KitchenAid 5KSM3311XBAC User manual

5KSM3311
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ENGLISH
| 5
TABLE OF CONTENTS
PARTS AND FEATURES.........................................................................................6
STAND MIXER SAFETY.........................................................................................7
Important Safeguards.....................................................................................7
Electrical Requirements..................................................................................9
Electrical Equipment Waste Disposal...........................................................10
USING THE STAND MIXER.................................................................................10
Choosing the Right Accessory......................................................................10
Speed Control Guide....................................................................................11
Assembling the Stand Mixer ........................................................................12
Operating the Stand Mixer ..........................................................................14
Disassembling the Stand Mixer....................................................................15
Optional Attachments ..................................................................................16
CARE AND CLEANING.......................................................................................17
Cleaning the Stand Mixer.............................................................................17
TROUBLESHOOTING..........................................................................................18
WARRANTY AND SERVICE ................................................................................19
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6 | PARTS AND FEATURES
PARTS AND FEATURES
PARTS AND ACCESSORIES
Pouring shield*
Flex Edge
beater*
Wire whip
Dough hook
Speed control
*Accessory sold separately
Motor head
Attachment hub
Beater shaft
Flat
beater
Bowl
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STAND MIXER SAFETY | 7
Flat
beater
Bowl
STAND MIXER SAFETY
IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety
precautions should always be followed, including
the following:
1. Read all instructions. Misuse of appliance
may result in personal injury.
2. To protect against risk of electrical shock, do not put
Stand Mixer in water or other liquid.
3. Unplug the Stand Mixer from outlet when
not in use, before putting on or taking off parts,
and before cleaning.
4. This appliance can be used by children aged
from 8 years and above and persons with reduced
physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given
supervision or instruction concerning use of the
appliance in a safe way and understand the hazards
involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be made
by children without supervision.
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8 | STAND MIXER SAFETY
STAND MIXER SAFETY
5. This appliance is not intended for use by persons,
including children, with reduced physical sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or
instructions concerning use of the appliance in a safe
way and understand the hazards involved.
6. The appliance is not to be used by children. The
appliance and cord should be out of reach of children.
7. Avoid contacting moving parts. Keep hands, hair,
and clothing, as well as spatulas and other utensils,
away from beater during operation to reduce the risk
of injury to persons and/or damage to the Stand Mixer.
8. Do not operate any appliance with a damaged
cord or plug or after the appliance malfunctions
or has been damaged in any manner. Return
appliance to the nearest Authorised Service Centre
for examination, repair or adjustment.
9. The use of accessories not recommended or sold
by KitchenAid may cause re, electric shock or injury.
10. Do not use the Stand Mixer outdoors.
11. Do not let the cord hang over the edge of table
or counter.
12. Do not let the cord contact hot surfaces, including
the stove.
13. Remove the at beater, wire whip, or spiral dough hook
from the Stand Mixer before washing.
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STAND MIXER SAFETY | 9
STAND MIXER SAFETY
Electrical Shock Hazard
Plug into an earthed outlet.
Do not remove earth prong.
Do not use an adapter.
Do not use an extension cord.
Failure to follow these
instructions can result in
death, fire, or electrical shock.
ELECTRICAL REQUIREMENTS
Voltage: 220-240 V
Frequency: 50-60 Hz
Wattage: 250 Watts
NOTE: The power rating for your
Stand Mixer is printed on the serial plate.
Do not use an extension cord. If the power
supply cord is too short, have a qualified
electrician or serviceman install an outlet
near the appliance.
The maximum rating is based on the
attachment that draws the greatest
load (power). Other recommended
attachments may draw significantly
less power.
SAVE THESE INSTRUCTIONS
14. This appliance is intended to be used in household
and similar applications such as:
- staff kitchen areas in shops, offices or other
working environments.
- farm houses.
- by clients in hotels, motels and other residential
type environments.
- bed and breakfast type environments.
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10 | USING THE STAND MIXER
USING THE STAND MIXER
CHOOSING THE RIGHT ACCESSORY
ACCESSORY USE TO MIX: DESCRIPTION:
FLAT BEATER
FLEX EDGE BEATER*
Normal
to heavy
mixtures
Cakes, Creamed frostings, Candies,
Cookies, Biscuits, Pie pastry, Meat loaf,
Mashed potatoes
WIRE WHIP Mixtures
that need air
incorporated
Eggs, Egg whites, Heavy cream,
Boiled frostings, Sponge cakes,
Mayonnaise, some candies
DOUGH HOOK Mixing and
kneading yeast
doughs Breads, Rolls, Pizza dough, Buns
*Accessory sold separately
STAND MIXER SAFETY
ELECTRICAL EQUIPMENT WASTE DISPOSAL
Disposal of packing material
The packing material is 100% recyclable
and is marked with the recycle symbol
. The various parts of the packing
must therefore be disposed of
responsibly and in full compliance
with local authority regulations
governing waste disposal.
Scrapping the product
- This appliance is marked in compliance
with European Directive 2012/19/EU,
Waste Electrical and Electronic
Equipment (WEEE).
- By ensuring this product is disposed
of correctly, you will help prevent
potential negative consequences for
the environment and human health,
which could otherwise be caused by
inappropriate waste handling of this
product.
- The symbol on the product or
on the accompanying documentation
indicates that it should not be treated
as domestic waste but must be taken
to an appropriate collection centre
for the recycling of electrical and
electronic equipment.
For more detailed information about
treatment, recovery and recycling of this
product, please contact your local city
ofce, your household waste disposal
service or the shop where you purchased
the product.
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USING THE STAND MIXER | 11
USING THE STAND MIXER
SPEED CONTROL GUIDE
All speeds have the Soft Start®feature which automatically starts the Stand Mixer
at a lower speed to help avoid ingredient splash-out and “our puff” at start-up,
then quickly increases to the selected speed for optimal performance.
NOTE: The speed control can be set between the speeds listed in the chart to obtain
speeds 1, 3, 5, 7, and 9 if a finer adjustment is required. Do not exceed Speed 2 when
preparing yeast doughs as this may cause damage to the Stand Mixer.
SPEED ACCESSORY ACTION: DESCRIPTION:
½
STIR
For starting all mixing procedures, slow
stirring, combining, and mashing. Use to
add our and dry ingredients to batter,
and to add liquids to dry ingredients.
Do not use Speed 1 to mix or knead
yeast doughs.
1
2SLOW MIXING
For slow mixing, mashing, faster stirring.
Use to mix and knead yeast doughs,
heavy batters, and candies; start
mashing potatoes or other vegetables;
cut shortening into flour; mix thin or
splashy batters.
4MIXING,
BEATING
For mixing semi-heavy batters, such
as cookies. Use to combine sugar and
shortening, and to add sugar to egg
whites for meringues. Medium speed
for cake mixes.
6BEATING,
CREAMING
For medium-fast beating (creaming),
or whipping. Use to finish mixing cake,
doughnut, and other batters. High
speed for cake mixes.
8FAST BEATING,
WHIPPING For whipping cream, egg whites,
and boiled frostings.
10 FAST WHIPPING For whipping small amounts of cream,
or egg whites; for final whipping of
mashed potatoes.
NOTE: To move the speed control lever with ease, lift slightly up as you move it across
the settings in either direction.
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12 | USING THE STAND MIXER
USING THE STAND MIXER
ASSEMBLING THE STAND MIXER
1Check to be sure that the Stand
Mixer is unplugged, and the speed
control is turned to “0”. 2
Raise the motor head: Slide the
locking lever to the unlock position
and lift the motor head. Once lifted,
slide the locking lever to the lock
position to keep the motor head up.
3
Attach the bowl: Place the bowl on
the bowl clamping plate and gently
turn it in a clockwise direction to
lock it into place.
4
Attach any accessory: Slip the
accessory onto the beater shaft and
press upward as far as possible. Turn
the accessory counterclockwise to
hook the accessory over the pin on
the shaft.
NOTE: To move the speed control lever
with ease, lift slightly up as you move it
across the settings in either direction.
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USING THE STAND MIXER | 13
USING THE STAND MIXER
IMPORTANT: Your Stand Mixer is adjusted at the factory so that the at beater just
clears the bottom of the bowl. If, for any reason, the at beater hits the bottom of
the bowl or is too far away from the bowl, you can easily correct the clearance.
NOTE: When properly adjusted, the flat beater will not strike on the bottom or sides
of the bowl. If the flat beater or the wire whip is so close that it strikes the bottom of
the bowl, coating may wear off the beater or wires on the whip may wear.
(OPTIONAL) To adjust beater to
bowl clearance: Tilt the motor head
back; then turn the screw slightly
counterclockwise (left) to raise the
beater, or clockwise (right) to lower the
beater. Adjust the beater so that it just
clears the surface of the bowl. If you
over adjust the screw, the bowl lock
lever may not lock into place.
(OPTIONAL) Place the pouring shield*:
Slide the pouring shield* from the
front of the Stand Mixer over the
bowl until the pouring shield* is
centred. The bottom rim of the
pouring shield* fits inside of the
bowl. The pouring chute will be
just to the right of the attachment
hub as you face the Stand Mixer.
5
Lower the motor head: Slide the
locking lever to the unlock position
and guide the motor head down.
Make sure motor head is completely
down, then slide the locking lever
to the lock position. Before mixing,
test lock by attempting to raise the
motor head.
*Accessory sold separately
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