Kalorik USK HA 31535 User manual

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Copies of the I/B. Please reproduce them without any
changes except under special instruction from Team
International BELGI M. The pages must be reproduced and
folded in order to obtain a booklet A5 (+/- 148.5 mm width x
210 mm height). When folding, make sure you keep the good
numbering when you turn the pages of the I/B. Don’t change
the page numbering. Keep the language integrity.
Fax [phone]
7-in-1 Food Processor
USK HA 31535
USK HA 33143
120V~60Hz 500W
www.KALORIK.com

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2 SK HA 31535 / 33143 - 100414
IMP RTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed, including the following:
1. READ ALL INSTRUCTI NS
2. Check that your mains voltage corresponds to that stated on the
rating plate of the appliance before using the appliance.
3. To protect against electrical shock do not immerse cord, plug, or
the motor unit in water or other liquid.
4. Close supervision is necessary when the appliance is used by or
near children.
5. nplug from outlet when not in use and before putting on or
taking off parts or before cleaning.
6. Do not operate any appliance with a damaged cord or plug or
after the appliance malfunctions or has been damaged in any
manner. Return appliance to the nearest authorized service
facility for examination, repair, or adjustment.
7. The use of accessory attachments, including canning jars, not
recommended by the appliance manufacturer may cause
injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch hot
surfaces.
10. Do not place on or near a hot gas or electric burner, or in a
heated oven.
11. Always attach plug to appliance first, then plug cord into the wall
outlet. To disconnect remove the plug from the wall outlet.
12. Do not use appliance for other than intended use.
13. This kind of appliance cannot function continuously; it is not a
professional type of appliance. It is necessary to make temporary
stops. Check the section “Important information" in the
instruction manual.
14. It is absolutely necessary to keep this appliance clean at all times
as it comes into direct contact with food.
15. The bowl should be assembled correctly on the motor base
before you plug it into the mains. The appliance is equipped with

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a safety, which prevents the motor from working if it the
appliance is not assembled correctly.
16. The appliance is designed for the preparation of small quantities
of food, which have to be consumed rather quickly. It is not
designed for the preparation of large quantities at once.
17. Keep hands and utensils out of container while operating to
reduce the risk of severe personal injury and/or damage to the
appliance. A rubber spatula may be used but must be used only
when the appliance is not running.
18. To reduce the risk of injury, never place the cutting unit blades on
base without the bowl properly installed.
19. Blades are sharp, handle with care.
20. Always operate the appliance with lid in place, except for the
fruit juicer attachment
21. Always close the bowl with the lid before starting the operation.
22. Install blades properly and cautiously. Injury can result if moving
blades accidentally become exposed.
23. Do not leave the appliance unattended while it is operating.
24. To disconnect cord, turn the speed selector to "0”, then remove
the plug from wall outlet.
25. Avoid contacting moving parts.
26. Do not blend hot liquids.
27. To reduce the risk of injury, never place cutting blade or discs on
base without first putting bowl properly in place.
28. Be certain cover is securely locked in place before operating
appliance.
29. Never feed food by hand. Always use food pusher.
30. Do not attempt to defeat the cover interlock mechanism.
31. Do not open the cover until blades stop.
SAVE THESE INSTRUCTI NS
P LARIZED PLUG INSTRUCTI NS
This appliances is equipped with a polarized plug (one blade is wider
than the other). To reduce the risk of electric shock, this plug will fit
into the polarized outlet only one way. If the plug does not properly
fit into the outlet at first, reverse it. If it still does not fit, contact a

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4 SK HA 31535 / 33143 - 100414
competent qualified electrician. Do not attempt to modify the plug in
any way.
SH RT C RD INSTRUCTI NS
A short power supply cord is provided to reduce the hazards resulting
from becoming entangled in, or tripping over a longer cord.
Extension cords may be used if care is exercised in their use.
• The electrical rating of the extension cord should be at least
that of the appliance. If the electrical rating of the extension
cord is too low, it could overheat and burn.
• The resulting extended cord should be arranged so that it will
not drape over the counter top or tabletop where it can be
pulled on by children or tripped over.
PART DESCRIPTI N

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1. Motor Base 2. Driver
3. Processing Bowl 4. Blade Adapter
5. Bowl lid 6. Pusher
7. Disc Holder 8. Slicing Disc
9. Shredding Disc 10. French fry Disc
11. Chopping blade 12. Kneading knife (plastics)
13. Emulsifying disk 14. Citrus juicer sieve
15. Citrus juicer cone

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Assembly page 6/17
IMP RTANT INF RMATI N
• This appliance is not for professional use. You should follow the
standard operating times (see “ASSEMBLY/OPERATION”). If the
operation is not finished during the specified period, shut off the
machine and let it cool for 10 minutes before next round of
operation. If more than 5 rounds are required, let the machine
cool for 90 minutes at room temperature before the next round.
This can lengthen the lifespan of the machine. Failure to follow
this instruction carefully may result in damage to the motor.
• Please process food according to the specified maximum
capacity:
40 Oz. / 1200ML capacity for dry food
66 Fl.Oz. / 2000ML capacity for liquids
FIRST USE
After unpacking, disassemble unit before using first time. Refer to
“HOW TO DISASSEMBLE” for directions.
Wash all parts except motor base in warm, soapy water. Rinse and
dry immediately. Be careful: blades are sharp. Motor can be
cleaned with a slightly damp cloth.
DO NOT P T ANY PARTS IN AN A TOMATIC DISH-WASHER. DO NOT
IMMERSE MOTOR BASE IN WATER.

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Assembly page 7/17
ASSEMBLY AND PERATI N
CH PPING BLADE ASSEMBLY
• Position the driver (2) upright on motor base (1).
• Position the processing bowl (3) around the driver onto the motor
base and turn clockwise to lock it on the motor base.
• Place blade adaptor (4) onto the driver.
• Cautiously place the chopping blade (11) onto the blade
adaptor. The blade shall lie flat, if in correct position, and not be
wobbly
• Place the food into the bowl.
• Place lid on bowl, turn clockwise until the lid interlocks on bowl.
• Place pusher into feeding chute
• Turn dial clockwise on position “1” (LOWER) or “2” (HIGHER)
depending on the desired results. If some parts are not chopped
to your liking, use the ”P” position (for “Pulse”) by turning
counterclockwise until getting the desired results.
• To turn off, turn dial back counter-clockwise on position “O”
(STOP).
P roc es s ed
Fo od
Max . q ua n t it y
pe r b atc h
Ch oc o l a te ≤ 10 0 g
Ch ees e ≤ 20 0 g
m e a t ≤ 50 0 g
ea or Spi c e 50 ~1 00 g
Fr uit &
Vege ta b l e 100~300g
O n io n ≤ 50 0 g
Standard chopping period: 30-60 sec.
Tips and Warning
Always assemble the chopping blade inside the bowl before adding
the food (do NOT add the blade after the food is already in the
bowl).

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Assembly page 8/17
se pulse function for several times to avoid cutting too fine. Do not
run for too long while cutting hard cheese or chocolate. Otherwise
they might overheat and begin to melt.
KNEADING BLADE ASSEMBLY
The kneading blade can be used to mix a variety of ingredients
together, prepare a dough or batter, mix eggs, etc …
• Position the driver (2) upright on motor base (1).
• Position the processing bowl (3) around the driver onto the motor
base and turn clockwise to lock it on the motor base.
• Place the blade adaptor (4) onto the driver.
• Place the plastics kneading blade (12) onto the blade adaptor.
The blade shall lie flat, if in correct position, and not be wobbly
• Place the food into the bowl.
• Place lid on bowl, turn clockwise until the lid interlocks on bowl.
• Place pusher into feeding chute
• Turn dial clockwise on position “1” (LOWER).
• To turn off, turn dial back counter-clockwise on position “O”
(STOP).
P r oc es s ed
Food
Me as urem e n t
P er b a tc h
Fl o ur or S of t
C h ees e ≤3 00 g
E g g ≤5 pi e c e s
Standard kneading period: 30-180 sec.
Tips and Warning
Always assemble the kneading blade inside the bowl, before adding
the food (do NOT add the blade after the food is already in the
bowl).

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Assembly page 9/17
EMULSIFYING DISK ASSEMBLY
The emulsifying disk can be used to prepare mayonnaise, whisk egg
whites, etc…
• Position the driver (2) upright on motor base (1).
• Position the processing bowl (3) around the driver onto the motor
base and turn clockwise to lock it on the motor base.
• Place the blade adaptor (4) onto the driver.
• Place the plastics emulsifying disk (13) onto the blade adaptor.
The blade shall lie flat, if in correct position, and not be wobbly
• Place the food into the bowl.
• Place lid on bowl, turn clockwise until the lid interlocks on bowl.
• Place pusher into feeding chute
• Turn dial clockwise on position “1” (LOWER), for mayonnaise for
example, or “2” (HIGHER) – for egg whites – or depending on the
desired results or recipe.
• To turn off, turn dial back counter-clockwise on position “O”
(STOP).
P r oc es s ed
F o od
Me a s u rem e nt
P e r b a tc h
E g g 2~ 5p c s
O il 1 2 5 ~ 35 0m l
Standard emulsifying period: 60-180 sec.
Tips and Warning
The emulsifying disc can be used to mix cheese and egg, to make
mayonnaise and pudding rapidly, or replace a whisk in most cases
(egg whites, etc …)
NEVER use the emulsifying Disc to knead flour.
SLICING DISC, SHREDDING DISC & FRENCH FRY DISC ASSEMBLY
• Position the driver (2) upright on motor base (1).
• Position the processing bowl (3) around the driver onto the motor
base and turn clockwise to lock it on the motor base.

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Assembly page 10/17
• Install the desired disc (8), (9) or (10) onto the disc holder (7).
• Place disc holder onto the driver.
• Place the lid on the bowl, turn the lid clockwise until it interlocks
on the bowl.
• Put food into the feeding chute.
• se pusher (6) to push the food down for processing.
• Turn dial clockwise on position “1” (LOWER) for soft food or
position “2” (HIGHER) for hard food.
• To turn off, turn dial back counter-clockwise on position “O”
(STOP).
Tips and Warning
• Choose the desired disc according to the processed food and
desired shape of food.
• Push softly when feeding food.
• Pre-cut food into smaller pieces according to the diameter of
feeding tube.
• Feed gradually for better results. When cutting soft food, choose
a lower speed (Position “1” to avoid the food turning soupy. If a
large quantity food needs to be cut, please cut it in several
batches. Please process maximum 40 Oz. per batch. Respect the
recommended pauses in the operation between batches.
CITRUS JUICER ASSEMBLY
• Position the driver (2) upright on motor base (1).
• Position the processing bowl (3) around the driver onto the motor
base and turn clockwise to lock it on the motor base.
• Place the citrus juicer sieve (14) on the bowl and turn clockwise to
lock into position.
• Position the Citrus Juicer Cone (15) on the driver.
• Turn dial clockwise on position “1” (LOWER)
• Juice the citrus by pressing the citrus cut in half on the rotary
cone.
• To turn off, turn dial back counter-clockwise on position “O”
(STOP).

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Assembly page 11/17
Tips and Warning
• Only lower speed (Position “1”) should be chosen for operating
the citrus juicer attachment.
• The maximum time for continuous operation is 30 (thirty) seconds,
operations can be repeated 10 times with pauses of 15 seconds.
THER PRACTICAL ADVICE
• Do NOT use other utensils in place of the pushing device (for
example: fingers, forks, knives, etc.).
• To obtain finely and uniformly chopped food, cut the solid food
into small pieces before placing it in the appliance; in some
cases (parsley for example) it is best to use the “pulse” function to
chop at intervals and to mix the food from time to time before
chopping again.
• When slicing foods, different thicknesses can be obtained by
varying the force with which they are pressed against the disc; in
any case do NOT apply excessive pressure.
• Do not chop foods with hard parts, the central core of
pineapples for example (woody shells, etc.); do not chop
particularly hard types of food (ice, hard cheese, etc.).
H W T DISASSEMBLE
• Remove the pusher. Turn the lid or citrus sieve counterclockwise,
lift and remove.
• Lift the blade holder or disk holder from the driver.
• Lift the blade / disk and remove from blade holder / disk holder.
Be careful, blades are sharp.
• Turn bowl counterclockwise to unlock from motor base. Lift and
remove.

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Assembly page 12/17
H W T CLEAN
• Always unplug from outlet before cleaning.
• To clean the motor body, use a soft, slightly damp cloth; do not
use metal pads or abrasive products. Do not wash it under
running water; do not submerge it in water; do not wash in the
dishwasher. Before use, check that it is perfectly dry, especially
the contacts.
• Hand-wash all the other elements in warm, soapy water. Do NOT
dish-wash!
• Wash the bowl and lid with soapy water and dry them carefully;
do not wash them in the dishwasher. Check that they are
perfectly dry before putting away or using them.
• To clean the grating and slicing blades, free them from the disc
with due care and wash them. To clean the chopping blade,
remove from the blade holder with due care and wash the
blade.
TR UBLESH TING
Problems Solutions
Machine does not work.
Make sure the appliance is
plugged on he mains, make
sure the plug is powered, check
the assembly of the bowl and
the lid is correct
Machine stops running
suddenly.
he Processing bowl or lid may
have been disassembled
loosen during fierce processing.
Please reassemble. Proceed
with a gentler processing.
Motor is running, while
components do not run.
Make sure the driver is installed
correctly