Univex ME130 User manual

ME130, ME160, ME200, ME250
Our main ingredient is value
ME130, ME160, ME200,ME250
LARGE MODELS WITH REMOVABLE BOWLS
April 2005
Printed in USA
■Up to 550 lbs. dough capacity –
up to 330 lbs. flour capacity!
■ Heavy-duty engineering –
handles tough doughs
■ Automatic, semi-automatic or
manual mode
■Electronic timers automatically
shift from 1st to 2nd speed
■Low maintenance costs
■Integral bowl safety guard
■Bi-directional bowl rotation
■Moves easily on casters
■Tilt lifts available for table
and divider heights
SPIRAL DOUGH MIXERS
SINCE 1948
FOR BAKERY OPERATIONS
UNIVEX CORPORATION ■3 Old Rockingham Road ■Salem, NH 03079-2140
Tel [phone] ■Fax [phone] ■E-mail [e-mail]
TOLL-FREE ORDERING FAX [phone]
www.univexcorp.com
Outstanding engineering and quiet operation make Univex ME Series mixers
an excellent choice for the large volume dough producer. Precision tolerances
between the spiral arm, bowl and kneading column allow highly efficient
blending of ingredients in short working times. Two speeds are standard, but
single-speed ME130, ME160 and ME200 models are also avail-
able for pizza and bagel production.
ME series mixers feature a caster-
mounted bowl assembly that rolls
easily to your unloading station
or tilt lifter. The drive head
raises automatically for the
bowl to be uncoupled from
the mixer chassis. Power tilt
lifts for the bowl units are
available in both table and
divider heights.
Choose manual, semi-
automatic or automatic
operation using simple controls.
Electronic timers can be set for both speeds. Automatic shifting into second
speed frees up operator time. Rotation of the bowl can also be set to
reverse during the automatic cycle. Electrical interlocks prevent
accidental mixer operation.
The powerful belt drive provides low-vibration, low-noise performance
and economical maintenance, for years of reliable service. And, despite their
weight, ME Series mixers are easy to move and position, thanks to built-in
casters and leveling feet.
WARRANTY
Univex ME Series Spiral Dough Mixers carry a one-year, on-site parts and labor warranty against any flaws in materials and workmanship. This period begins with the date of purchase
and, provided the unit is used properly in accordance with our instructions, is in full effect for one year from that date. Any work to be performed under this warranty must be performed
between the hours of 8:00 a.m. and 5:00 p.m. local time, Monday through Friday. Univex will not pay overtime charges for work performed other than during normal business hours.
Damages incurred in transit or from installation error, accident, alteration or misuse are not covered. Transit damages should be reported to the carrier immediately. Univex shall not be
liable for any consequential, compensatory, incidental, or special damages. Contact Univex Service Department for any warranty claims.

LARGE MODELS WITH REMOVABLE BOWLS
SPECIFICATIONS
April 2005
Printed in USA
FOR BAKERY OPERATIONS
SINCE 1948 UNIVEX CORPORATION ■3 Old Rockingham Road ■Salem, NH 03079-2140
Tel [phone] ■Fax [phone] ■E-mail [e-mail]
TOLL-FREE ORDERING FAX [phone]
www.univexcorp.com
ME130, ME160, ME200, ME250
SPIRAL DOUGH MIXERS
ME130 ME160 ME200 ME250
ADEPTH 69” (175 cm) 73“ (185 cm) 74 1/2” (189 cm) 77” (195 cm)
BWIDTH 40 3/4” (103 cm) 42 3/4” (108 cm) 44 1/4” (112 cm) 45 1/2” (115 cm)
CHEIGHT 51 1/4” (130 cm) 51 1/4” (130 cm) 54” (137 cm) 54” (137 cm)
DOPEN HEIGHT 67” (170 cm) 67” (170 cm) 73” (185 cm) 73” (185 cm)
EBOWL DIA. 31 1/2” (80 cm) 35 1/2“ (90 cm) 37“ (94 cm) 39 1/2” (100 cm)
NET WEIGHT 1984 lbs. (900 kg) 2095 lbs. (950 kg) 2668 lbs. (1210 kg) 2800 lbs. (1270 kg)
SHIPPING WEIGHT 2205 lbs. (1000 kg) 2315 lbs. (1050 kg) 2932 lbs. (1330 kg) 3065 lbs. (1390 kg)
CRATE depth 81” (205 cm) 81” (205 cm) 84 3/4” (215 cm) 84 3/4” (215 cm)
width 49 1/4” (125 cm) 49 1/4” (125 cm) 53 1/4” (135 cm) 53 1/4” (135 cm)
height 59” (150 cm) 59” (150 cm) 61” (155 cm) 61” (155 cm)
CUBIC MEASURE 136 ft3(3.8 m3) 136 ft3(3.8 m3) 136 ft3(4.5 m3) 159 ft3(4.5 m3)
Model ME130 ME160 ME200 ME250
Dough 285 lbs. (130 kg) 350 lbs. (160 kg) 440 lbs. (200 kg) 550 lbs. (250 kg)
Flour 175 lbs. (80 kg) 220 lbs. (100 kg) 275 lbs. (125 kg) 330 lbs. (150 kg)
Bowl 228 qts. (216 ltr) 288 qts. (273 ltr) 344 qts. (326 ltr) 388 qts. (368 ltr)
CAPACITIES
MOTORS Spiral Arm Motor
Speeds* 1/2 (rpm) 100/200 100/200 100/200 100/200
HP 6.0/8.3 6.0/8.3 10.6/15.2 10.6/15.2
AMP Draw (208V) 22.4/26.5 22.4/26.5 38/44 38/44
AMP Draw (220V) 20.9/25.0 20.9/25.0 36/41 36/41
Bowl Motor (rpm) 15-16 15-16 15-16 15-16
HP 1.0 1.0 1.5 1.5
AMP Draw (208V) 6.3 6.3 8.6 8.6
AMP Draw (220V) 6.0 6.0 8.1 8.1
Hydraulic Head Raise
HP 1.5 1.5 1.5 1.5
AMP Draw (208V) 8.6 8.6 8.6 8.6
AMP Draw (220V) 8.1 8.1 8.1 8.1
*ME130, ME160 and ME200 are also available in single-speed models for bagel and pizza operations. Contact Factory for information.
ELECTRICAL 208/60/3-phase, 220/60/3-phase, or 460/60/3-phase. Low voltage electrical interlocks prevent
mixer operation without bowl guard in place. No cord provided. Contact Factory for special voltages.
CONTROLS Main Power switch. Momentary contact STOP and START buttons. UP and DOWN buttons for drive
head. Button for decoupling the bowl assembly. Electronic timers for 1st and 2nd speeds. Bi-directional
bowl rotation.
DRIVE SYSTEM Multi-belt spiral arm drive for quiet, low-vibration operation and low-cost maintenance.
CONSTRUCTION Powder-coated steel body. Stainless steel bowl, spiral arm and bowl guard. Leveling feet, plus built-in
casters for easy movement.
TILT LIFT OPTIONS Hydraulic powered tilting lifts for the bowl assembly are available in table and divider heights.
Contact Factory for information.
ME130, ME160, ME200, ME250
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