..............................................................................................6
A. Specifications ............................................................................................................................. 6
SECTION III
INSTALLATION PROCEDURES ......................................................................8
A. Unpacking/Setting Up ................................................................................................................. 8
B. Location Requirements ............................................................................................................... 9
C. Dryer Enclosure Requirements .................................................................................................. 10
D. Fresh Air Supply Requirements ..................................................................................................11
E. Exhaust Requirements ............................................................................................................... 12
F. Electrical Information ................................................................................................................ 18
G. Gas Information........................................................................................................................ 24
H. Steam Information .................................................................................................................... 28
I. Preparation For Operation/Start-Up ......................................................................................... 33
J. Preoperational Tests ................................................................................................................. 34
K. Preoperational Instructions ........................................................................................................ 35
L. Shutdown Instructions ............................................................................................................... 38
SECTION IV
SERVICE/PARTS INFORMATION .................................................................39
A. Service ..................................................................................................................................... 39
B. Parts ........................................................................................................................................ 39
SECTION V
WARRANTYINFORMATION .........................................................................40
A. Returning Warranty Cards......................................................................................................... 40
B. Warranty .................................................................................................................................. 40
SECTION VI
ROUTINE MAINTENANCE ............................................................................41
A. Cleaning ................................................................................................................................... 41
B. Adjustments ............................................................................................................................. 42
C. Lubrication ............................................................................................................................... 42
D. Lint Drawer Removal................................................................................................................ 43
Table of Contents

SECTION VII
DATALABELINFORMATION........................................................................44
SECTION VIII
REVERSINGTIMER SPIN/DWELLADJUSTMENTS ..................................46
SECTION IX
PROCEDURE FOR FUNCTIONAL CHECK
OF REPLACEMENT COMPONENTS............................................................47
SECTION X
SENSOR ACTIVATED FIRE EXTINGUISHING (S.A.F.E.) SYSTEM...........49

3
SECTIONI
IMPORTANTINFORMATION
A. RECEIVING AND HANDLING
The dryer is shipped in a protective stretch wrap cover with protective cardboard corners and top cover (or
optional box) as a means of preventing damage in transit. Upon delivery, the dryer and packaging, and wooden
skid should be visually inspected for shipping damage. If any damage whatsoever is noticed, inspect further
before delivering carrier leaves.
Dryers damaged in shipment:
1. ALL dryers should be inspected upon receipt and before they are signed for.
2. If there is suspected damage or actual damage, the trucker’s receipt should be so noted.
3. If the dryer is damaged beyond repair, it should be refused. Those dryers, which were not damaged in a
damaged shipment should be accepted, but the number received and the number refused must be noted
on the receipt.
4. If you determine that the dryer was damaged after the trucker has left your location, you should call the
delivering carrier’s freight terminal immediately and file a claim. The freight company considers this
concealed damage. This type of freight claim is very difficult to get paid and becomes extremely difficult
when more than a day or two passes after the freight was delivered. It is your responsibility to file freight
claims. Dryer/parts damaged in transit cannot be claimed under warranty.
5. Freight claims are the responsibility of the consignee, and ALL claims must be filed at the receiving end.
JLA assumes no responsibility for freight claims or damages.
6. If you need assistance in handling the situation, please contact the JLA Traffic Manager at 01422 822282.
IMPORTANT: The dryermustbetransported and handled in an upright position at ALLtimes.

4
B. SAFETY PRECAUTIONS
WARNING: Foryour safety, the information in this manual mustbefollowedtominimize the riskof
fireor explosionor toprevent propertydamage, personalinjury, or lossof life.
WARNING: The dryer must never beoperated with any of the back guards, outer tops, or
service panels removed.PERSONAL INJURY OR FIRE COULD RESULT.
1. DO NOT store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other
appliance.
2. Purchaser/user should consult the local gas supplier for proper instructions to be followed in the event the
user smells gas. The instructions should be posted in a prominent location.
3. WHAT TO DO IF YOU SMELL GAS...
a. DO NOT try to light any appliance.
b. DO NOT touch any electrical switch.
c. DO NOT use any phone in your building.
d. Clear the room, building, or area of ALL occupants.
e. Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
f. If you cannot reach your gas supplier, call the fire department.
4. Installation and service must be performed by a qualified installer, service agency, or gas supplier.
5. Dryer(s) must be exhausted to the outdoors.
6. Although the manufacturer produces a very versatile dryer, there are some articles that, due to fabric
composition or cleaning method, should not be dried in it.
WARNING: Dry only water washed fabrics. DO NOT dry articles spotted or washed in dry
cleaningsolvents, acombustible detergent,or “allpurpose” cleaner.
EXPLOSIONCOULDRESULT.
WARNING: DO NOT dry rags or articles coated or contaminated with gasoline, kerosene, oil, paint,
orwax.
EXPLOSIONCOULDRESULT.
WARNING: DO NOT dry mop heads. Contamination by wax or flammable solvents will create a
firehazard.
WARNING: DONOT use heat for drying articles that contain plastic, foam, sponge rubber, or
similarly textured rubber materials. Drying in a heated basket (tumbler) may damage
plastics or rubber and may be a fire hazard.

5
7. A program should be established for the inspection and cleaning of lint in the burner area, exhaust ductwork,
and area around the back of the dryer. The frequency of inspection and cleaning can best be determined
from experience at each location.
WARNING: Thecollection of lint in the burner areaand exhaustductwork cancreate a potential fire
hazard.
8. For personal safety, the dryer must be electrically grounded in accordance with local codes and/or the
National Electrical Code ANSI/NFPA NO. 70-LATEST EDITION or in Canada, the Canadian Electrical
Codes Parts 1 & 2 CSA C22.1-1990 or LATEST EDITION.
NOTE: Failure to do so will VOIDTHEWARRANTY.
9. UNDER NO CIRCUMSTANCES should the dryer door switch, lint drawer switch, or the heat safety
circuit devices ever be disabled.
WARNING: PERSONAL INJURY OR FIRE COULD RESULT.
10. This dryer is not to be used in the presence of dry cleaning solvents or fumes.
11. Remove articles from the dryer as soon as the drying cycle has been completed.
WARNING: Articlesleft in the dryer after the dryingand coolingcycles havebeen completed can
create a fire hazard.
12. READ AND FOLLOW ALL CAUTION AND DIRECTION LABELS ATTACHED TO THE
DRYER.
13. For safety, proper operation, and optimum performance, the dryer must not be operated with a load less
than sixty-six percent (66%), 16 lbs (7 kg) of its rated capacity.
WARNING: YOUMUSTDISCONNECTANDLOCKOUTTHEELECTRICSUPPLYAND
THEGAS SUPPLYOR THESTEAM SUPPLYBEFOREANYCOVERSOR
GUARDSAREREMOVEDFROMTHEMACHINETOALLOWACCESS
FOR CLEANING,ADJUSTING,INSTALLATION,ORTESTINGOFANY
EQUIPMENT PER OSHA (OccupationalSafetyandHealthAdministration)
STANDARDS.
IMPORTANT: Dryer must be installedina location/environment, which theambient
temperatureremainsbetween40° F (4.44° C) and 130° F (54.44°C).

6
SECTIONII
SPECIFICATIONS
A. SPECIFICATIONS
Shaded areas are stated in metric equivalents 10/8/03
*A reversing dryer is available with 3-phase (3ø) 1/2 hp (0.373 kW) motors standard.
** Size of piping to dryer varies with installation conditions. Contact factory for assistance.
*** Specify air-operated or electromechanical steam damper system. Air-operated steam damper system must be
provided with clean, dry, and regulated 80 psi +/- 10 psi (5.51 bar +/- 0.68 bar) air supply.
NOTE: Manufacturerreserves theright to make changes inspecifications atany timewithout notice or
obligation.
GasElectric
Steam***
BASKET (TUMBLER) DIAMETER 32-3/4” 83.2 cm
BASKET (TUMBLER) DEPTH 19” 48.3 cm
BASKET (TUMBLER) MOTOR 1/2 hp* 0.373 kW
DOOR OPENING (DIAMETER) 21-1/2” 54.61 cm
BASKET (TUMBLER) VOLUME 9.26 cu ft 0.262 cu m
AIRFLOW (60 Hz) 460 cfm 13.02 cmm
AIRFLOW (50 Hz) 386 cfm 10.93 cmm
DRYERS PER 20’/40’ CONTAINER 14/30
DRYERS PER 45’/48’ TRUCK 45/45
S.A.F.E. WATER CONNECTION 3/4” M.N.P.T.
VOLTAGE AVAILABLE 120-460v 1ø - 3ø 3, 4w 50/60 Hz
APPROX. WEIGHT (UNCRATED) 407 lbs 184.6 kg
APPROX. WEIGHT (CRATED) 446 lbs 202.1 kg
HEAT INPUT 78,000 Btu/hr 19,656 kcal/hr
INLET PIPE CONNECTION 1/2” F.B.S.P.T.**
OVEN SIZE
kW Btu/hr
(60 Hz) kcal/hr
(50 Hz)
15 51,194 12,901
20 68,258 17,201
24 81,910 20,641
VOLTAGE AVAILABLE 120-460v 1ø - 3ø 3, 4w 50/60 Hz
APPROX. WEIGHT (UNCRATED) 435 lbs 197.3 kg
APPROX. WEIGHT (CRATED) 474 lbs 214.8 kg
COMPRESSED AIR VOLUME 0.75 cfh 0.02 cmh
STEAM CONSUMPTION 98.8 lbs/hr 44.8 kg/hr
OPERATING PRESSURE 125 psi max 8.6 bar
BOILER HP NORMAL LOAD 2.9
AIR CONNECTION 1/8” F.N.P.T.
SUPPLY CONNECTION 1” F.N.P.T.
RETURN CONNECTION 1” F.N.P.T.

7
SPECIFICATIONS – GAS, ELECTRIC, OR STEAM
NOTE: Manufacturerreserves theright to make changes inspecifications atany timewithout notice or
obligation.

8
SECTIONIII
INSTALLATIONPROCEDURES
Installation should be performed by competent technicians in accordance with local and state codes. In the
absence of these codes, the installationmust conformto applicable American National Standards: ANSI Z223.1-
LATEST EDITION (National Fuel Gas Code) or ANSI/NFPA NO. 70-LATEST EDITION (National Electrical
Code) or in Canada, the installation must conform to applicable Canadian Standards: CAN/CGA-B149.1-M91
(Natural Gas) or CAN/CGA-B149.2-M91 (Liquid Propane [L.P.] Gas) or LATEST EDITION (for General
Installation and Gas Plumbing) or Canadian Electrical Codes Parts 1 & 2 CSA C22.1-1990 or LATEST EDITION
(for Electrical Connections).
A. UNPACKING/SETTING UP
Remove protective shipping material (i.e., plastic wrap and optional shipping box) from dryer.
IMPORTANT: Dryermust betransported and handled in an upright position at ALLtimes.
The dryer can be moved to its final location while still attached to the skid or with the skid removed. To unskid
the dryer, locate and remove the four (4) bolts securing the base of the dryer to the wooden skid. Two (2) are
at the rear base (remove the back panel for access), and two (2) are located in the bottom of the lint chamber.
To remove the two (2) bolts located in the lint chamber area, remove the lint drawer.
With the skid removed, to make it easier to slide the dryer into its final position, slightly lower ALL four (4)
leveling legs, so that the dryer will slide on the legs instead of the base frame.
To increase bearing life and improve efficiency, the dryer should be tilted slightly to the rear.
1. Leveling Dryer
The dryer is equipped with four (4) leveling legs, one (1) at each corner of the base. Two (2) are located
at the rear of the dryer base, and two (2) are located in the lint chamber (coop). To increase bearing life
and improve efficiency, the dryer should be tilted slightly to the rear.

9
B. LOCATION REQUIREMENTS
Before installing the dryer, be sure the location conforms to local codes and ordinances. In the absence of such
codes or ordinances the location must conform with the National Fuel Gas Code ANSI.Z223.1 LATEST
EDITION, or in Canada, the installation must conform to applicable Canadian Standards: CAN/CGA-B149.1-
M91 (Natural Gas) or CAN/CGA-B149.2-M91 (Liquid Propane [L.P.] Gas) or LATEST EDITION (for General
Installation and Gas Plumbing).
1. The dryer must be installed on a sound level floor capable of supporting its weight. Carpeting must be
removed from the floor area that the dryer is to rest on.
IMPORTANT: “The dryermust beinstalledonnoncombustible floorsonly.”
2. The dryer must not be installed or stored in an area where it will be exposed to water and/or weather.
3. The dryer is for use in noncombustible locations.
4. Provisions for adequate air supply must be provided as noted in this manual (refer to Fresh Air Supply
Requirements in Section D).
5. Clearance provisions must be made from combustible construction as noted in this manual (refer to Dryer
Enclosure Requirements in Section C).
6. Provisions must be made for adequate clearances for servicing and for operation as noted in this manual
(refer to Dryer Enclosure Requirements in Section C).
7. Dryer must be exhausted to the outdoors as noted in this manual (refer to Exhaust Requirements in
Section E).
8. Dryer must be located in an area where correct exhaust venting can be achieved as noted in this manual
(refer to Exhaust Requirements in Section E).
IMPORTANT: Dryer shouldbelocated where a minimum amount of exhaust duct will be necessary.
9. The dryer must be installed with a proper exhaust duct connection to the outside.
10. The dryer must be installed with provisions for adequate combustion and make-up air supply.
CAUTION: This dryer produces combustible lint andmust be exhaustedtothe outdoors. Every 6
months,inspect theexhaust ducting andremove anylint build up.
IMPORTANT: Dryer must be installedina location/environment, which theambient
temperatureremainsbetween40° F (4.44° C) and 130° F (54.44°C).

10
C. DRYER ENCLOSURE REQUIREMENTS
Bulkheads and partitions should be made of noncombustible materials and must be located a minimum of
12-inches (30.48 cm) above the dryer’s outer top; 18-inches (45.72 cm) for steam dryers, except along the front
of the dryer which may be closed if desired.
NOTE: Allowancesmust bemadeforopening the controldoor.
X = 12-inch (30.48 cm) minimum, 24-inches (60.96 cm) is suggested for ease of maintenance.
*1-inch (2.54 cm) maximum for electric dryers.
** 18-inch (45.72 cm) minimum for steam dryers.
NOTE: Airconsiderations are importantforproper andefficientoperation.
Dryers may be positioned sidewall to sidewall. However, a 1/16” (1.5875 mm) minimum allowance must be
made for the opening and closing of the control door. It is suggested that the dryer be positioned about 2 feet
(0.61 meters) away from the nearest obstruction for ease of installation, maintenance, and service (to be measured
from the back guard). Refer to the illustration above for details.

11
D. FRESH AIR SUPPLYREQUIREMENTS
The air supply (make-up air) must be given careful consideration to assure proper performance of each dryer.
An unrestricted source of air is necessary for each dryer. As a general rule, an unrestricted air entrance from
the outdoors (atmosphere) of a minimum of 1 square foot (0.093 square meters) is required for each dryer. If
registers or louvers are installed over the openings, then the area must be increased. It is not necessary to have
a separate make-up air opening for each dryer. Common make-up air openings are acceptable. However, they
must be set up in such a manner that the make-up air is distributed equally to the dryers. The dryer must be
installed with provisions for adequate combustion and make-up air supply.
EXAMPLE:For a bank of eight (8) dryers, two (2) unrestricted openings measuring 2 feet by 2 feet (0.61 meters
by 0.61 meters), (4 square feet [0.372 square meters]), are acceptable.
IMPORTANT: Make-up air openings should not be located in an area directly near where exhaust
ventsexitthe building.
Allowances must be made for remote or constricting passageways or where dryers are located at excessive
altitudes or predominantly low pressure areas.
IMPORTANT: Make-up airmust be provided from a source free of dry cleaning solvent fumes.
Make-upair thatis contaminatedby drycleaning solventfumes willresult in
irreparable damage to the motors and other dryer components.
NOTE: Component failure due to dry cleaning solvent fumes willVOIDTHEWARRANTY.

12
E. EXHAUST REQUIREMENTS
Exhaust ductwork should be designed and installed by a qualified professional. Improperly sized ductwork will
create excessive back pressure, which results in slow drying, increased use of energy, and shutdown of the
burner by the airflow (sail) switch, burner hi-limit, or lint chamber hi-heat protector thermostat. The dryer must
be installed with a proper exhaust duct connection to the outside.
CAUTION: This dryer produces combustible lint andmust beexhaustedtothe outdoors.
When possible, it is suggested to provide a separate (single) exhaust duct for each dryer.
CAUTION: IMPROPERLY SIZEDOR INSTALLED EXHAUST DUCTWORK CAN
CREATEAPOTENTIAL FIREHAZARD.
The exhaust ductwork should be laid out in such a way that the ductwork travels as directly as possible to the
outdoors with as few turns as possible. The shape of the ductwork is not critical so long as the minimum cross
section area is provided. Single or independent dryer venting is recommended.
It is suggested that the use of 90° turns be avoided; use 30° or 45° angles instead.
The ductwork should be smooth inside with no projections from sheet metal screws or other obstructions,
which will collect lint. When adding ducts, the ducts to be added should overlap the duct to which it is connected.
ALL ductwork joints must be taped to prevent moisture and lint from escaping into the building. Additionally,
inspection doors should be installed at strategic points in the exhaust ductwork for periodic inspection and
cleaning.
IMPORTANT: When connecting ductwork to the dryer exhaust duct, be sure that when screws are
used they DONOT restrict the operation (both opening and closing) of the damper.
NOTE: Whenthe exhaustductwork passesthrough awall, ceiling,or roofmade ofcombustible
materials,the opening mustbe2-inches (5.08 cm) larger than the duct (all the way around).
Theduct mustbecenteredwithin this opening.
To protect the outside end of the horizontal ductwork from the weather, a 90° elbow bent downward should be
installed where the exhaust exits the building. If the ductwork travels vertically up through the roof, it should be
protected from the weather by using a 180° turn to point the opening downward. In either case, allow at least
twice the diameter of the duct between the duct opening and the nearest obstruction (i.e., roof or ground level).
IMPORTANT: DO NOT use screens, louvers, or caps on the outside opening of the exhaust
ductwork.
IMPORTANT: Exhaust back pressure measured by a manometer at the dryer exhaust duct area must
be no less than 0 andmust not exceed0.3 inches (0.74 mb) of water column
(W.C.).
IMPORTANT: It is recommendedthat exhaust or booster fans not be used in the exhaust ductwork
system.

13
NOTE: As per the National Fuel Gas Code, “Exhaust ducts for Type 2 clothes dryers shall be
constructedof sheetmetal or other noncombustible material. Suchducts shallbe equivalentin
strength and corrosion resistance to ducts made of galvanized sheet steel not less than
0.0195-inches (26 gauge [0.05 mm]) thick.”
SINGLEDRYER VENTING
IMPORTANT: For exhaust duct runs over 85 feet (25.9 meters) a minimum size of 10-inches(25.4
cm) must be used.
HORIZONTAL VENTING
When a single 8-inch (20.32 cm) horizontal vent is used, the ductwork to the outlet cannot exceed 85 feet (25.9
meters), refer to Illus. A below. This calculation of 85 feet (25.9 meters) compensates or allows for the use of
a maximum of only one (1) elbow (which is the outside outlet protection).
Illus. A

14
VERTICAL VENTING
When vertical single 8-inch (20.32 cm) venting is used (refer to Illus. B below), the ductwork from the dryer to
the outside outlet cannot exceed 55 feet (16.7 meters). This calculation compensates for the use of a maximum
of three (3) elbows including the two (2) elbows creating the 180° (turned downward) outside outlet.
Illus. B
If the length of the ductwork run or quantity of elbows used exceeds the above noted specifications, the
cross-sectional area of the ductwork must be increased in proportion to the number of elbows or duct run
added.
IMPORTANT: For extended ductwork runs, the cross-sectional area of the ductwork can only be
increasedto anextent. For extendedductwork runs,a professionalheating,
ventilating,andair-conditioning (HVAC) firm mustbe consultedfor properventing
information.

15
MULTIPLEDRYER (COMMON)VENTING
If it is not feasible to provide separate exhaust ducts for each dryer, ducts for individual dryers may be channeled
into a common main duct. Each dryer is provided with a back draft damper. The individual ducts should enter
the bottom or side of the main duct at an angle not more than 45° in the direction of the airflow.
The main common duct may be any shape so long as the minimum cross-sectional area is provided. The main
duct should be tapered with the diameter increasing before each individual 8-inch (20.32 cm) duct is added
(refer to Illus. C for Horizontal Venting and Illus. D for Vertical Venting).
IMPORTANT: No more than four (4) dryers maximum should be connectedto one(1) main
commonduct with avertical run.
NOTE: Distance between dryer single ducts being connected to the main common duct mustbea
minimumof 34-1/4”(87 cm)dryer width.
Ductwork should be laid out in such a manner where allowances are made at rear area of the
dryer for removal of rear service panels or guards.
The illustrations on page 16 show the minimum cross section area for multiple dryer venting. These figures
must be increased in proportion if the main duct run from the last dryer to where it exhausts has numerous
elbows or is unusually long.
IMPORTANT: For extended ductwork runs, the cross section area of the duct can only be increased
toan extent. Forextended ductworkruns, aprofessional heating,ventilating, and
air-conditioning(HVAC) firm mustbeconsultedfor properventing information.
Refer to page 16 for Multiple Dryer Horizontal Venting and Vertical Venting examples/illustrations.

16
HORIZONTAL VENTING
Illus. C
VERTICAL VENTING
Illus. D
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