
Contents GB
Unpacking................................................................................................ 11
Product Overview..................................................................................... 12
The Breadmaker................................................................................12
Control Panel.....................................................................................13
Preparation.............................................................................................. 14
How to Remove the Bread Pan........................................................14
How to Attach the Bread Pan...........................................................14
How to Attach the Kneading Paddle................................................14
How to Measure the Ingredients.............................................................. 14
Measuring Cup and Spoon...............................................................14
Before Baking........................................................................................... 15
Basic Steps for Baking.............................................................................. 15
Set the Bread Pan and Close the Lid ................................................15
Start Baking......................................................................................16
Remove the Bread Pan .....................................................................16
Remove the Bread............................................................................16
After use............................................................................................17
Programme Menu.................................................................................... 17
Other Functional Buttons......................................................................... 18
Setting the Delay Timer............................................................................ 19
Memory Recall......................................................................................... 19
Bread Recipes........................................................................................... 19
Care and Maintenance.............................................................................. 25
Cleaning and Care.............................................................................25
Hints andTips........................................................................................... 26
Maintenance.....................................................................................26
Q & A for Baking Bread............................................................................. 27
Abnormal Conditions ............................................................................... 28
Specication ............................................................................................ 28
Safety Warnings..................................................................................... 299
Innhold NO
Utpakking ................................................................................................ 29
Produktoversikt........................................................................................ 30
Brødmaskinen...................................................................................30
Kontrollpanel....................................................................................31
Forberedelse ............................................................................................ 32
Slik tar du ut brødformen.................................................................32
Slik fester du brødformen.................................................................32
Slik fester du eltekroken...................................................................32
Slik måler du opp ingrediensene.............................................................. 32
Målekopp og skje .............................................................................32
Før bakingen............................................................................................ 33
Grunnleggende trinn for baking............................................................... 33
Sett i brødformen og lukk lokket......................................................33
Start bakingen..................................................................................34
Ta ut brødformen..............................................................................34
Ta ut brødet.......................................................................................34
Etter bruk..........................................................................................35
Programmeny.......................................................................................... 35
Andre funksjonelle knapper..................................................................... 36
Stille inn tidsforsinkelsen......................................................................... 37
Minne ...................................................................................................... 37
Brødoppskrifter........................................................................................ 37
Pleie og vedlikehold................................................................................. 43
Rengjøring og pleie..........................................................................43
Tips og råd ............................................................................................... 44
Vedlikehold.......................................................................................44
Spørsmål og svar om brødbaking............................................................. 45
Unormale forhold..................................................................................... 46
Spesikasjon............................................................................................ 46
Sikkerhetsadvarsler................................................................................ 299