Kronen KW-81 A User manual

Vegetable washing-
drying machine
Type: KW-81 A
Translation of the
Original Instruction Manual
English

Instruction Manual KW-81 A
2
Instruction Manual KW-81 A
Version: 1.4
Date of release: 24.07.2014

Instruction Manual KW-81 A
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Contents
1. General Information.....................................................................................................4
2. Safety...........................................................................................................................8
3. Technical Characteristics..........................................................................................10
4. Installation and Function............................................................................................11
5. Transportation and Packaging ...............................................................................16
6. Installation and Initial Operation................................................................................17
7. Use and Operating.....................................................................................................21
8. Malfunctions...............................................................................................................30
9. Maintenance ..............................................................................................................32
10. Appendix....................................................................................................................34
11. Index..........................................................................................................................36

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Attention, you have to follow the instructions to avoid
harm for you and the machine.
1. General Information
Always keep the instruction manual and all the other documents near the vege-
table slicer. Before using the machine the first time, make sure that you read the
instruction manual first.
Explanation of the symbols used in the documents
Limitation of liability
If you do not follow the instruction manual, the manufacturer is not liable.
Manufacturer
Kronen Küchengeräte GmbH
Gewerbestr. 3
D-77731 Willstätt
Phone: [phone]
Fax: [phone]
[e-mail]
Caution, risk of injury! Follow the instruction to avoid
injuries.

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Defects and Claims
1. Claims based on material defects shall be subject to a limitation period of 2
years after surrender of the merchandise. The Seller does not assume any
liability for material defects in pre-owned merchandise.
2. We will, at our discretion, make new delivery for or subsequently improve any
and all rendered services which are verifiably determined to be defective as a
consequence of circumstances existing before the transfer of risk.
3. We reserve title to any and all parts which have been replaced.
4. In particular, no warranty will be assumed for damage or loss resulting from
the following causes, but for which we are not accountable:
Natural wear and tear, intervention or repair work improperly performed by
the Buyer or third parties, unsuitable or incorrect use, incorrect operation,
installation, commissioning, incorrect or negligent handling, improper
maintenance, use of unsuitable operating materials and cleaning agents,
chemical, electrochemical or electrical factors, any modifications of the mer-
chandise performed without our consent.
5. The Buyer shall allow the Seller the necessary time and opportunity to per-
form any subsequent improvement or substitute delivery which we regard, in
our reasonable judgment, to be necessary.
6. In the event of legitimate complaints, the Seller shall bear the immediate
costs of the subsequent improvement or substitute delivery. The total costs
which we must bear shall be limited to the value of the order in the event that
the places of delivery are outside the territory of Germany.
7. In cases in which the Buyer shares accountability for causing the defect, in
particular in the event of breach of the obligation to prevent and reduce loss or
damage, the Seller reserves the right to assert a corresponding damage com-
pensation claim.
8. The Buyer shall, at his discretion, have the right to cancel the contract if and
when –taking into account the statutory exceptions –a period which has been
set for us for subsequent improvement or substitute delivery due to material
defects has lapsed in vain.
9. The Buyer’s rights arising from the liability for material defects may not be
assigned without the Seller’s consent.

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Terms and Conditions of Warranty
1. The Seller hereby grants to the end customer a warranty for newly manufac-
tured Kronen Küchengeräte GmbH appliances, provided that they remain in
Germany. The warranty period shall be 12 months as of the delivery of the
appliance to the end customer, but shall not exceed 18 months from the dis-
patch of the appliance from the works.
2. Kronen Küchengeräte GmbH will perform subsequent improvement or substi-
tute delivery of the defective parts within the scope of the warranty, provided
that the functional capability of the Kronen Küchengeräte GmbH appliance has
been significantly impaired. Further claims within the scope of the warranty are
excluded.
Following notification in due time of a warranty case, the Kronen Küchengeräte
GmbH service department will decide how the defect is to be remedied and will
discuss the subsequent actions with the customer, engaging an Kronen
Küchengeräte GmbH authorized customer service centre if necessary. If and
when the appliance must be shipped to a service centre for repair within the
scope of the warranty, shipment shall be made at the customer’s expense and
risk.
3. Warranty claims are excluded in the following cases:
- Normal wear and tear
- Incorrect installation of the appliance
- Willful damage or incorrect operation
- Damage caused by calcium deposits
- Damage caused by inspection or repair by persons who are not authorized
by Kronen Küchengeräte GmbH
4. Kronen Küchengeräte GmbH restricts the terms and conditions of warranty
for appliances which are intended for sale abroad. In such cases, Kronen
Küchgengeräte GmbH grants a warranty covering the original Küchengeräte
GmbH spare parts. This warranty covers the functional capability of the spare
parts, provided that they are installed correctly. Kronen Küchengeräte GmbH
shall provide a replacement part in the event of a functional defect. No installa-
tion or personnel expenses which may be incurred will be assumed.
The warranty in this case is limited to 12 months as of the transfer of risk.
5. The warranty services described above are subject to the condition that all
required maintenance and care work is carried out by a customer service au-
thorized by Kronen Küchengeräte GmbH and that any and all care and opera-
tional instructions from Kronen Küchengeräte GmbH have been followed.
The warranty may not be transferred without the written consent of Kronen
Küchengeräte GmbH.

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6. Kronen Küchengeräte GmbH grants a function warranty of 6 months for each
and every original Kronen Küchengeräte spare part, provided that it has been
installed correctly. Kronen Küchengeräte GmbH shall provide an original part in
the event of failure. No further claims, including claims for the cost of the re-
placement, can be acknowledged. Parts which are subject to above-average
wear and tear by the operator are excluded from the above warranty cover.
Copyright Protection
It is forbidden to copy all the documents delivered with the vegetable slicer
partly or completely without the permission of the manufacturer.
Disposal of the Machine
The slicer, respectively all the parts have to be disposed recycled according to
the local rules and laws. It is forbidden to dispose the slicer with the household
garbage.

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2. Safety
General Sources of Danger
That is why, we advise you to respect and follow the safety instructions.
-Make sure that unauthorized persons or untrained persons, especially
children, do not start and work with the machine.
-It is strictly prohibited to change or remove all the safety appliances on
the vegetable washing-drying machine because this could result in se-
rious danger for the user.
-While you are using the machine stay concentrated and never get dis-
tracted.
-Just wash goods which are listed in the instruction manual.
-Always keep your working environment clean and dry to make sure
you don’t slip and fall.
-Don’t put objects on the vegetable washing-drying machine which
don’t belong there and don’t use the machine as a storage place
-Before you clean the vegetable washing-drying machine make sure
that the machine is disconnected from the power outlet.
-Turn off the vegetable washing-drying machine as soon as you hear
unfamiliar noises or you have the feeling you might get injured.
Wrongful use or limited knowledge of the safety instruc-
tions could result in accidents and injuries on hands and
fingers.

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Intended Use
The vegetable washing-drying machine is a technical tool which exclusively
should be used for its’ intended purpose.
Sie ist ausschließlich dazu bestimmt um Lebensmittel zu Reinigen. Dazu kön-
nen Sie aus verschiedenen Programmen auswählen.
Approved foods are fruits, vegetables and fish. You can process the food just
raw. Under no circumstances can the food be frozen.
Any different use of the machine is strictly forbidden.
An incorrect use of the vegetable washing machine can occur when a wrong
program is selected or the foods without the associated revolving basket to be
washed. It can also lead to a failure to operate the vegetable washing machine
filled too full.
The vegetable washing-drying machine is intended for industrial use and only
should be used by trained workers of the company.
Personal protective equipment is not needed for the use of the machine. Stricter
company rules still apply.
It is strictly prohibited to make any reconstructions on the vegetable washing-
drying machine.
The full responsibility for the intended use and the compliance with safety in-
structions takes the operating company.
In case of an emergency turn off the machine by turning
the main switch, this turns off the engine immediately.

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3. Technical Characteristics
Weight: gross 124 kg
net 118 kg
Dimensions: 720 x 715 x 910 mm
Connected load:
Line voltage 230 V
Mains frequency 50 Hz
Electricity 8 A
Vibrations: vibrations are possible
but insignificant
Requirements for
intended place: - horizontal and flat
- Not slippery
Performance data
and - limits: Total rating 1450 W
Rating washing pump 1100 W
Rating centrifuge motor 790 W
Rating drain pump 140 W
Recommended mains fuse 16 A
Tank capacity 70 L
Non-ionizing radiation:
Non-ionizing radiation is not produced specific, but only technically limited by
the electrical equipment (e.g. electric motors, power lines, or magnetic coils)
delivered. In addition, the machine has no strong permanent magnets. In com-
pliance with a safety distance (distance to source field implant) of 30 cm, the
influence of active implants (e.g. pacemakers, defibrillators) can be excluded
with high probability.
* EN ISO 11201: 2009 (class of accuracy 2)

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4. Installation and Function
With mounted revolving basket the vegetable washing machine cleans foods.
These are to be inserted into the revolving basket and are cleaned with water.
After that, it is possible with centrifuge the revolving basket to dry the food.
Included in delivery
Delivery includes the fully assembled salad washing machine consisting of
body, lid, revolving basket and the extensible shower. Also in the box are all the
documents including the instruction manual.
Type Plate
The label is at the back of the vegetable slicer.
It includes following information:
Manufacturer and Address
Type
Serial number
Year of construction
Nominal voltage
Line voltage
Mains frequency

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Parts and Description
Revolving basket (1): The revolving basket is filled with food to be
washed.
Lid (2): The lid closes the washing chamber to the outside. It protects
from accidental reaching inside and pouring out of water.
Water supply tap (3): Controls the water supply of the vegetable
washing machine.
Extensible shower (4): It is used to clean machine parts.
Main switch (5): Used to turn on and off the vegetable washing ma-
chine.
Adjustable feet (12): The feet act as stands for the machine and can
be adjusted in height to align the machine horizontally.
Washing flow regulator (13): With this the water pressure, the vege-
tables are washed, can be adjusted.

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Assembled Parts
1
Revolving basket
2
Lid
3
Water supply tap
4
Extensible shower
5
Main switch
6
Tank drain button
7
Cycle pushbutton
8
Digital display (times and programs)
9
Washing program selection +
10
Washing program selection -
11
Pushbutton programmer
12
Adjustable feet
13
Washing flow regulator

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Operating Elements
Auf dem Bedienfeld befinden sich verschiedene Taster
und Anzeigen.
Main switch (A): This button is used to turn on
and off the machine.
Tank drain button (B): By pressing this button
the washing chamber is emptied.
Cycle pushbutton (C): By pressing this button
the filling of the washing chamber is starting and
the machine is ready for washing, rinsing and
spinning.
Digital display for times and programs (D):
Displays the operator the selected program and the duration of the
program.
Washing program selection +/- (E): By pressing the button you can
select the programs.
Pushbutton programmer (F): By pressing the button you can look at
the parameters of the different programs or even change them.
The washing flow regulator (13) you can choose
from four different settings.
1 - Soft
2 - Middle
3 - Middle / Strong
4 - Strong

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Safety Appliance
The safety appliance consists of:
Starting the machine by pushing green button (5).
You can only start the vegetable washing-drying machine if the lid
(2) is closed. If you open the lid (2) the vegetable washing-drying
machine automatically turns off.
Advice: In case of loss of power or one of the safety appliances is active, not
including the pushing handle.

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5. Transportation and Packaging
Always transport the vegetable washing-drying machine in the intended box.
Always transport the machine upright and make sure vegetable washing-drying
machine is secured.
In case there is more than one vegetable washing-drying machine on the pallet
do not put another pallet on top of it.
Check the box of possible damages when the machine is shipped.
In case of damages, talk to the responsible shipping company.
Open the box by machine the tape with a tape slicer. Do not use sharp knives.
Lift the vegetable washing-drying machine out of the box and put it on the table.
Make sure that shipment consists out of the things you ordered. In case the
shipment is not complete talk to the responsible salesman.
There are no transportation devices installed on the vegetable washing-drying
machine.
Dispose or recycle the vegetable washing-drying machine according to the local
laws.
Always lift and hold the machine at the body, never at the
lid.

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6. Installation and Initial Operation
For the Installer
The working place has to fulfill certain requirements:
-Horizontal and flat
-Not slippery
E
Water inlet
3/4" G
L
Electric input
230V 1N 50Hz
S1
Drain
Ø28 mm
The installation and initial operation must be made by a
qualified expert or your local customer service.

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Electrical connection
After you placed the slicer on the table plug in the machine in the intended out-
let. The mains plug has to be viewed and easily accessible at any time by the
operator.
Before you do that, make sure that the required specifications on the label are
fulfilled. In case they don’t match don’t plug in the machine or turn it on. In this
case, call the responsible customer service.
The outlet has to comply with the CEE 7/7 standards.
Water inlet - Drain
1. Connect the end of drain pipe "S" to the drainage shaft.
Drain pipe should have slump to allow the matters drain; under floor
drain pipes should have a dia. of 80-100 mm.
2. Connect inlet pipe "E" to a 3/4" screwed Gas tap.
Water temperature: 10-12°C
Water pressure: 2-4 bar (200-400 kPa)

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Parameters' programming modification
1. Make sure that the main switch is on.
2. Press at the same time button "E" ("-" und "+") and then give power
to the machine by pressing button "A" to position ON.
3. Always pressing buttons "E“wait for 3 seconds till on the display
"FACTORY PARAMETERS" and then "Language" will appear.
4. Um Modify the parameter acting on buttons "E" ("-" und "+") to re-
duce or increase the parameter value.
5. Press button "C" (START) to see in sequence all the parameters (look
at the complete list in the following table)
6. To validate the modified parameters value, run by button "C" (START)
till the last inscription "Press start" will appear.
The parameters are stored:
Description
Default (Reset)
Modified parameters
Language
Italian
French
Spanish
English
German
Italian
Time-out Lev.1-2
2s
DO NOT MODIFY
Time out Lev. 3
30s
DO NOT MODIFY
Rinsing (yes-not)
Yes
Total CYCLES
-
Cycles meter
RESET Electronic card:
Press at the same time the 3 buttons "B", "C" and "-" ("E") and always press-
ing them give power to the machine by pressing button "A" to the position ON.

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For the user
Before the first use make sure you cleaned the slicer. Follow the instructions in
chapter “7 Use and Operating” passage cleaning.
Check the following points with not filled revolving basket
-Check if you can turn on the machine when the lid is open.
In case the machine is not working properly it needs to get fixed by your cus-
tomer service.