Lamona LAM1745 User manual

User Guide
Ceramic Touch Control Hob LAM1745
Part No: 0835503001 Date: 09/02/2017
www.howdens.com/appliance-registration


Thank you for buying this British-built appliance from us.
This user guide book is designed to help you through each step of owning your new product.
Please read it carefully before you start using your appliance, as we have endeavored to answer as
many questions as possible, and provide you with as much support as we can.
General information, spares and service information is available from our website.
If you should nd something missing from your product or have any questions that are not covered in
this user guide, please contact us (see contact information inside the front cover).
European Directives
As a producer and a supplier of cooking appliances we are committed to the protection of the environ-
ment and are in the compliance with the WEEE directive. All our electric products are labelled
accordingly with the crossed out wheeled bin symbol. This indicates, for disposal
purposes at end of life, that these products must be taken to a recognized collection points,
such as local authority sites/local recycling centres.
This appliance Complies with European Community Directives (CE) for household and similar electrical
appliances and Gas appliances where applicable.
This appliance conforms to European Directive regarding Eco design requirements for energy-related
products. Our policy is one of constant development and improvement, therefore we cannot guarantee
the strict accuracy of all of our illustrations and specications - changes may have been made subse-
quent to publishing.
Disposal of Packaging Material
The packaging materials used with this appliance can be recycled. Please dispose of the packaging
materials in the appropriate container at your local waste disposal facilities.
UK ONLY GAS WARNING:
If you smell gas, Do not try to light any appliance. Do not touch any electrical switch.
Call the Gas Emergency Help line at 0800 111999
INTRODUCTION

WARNING
• If the hob surface is cracked, broken or shattered, switch off the
appliance to avoid the possibility of electric shock and call for a
service engineer’s visit.
• The appliance and its accessible parts become hot during use.
Care should be taken to avoid touching heating elements. Children
less than 8 years of age shall be kept away unless continuously
supervised. This appliance can be used by children aged from 8
years and above and persons with reduced physical sensory or
mental capabilities or lack of experience and knowledge if they
have been given supervision or instruction concerning the use of
the appliance in a safe way and understand the hazards involved.
Children shall not play with the appliance. Cleaning and user
maintenance shall not be made by children without supervision.
• Do not use a steam cleaner on any cooking range, hobs and oven
appliances.
• The appliance is not intended to be operated by means of an
external timer or separate control system.
• Unattended cooking on a hob with fat or oil can be dangerous and
may result in re.
• NEVER try to extinguish a re with water, but switch off the
appliance and then cover the ame with a lid or damp cloth.
• Danger of re: Do not store items on the cooking surfaces.
• Only use hob guards designed by the manufacturer of the cooking
appliance or indicated by the manufacturer of the appliance in
the instructions for use as suitable or hob guards incorporated in
the appliance. The use of inappropriate hob guards can cause
accidents.
CAUTION
• The cooking process has to be supervised. A short term cooking
process has to be supervised continuously.
• Fire Safety Advice
If you do have a re in the kitchen, don’t take any risks - get everyone out of your home and call the
Fire Brigade.
SAFETY

Ifyouhaveanelectricalreinthekitchen:
• Pull the plug out, or switch off the power at the fuse box - this may be enough to stop the re imme-
diately
• Smother the re with a re blanket, or use a dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or cooking oil re.
• Other Safety Advice
• Servicing should be carried out only by authorised personnel.
• There is a risk of electric shock, so always make sure you have turned off and unplugged your
appliance before starting. Always allow the product to cool down before you change a bulb.
• This appliance must be earthed.
• The appliance must never be disconnected from the mains supply during use, as this will seriously
affect the safety and performance, particularly in relation to surface temperatures becoming hot and
gas operated parts not working efciently.
• GAS WARNING! - If you smell gas: Do not try to light any appliance, Do not touch any electrical
switch. Contact your local gas supplier immediately.

USING YOUR APPLIANCE
Getting to know your product
Note: Your appliance layout may differ depending on the model.
Hob
Hob controls
Timer adjust keys Power level adjust slider
Key lock
Pause key Dual Zone key
On/Off key
Timer symbol Dual zone
Cook zone Cook zone
Left hand rear Right hand rear
Centre
Right hand
front
Left hand front

Overview
Function Description Symbol
Power Level Once a cook zone is selected, a power level can be
set to a low or high temperature. 1-9
Residual Heat
After use, the cooking surface remains hot and the
residual heat symbol will be displayed. As it cools,
the residual heat symbol will disappear from the
display.
Key Lock To avoid unintentional switching on of the appliance
Pause When the pause key is pressed, the LED ashes
and a sound is heard. The pause function allows
temporary pausing of the cooking process.
Timer
All cooking zones can be operated under the timer
independently and at the same time for up to 99
minutes. When the set time expires the timer will
beep and the cook zone will switch off
automatically.

Always ensure the touch control area is clean, dry and free from any objects. A beeping sound will be
activated and will keep on beeping every 10 seconds, to attract your attention. Please remove any
objects and clean the area as appropriate.
Note: During cooking, the elements will cycle on and off. This is normal.
Failure to observe the above will result in the hob not functioning correctly, (Display showing “FL”). To
rectify remove all strong lighting sources and re-apply power.
Switching the hob On/Off
Press the On/Off key to activate or deactivate the appliance.
Key lock
1Press and hold key lock
A Red Led indicates when the key lock is active. The key lock is deactivated when the Red LED switch-
es off.
If any of the cook zones are on, the key lock function locks all the keys except the On/Off key. If the
cook zones are off, the key lock function locks all the keys, including the On/Off key.
To avoid unintentional switching on of the appliance, e.g. by small children and pets, we recommend
activation of the key lock feature.
Switching on an individual cook zone
1Press and hold key lock to deactivate (if active)

2
Press and hold the On/Off key
3Press the required cook zone key
4Use the slider to adjust power level
When a power level has been set, either touch the cook zone key again to conrm the setting or after
5-10 seconds, the hob will automatically set the hob power and will beep and stop ashing.
Switching off an individual cook zone
1Press required cook zone key

2Use the slider to select power level 0
DualZone(Iftted)
Note; Generic illustration shown above your appliance may visually differ.
CENTRAL DUAL ZONE KEY (INNER & OUTER)
1
2
COOK ZONE KEY (INNER ONLY)
To operate the dual cook zone
1Select cook zone
2Select power level

3Press Dual Zone key
The power level of the cook zone will stop ashing and the power level is set.
To de-select the dual cook zone
1Select cook zone
2Use the slider to select power level 0
3Press Dual Zone key
Note: Only the inner ring can be be operated on its own, the outer ring can only be operated with the
inner ring, match your pan accordingly.

ResidualHeatIndicators(foreachcookzone)
If the glass surface is hot an “H” will be displayed in the cook zone display until the glass has sufcient-
ly cooled.
Note: “ H” and “0” will ash alternatively if the cook zone is hot and another cook zone is in use.
Pause function
The heaters actual power settings are stored and all the active heaters power are set to 0, the heaters
auto switch off time is stopped, all the timers running count downs are stopped, all keys are locked
except the Pause key, and the on / off key, no timer will appear on the display, and all the heater LED’s
display 0
To deactivate, press the pause key.
Timer(allcookzones)
All 5 cooking zones can be operated under the timer independently and at the same time for up to 99
minutes. When the set time expires the timer will beep and the cook zone will switch off automatically.
To set the timer
1Select the required cook zone

2
Use the slider to select the power level
3Press the up or down keys to select the timer
4
Press the up or down keys to set a time
Note: Once the time has elapsed, touch the timer key to cancel the alarm. When more than one cook
zone is being timed, touch the cook zone key to view the timer.
The cookzone being times is indicated by ashing LED on the timer
To adjust the timer
Whilst in operation follow steps 1, 2, 3 and 4 from “To set the timer”.
To cancel the timer
Select the cookzone and then return the time back down to ‘0’ or switch off the cook zone.

Safety Shut Down
If the power level is not changed for a long period of time the cook zone will automatically turn itself off.
The maximum time a cook zone can stay on depends on the power level.
Power Level MaxTime(Hours)
1 10
2 5
3 5
4 4
5 3
6 2
7 2
8 2
9 1
Error Codes
Hob status
codes Fault Description Action
FC Overheat / Temperature Problem Allow hob to cool then Switch the power off
and on, The system will reset and the hob
should now be working correctly
FL Ambient Light Fault To rectify remove all strong lighting sources
and re-apply power.

CLEANING YOUR APPLIANCE
Do’s
Note: Always switch off your appliance and allow it to cool down before you clean any part of it.
Note: Please take extra care when cleaning over the symbols on the control panel, as this can lead to
them fading.
H
Tips: Some foods can mark or damage the metal or paint work e.g.; Vinegar, fruit juices and salt.
Always clean food spillages as soon as possible.
Dont’s
IT IS IMPORTANT TO CLEAN YOUR APPLIANCE REGULARLY AS A BUILD UP OF FAT CAN
AFFECT IT’S PERFORMANCE OR DAMAGE IT AND MAY INVALIDATE YOUR GUARANTEE.
• Undiluted bleaches
• Chloride products
• Warm, soapy water • Wipe with damp cloth
• Dry with a soft cloth
• Clean, wrung out cloth
• Wire Wool
• Abrasive cleaners
• Nylon pads
• Steam cleaners
Do not place in the
dishwasher:
• Cast iron griddle
• Pan supports

Before you start please read the instructions. Planning your installation will save you time and effort.
FAILURE TO INSTALL APPLIANCES CORRECTLY IS DANGEROUS AND COULD LEAD TO
PROSECUTION.
Please take care when handling - we recommend the use of protective gloves during installation.
Installation should only be carried out by a competent electrician / qualied technician. We recommend
that the appliance is connected by a competent person who is a member of a “Competent Person
Scheme” who will comply with the required local regulations. In regions where applicable, please retain
your certicate of compliance
Our policy is one of constant development and improvement, therefore we cannot guarantee the strict
accuracy of all of our illustrations and specications. Changes may have been made subsequent to
publishing.
Please keep to the following points most carefully;
Although every care has been taken to ensure this appliance has no burrs, or sharp edges, we recom-
mend that you wear protective gloves when installing and moving this appliance. This will prevent injury.
The hob should not be tted above a washing machine, a fridge or a freezer.
Wall surfaces above the work surface and in the immediate vicinity of the cooking hob must be heat
resistant. Laminated surfaces and the adhesive used, must be heat resistant in order to avoid any dam-
age.
The space for air circulation, located underneath and at the back of the hob improves its reliability by
ensuring that it will cool down, efciently.
Installations should be carried out in line with the National Regulations applicable for this product type.
Make sure that the air inlets through the ventilator grids underneath the hob are never blocked. An air
outlet of 5mm underneath work surface is required.
INSTALLATION INSTRUCTIONS

Installation above an oven
Refer to the manufacturer’s instructions for clearances above the oven. We recommend a minimum
20mm gap between the bottom of the hob and appliance, should the work surface be less than 38mm
deep
Installation above a unit with a drawer or door
If necessary, remove the front crosspiece of the unit. The base of the appliance must be protected from
damage e.g. drawers may only be installed providing a partition panel is tted to the required dimen-
sions underneath the appliance.
Worktop
Min 20mm
Partician
Hob
Partition
WHEN UNDERNEATH OF HOB IS ACCESSIBLE BY CONSUMER, A
PARTITION MUST BE FITTED - E.G DRAWER, CUPBOARD
Min 5mm
In the case of a pyrolytic oven
If installing the hob above a pyrolytic oven, additional provision for air circulation / ventilation may be
required. Due to the excessive temperatures attained during pyrolysis, using the hob at the same time
may cause the thermal safety device within the hob to operate.
CHOOSING YOUR INSTALLATION

DIMENSIONS AND CLEARANCES
Worktop cutout sizes
Hobs - 53mm min
Hobs - 53mm min
X
Y
rear wall
Please see table below for hob cut out dimensions for your appliance
Product X(mm) Y(mm)
*60cm hob 560 490
*77cm hob 737.5 487.5
* The nominal dimensions are shown on the hob cut out table and must be fabricated to a toler-
ance of +2.0mm -0.0mm with maximum corner radi of 4.0mm
Fitting into work top
Sufcient length of cable should be allowed so the hob can be removed for servicing, but make sure it
is routed away from the underside of the hob & does not get trapped during installation.
Important: Ensure that you route all electrical cables and exible tubing well clear of any adjacent heat
source - eg; oven / grill.
Protecting the cut-out;
The types of chipboard used for work surfaces swell relatively quickly in contact with humidity.
Apply a special varnish or adhesive to the cut edge to protect it from steam or condensation which may
form under the work surface under the hob.
This hob can be installed conventionally (glass above the work top) or recessed into the work top for a
ush t.

Cupboard / hood clearances
Nominal width of the hob
90mm
Wall Unit Wall Unit
400mm
No shelf or overhang of
combustible material should be
closer than 650mm above the hob.
90mm
400mm
min
650mm
worktop
Self adhesive seal
Apply the self adhesive seal to the underside edges of the hob glass. For best results, the seal should
be adhered along each side in turn, as close to the edge as possible, and trimmed at each corner, tak-
ing care to ensure a neat join.
SEAL
UNDERSIDE OF HOB
Conventional Installation
Refer to the installation bracket advice to determine your installation type. Place the hob in the aper-
ture, checking the hob glass is covering the work top along all four sides.
Set the front edge of the appliance parallel with the front of the work top.
inc corniceinc cornice

RecessedMethod(selectedmodels)
Recess the work top to the appropriate depth (Approx 5mm) and shape to t the hob (add 1mm to over-
all glass size).
Refer to the installation bracket advice to determine your installation type. Insert the hob into the re-
cess, ensuring that the foam seal is sitting correctly. You may want to ll any gap between the hob top
glass and the work top surface with silicone sealant.
DO NOT FIT SILICONE SEALANT UNDER THE GLASS HOB INSTEAD OF THE SELF ADHESIVE
SEAL.
1. Self adhesive seal
Worktop Hob
CONVENTIONAL INSTALLATION
1
1
Worktop Hob
RECESSED METHOD
1. Self adhesive seal
2. Silicone sealant
2 1
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