Kenwood kah358gl User manual

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instructions
istruzioni
instrucciones
Bedienungsanleitungen
gebruiksaanwijzing
KAH358GL
´¸∂w
921 -431
HEAD OFFICE: Ke wood Limited, 1-3 Ke wood Busi ess Park, New La e, Hava t, Hampshire PO9 2NH
125042/1

General Safety
●Read the e in truction carefully and retain
for future reference.
●Remove all packaging and any label .
●Don’t touch the harp blade . Keep the
blade unit away from children.
●Alway take care when handling the blade
unit and avoid touching the cutting edge of
the blade when cleaning.
●Only u e the goblet with the ba e and blade
unit upplied.
●Never fit the blade unit to the outlet without
the blender goblet fitted.
●Alway unplug the machine before putting
your hand or uten il in the goblet.
●Switch off and unplug:
●●before fitting or removing part ;
●●after u e;
●●before cleaning.
●When removing the blender from the power
unit:
●●wait until the blade have completely
topped;
●●do not accidentally un crew the goblet
from the blade unit.
●The blender lid mu t be fitted when u ing the
tir tick in the goblet.
●Only u e the tir tick 7for proce ing cold
ingredient . DO NOT u e when proce ing
hot liquid .
●SCALD RISK: Hot ingredient hould be
allowed to cool to room temperature before
blending.
English
2
햲
햷
햳
햴
햵
햶햸






●Never run the blender empty.
●Only oper te the blender with the lid nd
filler c p in pl ce.
●Never le ve the ppli nce un ttended
when it is oper ting.
●Misuse of your blender c n result in injury.
●Never blend more th n the m ximum
c p city st ted in the recommended
us ge ch rt.
●Never run the blender for longer th n one
minute - it will overhe t. Switch off s soon
s you h ve the right consistency.
●Don’t put dry ingredients into the blender
before switching on. Cut them into cubes
nd drop them through the filler c p while
the m chine is running.
●Don’t use the blender s stor ge
cont iner. Keep it empty before nd fter
use.
●Never blend more th n 1600 ml
(2 pints 16 fl oz) cold ingredients - less for
frothy liquids like milksh kes.
●Smoothie recipes - never blend frozen
ingredients th t h ve formed solid m ss
during freezing, bre k it up before dding
to the blender.
Refer to your m in Kitchen M chine
instruction book for ddition l s fety
w rnings.
3

IMPORTANT: HOT
BLENDING
INSTRUCTIONS
To minimise the possibility of sc lding when
blending hot ingredients keep h nds nd
other exposed skin w y from the lid to
prevent possible burns. The following
prec utions must be observed:
●CAUTION: Blending very hot
ingredients may result in hot
liquid and steam being forced
suddenly past the lid or filler cap
.
●e recommend that hot
ingredients are allowed to cool
before blending.
●NEVER exceed 1200ml / 5 cups
c p city if processing hot liquids, such
s soups (refer to the m rkings on the
goblet).
●AL AYS commence blending t low
speed nd gr du lly incre se the speed.
NEVER blend hot liquids by using the
Pulse setting.
●Liquids which tend to fo m such s milk,
should be limited to m ximum c p city
of 1000ml/4 cups.
●T ke c re when h ndling the blender s
the goblet nd its contents will be very
hot.
●T ke p rticul r c re when removing the
lid. The lid is designed to be tight fit to
prevent le k ge. If necess ry protect
your h nds with cloth or oven gloves
when h ndling.
4

●Ensure the goblet is securely tt ched to
the b se nd when removing from the
ppli nce, guide the b se nd ensure it is
removed together with the goblet.
●Ensure th t the lid nd filler c p re
securely in pl ce before every blending
oper tion.
●Alw ys ensure th t the vents in the filler
c p re cle r before every blending
oper tion 햷.
●When fitting the lid to the goblet lw ys
ensure th t the lid nd goblet rim re
cle n nd dry to ensure good se l nd
prevent spill ge.
5
●This ppli nce conforms to EC
directive 2004/108/EC on
Electrom gnetic Comp tibility nd
EC regul tion no. 1935/2004 of
27/10/2004 on m teri ls intended
for cont ct with food.
Use the blender for soups, drinks,
pâtés, m yonn ise, bre dcrumbs,
biscuit crumbs, chopping nuts nd
crushing ice.
before using your Kenwood
attachment for the first time
W sh the p rts: see ‘cle ning’.
key
햲filler c p
햳lid
햴goblet
햵blade unit with se ling ring
햶b se
햷vents
햸stir stick
to use your blender
1 Fit the bl de unit 햵into the b se
햶.
2 Then screw the goblet onto the
b se – ensuring the bl de b se is
fully tightened .
3 Put your ingredients into the
goblet.
4 Fit the lid by pushing down until
secure. (Ensure one of the
protrusions on the lid fits over the
spout on the goblet.)
5 Pl ce the filler c p into the lid nd
push down to secure.
6 Remove the high speed outlet
cover .
7 Pl ce the blender over the outlet,
turn clockwise nd t the s me
time push down until the unit
eng ges . Then turn further
clockwise until the tt chment
locks into position.
8 Switch to the required speed (refer
to the recommended us ge ch rt).
9 Once the desired consistency h s
been chieved, switch off nd
remove the blender supporting it
with both h nds.

to use the stir stick
1 Fit the lid to the goblet nd
remove the filler c p. DO NOT
use the stir stick in the
goblet without the lid fitted.
2Insert the stir stick nd move it
round the goblet slowly whilst the
motor is oper ting.
●Use the stir stick to help move
ingredients round the goblet nd
prevent clogging during
processing.
hints
●To prevent le ks m ke sure the
goblet is locked firmly into the
b se.
●When m king m yonn ise, put ll
the ingredients, except the oil, into
the blender. Then, with the
m chine running, remove the filler
c p nd dd the oil slowly nd
evenly.
●Thick mixtures, e.g. pâté, dips: use
low to medium speed, scr ping
down when necess ry. If the
mixture is difficult to process, dd
more liquid nd use the stir stick
supplied. Altern tively use the
pulse setting to get the ingredients
moving over the bl des.
●When crushing ice, process sm ll
mounts t time nd use the
Pulse setting. It is dvis ble to hold
your h nd on the lid nd filler c p
during the oper tion.
cle ning
●Alw ys switch off, unplug nd
dism ntle before cle ning.
●Empty the goblet before
unscrewing the b se.
blade unit
Always take care when
handling the blade unit and
avoid touching the cutting
edge of the blades.
1 Brush the bl des cle n under the
t p. Keep the underne th of the
unit dry.
2 Le ve to dry.
other parts
W sh by h nd in hot, so py w ter
then dry. Altern tively the goblet,
filler c p, lid nd b se c n be
w shed in your dishw sher.
6

7
Usage/Food Items Recommended Speed Blending
Qty Time
Cold Liquids M x 1.6 Litres M x 30 – 60 secs
Drinks & Cockt ils
Smoothies 1 litre liquid M x 60 secs
Pl ce the fresh fruit nd liquid
ingredients in first (includes
yoghurt, milk nd fruit juices).
Then dd ice or frozen
ingredients (includes frozen
fruit, ice or ice cre m).
Use the Stir stick.
Soups Stock b sed soups 1.2 litres Gr du lly 30 secs
Soups using Milk 1 litre incre se
to M x
DO NOT use the stir stick when processing hot liquids.
We recommend th t hot liquids re llowed to cool before
blending.
However should you wish to process hot liquids ple se re d the
Hot Blending S fety Instructions.
Ice Oper te the pulse in 10 ice cubes Pulse 30 secs
Crushing stop st rt ction (200g)
for best results.
Freeze fruit juice in
ice tr ys for “Slushie”
type drinks.
Fine Nuts, bre dcrumbs 100g M x 30 secs
Chopping nd simil r dry For best
ingredients. results
stop
Coffee Be ns the blender
when you
h ve chieved
the desired
result.
Cooked veget ble purees/b by 300g Min - 2 60 secs
food recipes
Soft/cooked Fruit purees 300g
M x + 30 secs
Pulse
M yonn ise/Dressings M x 3 eggs M x 30 - 60 secs
Recommended Us ge Ch rt
Blending times supplied re for guid nce only nd will v ry depending on the
ex ct recipe nd ingredients being processed.

c rrot nd cori nder
soup
25g (1oz) butter
1onion chopped
1 clove garlic crushed
800g (1lb 12oz) carrot cut into
2.5cm cubes
cold chicken stock
10-15ml (2-3tsp) ground coriander
salt and pepper
1 Melt the butter in p n, dd the
onion nd g rlic nd fry until soft.
2 Pl ce the c rrot into the liquidiser,
dd the onion nd g rlic. Add
sufficient stock to re ch the 1.6 L
level m rked on the goblet. Fit the
lid nd filler c p.
3 Blend on m ximum speed for 5
seconds for co rse soup or
longer for finer result.
4 Tr nsfer the mixture to s ucep n,
dd the cori nder nd se soning
nd simmer the soup for 30 to 35
minutes or until cooked.
5 Adjust the se soning s necess ry
nd dd extr liquid if required.
service nd customer
c re
UK only
If you need help with:
●using your tt chment
●servicing or rep irs (in or out of
gu r ntee)
콯c ll Kenwood customer c re on
023 9239 2333.
●spares and attachments
콯c ll 0844 557 3653.
other countries
●Cont ct the shop where you
bought your tt chment.
●Designed nd engineered by
Kenwood in the UK.
●M de in Chin .
8

algemene veiligheid
●Lees deze instructies zorgvuldig door en
bew r ze voor toekomstig gebruik.
●Verwijder lle verp kking en l bels.
●R k de scherpe messen niet n. Houd
de messeneenheid uit de buurt v n
kinderen.
●Wees voorzichtig w nneer u de
messeneenheid h nteert en r k het
snijvl k v n de messen bij het reinigen niet
n.
●Gebruik de beker uitsluitend met het
bijgeleverde onderstel en messeneenheid.
●Zet het mes nooit op het nsluitpunt
zonder d t de beker v n de blender is
bevestigd.
●H l de stekker ltijd uit het stopcont ct
voor u uw h nden of gereedsch p in de
beker steekt.
●Zet het pp r t uit en h l de stekker uit
het stopcont ct:
●●vóór u onderdelen monteert of verwijdert;
●●n het gebruik;
●●vóór de reiniging.
●P s op d t u bij het verwijderen v n de
blender v n het motorblok:
●●w cht tot de messen volledig gestopt
zijn;
●●Schroef de beker niet per ongeluk v n
de messeneenheid.
●De deksel moet op de blender zijn gezet
w nneer u de roerst f in de beker
gebruikt.
●Gebruik lleen de roerst f 햸voor het
verwerken v n koude ingrediënten.
Gebruik hem NIET voor het verwerken v n
hete ingrediënten.
9
Nederlands
Vouw de voorpagina a.u.b. uit voordat u begint te lezen. Op deze
manier zijn de afbeeldingen zichtbaar

●VERBRANDINGSGEVAAR: L t hete
ingrediënten eerst tot k mertemper tuur
fkoelen voord t u ze in de blender
verwerkt.
●Gebruik de blender nooit leeg.
●Sch kel de blender lleen in ls het deksel
en de vuldop op hun pl ts zitten.
●L t het pp r t nooit onbeheerd terwijl
het n st t.
●Misbruik v n uw blender k n tot letsel
leiden.
●Verwerk nooit meer d n de m ximum
c p citeit die in de t bel met nbevolen
snelheden vermeld wordt.
●L t de blender nooit l nger d n één
minuut werken – het k n oververhit r ken.
Sch kel het pp r t uit zodr u de juiste
consistentie hebt verkregen.
●Doe geen droge ingrediënten in de blender
voord t deze ingesch keld is. Snijd de
ingrediënten in blokjes en l t de blokjes
door de vulopening v llen terwijl het
pp r t n st t.
●Gebruik de blender niet ls
opsl gcont iner. Houd het pp r t vóór
en n gebruik leeg.
●Meng nooit meer d n 1600 ml koude
ingrediënten – minder voor schuimende
vloeistoffen zo ls milksh kes.
●Smoothie-recepten – verwerk nooit
bevroren ingrediënten die tijdens de
bevriezing tot een v ste m ss gevormd
zijn; breek de m ss op voor u hem n
de blender toevoegt.
R dpleeg de gebruiks nwijzing voor uw
keuken pp r t voor nvullende
veiligheidsw rschuwingen.
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