Morgan MAF-932D User manual

USER MANUAL
Air
Fryer MAF-932D

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CONTENTS
PARTS IDENTIFICATION
SAFETY INSTRUCTIONS
● Pleasereadthisinstructioncarefullybeforeuseandretainforfuturereference.
● Thisappliancecontainsbothelectronicandheatingelements.Toprotectagainstelectricshockdo 
 notimmersecord,plugs,orapplianceinwaterorotherliquids.
● Donotdetachthefryerdrawerfromthemainunitduringoperation.Ifrequired,setthetimerto“0” 
 beforedetachingthedrawerduringoperation.
● Donotobstructtheairinletsandoutletsduringoperation.
● CAUTION:Donottouchhotsurfaces.Usehandlesorknobs,ovenmittsorpotholders.
● WARNING:Under-orover-llingthefryingbasketmaydamagetheapplianceandcouldresultin 
 seriouspersonalinjury.
● CAUTION:Hotairwillbeemittedthroughtheairoutletduringoperation.Alwayskeepasafe 
 distancefromtheapplianceduringoperation.Donotplacehandsand/orfaceclosetotheairoutlet.
1. Upperhousing
2. Airinlet
3. Controlpanel
4. Fryerbasket
5. Protectivecover
6. Pushbutton
7. Handle
8. Fryerdrawer
9. ON/OFFbutton
10.Temperatureincreasebutton
11.Temperaturedecreasebutton
12.Modeselectionbutton
13.Timerdecreasebutton
14.Timerincreasebutton
15.Airoutlet
16.Powercable
PartsIdentication
SafetyInstructions
SafetyPrecautions
OperatingInstructions
CareAndMaintenance
Specications
Troubleshooting
CookBook
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SAFETY PRECAUTIONS OPERATING INSTRUCTIONS
CARE AND MAINTENANCE
SPECIFICATIONS
1. DonotusetheACpowerexcept220-240V~toavoidelectricshock,reandotheraccidents.
2. Alwaysusepowersocketsabove7Amp.Ifpossible,avoidoperatingtheappliancepluggedintoan
  extensionsocketwithotherelectricappliancesturnedontoavoidarehazardorpersonalinjuries.
3. Donotforciblyyankortwistthepowercordtoavoidelectricshock,reandotheraccidents. 
  Damagedpowercordsmustberepairedbymanufacturer,itsauthorizedserviceagentsorsimilarly
  qualiedprofessionaltechnicians.
4. Donotplugandunplugpowercordwithwethandstoavoidelectricshockandotherpersonal 
  injuries.
5. Thisapplianceisnotintendedforusebypersons(includingchildren)withreducedphysical, 
  sensoryormentalcapabilities,orlackofexperienceandknowledge,unlesstheyhavebeengiven
  supervisionorinstructionconcerninguseoftheappliancebyapersonresponsiblefortheirsafety.
6. Childrenshouldbesupervisedtoensurethattheydonotplaywiththeappliance.
7. Alwaysunplugfrompowersupplywhennotinuseandbeforecleaning.Allowtocoolbefore 
  attachingordetachingparts,andbeforecleaning.
8. Donotplacetheapplianceonorneartheammableorexplosivematerialssuchastablecloths, 
  curtainsandothers,toavoidrehazard.
9. Keepapplianceatleast4inchesawayfromwallsorotherobjectsduringoperation.
10.Thisapplianceisnotintendedtobecontrolledbymeansofanexternaltimerofseparateremote 
  controlsystem.
11. Thisapplianceisintendedtobeusedinhouseholdandsimilarapplicationssuchas:
  – staffkitchenareasinshops,ofcesandothersworkingenvironments;-farmhouses;
  – hotels,motelsandotherresidentialenvironments;
1. Insertpowercordintotheearthedpowersocket.
2. Detachthefryingbasketfromtheappliance.
3. Placefoodingredientsintothefryingbasket.      
  (Attention:donotexceedthemaximumlineormaximumweight).
4. Attachthefryingbasketbackintotheappliance.
5. PresstheON/OFFbutton
6. Presstheappropriatefunctionbuttonfordesiredcookingmodeordesiredtime&temperature.
7. PresstheON/OFFbuttononcemoretobegincooking.
8. Cookingiscompletedwhentheappliancebeeps5times,andfoodisreadytobeserved.Detach
  thefryingdrawerandplaceonheatresistantmaterial.
(NOTE: For better cooking results, turn the ingredients over by gently shaking the basket during
operation).
1. Unplugthepowercordfrompowersupplyandallowappliancetocoolbeforeproceedingtoclean.
2. Useamilddetergentandsoftspongetocleanthefryerdrawerandbasket.Donotuseabrasive 
  cleansersandhard-wirescrubberstoavoiddamagingtheappliance’ssurface.
3. Useawettoweltowipethefryersurface.Avoidusingcorrosiveliquidsorcleansers.Alwaysclean
  aftercookingcompletes.
4. Donotimmersethepowercordorapplianceintowateroranyliquidstopreventdamagingthe 
  appliance.
5. Storetheapplianceinacoolanddryplaceifitisnotgoingtobeusedforprolongedperiods.
MODEL MAF-932D
RATED VOLTAGE / FREQUENCY 220-240V~ 50/60HZ
RATED WATTAGE 1400W
CAPACITY 3.2L
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TROUBLESHOOTING COOK BOOK
PROBLEM POSSIBLE CAUSE SOLUTION
Power cord has not been inserted into Insert power cord into the grounded power socket.
the power socket.
Appliance does not Cooking mode not selected. Press the mode selection button (13) to select
power on desired cooking mode, then click the ON/OFF
button (8).
ON/OFF button not pressed (8) Click the ON/OFF button(8).
after selecting cooking mode.
Food is uncooked Too much food in the fryer basket. Fry food in turns.
even after cooking Temperature is set too low. Set to a desired temperature & re-fry food.
Cooking time is short. Set to a desired cooking time & re-fry food.
Food is not Shake food midway through cooking. Detach fryer drawer midway during cooking and
evenly fried shake it and then attach the fryer drawer back
to continue.
Fried food is not Certain food ingredients should be fried Add a thin layer of oil onto the surface of the food
crispy with oil. material before frying them.
Fryer drawer contains too much food and Ensure ingredients in the frying basket does not
Fryer drawer does is heavy. exceed the max. line.
not attach back
to appliance Fryer basket is not attached correctly in Attach the fryer basket correctly into the fryer
the fryer drawer. drawer.
Handle bar stuck Place the handle bar in a horizontal position.
Smoking Frying oily food This is normal.
Oil remnants inside the fryer from last use. Clean the fryer drawer and basket after every use.
DISPOSE THIS APPLIANCE RESPONSIBLY
Thismarkingindicatesthatthisproductshouldnotbedisposedwithotherhousehold
wastesthroughouttheEU.Topreventpossibleharmtotheenvironmentorhumanhealth
from uncontrolled waste disposal, recycle it responsibly to promote the sustainable
reuse of material resources. To return your used device, please use the return and
collectionsystemsorcontacttheretailerwheretheproductwaspurchased.Theycan
takethisproductforenvironmentalsaferecycling.
ASIA SPICY FRIES
● Potato 4pcs/600g
● Oil 2tsp
● Salt 1tsp
● Pepperpowder 1tsp
● Scallionspowder 1tsp
● Redchilipowder 1/2tsp
DIRECTIONS
1. Peelpotatoesandcutintostrips.
2. Dippotatostripsintosaltwateratleast20minsbeforehandandblotdrywithkitchenpaper.
3. Mixshallots,saltandpepper,garlicpowder/garlicoil,redchilipowder.Stirinpotatostrips.
4. Settemperatureto180ºCandtimerto5minutesforpreheating.
5. Placepotatostripsintothefryingbasket.Attachfryingbasketbackandsettimerfor15-20minutes
  (dependingontheamountoffries),oruntilthefriesbecomegoldenbrown.
* optional: turn over the fries by shaking the basket midway through cooking for better results.
GOLDEN CHICKEN WINGS
● Chickenwings 500g
● Garlic 2pcs
● Gingerpowder 2tsp
● Cuminpowder 1tsp
●Blackpepperpowder 1tsp
●Sweetchilisauce 100mg
DIRECTIONS
1. Settemperatureto200ºCandtimerto5minutesforpreheating.
2. Stirgarlic,ginger&cuminpowder,spicyblackpepperandalittlesalttogether,andthencoatedin
  thechickenwings;
3. Leavechickenfor20minutes;
4. Placechickenwingsintofriedbasketevenly,settimerfor15-20minutesorfryuntilgoldenbrown.
* Note: According to different taste modulation of different spices
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COOK BOOK COOK BOOK
FRIED LAMB KEBABS
● LambKebab 500g       
(room temperature)
● Onion appropriateamount
● Egg 1pc
● Cuminpowder 1tsp
● Chilipowder 1tsp
● Oil  2tsp
DIRECTIONS
1. Settemperatureto200ºCandtimerto5minutesforpreheating.
2. Stironion,egg,chilipowder,saladoil,salt,andcuminpowdertogether,andthencoattheLamb 
  Kebab.
3. LeavetheseasonedLambKebabfor20minutes.
4. PlaceLambKebabintofryerbasketevenly.Fryfor15-20minutesoruntilbrown.
* NOTE: Different spices can be used to create different tastes.
FRIED SQUID
● Squid (Freezing) 500g
● Oil  2tbsp
● Salt 1tsp
● Cuminpowder 1tsp
● Chickenpowder 1tsp
● Pepperpowder 1tsp
DIRECTIONS
1. Settemperatureto200ºCandtimerto5minutesforpreheating.
2. Stirseasoningtogether,andthencoatthesquid
3. Leavefor20minutes
4. Placesquidintothefryerbasketevenly.Setthetimerfor12-15minutesorfryuntilbrown.
* NOTE: Use different spices for different taste.
FRIED CHICKEN NUGGETS
● Freshchickennuggets 500g
● Egg 3pcs
● Flour 1cup
● Oliveoil 1tbsp
● Whitepepperpowder 1tsp
DIRECTIONS
1. Settemperatureto200ºCandtimerto      
  5minutesforpreheating.
2. Patchickennuggetsfor5minuteswithaknifeblade.
3. Stireggs,our,oliveoil,whitepepperandalittlesalttogether,andthencoatthechickennuggets.
4. Leavechickennuggetsfor20minutes.
5. Placechickennuggetsintofryerbasketevenly.Settimerfor15-20minutesorfryuntilgoldenbrown.
* Varies according to different taste, use different spices.
FRIED LAMB CHOPS
● Lambchops 500g       
(room temperature)
● Brandy little
● Oil  2tbsp
● Groundpepperpowder 1tsp
● Crushedblackpepper 1tsp
● Soysauce 1tsp
DIRECTIONS
1. Settemperatureto200ºCandtimerto2minutesforpreheating.
2. Mixseasoningwell.
3. Coatlambchopswithwell-mixedseasoningandleavefor20minutes.
4. Placelambchopsintothefryingbasket.Setthetimerfor10-12minutes.
5. Turnlambchopsmidwaythroughcooking.Reducetemperatureto150Candbakeforanother10
  minutesoruntilbrown.
NOTE: Various seasoning can be used to make different fried lamb chops
8 9

COOK BOOK COOK BOOK
FRIED CORN
● Corn 2pcs
● Oliveoil 2tsp
DIRECTIONS
1. Settemperatureto200ºCandtimerto      
  5minutesforpreheating.
2. Coatathinlayerofoliveoiltothecorn.      
  Settimerfor10minutesorbakeuntil      
  Goldenbrown.
* NOTE: Use different spices for different taste.
FRIED DUMPLINGS
● Dumplings (unfreezing) 10pcs
● Oliveoil 2tsp
DIRECTIONS
1. Settemperatureto180ºCandtimerto      
  5minutesforpreheating.
2. Placedumplingsintofryerbasketevenly.
3. Coatathinlayerofoliveoilontothe      
  dumplings.Settimerfor12-15minutes      
  orfryuntilgoldenbrown.
* NOTE: Use different spices for different taste.
SPICY SHRIMP
● Unfreezingprawns 10pcs
● Oil  2tbsp
● Garlic (Minced) 1tsp
● Blackpepper 1tsp
● Chilipowder 1tsp
● Sweetchilisauce 100mg
DIRECTIONS
1. Settemperatureto200ºCandtimerto      
  5minutesforpreheating.
2. Rinsetheprawns.
3. Coatathinlayerofsaladoilontotheprawns.Settimerfor5-8minutesorfryuntilcrunchy 
  goldenlayer.
4. Spreadsweetchilisaucewithsaltandpepperinapanandserve.
* NOTE: Use different spices for different taste.
FRIED LOTUS ROOT
● Oil  2tsp
● Lotusroot 500g
● Starch 1cup
● Flour 1cup
DIRECTIONS
1. Settemperatureto200ºCandtimerto      
  5minutesforpreheating.
2. Mixour,starch,saladoilandwaterintopaste,thencoatthelotusroot.
3. Placecoatedlotusrootintofryerbasket.Settimerfor12-15minutesorbakeuntilcrunchy.
* NOTE: Use different spices for different taste.
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