KitchenAid EPS-10 User manual

This attachment has been approved for use with
all KitchenAid®household stand mixers
RVSA
KitchenAid
St. Joseph, Michigan USA
Off Stir 2 4 6 8 10
Solid State Speed Control
ROTOR SLICER/SHREDDER

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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should always be
followed including the following:
1. Read all instructions.
2. To protect against risk of electrical shock, do not put mixer in water or other
liquid.
3. Close supervision is necessary when any appliance is used near children.
4. Unplug from outlet when not in use, before putting on or taking off parts,
and before cleaning.
5. Avoid contacting moving parts. Keep fingers out of discharge opening.
6. Do not operate the mixer with a damaged cord or plug or after the mixer
malfunctions, or is dropped or damaged in any manner. Return the mixer
to the nearest Authorized Service Center for examination, repair or
electrical or mechanical adjustment.
7. The use of attachments not recommended or sold by KitchenAid may cause
fire, electric shock or injury.
8. Do not use the mixer outdoors.
9. Do not let the cord hang over the edge of table or counter.
10. Never feed food by hand. Always use food pusher.
11. Blades are sharp. Handle carefully.
12. This product is designed for household use only.
SAVE THESE INSTRUCTIONS
Your safety and the safety of others is very important.
We have provided many important safety messages in this manual and on
your appliance. Always read and obey all safety messages.
This is the safety alert symbol.
This symbol alerts you to hazards that can kill or hurt you and
others.
All safety messages will be preceded by the safety alert symbol
and the word “DANGER” or “WARNING.” These words mean:
You will be killed or seriously injured
if you don’t follow instructions.
You can be killed or seriously injured
if you don’t follow instructions.
All safety messages will identify the hazard, tell you how to reduce the chance
of injury, and tell you what can happen if the instructions are not followed.
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WARNING
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DANGER
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TO ATTACH:
Before attaching accessory, turn off
and unplug unit.
Loosen attachment knob (1) by turn-
ing it counterclockwise. Remove
attachment hub cover. Insert attach-
ment shaft housing (2) into attachment
hub (3) making certain that attach-
ment power shaft fits into square hub
socket. Rotate attachment back and
forth if necessary. When attachment
is in proper position, the pin on the
attachment will fit into the notch on
the hub rim. Tighten attachment knob
until attachment is completely
secured to mixer.
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TO ASSEMBLE:
Attach shaft (A) to desired cone (B).
Insert square end of shaft in square
opening of housing and tighten by
turning cone clockwise. Reverse to
remove. Insert the cone assembly into
housing (C) so shaft fits into square
hub socket. As you insert the cone
assembly, lift up on the latch (D) and
turn the cone assembly until it fits
squarely in the attachment hub.
AB
Food Pusher
Housing
Shaft Fine Shredder
Coarse Shredder
Thick Slicer
Thin Slicer
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No. 2 Coarse Shredder —
Coarsely shreds carrots, celery,
onions, fruits, nuts or chocolate.
Potatoes can be shredded for shoe-
strings or hash browns.
No. 3 Thick Slicer — Gives a thick
slice for firm foods. Perfect for veg-
etables that are to be steamed, fried,
scalloped or creamed.
No. 4 Thin Slicer — Thinly slices
vegetables for cole slaw, potato chips,
sauerkraut, bread and butter pickles,
sliced cucumbers, radishes, celery
and nuts.
TO CHANGE CONES:
The latch must be raised to remove
cone unit. Cones may be easily
changed by inserting square end of
shaft in square opening and turning
counterclockwise.
TO CLEAN:
The Slicer/Shredder housing and
cones are dishwasher safe. Some foods
such as carrots may stain the housing.
These stains may be removed by using
one of the following methods: (1) place
in dishwasher and use cycle for nor-
mally soiled dishes, or (2) rub a small
amount of oil or shortening over the
stains, wash in warm sudsy water and
rinse.
Lower the latch and pull on the cone
assembly to make sure it is locked in
place. To disassemble, reverse the
assembly process.
TO USE:
To use Slicer/Shredder, lift the han-
dles of the food pusher and place food
in the hopper. Turn to Speed 4 and
push down on handles. If slicing or
shredding single items like celery, one
half of the hopper may be used by
lifting only one handle for adding
food. Catch the food in a deep bowl.
CONES AND THEIR USES:
All cones are numbered on the closed
end. Replacement cones should be
ordered by number.
No. 1 Fine Shredder — Finely
shreds hard and crisp vegetables,
such as carrots, beets, turnips, pota-
toes, celery, nuts, firm cold cheese,
coconut and dry bread.
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Rotating Blade Hazard
Always use food
pusher.
Keep fingers out of
openings.
Keep away from
children.
Failure to do so can
result in amputation
or cuts.
WARNING
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TERIYAKI VEGETABLE SAUTÉ
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4 medium carrots, peeled
and cut into thirds
1 medium red or green
bell pepper, cut into
fourths
1 medium red or yellow
onion, cut into fourths
1 tablespoon oil
1
⁄ 4 teaspoon red pepper
flakes
1 teaspoon sugar
1 teaspoon cornstarch
1
⁄ 4 teaspoon ginger
1
⁄ 2 cup reduced-sodium
chicken broth
2 tablespoons reduced-
sodium soy sauce
Assemble Rotor Slicer/Shredder, using thick
slicing cone (No. 3). Attach Rotor Slicer/Shredder
to mixer. Turn to Speed 4 and slice carrots into
large bowl placed under slicer/shredder. Repeat
with bell pepper and onion.
Heat oil in large skillet over medium-high heat
until oil sizzles. Add vegetables and red pepper
flakes. Cook and stir 4 to 5 minutes, or until
vegetables are crisp-tender.
Combine all remaining ingredients in a small
bowl. Add to mixture in skillet all at once. Cook
and stir until mixture is thickened and vegetables
are coated with sauce.
Yield: 4 to 6 servings.
Per serving: About 94 cal, 2 g pro, 13 g carb,
4 g fat, 0 mg chol, 342 mg sod.

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4 medium carrots, cut
into thirds
1
1
⁄ 4 cups all-purpose flour
1 cup whole wheat flour
1
1
⁄ 2 cups sugar
2 teaspoons baking soda
1
⁄ 2 teaspoon salt
1
⁄ 4 teaspoon nutmeg
1
⁄ 2 cup oil
1 can (8 oz.) crushed
pineapple in juice,
undrained
3 eggs
1 teaspoon vanilla
3
⁄ 4 cup flaked coconut
Orange Cream Cheese
Frosting, if desired
(see page 7)
Assemble Rotor Slicer/Shredder, using fine
shredding cone (No. 1). Attach Rotor Slicer/
Shredder to mixer. Turn to Speed 4 and shred
carrots into large bowl placed under slicer/
shredder. Set aside.
Combine all-purpose flour, whole wheat flour,
sugar, baking soda, salt, and nutmeg in mixer
bowl. Add oil, pineapple, eggs, and vanilla.
Attach bowl and flat beater to mixer. Turn to
Speed 2 and mix about 1 minute. Stop and scrape
bowl. Turn to Speed 4 and beat about 30 seconds.
Turn to Stir Speed and add coconut and carrots,
mixing just until blended.
Pour batter into greased and floured 13x9x2-inch
baking pan. Bake at 350°F for 30 to 35 minutes,
or until toothpick inserted in center comes out
clean. Cool completely on wire rack. Frost with
Orange Cream Cheese Frosting, if desired.
Yield: 12 to 16 servings.
Per serving: About 330 cal, 5 g pro, 51 g carb,
13 g fat, 53 mg chol, 343 mg sod.
CARROT-COCONUT CAKE
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4 cups powdered sugar
1 package (8 oz.) light
cream cheese
1 teaspoon orange juice
1
⁄ 2 teaspoon grated
orange peel
Place all ingredients in mixer bowl. Attach bowl
and flat beater to mixer. Turn to Stir Speed and
mix about 30 seconds, or until blended. Turn to
Speed 4 and beat about 2 minutes, or until
smooth and creamy.
Yield: 12 to 16 servings (frosting for 2-layer or
13x9x2-inch cake).
Per serving: About 196 cal, 2 g pro, 41 g carb,
3 g fat, 7 mg chol, 107 mg sod.
ORANGE CREAM CHEESE FROSTING
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9704313 Printed in U.S.A.
dZw(1297)
Length of
Warranty:
One Year Full warranty
from date of purchase.
KitchenAid
Will Pay For:
Replacement parts and
repair labor costs to correct
defects in materials or
workmanship. Service must
be provided by an
Authorized KitchenAid
Service Center.
OR
Total Replacement
Warranty.
KitchenAid
Will Not Pay For:
A.Repairs when
attachment/accessory is
used in other than nor-
mal home use.
B. Damage resulting from
accident, alteration,
misuse or abuse.
C. Any incidental
shipping or handling
costs to deliver your
attachment/accessory to
an Authorized
KitchenAid Service
Center.
D.Replacement parts or
repair labor costs for
attachments/accessories
operated outside the
United States.
KITCHENAID DOES NOT ASSUME ANY RESPONSIBILITY FOR
INCIDENTAL OR CONSEQUENTIAL DAMAGES. Some states do not allow the
exclusion or limitation of incidental or consequential damages, so this exclusion or limita-
tion may not apply to you. This warranty gives you specific legal rights and you may also
have other rights which vary from state to state.
HOW TO ARRANGE FOR SERVICE
To arrange for service, call the KitchenAid Customer Satisfaction Center, toll-free at
1-800-541-6390.
Missing a part? Call 1-800-541-6390 for immediate handling of your problem.
WARRANTY
St. Joseph, Michigan 49085 U.S.A
®KITCHENAID is a registered trademark of KitchenAid, U.S.A.
We’re so confident the quality of our prod-
ucts meets the exacting standards of
KitchenAid that, if your attachment/acces-
sory should fail within the first year of own-
ership, KitchenAid will arrange to deliver a
replacement attachment/accessory to your
door free of charge and arrange to have
your “failed” attachment/accessory returned
to us. Your replacement unit is covered by
our one year full warranty. Please follow
these instructions to receive this quality
service.
If you reside in the United States and
your KitchenAid attachment/accessory
should fail within the first year of owner-
ship, simply call our toll-free Customer
Satisfaction Center at 1-800-541-6390.
Give the consultant your complete shipping
address. (No P.O. Box Numbers, please.)
KitchenAid will arrange to deliver a
replacement attachment/accessory and have
your “failed” attachment/accessory returned
to us.
Put your “failed” attachment/accessory in
the original shipping carton along with a
sheet of paper with your name and address
on it, and proof of purchase (register
receipt, credit card charge slip, etc.)
TOTAL REPLACEMENT WARRANTY