Lamona LAM1761 Troubleshooting guide

User & Installation Guide
LAM1761
Ceramic
Induction Hob

02_
LAMONA Appliances
Dear Customer,
Congratulations on your choice of hob which has been designed to give you excellent service.
The user manual will help you use your product in a quickly and safely.
• Please read this user manual before installing and using the hob.
• Always follow the safety instructions.
• Keep this user manual within easy reach for future reference.
• Please read any other documents supplied with the product.
Remember that this user manual may also applicable for other models and there maybe some minor
differences between the illustrations and your product.
Explanation of symbols
Throughout this user manual the following symbols are used:
Important information or useful tips about usage.
Warning for possible hazards to health and property.
Warning possibility of electric shock.
This product’s packaging material is recyclable. Help recycle it and protect the
environment by dropping it off in the municipal receptacles provided for this purpose.
Your product also contains a great amount of recyclable material. It is marked with this
label to indicate the used appliances that should not be mixed with other waste. This
way, the appliance recycling organised by your manufacturer will be done under the
best possible conditions, in compliance with European Directive 2002/96/EC on Waste
Electrical and Electronic Equipment. Contact your town hall or your retailer for the used
appliance collection points closest to your home. We thank you doing your part to protect
the environment.

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User manual LAM1761
Index
Index
01 - Before using the hob 04
02 - Safety 04
General 04
Fire safety advice 10
Fire Safety 10
Ifapancatchesre 10
Deep fat frying 10
If you have an Electrical Fire 10
03 - Using your hob 12
Touch controls 12
Initial set up 12
Using the Touch controls 12
Controls Layout 12
Pans and cookware for induction 14
04 - Cleaning and maintenance 16
Ceramic hob glass 16
05 - Trouble shooting 17
Error codes 17
06 - Installation 19
General information 19
Positioning 19
Connect to the electricity supply 22
Technical data 23
07 - Your guarantee 24

04_
LAMONA Appliances
Before Using the hob
• Makesurethatyouhaveremovedallpackaging,wrappings,stickersandlmsfromthehobsurface.
• Itisrecommendedthatyoucleanandwashthehobsurfacebeforeusingforthersttime.
• Apply a thin coat of ceramic hob cleaner to the hob to help maintain and protect it.
01 - Before using the hob
WARNING! - The
appliance and its
accessible parts become
hot during use. Care should
be taken to avoid touching
heating elements. Children
less than 8 years of age
shall be kept away unless
continously supervised.This
appliance can be used by
children aged from 8 years
and above and persons
with reduced physical
sensory or mental
capabilities or lack of
experience and knowledge
if they have been given
supervision or instruction
concerning the use of the
appliance in a safe way and
understand the hazards
involved. Children shall not
play with the appliance.
Cleaning and user
maintenance shall not be
made by children without
supervision.
WARNING! -
Unattended cooking on a
hob with fat or oil can be
dangerous and may result
in re.
NEVER try to extinguish a
re with water, but switch
off the appliance and then
cover the ame with a lid
or damp cloth.
WARNING! - Metallic
objects such as knives,
forks, spoons and lids
should not be placed on
the hob surface since they
can get hot.
02 - Safety

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User manual LAM1761
WARNING! -Danger
of re: do not store items
on the cooking surface.
WARNING! -Never
leave any cook zone on
without a pan covering it.
Thiscausesarehazard.
WARNING! -If the
surface is cracked, broken
or shattered, switch off
the appliance to avoid the
possibility of electric shock
and call for a service
engineer’s visit
WARNING! -
Servicing should be
carried out only by
authorised personnel.
WARNING! -
Do not spray aerosols
in the vicinity of this
appliance while it is in
operation.
WARNING! - Do not
store or use ammable
liquids or items in the
vicinity of this appliance.
WARNING! -
Do not modify this
appliance.
Safety

06_
LAMONA Appliances
ELECTRIC INDUCTION HOB
WARNING:- Unattended
cooking on a hob can
be dangerous and may
result in re. NEVER try
to extinguish a re with
water, but switch off the
appliance and then cover
ame e.g. with a lid or a
damp cloth.
Danger of re: do not
store items on the cooking
surface.
If the surface is cracked,
broken or shattered,
switch off the appliance
to avoid the possibility of
electric shock and call for
a service engineer’s visit.
Metallic objects such as
knives, forks, spoons and
lids should not be placed
on the hob surface since
they can get hot.
Ensure you switch off the
appropriate cook zone
individually or (by the
central on/off key if touch
control) when you have
nished cooking, do not
rely upon the automatic
pan detection system as
your means of switching
“off” the appliance.
This induction hob
complies with the
applicable EMC and EMF
standards. Therefore it
should not interfere with
other electronic units.
Persons tted with a
pacemaker or any other
electrical implant should
clarify with their doctor
or the producer of the
implant, whether there
implant is adequate and
fail-safe.
The pacemaker
must be designed
in compliance with
the appropriate
regulations.
Safety

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User manual LAM1761
Caution: This appliance
is for cooking purposes
only. It must not be used
for other purposes, for
example room heating.
Caution: The use of a
gas cooking appliance
results in the production
of heat, moisture and
products of combustion
in the room in which
it is installed. Ensure
that the kitchen is well
ventilated especially when
the appliance is in use.
Keep natural ventilation
holes open or install a
mechanical ventilation
device (mechanical
extractor hood).
Prolonged intensive use
of the appliance may call
for additional ventilation,
for example opening of a
window, or more effective
ventilation, for example
increasing the level of
mechanical ventilation
where present.
Induction Hob
Parts of the appliance may
become hot while in use.
Always make sure that
children are supervised
when they are near to the
appliance.
Always position pans
over the centre of the
cook zone, and turn
the handles to a safe
position so they cannot be
accidentally knocked or
grabbed.
Do not leave pans on
the hob when you’re not
around - take them off
the cook zone if you have
to leave the kitchen even
if you think it will only
be for a moment, while
you answer the door or
phone.
If you use a griddle plate
Safety

08_
LAMONA Appliances
ensure it is completely
cool before attempting
to lift it from the hob as
residual heat may cause
burns, Always use oven
gloves to protect your
hands.
The appliance has a glass
hob top, make sure you
do not drag pans across
the ceramic surface as
this will lead to scratches
and damage.
Do not use the hob
surface as a chopping
board or food preparation
area as this may lead to it
becoming damaged.
The glass ceramic can get
hot whilst cooking; even
though the cook zone
itself does not generate
heat. The heat generated
is conducted back from
the hot pans.
Keep electrical leads from
trailing over or going near
the hob.
The appliance must never
be disconnected from the
mains supply during use
as this will seriously affect
the safety and
performance, particularly
in relation to surface
temperatures becoming
hot and component parts
not working efciently.
The cooling fan (if tted)
is designed to run on
after the control has been
switched off.
Safety

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User manual LAM1761
Safety

10_
LAMONA Appliances
General
• Always ensure that pan bases are dry, stable
andatbeforeusingthemonthehob.
• Always match the size of pan to the cook
zone – do not use large pans on small zones
or vice versa.
• Always position pans over the centre of the
cook zone, and turn the handles to a safe posi-
tion so they cannot be knocked or grabbed.
• Always lift pans onto and off the hob, rather
than sliding them across the surface, to avoid
marks and scratches.
• This appliance should only be used for normal
domestic cooking of food.
• Never use the hob for any other purpose than
cooking food.
• Plastic cooking utensils can melt if they come
into contact with a warm hob. Never leave
them close to, or on top of the hob.
• Never use the hob surface as a chopping
board or food preparation area, as this may
lead to it becoming damaged.
• Never leave aluminium foil on the hob top,
itreectsheatbackintotheelementwhich
leads to damage.
• Never heat up a sealed tin of food on the hob,
as it may explode.
• Never leave pans overhanging the edge of the
hob. The surface of the hob is smooth. If pans
are knocked they may move on the hob top.
Fire safety advice
Mostkitchenresoccurwhenpeoplearedistracted
or leave things unattended, so remember:
If you’re called away from the hob - by the phone or
someone at the door, either take pans off the heat,
or switch off your hob.
Don’t let yourself be distracted while cooking.
Ifyoudohaveareinthekitchen,don’ttakeany
risks - get everyone out of your home and call the
Fire Service
If a pan catches re:
• Do not move it as it’s likely to be extremely hot.
• Turn off the heat if it’s safe to do so, but never
lean over a pan to reach the controls.
• Usereblanketoradamptea-toweltocover
the pan.
• Ifyouhaveputthereout,leavethepanto
cool completely.
Deep-fat frying presents more
dangers in your kitchen
• Neverllapan(orotherdeepfatfryer)more
than one-third full of oil.
• Donotuseareextinguisheronapanof
burning oil - the force of the extinguisher can
spreadthereandcreateareball.
If you have an electrical re in the
kitc h e n :
• Pull the plug out, or switch off the power at the
fusebox-thismaybeenoughtostopthere
immediately
• Smothertherewithareblanket,orusea
dry powder or carbon dioxide extinguisher
• Remember: never use water on an electrical or
cookingoilre.
Safety

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User manual LAM1761
Avoiding damage to the appliance
The ceramic glass of the hob can be damaged by
objects falling onto it. Be especially careful with
heavy jars of food being stored in cupboards above
the hob, we recommend storing them away from the
hob area.
The edge of the glass can be damaged by being
knocked by cookware. Cookware made of cast
iron, cast aluminium or with damaged bottoms
can scratch the ceramic glass if pushed across the
surface.
Objects that melt and things that boil over can burn
onto the ceramic glass and should be removed as
soon as possible. To avoid damage to cookware and
the ceramic glass, do not allow sauce pans or frying
pans to boil dry.
Do not use the cooking zones with empty cookware
or without cookware in place.
Safety

12_
LAMONA Appliances
Touch Controls
The touch controls for your induction hob have been
designedtoprovideyouwithngertipcontrolof
your hob, providing accurate and repeatable power
settings for cooking and an easy clean surface
that can be easily wiped over. When a cook zone
is activated the power setting is displayed for each
zone individually,
Initial set up
Before switching on the power supply to the
appliance,switchoffanybrightlights(suchas
cookerhood)andensuretheapplianceisnotin
direct sunlight.
This is to enable the electronic controls to calibrate
its sensitivity against natural ambient lighting
(approx30seconds).
Failure to observe the above will result in the hob
notfunctioningcorrectly,(Displayshowing“FL”).
To rectify remove all strong lighting sources and
re-apply power.
The hob should complete the calibration procedure
satisfactorily and lighting such as cooker hoods can
be used normally.
Whenpowerisrstswitchedonthehobwillalways
start up with the Key Lock activated.
Using the Touch Controls
Usetheatofyournger,notthetip,thecontrols
respond to touch, so you don’t need to apply any
pressure.
Always ensure the control area is clean, dry and free
fromofanyobjects(e.g.utensils,teatowelsand
cloths),spillagesandwatermaymakethecontrols
difculttooperate.Awarningwillbeactivatedand
will beep every 10 seconds to attract your attention,
please remove any objects and clean the control
area as appropriate.
Controls layout
a
e
b
f
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d
h
+ =
=
a. Upper left zone and power level
b. Upper right zone and power level
c. Plus ‘+’ Power Level
d. Key Lock
e. Lower left zone and power level
f. Lower right zone and power level
g. Minus ‘-’ Power Level
h. Power on/off
Central On/Off switch.
a
e
b
f
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g
d
h
+=
=
The central on/off switch enables all of the cooking
zones to be switched off simultaneously at a touch
of a key.
To switch on the hob
The hob is switched On by touching the
“ON/OFF”keyfor1sec.Abeepsoundsandallthe
zone displays show a full stop in the cook zone
display. If the selection of a zone is not done in 10
seconds, the hob will turn off automatically.
ThehobisswitchedOffbytouchingthe“ON/OFF”
key for 1 sec. A beep sounds and all the zones are
switched Off.
03 - Using the hob
Using the hob

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User manual LAM1761
Using the hob
Switching on an individual hob cook zone
a
e
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To switch on a cook zone it is necessary to actuate
every cooking zone by means of two operations:
1. Touch the required cook zone key for approx 1
second a beep sounds and the heater display
shows the power level with normal brightness.
The zones that are not selected are dimmed.
Whenthecookzoneselectionisnishedafter
10 seconds, a beep sounds and all the zone
displays that were dimmed show the power
levels with normal brightness.
2. Select the required power setting using the up
+/down – keys.
Switching off an individual Hob Cook zone
Once the cook zone is selected, it can be
switched off by touching the down [-] and up [+]
keys simultaneously. A beep sounds and the
correspondingdisplayshows“0”.
a
e
b
f
c
g
d
h
+ =
=
Power Boost
Temporarily boost the power to a cook zone by
approx 25% ‘P’, all areas can be boosted for a
period of up to 10 minutes, After 10 minutes a beep
soundsandthezonewillreturntolevel“9”.
a
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f
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h
+=
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Quick Operation
With the cook zone at power level 0, touch the down
[-] key the power level will raise straight to 9. With
the cook zone at power level 9, touch the up [+] key
the power level will raise to the Power Boost level
andabeepsoundsandthezonedisplayshows“P”.
Pan detection
As soon as you lift the pan off the zone the power is
automatically reduced, helping to save energy. The
above“U”symbolappearswhenazonehasbeen
activated but no pan has been placed on the cook
zone,Ifthe“U”symboldoesnotdisappearwhena
pan is placed on the zone it indicates that the pan
is not suitable for induction cooking.
a
e
b
f
c
g
d
h
+=
=
Note: This means the hob only uses power when
a suitable pan is placed on the zone, this reduces
the energy used during the cooking process, i.e.
when you take your pan off the zone the hob
automatically reduces the power, and only switches
back on when you replace the pan.
Lock
a
e
b
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c
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d
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+=
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A RED LED indicates when the key lock is active,
to deactivate/activate touch the Key Lock key for 1
second. The key lock is deactivated when the Red
LED switches off. If the cook zones are on, the key
lock function locks all the keys except the ON/OFF.
When all the hob cook zones are off, the key lock
function locks all the keys, including the ON/OFF
key. The Key Lock is automatically activated when
power is initially applied to the Hob.
The Key Lock is automatically activated every
time the electricity supply is switched off and back
on to the hob.
To avoid unintentional switching on of the
appliance, e.g. by small children and pets, we
recommend activation of the key lock feature.

14_
LAMONA Appliances
Pans & cookware for induction
hobs.
Pans and cookware for induction cooking
zones must be made of metal and have magnetic
properties. The base must also be of the correct
diameter.
Suitable Pans and Cookware for Induction Hobs
Enamelled steel pans with a thick base
Cast Iron pans with an enamelled base
Pans made of multi-layer stainless steel, rustproof ferrite steel or
aluminium with a special base
Pans marked for use with Induction
Unsuitable Cookware
Pots made of copper, stainless steel, aluminium, oven proof
glass, wood, ceramic and terracotta.
It’simportantthatgoodqualityatbottomedpans
are used, if a pan creates a large air gap over the
middle of the cooking zone, the accuracy of the
temperature sensing can be affected.
Always ensure that pan bases are dry before using
them on the hob.
Get a magnet, if a magnet doesn’t stick to your pan,
it is not suitable for use on the induction hob.
Enamelled steel pans can have bases which
are magnetic but are not thick enough! We
recommend that you buy pans that are marked/
advertised as being suitable for induction.
Minimum pan sizes
Cook Zone Smallest Recommended Pan
Diameter
LHF 150mm
LHR 120mm
RHR 150mm
RHF 120mm
Auto power tuning
Induction hobs have a unique power tuning system
that automatically tunes the power to the size of the
pan base, this ensures energy isn’t wasted.
Overheat protection helps to look after your pans
The hob is equipped with additional safety systems
that help to prevent cookware from overheating,
providing an additional level of safety not available
on conventional hobs such as gas and ceramic.
Thishelpsreducetheriskofrethroughanymisuse
of the hob.
Approx Glass Surface
Temperature Intelligent hob safety
system
190ºC Automatic Power Reduction
220ºC Power Automatically shutdown
Note: The safety temperature control of the pans
isonlypossiblewithqualityatbottomedpans
suitable for induction cooking; Poor quality pans
can create air gaps between the glass and the
pan, which affects the accuracy of the temperature
control.
Residual heat indicators
If glass surface is above 65ºC when the cook zone
isswitchedoffan“H“willbedisplayedinthecook
zone display until the glass surface drops below
approx 55ºC.
a
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This feature not only warns you against hot surfaces
but also indicates that there is residual heat which
can be used as temporary warm zone.
The cook zone itself does not heat up, but the
ceramic glass does get hot because of the hot pan
conducting heat back onto the hob glass.
Using the hob

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User manual LAM1761
Auto stand by
TheHobwillautomaticallyswitchoffifleft(with
pan)onforanextendedperiodoftime,see
maximum running times below.
Power Level Max. time on in hours
110
210
310
410
510
610
710
810
9 3
Using the hob
Ensure you switch off the appropriate cook
zone individually or by the central on/off key when
youhavenishedcooking,donotrelyuponthe
automatic pan detection system as your means of
switching“off”theappliance.
The appliance must never be disconnected
from the mains supply during use as this will
seriously affect the safety and performance,
particularly in relation to surface temperatures
becoming hot and component parts not working
efciently.Thecoolingfan(iftted)isdesignedto
run on after the cook zones have been switched off.
This induction hob complies with the applicable
EMC and EMF standards. Therefore it should not
interferewithotherelectronicunits.Personstted
with a pacemaker or any other electrical implant
should clarify with their doctor or the producer of
the implant, whether there implant is adequate and
fail-safe,
The pacemaker must be designed in
compliance with the appropriate regulations.

16_
LAMONA Appliances
04 - Cleaning & maintenance
Ceramic glass hobs
• It is recommended that you clean and wash
thehobsurfacebeforeusingforthersttime.
Apply a thin coat of ceramic hob cleaner to the
hob to help maintain and protect it.
• The ceramic hob top can be cleaned using a
clean, damp cloth or kitchen paper. Do not
use a used dishcloth or sponge as they can
leavealmofdetergentonthesurfacewhich
can lead to discoloration. Please ensure that
the elements are cooled fully to avoid steam
burns.
• You can use a specialist ceramic cleaner to
restore the surface, but use sparingly to avoid
coating the hob top too thickly. Too much
cream cleaner will lead to discolouration. Use
a dry, clean cloth to polish the surface.
• For stubborn marks, a specialist hob scraper
or cleaner can be used.
• Do not use steam cleaners or high-pressure
cleaning equipment.
• Regular cleaning will prevent any salts or
minerals from accumulating on your hob and
discolouring the glass.
• Wipe any spillage as soon as possible.
• Clean the hob top as regularly as possible, this
will prevent any build up of grease which may
bearehazard.
• Foodswithhighsugarcontent(toffee,fruit
juice,jam,etc.)thatboiloverwhilecooking,or
spattered sugar stains must be immediately
removed using a scraper even if hot.
Notes:
• The edge of the ceramic glass will always
appear to be a different colour than the top
surface due to the ground safety edge.
• Scratches or dark stains on the ceramic
glass that cannot be removed do not affect the
function of the appliance.
Safety when Cleaning
• For cleaning, the appliance must be switched
off and cooled down.
• Risk of burns from residual heat
Cleaning and maintenance

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User manual LAM1761
05 - Troubleshooting
If you encounter a problem, it is often something minor, please read some of the suggested tips below.
Thehobproducesasmelltherstfewtimes
it is used This is normal - Heat a pan full of water on each zone for half an hour.
Pans make a noise during cooking!! This is caused by vibration due to the passage of energy from the hob
to the pan. On a high setting this is quite normal for certain types of
saucepan. It will not damage the hob.
The hob makes a slight clicking sound This is Normal - This is caused by the distribution of power between
two heating zones on the same side of the hob.
The fan keeps working for a few minutes after the hob has been
turned off This is Normal - To cool down the electronics.
The hob won’t work. The indicators don’t come on Theelectricitysupplyisnotreachingtheappliance(faultysupplyor
connection);Checkthefusesandthecut-outswitch.
Refer to Troubleshooting chart and if problems persist call, the
customer service hot-line for further assistance.
The hob has turned itself off Check that the main on/off switch has not been touched or covered
accidentally, remove any objects on the hob and try turning it back
on again.
Repairs Repairs are to be carried out by trained service technicians.
Error codes
Hob Status
Codes Fault Description Action
UIndicates no pan or suitable pan on
cook zone Ensure correct pan size and that the pan is suitable for induction use
(Checkwithamagnet)
H/C Zone Over Temperature Product will
auto reset, Indicates pan overheat Allow hob to cool
C/P Heater Over Temperature Product will
auto reset, Pan overheat Allow hob to cool
H/c Induction Generator Over Temperature Checkinstallationandfreeairowtohob
H Residual Heat “H”willswitchoffwhenglasssurfacedropsbelow60ºC
Appliance Errors
& Alarms Fault Description Action
F0 Software Error Switch the power off and on, The system will reset and the hob should
now be working correctly
FA Software Key Error Switch the power off and on,The system will reset and the hob should
now be working correctly
FC Software Key Error Switch the power off and on, The system will reset and the hob should
now be working correctly
FE Touch Ntc Error Switch the power off and on, The system will reset and the hob should
now be working correctly
Ft Touch Ntc Error Switch the power off and on, The system will reset and the hob should
now be working correctly
If any of the above problems persist please contact the customer service line for further assistance,
Troubleshooting

18_
LAMONA Appliances
Hob Status
Codes Fault Description Action
Fc Touch Ntc Error T<90 ºC Advice do not put hot pans on control area, system should
automatically reset when allowed to cool.
FH EPROM Checksum Error Switch the power off and on, system should reset
FJ Security Key Error Switch the power off and on, system should reset
FL Keyboard Error, Light Condition Switchoffanylighting,beforeapplyingpowertothehobunit,(lights
canaffectthetouchcontrolinitialcalibrationprocess)
FU Security Key Error Switch the power off and on, The system will reset and the hob should
now be working correctly
F5 Communication Error Switch the power off and on, The system will reset and the hob should
now be working correctly
F1 Induction heater NTC error closed Switch the power off and on, The system will reset and the hob should
now be working correctly
F2 Induction Heater Ntc Error Open Switch the power off and on, The system will reset and the hob should
now be working correctly
F7 Induction Ntc Error Switch the power off and on, The system will reset and the hob should
now be working correctly
F8 Induction Ntc Error Switch the power off and on, The system will reset and the hob should
now be working correctly
F9 Induction Relay Error Switch the power off and on, The system will reset and the hob should
now be working correctly
F3 Induction Ntc Error, Closed circuit Switch the power off and on, The system will reset and the hob should
now be working correctly
F4 Induction Ntc Error, Open circuit Switch the power off and on, The system will reset and the hob should
now be working correctly
F6 Induction Error Askinstallertoconrmcorrectconnectionto
power supply, ensuring link is in place.
If any of the above problems persist please contact the customer service line for further assistance,
Troubleshooting

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User manual LAM1761
06 - Installation
General information
Installationshouldonlybecarriedoutbyaqualied
installer or engineer.
Please keep to the following points most carefully;
Although every care has been taken to ensure
this appliance has no burrs, or sharp edges, we
recommend that you wear protective gloves when
installing and moving this appliance. This will
prevent injury.
The minimum distances to other appliances and
units are to be observed.
Wall surfaces above the work surface and
in the immediate vicinity of the cooking
hob must be heat resistant.
Laminated surfaces and the adhesive used for
xingthemmustbeheatresistantinordertoavoid
any damage.
The space for air circulation, located
underneath and at the back of the hob
improves its reliability by ensuring that it
willcooldown,efciently.
Installations should be carried out in line
with the National Regulations applicable
with this product type.
Note: Avoid installing the appliance next to doors
and under windows. This will avoid the potential
for hot cookware being knocked off the hob when
doorsandwindowsareopened(Riskofburns).
Built-in appliances may only be used after they have
been built-into suitable built-in units and surfaces
that meet the required standards.
Do Not - expose this product to contamination by
dust, building debris, sawdust etc, it is recommend-
ed that this product is stored in a clean environment
until ready to install. Before installation any dust,
building debris, sawdust etc should be vacummed
away to ensure no contamination will entre the unit.
Failure to follow this advice can cause the product
to fail or reduce the life of the product.
Positioning
Choosing your installation
• Make sure that the air inlets through the
ventilator grids underneath the hob are never
blocked.
Installing the hob over a unit with a drawer or
door
• The Hob’s air outlet is underneath work
surface. If necessary, remove the front
crosspiece of the unit to allow suitable
ventilation.
• We recommend that you install this appliance
in a work top which is a minimum 38mm deep.
• Thehobcanbettedintoaworktoplessthan
38mm deep, but the 20mm gap between hob
base and appliance or cabinet partition must
be maintained.
Installation above an oven
• Refer to the manufacturer’s instructions for
clearances above the oven. We recommend a
minimum 20mm gap between the bottom of
the hob and appliance
40mm Hob
Worktop
Screw
50mm Hob
Worktop
Screw
30mm Hob
Worktop
Screw
Worktop
20mm
oven or partition
Hob
5mm
In the case of a Pyrolytic oven
• If installing the hob above a pyrolytic oven,
additional provision for air circulation /
ventilation may be required. Due to the
excessive temperatures attained during
pyrolysis, using the hob at the same time may
cause the thermal safety device within the hob
to operate.
Installation

20_
LAMONA Appliances
Clearances and dimensions – requirements
• No shelf or overhang of combustible material
should be closer than 650mm above the hob.
• There must be a minimum clearance of 50mm
between the edges of the hob and any side
walls; this clearance must be maintained up to
420mm above the worktop.
• When installing an extractor hood above the
hob, refer to its manufacturer’s instructions
Clearances and dimensions – requirements
• There must be a minimum clearance of 50mm
between the rear edge of the hob and the rear
wall. This clearance must be maintained up to
650mmabovetheworktop(unlessotherwise
statedinyourextractormanual)
560mm
50mm Min
50mm min
420mm min
490mm
Minimum distance
between carcasses must
be equal to width of hob
*
Minimum height to extractor
as recommend in extractor
instruction manual
*
50mm min between hob and rear wall
(>60mm to cut out aperture)
Fitting into worktop
Cut a hole in the work surface to the required size.
(560mmx490mm)asillustratedabove.
A clearance of at least 50mm should be maintained
between the cutout and any rear or side wall.
The worktop must be of heat-resistant material or
covered with heat-resistant material.
Protecting the cut-out
The types of chipboard used for work
surfaces swell relatively quickly in contact with
humidity.
Apply a suitable sealant to the cut edge to protect it
from moisture ingress.
Self Adhesive Seal
Apply the self adhesive seal to the underside edges
of the hob glass. For best results, the seal should
be adhered along each side in turn, as close to
the edge as possible, and trimmed at each corner,
taking care to ensure a neat join.
This hob can be installed conventionally
(glassabovetheworktop)orrecessedintothework
topforausht..
Conventional installation
Place the hob in the aperture, checking the hob
glass is covering the work top along all four sides.
Set the front edge of the appliance parallel with the
front of the work top.
Remove 4 x self tapping screws from the appliance
locate and attach the securing clamps as required,
Tighten the screws so that the hob is pulled down
rmlyagainsttheworktop,thusensuringagood
seal.
Recessed method
Recess the work top to the appropriate depth
(Approx5mm)andshapetotthehob(add1mmto
overall glass size.
Insert the hob into the recess, ensuring that the
foam seal is sitting correctly.
Remove 4 x self tapping screws from the appliance
locate and attach the securing clamps as required,
Tighten the screws so that the hob is pulled down
rmlyagainsttheworktop,thusensuringagood
seal.
Youmaywanttollanygapbetweenthehobtop
glass and the work top surface with silicone sealant.
Installation
Table of contents
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