Philco PHD 64B User manual

INDUCTION
GLASS-CERAMIC HOB
OWNER’S MANUAL
PHD 64B
PHD 62B

Dear customer,
Thank you for buying a PHILCO brand product. So that your appliance serves you well, please read all
the instructions in this user’s manual.
Copyright © 2019, Fast ČR, a. s. Revision 08/2019

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 1
CONTENTS
PART 1: SAFETY INFORMATION......................................................................................................................2
PART 2: DESCRIPTION OF THE APPLIANCE...................................................................................................7
Technical characteristics.................................................................................................................................................................. 7
Control panel....................................................................................................................................................................................... 8
PART 3: USE OF THE APPLIANCE ....................................................................................................................8
Display.................................................................................................................................................................................................... 8
Ventilation.............................................................................................................................................................................................8
PART 4: STARTINGUP AND APPLIANCE MANAGEMENT ............................................................................9
Before the rst use.............................................................................................................................................................................9
Induction principle............................................................................................................................................................................ 9
Sensitive touch.................................................................................................................................................................................... 9
Starting-up ........................................................................................................................................................................................... 9
Pan detection.....................................................................................................................................................................................10
Residual heat indication................................................................................................................................................................10
Booster function...............................................................................................................................................................................10
Timer.....................................................................................................................................................................................................11
Control panel locking.....................................................................................................................................................................12
PART 5: COOKING ADVICES ..........................................................................................................................13
Pan quality..........................................................................................................................................................................................13
Pan dimension...................................................................................................................................................................................13
Examples of cooking power setting..........................................................................................................................................14
PART 6: MAINTENANCE AND CLEANING.....................................................................................................14
PART 7: WHAT TO DO IN CASE OF A PROBLEM ...........................................................................................15
PART 8: INSTALLATION INSTRUCTIONS ......................................................................................................16
PART 9: ELECTRICAL CONNECTION .............................................................................................................17
Connection of the hob...................................................................................................................................................................17
This appliance has been tested in accordance with the directives in force in the European Union.
This appliance conforms to the relevant safety provisions for electrical appliances in force in the
European Union.
Dear customer,
Thank you for having chosen a induction hob.
In order to install properly your appliance and to make the best use of it, please read this entire instruction
manual carefully.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 2
PART 1: SAFETY INFORMATION
PRECAUTIONS BEFORE USING
 UNPACK ALL THE MATERIALS.
 THE INSTALLATION AND CONNECTING OF THE APPLIANCE
HAVE TO BE DONE BY APPROVED SPECIALISTS. THE
MANUFACTURER CANNOT BE RESPONSIBLE FOR DAMAGE
CAUSED BY BUILDINGIN OR CONNECTING ERRORS.
 TO BE USED, THE APPLIANCE MUST BE WELLEQUIPPED
AND INSTALLED IN A KITCHEN UNIT AND AN ADAPTED AND
APPROVED WORK SURFACE.
 THIS DOMESTIC APPLIANCE IS EXCLUSIVELY FOR THE COOKING
OF FOOD, TO THE EXCLUSION OF ANY OTHER DOMESTIC,
COMMERCIAL OR INDUSTRIAL USE.
 REMOVE ALL LABELS AND SELFADHESIVES FROM THE
CERAMIC GLASS.
 DO NOT CHANGE OR ALTER THE APPLIANCE.
 THE COOKING PLATE CANNOT BE USED AS FREESTANDING OR
AS WORKING SURFACE.
 THE APPLIANCE MUST BE GROUNDED AND CONNECTED
CONFORMING TO LOCAL STANDARDS.
 DO NOT USE ANY EXTENSION CABLE TO CONNECT IT.
 THE APPLIANCE CANNOT BE USED ABOVE A DISHWASHER OR A
TUMBLEDRYER:
STEAM MAY DAMAGE THE ELECTRONIC APPLIANCES.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 3
 THE APPLIANCE IS NOT INTENDED TO BE OPERATED BY MEANS
OF EXTERNAL TIMER OR SEPARATE REMOTE CONTROL SYSTEM.
 CAUTION : THE COOKING PROCESS HAS TO BE SUPERVISED.
A SHORT TERM COOKING PROCESS HAS TO BE SUPERVISED
CONTINUOUSLY.
USING THE APPLIANCE
 SWITCH THE HEATING ZONES OFF AFTER USING.
 KEEP AN EYE ON THE COOKING USING GREASE OR OILS: THAT
MAY QUICKLY IGNITE.
 BE CAREFUL NOT TO BURN YOURSELF WHILE OR AFTER USING
THE APPLIANCE.
 MAKE SURE NO CABLE OF ANY FIXED OR MOVING APPLIANCE
CONTACTS WITH THE GLASS OR THE HOT SAUCEPAN.
 MAGNETICALLY OBJECTS CREDIT CARDS, FLOPPY DISKS,
CALCULATORS SHOULD NOT BE PLACED NEAR TO THE
ENGAGED APPLIANCE.
 METALLIC OBJECTS SUCH AS KNIVES, FORKS, SPOONS AND
LIDS SHOULD NOT BE PLACED ON THE HOB SURFACE SINCE
THEY CAN GET HOT.
 IN GENERAL DO NOT PLACE ANY METALLIC OBJECT EXCEPT
HEATING CONTAINERS ON THE GLASS SURFACE. IN CASE OF
UNTIMELY ENGAGING OR RESIDUAL HEAT, THIS ONE MAY HEAT,
MELT OR EVEN BURN.
 NEVER COVER THE APPLIANCE WITH A CLOTH OR A
PROTECTION SHEET. THIS IS SUPPOSED TO BECOME VERY HOT
AND CATCH FIRE.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 4
 THIS APPLIANCE CAN BE USED BY CHILDREN AGED FROM 8
YEARS AND ABOVE AND PERSONS WITH REDUCED PHYSICAL,
SENSORY OR MENTAL CAPABILITIES OR LACK OF EXPERIENCE
AND KNOWLEDGE IF THEY HAVE BEEN GIVEN SUPERVISION OR
INSTRUCTION CONCERNING USE OF THE APPLIANCE IN A SAFE
WAY AND UNDERSTAND THE HAZARDS INVOLVED.
 CHILDREN SHALL NOT PLAY WITH THE APPLIANCE.
 CLEANING AND USER MAINTENANCE SHALL NOT BE MADE BY
CHILDREN WITHOUT SUPERVISION.
PRECAUTIONS NOT TO DAMAGE THE APPLIANCE
 RAW PAN BOTTOMS OR DAMAGED SAUCEPANS NOT
ENAMELLED CAST IRON POTS, MAY DAMAGE THE CERAMIC
GLASS.
 SAND OR OTHER ABRASIVE MATERIALS MAY DAMAGE CERAMIC
GLASS.
 AVOID DROPPING OBJECTS, EVEN LITTLE ONES, ON THE
VITROCERAMIC.
 DO NOT HIT THE EDGES OF THE GLASS WITH SAUCEPANS.
 MAKE SURE THAT THE VENTILATION OF THE APPLIANCE WORKS
ACCORDING TO THE MANUFACTURER’S INSTRUCTIONS.
 DO NOT PUT OR LEAVE EMPTY SAUCEPANS ON THE
VITROCERAMIC HOBS.
 SUGAR, SYNTHETIC MATERIALS OR ALUMINIUM SHEETS MUST
NOT CONTACT WITH THE HEATING ZONES. THESE MAY CAUSE
BREAKS OR OTHER ALTERATIONS OF THE VITROCERAMIC GLASS
BY COOLING: SWITCH ON THE APPLIANCE AND TAKE THEM
IMMEDIATELY OUT OF THE HOT HEATING ZONE BE CAREFUL:
DO NOT BURN YOURSELF.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 5
 WARNING: DANGER OF FIRE: DO NOT STORE ITEMS ON THE
COOKING SURFACE.
 NEVER PLACE ANY HOT CONTAINER OVER THE CONTROL
PANEL.
 IF A DRAWER IS SITUATED UNDER THE EMBEDDED APPLIANCE,
MAKE SURE THE SPACE BETWEEN THE CONTENT OF THE
DRAWER AND THE INFERIOR PART OF THE APPLIANCE IS LARGE
ENOUGH 2 CM. THIS IS ESSENTIAL TO GUARANTYA CORRECT
VENTILATION.
 NEVER PUT ANY INFLAMMABLE OBJECT EX. SPRAYS INTO
THE DRAWER SITUATED UNDER THE VITROCERAMIC HOB. THE
EVENTUAL CUTLERY DRAWERS MUST BE RESISTANT TO HEAT.
PRECAUTIONS IN CASE OF APPLIANCE FAILURE
 IF A DEFECT IS NOTICED, SWITCH OFF THE APPLIANCE AND
TURN OFF THE ELECTRICAL SUPPLYING.
 IF THE CERAMIC GLASS IS CRACKED OR FISSURED, YOU MUST
UNPLUG THE APPLIANCE AND CONTACT THE AFTER SALES
SERVICE.
 REPAIRING HAS TO BE DONE BY SPECIALISTS. DO NOT OPEN
THE APPLIANCE BY YOURSELF.
 WARNING: IF THE SURFACE IS CRACKED, SWITCH OFF THE
APPLIANCE TO AVOID THE POSSIBILITY OF ELECTRIC SHOCK.
OTHER PROTECTIONS

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 6
OTHER PROTECTIONS
 NOTE SURE THAT THE CONTAINER PAN IS ALWAYS CENTRED ON
THE COOKING ZONE. THE BOTTOM OF THE PAN MUST HAVE TO
COVER AS MUCH AS POSSIBLE THE COOKING ZONE.
 FOR THE USERS OF PACEMAKER, THE MAGNETIC FIELD COULD
INFLUENCE ITS OPERATING. WE RECOMMEND GETTING
INFORMATION TO THE RETAILER OR OF THE DOCTOR.
 DO NOT TO USE ALUMINIUM OR SYNTHETIC MATERIAL
CONTAINERS: THEY COULD MELT ON STILL HOT COOKING
ZONES.
 NEVER TRY TO EXTINGUISH A FIRE WITH WATER, BUT SWITCH
OFF THE APPLIANCE AND THEN COVER FLAME E.G. WITH A LID
OR A FIRE BLANKET.
THE USE OF EITHER POOR QUALITY POT OR ANY INDUCTION
ADAPTOR PLATE FOR NON-MAGNETIC COOKWARE RESULTS
IN A WARRANTY BREACH. IN THIS CASE, THE
MANUFACTURER CANNOT BE HELD RESPONSIBLE FOR ANY
DAMAGE CAUSED TO THE HOB AND/OR ITS ENVIRONMENT.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 7
PART 2: DESCRIPTION OF THE APPLIANCE
Technical characteristics
Type PHD62B PHD64B
Total power
Energy consumption for the hob EChob**
6500 W
166.4 Wh/kg
7400 W
170.6 Wh/kg
Front left heating zone
Minimum detection
Nominal power*
Booster power*
Standardised cookware category**
Energy consumption ECcw**
Ø 180 mm
Ø 100 mm
1400 W
1850 W
B
164 Wh/kg
Ø 180 mm
Ø 100 mm
1400 W
1850 W
B
164 Wh/kg
Rear left heating zone
Minimum detection
Nominal power*
Booster power*
Standardised cookware category**
Energy consumption ECcw**
Ø 180 mm
Ø 100 mm
1400 W
-
B
160 Wh/kg
Ø 180 mm
Ø 100 mm
1400 W
1850 W
B
164 Wh/kg
Rear right heating zone
Minimum detection
Nominal power*
Booster power*
Standardised cookware category**
Energy consumption ECcw**
Ø 180 mm
Ø 100 mm
1400 W
1850 W
C
172.7 Wh/kg
Ø 180 mm
Ø 100 mm
1400 W
1850 W
C
172.7 Wh/kg
Front right heating zone
Minimum detection
Nominal power*
Booster power*
Standardised cookware category**
Energy consumption ECcw**
Ø 180 mm
Ø 100 mm
1400 W
-
A
168.9 Wh/kg
Ø 180 mm
Ø 100 mm
1400 W
1850 W
A
181.6 Wh/kg
* The given power may change according to the dimensions and material of the pan.
** Calculated according to the method of measuring performance (EN 60350-2).

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 8
Control panel
Timer and
Power Selection key
[ + ] key
Power display
Control light
On/o key
Timer keys
[ - ] key
PART 3: USE OF THE APPLIANCE
Display
Display Designation Function
0Zero The heating zone is activated.
1…9 Power level Selection of the cooking level.
U Pan detection No pan or inadequate pan.
E Error message Electronic failure.
H Residual heat The heating zone is hot.
P Booster The boosted power is activated.
L Locking Control panel locking.
Ventilation
The cooling system operates continuously. He starts when turning on the hob and speeds up when the hob
is used intensively. The cooling fan reduces its speed and stops automatically when theelectronic circuit is
cooled enough.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 9
PART 4: STARTING-UP AND APPLIANCE MANAGEMENT
Before the rst use
Clean your hob with a damp cloth, and then dry the surface thoroughly. Do not use detergent which risks
causing blue-tinted colour on the glass surface.
Induction principle
An induction coil is located under each heating zone. When it is engaged, it produces a variable
electromagnetic eld which produces inductive currents in the ferromagnetic bottom plate of the pan.
The result is a heating-up of the pan located on the heating zone.
Of course the pan has to be adapted:
· All ferromagnetic pans are recommended (please verify it thanks a little magnet): cast iron and steel
pans, enamelled pans, stainless-steel pans with ferromagnetic bottoms…
· Are excluded: cupper, pure stainless-steel, aluminium, glass, wood, ceramic, stoneware,…
The induction heating zone adapts automatically the size of the pan. With a too small diameter the pan
doesn’t work. This diameter is varying in function of the heating zone diameter.
If the pan is not adapted to the induction hob the display will show [ U ].
Sensitive touch
Your ceramic hob is equipped with electronic controls with sensitive touch keys. When your nger presses
the key, the corresponding command is activated. This activation is validated by a control light, a letter or a
number in the display and/or a“beep”sound.
In the case of a general use press only one key at the same time.
Starting-up
You must rst switching on the hob, then the heating zone:
· Start-up/ switch o the hob:
Action Control panel Display
To start Press key [ 0/l ] [ 0 ]
Touch the key Press key [ 0/l ] Nothing or [ H ]
· Start-up/ switch o a heating zone:
Action Control panel Display
Zone selection Press selection key from the zone [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
Decrease power Press key [ - ] [ 9 ] to [ 1 ]
Stop Press key [ - ] or
Press simultaneously [ O ] and [ - ]
[ 0 ] or [ H ]
If no action is made within 20 second the electronics returns in waiting position.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 10
Pan detection
The pan detection ensures a perfect safety. The induction doesn’t work:
· If there is no pan on the heating zone or if this pan is not adapted to the induction. In this case it is
impossible to increase the power and the display shows [ U]. This symbol disappears when a pan is put
on the heating zone.
· If the pan is removed from the heating zone the operation is stopped. The display shows [ U]. The symbol
[ U] disappears when the pan is put back to the heating zone. The cooking continues with the power
level set before.
After use, switch the heat element o: don’t let the pan detection [ U] active.
Residual heat indication
After the switch o of a heating zone or the complete stop of the hob, the heating zones are still hot and
indicates [ H ] on the display.
The symbol [ H ] disappears when the heating zones may be touched without danger.
As far as the residual heat indicators are on light, don’t touch the heating zones and don’t put any heat
sensitive object on them. There are risks of burn and re.
Booster function
The booster function [ P ] grants a boost of power to the selected heating zone.
If this function is activated the heating zones works during 5 minutes with an ultra high power.
The booster is foreseen for example to heat up rapidely big quantities of water, like nuddles cooking.
· Start up / Stop the booster function:
Action Control panel Display
Zone selection Press selection key from the zone [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
Start up the booster Press key [ + ] [ P ] during 5 min
Stop the booster Press key [ - ] [ 9 ]
· Power management :
The hole cooking hob is equipped by a maximum of power. When the booster function is activated, and
not to exceed the maximum power, the electronic system orders to reduce automatically the power
level of an other heating zone. The display is blinking on [ 9 ] during a few seconds and then shows the
maximum of power allowed ( [ 6 ] or [ 8 ] ).
Heating zone selected The other heating zone: (example: power level 9)
[ P ] is displayed [ 9 ] goes to [ 7 ] depending the type of zone

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 11
Timer
The timer is able to be used simultaneous with all heating zones and this with dierent time settings (from 0
to 99 minutes) for each heating zone.
· Setting and modication of the cooking time:
Action Control panel Display
Zone selection Press selection key from the zone [ 0 ]
Increase power Press key [ + ] [ 1 ] to [ 9 ]
To select « Timer » Press simultaneously [ - ] and [ + ] Timer [ 00 ] min
Decrease the time Press key [ - ] [ 00 ] wents to 30, 29…
Increase the time Press key [ + ] time increase
After a few seconds the control light stops with blinking.
The time is conrmed and the cooking starts until the time reaches [ 00 ].
· To stop the cooking time:
Action Control panel Display
Zone selection Press selection key from the zone [ 0 ]
To select « Timer » Press simultaneously [ - ] and [ + ] The remaining time
To stop the « Timer » Press key [ - ] [ 00 ] then stops
If several timers are activated repeat the process.
· Automatic stop at the end of the cooking time:
As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings.
To stop the sound and the blinking it is enough to press any key.
· Egg timer function:
Action Control panel Display
Activate the hob Press key [ 0/l ] [ 0 ] or [ H ]
Select« Timer » Press simultaneously [ - ] and [ + ] Timer [ 00 ] min
Decrease the time Press key [ - ] [ 00 ] wents to 30, 29….
Increase the time Press key [ + ] time increase
After a few seconds the control light stops with blinking.
As soon as the selected cooking time is nished the timer displays blinking [ 00 ] and a sound rings.
To stop the sound and the blinking it is enough to press any key.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 12
Control panel locking
To avoid modifying a setting of cooking zones , in particular with within the framework of cleaning the
control panel can be locked (with exception to the On/O key [ 0/l ]).
· Locking:
Action Control panel Display
Start Press key [ 0/l ] [ 0 ] or [ H ]
Hob locking Press simultaneously [ - ] and [ O ] No modication
Repress selection key from the
front right zone
[ L ]
· Unlocking:
Action Control panel Display
Start Press key [ 0/l ] [ L ]
In the 5 seconds after start:
Unlocking the hob Press simultaneously [ - ] and
selection key from the front right
zone
[ 0 ]
Repress key [ - ] No light on the displays

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 13
PART 5: COOKING ADVICES
Pan quality
Adapted materials: steel, enamelled steel, cast iron, ferromagnetic stainless-steel, aluminium
with ferromagnetic bottom.
Not adapted materials: aluminium and stainless-steel without ferromagnetic bottom, cupper, brass,
glass, ceramic, porcelain.
The manufacturers specify if their products are compatible induction.
To check if pans are compatibles :
· Put a little water in a pan placed on an induction heating zone set at level [ 9 ].This water must heat in a
few seconds.
· A magnet stucks on the bottom of the pan.
Certain pans can make noise when they are placed on an induction cooking zone. This noise doesn’t mean
any failure on the appliance and doesn’t inuence the cooking operating.
Pan dimension
The cooking zones are, until a certain limit, automatically adapted to the diameter of the pan.
However the bottom of this pan must have a minimum of diameter according to the corresponding cooking
zone.
To obtain the best eciency of your hob, please place the pan well in the centre of the cooking zone.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 14
Examples of cooking power setting
(the values below are indicative)
1 to 2 Melting
Reheating
Sauces, butter, chocolate, gelatine
Dishes prepared beforehand
2 to 3 Simmering
Defrosting
Rice, pudding, sugar syrup
Dried vegetables, sh, frozen products
3 to 4 Steam Vegetables, sh, meat
4 to 5 Water Steamed potatoes, soups, pasta, fresh vegetables
6 to 7 Medium cooking
Simmering
Meat, lever, eggs, sausages
Goulash, roulade, tripe
7 to 8 Cooking Potatoes, fritters, wafers
9 Frying, roosting, boiling water Steaks, omelettes, fried dishes, water
PFrying, roosting
Boiling water
Scallops, steaks
Boiling signicant quantities of water
PART 6: MAINTENANCE AND CLEANING
Switch-o the appliance before cleaning.
Do not clean the hob if the glass is too hot because they are risk of burn.
· Remove light marks with a damp cloth with washing up liquid diluted in a little water. Then rinse with
cold water and dry the surface thoroughly.
· Highly corrosive or abrasive detergents and cleaning equipment likely to cause scratches must be
absolutely avoided.
· Do not ever use any steam-driven or pressure appliance.
· Do not use any object that may scratch the ceramic glass.
· Ensure that the pan is dry and clean. Ensure that there are no grains of dust on your ceramic hob or on
the pan. Sliding rough saucepans will scratch the surface.
· Spillages of sugar, jam, jelly, etc. must be removed immediately. You will thus prevent the surface being
damaged.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 15
PART 7: WHAT TO DO IN CASE OF A PROBLEM
The hob or the cooking zone doesn’t start-up:
· The hob is badly connected on the electrical network.
· The protection fuse cut-o.
· The locking function is activated.
· The sensitive keys are covered with grease or water.
· An object is put on a key.
The control panel displays [ U ]:
· There is no pan on the cooking zone.
· The pan is not compatible with induction.
· The bottom diameter of the pan is too small.
Continuous ventilation after cutting o the hob:
· This is not a failure, the fan continuous to protect the electronic device.
· The fan cooling stops automatically.
One or all cooking zone cut-o:
· The safety system functioned.
· You forgot to cut-o the cooking zone for a long time.
· One or more sensitive keys are covered.
· The pan is empty and its bottom overheated.
· The hob also has an automatic reduction of power level and breaking Automatic overheating
The control panel displays [ L ]:
· Refer to the chapter control panel locking page.
The control panel displays [ Er03 ]:
· An object or liquid covers the control keys. The symbol disappear as soon as the key is released or
cleaned.
The control panel displays [ E2 ] or [ EH ]:
· The hob is overheated, let it cool and then turn it on again.
The control panel displays [ E3 ]:
· The pan is not adapted, change the pan.
The control panel displays [ E5 ]:
· Defective network. Control the voltage of the electrical network.
The control panel displays [ E6 ]:
· Defective network. Control the frequency of the electrical network.
The control panel displays [ E8 ]:
· The air inlet of the ventilator is obstructed, release it.
The control panel displays [ U400 ] :
· The hob is not connected to the network. Check the connection and reconnect the hob.
If one of the symbols above persists, call the SAV.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 16
PART 8: INSTALLATION INSTRUCTIONS
The installation comes under the exclusive responsibility of specialists.
The installer is held to respect the legislation and the standards enforce in his home country.
How to stick the gasket:
The gasket supplied with the hob avoids all inltration of liquids in the cabinet.
His installation has to be done carefully, in conformity of the following drawing.
Stick the gasket (2) two millimeters from the external edge of the glass, after removing the protection sheet
(3).
Fitting - installing:
· The cut out sizes are:
Reference Cut-size
PHD 64B / PHD 62B 560 x 490 mm
· Ensure that there is a distance of 50 mm between the hob and the wall or sides.
· The hobs are classied as“Y”class for heat protection. Ideally the hob should be installed with plenty of
space on either side. There may be a wall at the rear and tall units or a wall at one side. On the other side,
however, no unit or divider must stand higher than the hob.
· The piece of furniture or the support in which the hob is to be tted, as well as the edges of furniture, the
laminate coatings and the glue used to x them, must be able to resist temperatures of up to 100 °C.
· The mural rods of edge must be heat-resisting.
· Not to install the hob to the top of a not ventilated oven or a dishwasher.
· To guarantee under the bottom of the hob casing a space of 20 mm to ensure a good air circulation of
the electronic device.
· If a drawer is placed under the work, avoid to put into this drawer ammable objects (for example:
sprays) or not heat-resistant objects.
· Materials which are often used to make worktops expand on contact with water. To protect the cut out
edge, apply a coat of varnish or special sealant. Particular care must be given to applying the adhesive
joint supplied with the hob to prevent any leakage into the supporting furniture.
This gasket guaranties a correct seal when used in conjunction with smooth work top surfaces.
· The safety gap between the hob and the cooker hood placed above must respect the indications of the
hood manufacturer. In case of absence of instructions respect a distance minimum of 760 mm.
· The connection cord should be subjected, after building, with no mechanical constraint, such for
example of the fact of the drawer.
· WARNING: Use only hob guards designed by the manufacturer of the cooking appliance or indicated by
the manufacturer of the appliance in the instructions for use as suitable or hob guards incorporated in
the appliance. The use of inappropriate guards can cause accidents.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 17
PART 9: ELECTRICAL CONNECTION
· The installation of this appliance and the connection to the electrical network should be entrusted only
to an electrician perfectly to the fact of the normative regulations and which respects them scrupulously.
· Protection against the parts under tension must be ensured after the building-in.
· The data of connection necessary are on the stickers place on the hob casing near the connection box.
· The connection to the main must be made using an earthed plug or via an omnipolar circuit breaking
device with a contact opening of at least 3 mm.
· The electrical circuit must be separated from the network by adapted devices, for example: circuit
breakers, fuses or contactors.
· If the appliance is not tted with an accessible plug, disconnecting means must be incorporated in the
xed installation, in accordance with the installation regulations.
· The inlet hose must be positioned so that it does not touch any of the hot parts of the hob or even.
Caution!
This appliance has only to be connected to a network 230 V~ 50/60 Hz.
Connect always the earth wire.
Respect the connection diagram.
The connection box is located underneath at the back of the hob casing. To open the cover use a
medium screwdriver. Place it in the slits and open the cover.
Mains Connection Cable diameter Cable Protection calibre
230V~ 50/60Hz 1 Phase + N 3 x 2,5 mm² H 05 VV - F
H 05 RR - F 25 A *
400V~ 50/60Hz 2 Phases + N 4 x 1.5 mm² H 05 VV - F
H 05 RR - F 16 A *
* Calculated with the simultaneous factor following the standard EN 60 335-2-6/1990.
Connection of the hob
Setting up the congurations:
For the various kinds of connection, use the brass bridges which are in the box next the terminal
Monophase 230V~1P+N
Put a bridge between terminals L1 and L2 and between terminals N1 and N2.
Attach the earth to the terminal“earth”, the neutral N to one of the terminals N1 or N2, the Phase L to one of
the terminals L1 or L2.
Biphase 400V~2P+N
Put a bridge between terminal N1 and N2.
Attach the earth to the terminal“earth”, the neutral N to terminals N1 or N2, the Phase L1 to the terminals L1
and the Phase L2 to the terminal L2.
We cannot be held responsible for any incident resulting from incorrect connection or which could arise
from the use of an appliance which has not been earthed or has been equipped with a faulty earth
connection.

Copyright © 2019, Fast ČR, a. s. Revision 08/2019
EN - 18
INSTRUCTIONS AND INFORMATION REGARDING THE DISPOSAL OF USED
PACKAGING MATERIALS
Dispose of packaging material at a public waste disposal site.
DISPOSAL OF USED ELECTRICAL AND ELECTRONIC APPLIANCES
The meaning of the symbol on the product, its accessory or packaging indicates that this product
shall not be treated as household waste. Please, dispose of this product at your applicable
collection point for the recycling of electrical & electronic equipment waste. Alternatively in some
states of the European Union or other European states you may return your products to your local
retailer when buying an equivalent new product. The correct disposal of this product will help save
valuable natural resources and help in preventing the potential negative impact on the
environment and human health, which could be caused as a result of improper liquidation of
waste. Please ask your local authorities or the nearest waste collection centre for further details.
The improper disposal of this type of waste may fall subject to national regulations for  nes.
For business entities in the European Union
If you wish to dispose of an electrical or electronic device, request the necessary information from
your seller or supplier.
Disposal in other countries outside the European Union
If you wish to dispose of this product, request the necessary information about the correct disposal
method from local government departments or from your seller.
This product meets all the basic EU regulation requirements that relate to it.
Changes to the text, design and technical specications may occur without prior notice and we reserve the
right to make these changes.