MEFE CAT 360MC12 User manual

MEFE—Mitchell Engineering Food Equipment Pty Ltd
23 Storie Street Clontarf QLD 4019 Australia
www.mefe.com.au | [email protected]
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+617 3283 4536
Free AU 1800 669 006
Operating Manual
Electric Meat Mincer
CAT 360MC12
Revision 5

MEFE—Mitchell Engineering Food Equipment Pty Ltd
23 Storie Street Clontarf QLD 4019 Australia
www.mefe.com.au | [email protected]
Page 2
+617 3283 4536
Free AU 1800 669 006
Congratulaons for purchasing this Meat Mincer and Grinder from MEFE.
This machine is driven via enclosed gears. The machine is designed to be smooth running, reliable and looks professional. The
fully stainless steel unit meets the strictest hygiene standards. This machine is suitable for use in hotels, restaurants, commer-
cial kitchens and more.
Technical Specicaons:
Safety Notes:
Please read these instrucons carefully, and use the device for food preparaon only.
Persons with physical, sensory or mental disabilies may not use the device unless supervised and instructed by someone re-
sponsible for their safety.
Keep out of reach of children.
To prevent hair, clothing or chains from geng into the moving parts, please keep hair fastened, and remove jewellery and
owing clothes before operaon. Always work in a concentrated manner.
Keep all parts of the unit and accessories clean as they come into contact with food. Thoroughly clean all parts of unit before
each use.
Do not use solvents, benzene or alcohol to clean the unit.
Please note: To prevent overheang the best operang pracce is to run the unit for no more than 15 minutes uninterrupt-
ed, following a 5 minute cool down before further use. The machine should be used with a duty cycle of 75%.
You can run the machine for a maximum of 3-4 hours connuously, however this does run the risk of overheang the motor
and voiding your warranty. The copper wire can undertake 130°C, and the machine body can undertake 75°C.
Before use, check the local power supply is suitable for the motor. If the voltage is higher than 230V or lower than 210V, use a
transformer or a stable supply unit.
Device contains valuable recyclable materials, for this reason, please dispose of old units at suitable facilies. Check your local
governing bodies for specic advise when disposing of old units.
Machine #12 #22 #32
Producvity (kg/hr) 150 250 320
Speed of blade (r/min) 190 180/218 165/190
Motor (W) 800 850 1500
Voltage (V) 110 / 220 / 380
Dimensions 380 x 240 X 415 410 x 240 x 450 530 x 270 x 500
Weight (kg) 27 31 53

MEFE—Mitchell Engineering Food Equipment Pty Ltd
23 Storie Street Clontarf QLD 4019 Australia
www.mefe.com.au | [email protected]
Page 3
+617 3283 4536
Free AU 1800 669 006
Safety Notes Connued:
Avoid contact with moving parts. To prevent person injury and property damage, make sure that: Hands, Hair, Clothing and
Cooking Accessories do NOT come into contact with the rotang area of the appliance during use.
The mincer is intended exclusively for mincing meat, under NO circumstances for other purposes.
Only push food to be processed into the lling opening with the stuer. Under NO circumstances use ngers or other objects
such as cutlery. Failure to observe this informaon can cause accidents and injuries as well as damage to the device.
To avoid clogging the lling opening do not process excessively large quanes at once. The mincer is not suitable for pro-
cessing frozen meat. Defrost frozen meat before running through mincer.
Failure to observe these instrucons and the resulng damage to the equipment will void all warranty.
Instrucons for Three Phase Motor:
Before rst use, check the machine rotates in the direcon indicated by the arrow.
Before the machine is turned on, remove the Front Nut, Mincer Plate, Cross Blade and Worm Screw from the machine.
Aer checking the rotaonal direcon is correct, install the Worm Screw, Cross Blade, Mincer Plate and Front Nut to the ma-
chine, in that order.
Intended Use:
If you forget to turn o the unit before unplugging the power cord, wait at least 10 seconds before restoring power.
Never leave the unit unaended when the power plug is plugged in. Always unplug the power cord when leaving the unit. If
you are not going to be using the unit for some me, please remove individual components and clean for storage.
To lubricate the machine, prevent rust and prevent meat scking to the machine and accessories, apply a thin layer of cook-
ing oil to the Cross Blade, Mincing Plates, and Worm Screw before rst use and aer each subsequent use. Mistreatment, or
lack of lubricant can lead to excessive abrasion and wear of the meat-crushing parts.
Cleaning and Care instrucons:
The mincer MUST be thoroughly cleaned before rst use. Pay parcular aenon to cleaning the parts that come into direct
contact with food. Aer use, the mincer must be thoroughly cleaned to prevent the formaon of bacteria. We recommend
that the gears, gasket and cylinder interior are lightly moistened with cooking oil aer each cleaning.
Always disconnect the mains plug before cleaning.

MEFE—Mitchell Engineering Food Equipment Pty Ltd
23 Storie Street Clontarf QLD 4019 Australia
www.mefe.com.au | [email protected]
Page 4
+617 3283 4536
Free AU 1800 669 006
Operaon and Maintenance:
1. Before use, check that the power supply corresponds to that required by the machine, and that the external earthing
wire is reliably connected.
2. Remove the head from the machine. Wash the dismounted parts with clean water, and then reassemble.
3. Before mincing, rst turn lock-handle counter clockwise, and ghten the front nut.
4. Remove skin and bone from the meat to be minced, and cut in to small pieces.
5. Feed the pieces into the mincing chamber with the stuer supplied.
6. Disassemble the head and wash it with clean water immediately aer use, so as to avoid contaminaon.
7. If the minced meat is not discharged smoothly or in the form of paste, the causes and remedies could be:
A. Front nut is ghtened too ght, prevenng the blade from rotang along the plate.
Re-adjust.
B. The discharge plate is blocked. Clean and remove any blockage.
C. Blade edges are dull. Sharpen and/or replace.
8. If you plan on using the sausage tube aachments, simply place the tube between the Front Nut and the Mincing Plate.
Breakdown of Unit:

MEFE—Mitchell Engineering Food Equipment Pty Ltd
23 Storie Street Clontarf QLD 4019 Australia
www.mefe.com.au | [email protected]
Page 5
+617 3283 4536
Free AU 1800 669 006
Number Name Code
1Front Nut 306 MC12-1
2Worm Screw 360 MC12-2
3T Tube 360 MC12-3
4Mincer Plate 360 MC12-4 *
5Cross Blade 360 MC12-5
6Switch 360 MC12-6
7Main Body 360 MC12-7
8Lock Pin 360 MC12-8
9O-Ring 360 MC12-9
10 Oil Seal Screw 360 MC12-10
11 Meat Plate 360MC12-11
12 Pusher 360MC12-12
Sausage Tube Aachment 360MC12-S
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