Lakeland 15863 User manual

INSTRUCTION BOOKLET
Model: 15863
MEAT MINCER

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LAKELAND MEAT MINCER
Thank you for choosing the Lakeland Meat Mincer.
Please take a little time to read this booklet before getting started and keep it in a safe
place for future reference.
This Meat Mincer lets you turn those Sunday roast leftovers into mince for shepherd’s pie,
or make your own sausages for the barbeque. This easy to use Meat Mincer lets you do all
this with minimum effort. Simply load your meat of choice into the wide chute, turn on
the mincer and use the included pusher to help it into the blades.
Here at Lakeland, our award-winning family-owned business still offers the same excellent
quality, value for money and exceptional customer service as when we founded the
company back in the 1960s.
Our products are hand-picked and thoroughly tested so you can be sure that everything
you purchase will be a pleasure to use for many years to come.

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CONTENTS
Product features...........................................................................................................4-5
Safety cautions.............................................................................................................6-7
Using your Meat Mincer and using for the first time ...................................................8-10
Instructions for use .......................................................................................................11
Hints and tips................................................................................................................11
Recipes ....................................................................................................................12-14
Frequently asked questions............................................................................................15
Care and cleaning .........................................................................................................16
Electrical connections....................................................................................................17
Recycling your electricals ...............................................................................................17

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PRODUCT FEATURES
1. Pusher
2. Food tray
3. On/off button
4. Reverse button
5. Base unit
6. Safety lock button
7. Mincing chamber
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14
8. Coupling
9. Feed screw
10. Stainless steel cutting blade
11. Coarse mincer screen
12. Medium mincer screen
13. Fine mincer screen
14. Ring collar
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7
5
8
9
10
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11
12
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SAUSAGE MAKER ATTACHMENTS
1. Mincing chamber
2. Coupling
3. Feed screw
4. Separator
5. Sausage nozzle
6. Ring collar
PLEASE NOTE: The sausage maker uses the same mincing chamber, coupling/feed screw
and ring collar as the mincer.
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2
3
4
5
6

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SAFETY CAUTIONS
Carefully read all the instructions before using the appliance and keep in a safe place
for future reference. Always follow these safety cautions when using the appliance to
avoid personal injury or damage to the appliance. This appliance should be used only as
described in this instruction book.
• This appliance can be used by children aged from 8 years
and above and persons with reduced physical, sensory or
mental capabilities or lack of experience and knowledge if
they have been given supervision or instruction concerning
use of the appliance in a safe way and understand the
hazards involved. Children shall not play with the appliance.
Cleaning and user maintenance shall not be done by
children unless they are older than 8 and supervised.
• Make sure your electricity supply matches the voltage shown on the appliance.
• Ensure all packaging materials and any promotional labels or stickers are removed from
the appliance before the first use.
• Always inspect the appliance before use for noticeable signs of damage. Do not use if
damaged or has been dropped. In the event of damage, or if the appliance develops a
fault contact the Lakeland customer care team on 015394 88100.
• Do not use this appliance if the lead is damaged. If the lead is damaged it must be
replaced with a special lead. Contact the Lakeland customer care team on
015394 88100.
• Always use the appliance on a dry, level, heat resistant surface.
• Unplug from the mains when not in use and before cleaning. To disconnect, turn the
socket to “off” and remove the plug from the mains socket.
• Do not use any accessories or attachments with this appliance other than those
recommended by Lakeland.
• To protect against fire, electric shock or personal injury, do not immerse cord, plug or lid
in water or other liquids.
• Do not leave the lead hanging over the edge of a kitchen table or worktop. Avoid
contact between the lead and hot surfaces.
• For indoor use only.
• For domestic use only.
• This appliance should be used for preparation of food as described within the
instructions for use that accompany it.

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• Always ensure that your hands are dry before removing the plug from the mains socket.
Never pull the plug out of the mains socket by its lead.
• To avoid injury or possible fire, do not cover the appliance when in use.
• Do not connect this appliance to an external timer or remote control system.
• An extension cable may be used with care. The electrical rating of the cable should be
at least as great as the appliance. Do not allow the cable to hang over the edge of the
worktop or touch any hot surfaces.
• This appliance complies with the basic requirements of Directives 2014/30/EU
(Electromagnetic Compatibility) and 2014/35/EU (Low Voltage Directive).
• WARNING: A cut off plug inserted into a 13 amp socket is a serious safety (shock)
hazard. Ensure the cut off plug is disposed of safely.
• CAUTION: The plastic bags used to wrap this appliance or the packaging may be
dangerous. To avoid risk of suffocation, keep these bags out of reach of babies and
children. These bags are not toys.
• Always remove bones etc. from meat before mincing. Cut large pieces of meat into
smaller chunks, and also try to remove large sections of fat from the meat before
mincing.
• Meat should be thawed before mincing.
• The cutting blade is very sharp; please handle with care when assembling and cleaning.
• Keep hands, hair, clothing and utensils away from moving parts. Never insert spoons,
knives or other tools into the attachments. Always use the food pusher provided.
• Always switch off the appliance and unplug from the socket before adding or removing
attachments, after use and before cleaning.
• Do not operate with wet hands and never allow the plug or cord to get wet.

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ASSEMBLING THE MEAT MINCER
USING YOUR MEAT MINCER FOR THE FIRST TIME
• Unpack the Meat Mincer and remove all the packaging materials.
• Before first use, wipe the base unit with a clean damp cloth.
• Wash the attachments in warm soapy water, rinse and dry thoroughly. Wipe the mincer
screens with a light coating of vegetable oil to prevent rust developing. Place in a sealed
plastic bag or airtight box until needed then rinse before use.
• Make sure that all parts are clean and dry before assembling the product.
• Do not place any parts of the mincer in your dishwasher.
WARNING: Do not insert the plug into an electrical outlet, or turn on the appliance
before you have fully assembled it.
• Carefully slot the cutting blade onto the screw with the
sharp edges facing out - please handle with care.
• Fit one of the mincer screens (fine, medium or coarse). The
notch in the screen fits the pin on the edge of the mincer
chamber.
• Screw on the ring collar, turning clockwise.
• Make sure the Meat Mincer is unplugged.
• Fit the feed screw inside the mincing chamber - the white
plastic coupling goes in first.
• Slot the assembled mincing chamber onto the base unit.
Twist it anti-clockwise and you will hear the safety lock click
into place.
• Fit the food tray onto the mincing chamber and place a dish
beneath the mincer to catch the food.
• Your Meat Mincer is now ready to use.

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TAKING THE MEAT MINCER APART
• Make sure the Meat Mincer is switched off and unplugged.
• Lift off the food tray. Press the safety lock button and turn the mincing chamber
clockwise to remove it.
• Unscrew the ring collar and carefully remove the mincer screen, cutting blade and feed
screw.
• To clean, see the ‘Care and Cleaning’ instructions.
USING THE SAUSAGE MAKER ATTACHMENT
• Place the white plastic separator onto the screw.
• Hold the sausage nozzle onto the mincing chamber, then
screw on the ring collar, turning clockwise.
• Make sure the Meat Mincer is unplugged.
• Fit the feed screw inside the mincing chamber - the white
plastic coupling goes in first.
• Slot the assembled mincing chamber onto the base unit.
Twist it anti-clockwise and you will hear the safety lock click
into place.
Safety lock button

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• If you are using sausage skins, soak in warm water for around 10 minutes.
• Pull the sausage skin onto the end of the nozzle. Plug in the machine and press the On/
off switch.
• Using the food pusher, gently guide the sausage filling into the mincing chamber. As
the sausage fills, gently ease it off the nozzle and twist into sausages.
TAKING THE SAUSAGE MAKER ATTACHMENT APART
• Make sure the machine is switched off and unplugged.
• Lift off the food tray. Press the safety lock button and turn the mincing chamber
clockwise to remove it.
• Unscrew the ring collar and remove the sausage nozzle, separator and feed screw.
• To clean, see the ‘Care and Cleaning’ instructions.
Safety lock button
• Fit the food tray onto the mincing chamber.