Page 4 of 8
Operation Instructions
To install the stirrer follow to procedure below:
1. Loosen connecting knob (5) of head
2. Raise head and attach it
3. Place the stirrer on stirring shaft and turn it 45 ºcounter
clockwise.
To install the stainless bowl follow the procedure below:
1. Place stainless bowl on bowl seat
2. Then turn the bowl in order to fix it into position
To start the mixer, follow the procedure below:
1. After materials are added, lower the head and tighten
connecting knob (5)
2. Then turn the speed control switch to the lowest speed
3. Now turn the power switch (7) on and then set required
speed gradually after stirrer is in normal operation. This will
ensure the dough is mixed evenly and that the motor will not
get burnt out.
4. When operation is completed, turn speed control switch to
lowest speed firstly, then turn power switch off and unplug.
Accessories and Functions
•Wire stirrer: Used for stirring liquid ingredients,
such as cream and eggs.
•lat stirrer: Used for stirring batters, powder,
and shredded ingredients, such as filling.
•Hook stirrer: Used for stirring more sticky
ingredients, such as dough.
Troubleshooting
Problem Causes Solution
Stirring shaft does
not rotate after
mixer starts
Power line is connected
incorrectly
Check the plug
use was blown Replace the fuse with
a new one (5A)
Motor temperature
is overheating and
rotating speed
slows down
Voltage is too low Check voltage
The mixer is overloaded
Decrease the amount
of materials
An incorrect stirrer is
mounted
Choose the correct
stirrer
