MEFE CAT 341 300 User manual

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Heavy Duty Food Slicer
CAT 341 300
Revision 2

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Thank you for your purchase of this semi-automac food slicing machine. This product has the
advantages of convenient operaon and increased safety. Before use, make sure to read this
manual and pay aenon to health and safety.
CONTENTS
1. Safety Notes 3
2. Safety Signs 3
3. Specicaons 3
4. Part Names 4
5. Operaon 4
6. Cleaning 5
7. Maintenance 5
8. Blade Sharpening 6

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1. Safety Notes
· Power must comply with electrical requirements on the label rang, otherwise electrical issues or re may occur
under improper use.
· The machine must be placed on proper ground when using or electric shock may occur.
· Turn o all switches and unplug when not using.
· Do not put hands or other body parts near work space when the machine is operang.
· The machine should only be repaired by the manufacturer or agent if it does not work.
· If the electric wire is damaged it must be replaced. Please purchase from manufacturer or repair department.
· Do not wash the machine with running water as it is not a waterproof structure and electric shock will occur
and/or damage to the mechanical department and electrical parts.
· When cleaning the machine make sure all switches are o and that the item is unplugged.
· Cease operaon of the machine if it is operang unusually.
· Check oen to see if the blade-cover, table loader, slicer and all other parts are operang correctly and are not
damaged.
· Machine cannot cut frozen food below the temperature of –6⁰C.
· Please contact us if the machine is damaged or you loose operaon manual.
2. Safety Signs
Before operaon the machine must be on reliable grounding, away from spillage and personal accident.
When the machine is operang, it is strictly prohibited to have ngers near the working area to avoid cung o
your ngers.
When cleaning the machine and replacing the blade, ngers should not touch the blade edge to avoid stabbing.
3. Specicaons
Model Voltage Power Slice Thickness Blade
Diameter
Max slicing
width
Weight Dimensions
CAT 341 300 240V/50Hz/60Hz
110V/60Hz
250W 0.2-15mm 300mm 220mm 28kg 615 x 525 x 500mm

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341 300 6A Turn Knob
5. Operaon
1. The machine should be installed on a work surface that has sucient stability and support.
2. Make sure that the line voltage of your main power source matches the rated voltage of the machine.
3. Turn the switch on and let the machine run for about 2-3 minutes, then look if the machine works well.
4. Turn the switch on, the lamp in the power buon should be lit and the blade rotang anclockwise.
5. Adjust the slicer thickness by turning the slicer thickness regulator anclockwise. Turn the xing posioner knob
clockwise.
6. Push the product carriage back and forward over the blade with a connuous moon, using the product pusher
handle and the push knob.
7. Aer slicing the desired amount, turn the xing posioner knob and let the xing posioner head back to its
original posion.
8. You can now move away the slicers and the products.
1. Sharpener. 341 300 1
1.1. Red sharpener. 341 300 1A
1.2. Grey sharpener. 341 300 1B
4. Carriage 7. Power buon
2. Guard cuer 5. Product pusher handle 8. Scale plate
3. Acve pusher 6. Slicer thickness regulator 9. Slicer
1.2
1.1

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6. Cleaning
1. Always turn o and unplug the machine before cleaning and make sure to turn the slicer thickness regulator to
zero posion.
2. Never use any chemical or abrasive products. Do not use a brush or any other type of utensils which could
damage the parts of the slicers.
3. Use a damp cloth and detergent to clean the machine. Make sure to clean the machine completely everyday.
4. Remove the blade cover away from the blade when cleaning and clean the products carriage too.
5. Warnings for blade cleaning:
a. wear safety gloves when cleaning
b. do not touch the edge of the blade
c. this is a dangerous operaon, please be careful.
7. Maintenance
1. Rustproof Blade
a. Dry the blade with dry cloth aer work
b. Spread cooking oil on the edge of the blade with a dry cloth
c. Sharpen the blade everyday to prevent rust
2. Guide lubricaon:
a. Push the carriage to one side and clean the grease and dirt on the guide with a dry cloth
b. Smear the guide surface with grease, ensuring well spread and lubricated
c. It is suitable to lubricate the guide every week
3. Pusher axel lubricaon:
a. Clean the pusher with a dry cloth rst
b. Put cooking oil on both of the axel’s
c. It is suitable to lubricate the axel every week
4. Localizing head lubricaon
a. Turn the xing posioner anclockwise to the max length
b. Clean the localizing head and put the cooking oil on
c. Turn around back to original posion and slide the axel unl the axel works well
d. It is suitable to lubricate it every week, but do not spread too much oil

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8. Blade Sharpening
1. Wear safety glasses when sharpening to avoid possible shrapnel from stone geng into eye.
2. You should sharpen the blade when the slicer thickness is not even or the slicers broken a piece.
3. Clean the edge of the blade before sharpening.
4. Pull the sharpener out and lubricate the sharpener axels unl it works well.
5. Pull the sharpener out and turn 180⁰, press the right side stone down with nger then put the sharpener to the
working posion.
6. Make sure that the surface of stone is nesng closely to the surface of edge. If not, please adjust it.
7. Turn the power on and run sharpener on the blade for 1-2 minutes, then stop the machine to see if the blade is
sharpened well. If not then connue.
8. Press the le side stone down and make sure the surface of stone is nesng closely to the surface of blade, then
sharpen for 3 seconds to remove the burr.
9. Put the sharpener back to the original posion aer work.
10. Always keep the stone clean to ensure the stone works well.
Illustraon