Kuvings FROZEN DESSERT MAKER Technical specifications

FROZEN
DESSERT MAKER
Silent Juicer Attachment
100% Fruit Sorbet
Snow Cones
Frozen Cocktails
Baby Food & more
MANUAL & RECIPES
RECIPES
Sweet and
Tangy
(2-3 servings)
Ingredients:
1 cup frozen pineapple, 1/2 cup frozen
raspberries, 3 frozen over-ripe bananas
Insert 1 frozen banana
Feed 1/2 cup of frozen raspberries
Insert 1 frozen banana
Feed 1 cup of frozen pineapple
Insert 1 frozen banana
Greek Delight
(2-3 servings)
Ingredients:
1/3 Frozen Greek yogurt, 1 cup frozen
peaches, 3 frozen over-ripe bananas
(To make cubes of Greek yogurt, use an ice tray
and spread the Greek yogurt evenly and leave
it in the freezer overnight.)
Insert 1 frozen banana
Feed 1 cup of frozen peaches
Insert 1 frozen banana
Feed 1/3 frozen Greek yogurt
Insert 1 frozen banana
Classic Swirl
(2-3 servings)
Ingredients:
1/2 cup frozen strawberries, 1/4 cup frozen
blueberries, 3 frozen over-ripe bananas
Insert 1 frozen banana
Feed 1/2 cup of frozen strawberries
Insert 1 frozen banana
Feed 1/4 cup of frozen blueberries
Insert 1 frozen banana
Frozen Dessert Shaved Ice Dessert
Baby Food Puree
Very Berry
Slushy
(2-3 servings)
Ingredients:
2 cups ice cubes, 1 cup strawberries,
1/2 cup blackberries
(Make sure the ice cubes are not too big
for the feeding tube)
Insert 2 cups of ice cubes
Feed 1 cup of strawberries
Feed 1/2 cup of blackberries
Ice Blast
(2-3 servings)
Ingredients:
2 cups ice cubes, 1 frozen banana, 1 cup frozen
strawberries, 1/3 cup frozen blueberries,
2-3 oz. milk
Insert 2 cups of ice cubes
Feed 1 cup of frozen strawberries
Feed 1 cup of frozen blueberries
Insert 1 frozen banana
Pour some milk over the nished dessert
Green Greens 2/3 cup of steamed or boiled green peas
1 cup of steamed or boiled broccoli
(Reprocess the ingredients again to make
a ner, smoother puree)
Baby Newton 1 apple of your choice
1 pear of your choice
(Peel the ingredients before processing for a
smooth apple sauce-like texture)
(for 6-12 month old babies)
This product is an attachment that works with Kuvings Silent Juicer’s base.
MM1.ⓤ.1-130522M

Lid
Work Bowl
Juicing Screw
*same part from
Silent juicer
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1. Insert and push down the juicing screw into the work bowl
2. Align the dots ● on the lid and the work bowl. While the
dots ●are aligned, place the lid on the work bowl to com-
bine the parts.
3. After the lid has been correctly placed on the work bowl,
twist the lid clockwise until it locks onto the work bowl.
(Align symbol with●symbol)
Insert the juicing screw into the work bowl and
close the lid.
STEP 1 ▶
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Frozen
Dessert
Maker
Base
Attach the Frozen Dessert Maker onto the base
STEP 2 ▶
Lever
Switch the lever side to side to
adjust for dierent ingredients.
Position 1
Use for ice
Position 2
Use for all ingredients
STEP 3
• The lever unit can be disassembled for cleaning.
• After washing, please dry the lever before reassembly.
• Before using, make sure the lever is in the 1 or 2
position (depending on the ingredients used).
Tip |
1. Place the lever in between position 1 and 2 to be vertically upright.
2. Slide the lever unit down by pressing from the top, and then,
remove the lever unit by pushing inwards.
Disassembling the lever unit:
• Only use the pusher when pushing ingredients in.
• Do not adjust the lever during operation.
• While operating, do not try to pull ingredients out with
ngers, utensils, etc.
• Hard vegetables or fruits like carrots should be cut into
small pieces and fed slowly.
• Seeds should be removed from ingredients like apples or
lemons before inserting.
• Hard ingredients like nuts and seeds should be avoided
as they can cause damage.
• Grains like rice, beans, etc. should be boiled or soaked
overnight before use to prevent damage.
• Leafy greens are not suitable.
• Ice should not exceed 1 ½ inch cube size.
• Frozen fruits must be thawed before use (5 minutes
minimum).
FROZEN DESSERT MAKER MANUAL
Caution
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Product Mincer
(Frozen Dessert Maker)
1. Place the assembled attachment on the base ensuring the down
arrow ▼fon the lid is aligned with the up arrow △on the base.
2. Turn clockwise aligning the down arrow ▼on the lid with the up
arrow ▲on the base.