Philips Avance HD3167/70 User manual

HD3167
Enregistrez votre produit et obtenez de l’assistance sur le site
www.philips.com/welcome
Des
questions ?
Contactez
Philips
User manual 1 Mode d’emploi 19
Toujours là pour vous aider

English
3
EN
Contents
1 Your multicooker 4
2 What’s in the box 4
3 Overview 4
Controls overview 5
Functions overview 5
4 Using the multicooker 6
Before rst use 6
Preparations before cooking 6
Cooking rice/pasta 7
Making jam 8
Making risotto 8
Making yogurt 9
Boiling 9
Making sauces 10
Making Pot-au-feu 10
Reheating 10
Baking 11
Steaming 11
Stewing/Slow cooking 12
Frying 13
Roasting 13
Manual 14
Keep-warm mode 14
Adjusting the cooking time and
temperature 15
Preset time for delayed cooking 16
Setting up child lock 16
5 Cleaning and Maintenance 17
Interior 17
Exterior 17
Accessories 17
6 Environment 17
7 Guarantee and service 17
8 Specications 17
9 Troubleshooting 18

4EN
3 Overview
aDetachable steam
vent cap
gHeating element
bLid release button hPower socket
cTop lid iCooker handle
dInner pot jWater level
indications
eControl panel kSealing ring
fMain body
e
f
a
b
c
g
h
i
k
j
d
1 Your multicooker
Congratulations on your purchase, and
welcome to Philips!
To fully benet from the support that Philips
offers, register your product at www.philips.
com/welcome.
2 What’s in the box
Multicooker main unit
Soup ladle Spatula
Measuring cup 2 pcs silicone gloves
Power cord Steam rack
4 pcs yogurt cups User manual
Safety leaet Warranty card
Recipe
http://www.philips.com/welcome
User manual
http://www.philips.com/welcome
Recipe
http://www.philips.com/welcome
Safety leaflet
http://www.philips.com/welcome
Warranty

English
5
EN
Functions overview
Functions Default
cooking time
Adjustable
cooking time
Preset time Default cooking
temperature
Rice/pasta (Riz/pâtes) 40 min /1-24 hr 130-140°C
Jam (Conture) 10 min 5 min - 2 hr 1-24 hr 90-100°C
Risotto (Risotto) 35 min /1-24 hr 130-140°C
Yogurt (Yaourt) 8 hr 6-12 hr 1-24 hr 40±3°C
Boil (Bouillir) 1 hr 20 min-4 hr 1-24 hr 100°C
Drink (Sauce) 10 min 5-40 min 1-24 hr 100°C
Jelly meat (Pot-au-feu) 6 hr 4-10 hr 1-24 hr 90-100°C
Reheat (Réchauffer) 25 min 5-60 min /85°C
Bake (Four) 45 min 20 min - 2 hr / 130°C
Stew (Mijoter) 1 hr 20 min - 10 hr 1-24 hr 90°C
Steam (Vapeur) 20 min 5 min - 2 hr 1-24 hr 100°C
Fry (Frire) 15 min 5-60 min /145-150°C
Slow cook (Slow cook) 5 hr 1-15 hr 1-24 hr 80°C
Roast (Rissoler) 1 hr / 1-24 hr 130°C
Manual (Manuel) 2 hr 5 min - 10 hr 1-24 hr 100°C
Note
• The cooking temperature for the baking and manual functions is adjustable. You can select temperature
for the baking function between 40°C to 160°C, and select temperature for the manual function between
30°C to 160°C The step is 10°C.
• After the cooking has started, you can press and hold the start/cancel button (On/Off) to deactivate the
cooking process and the multicooker will enter the standby mode.
Controls overview
m
l
n
or
s
t
u
p q
lCooking
functions
qDecrease button
mKeep-warm
button
rCooking time button
nMenu button sTemperature button
oPreset button tStart/Cancel button
pIncrease button uDisplay screen

6EN
4 Add water to the level indicated on the
scale inside the inner pot and smooth the
rice surface.
Different dishes:
5 Press the lid release button to open the lid.
6 Wipe the outside of the inner pot dry, then
put the inner pot in the multicooker. Check
if the inner pot is in proper contact with
the heating element.
4 Using the multicooker
Beforerstuse
1 Take out all the accessories from the inner
pot. Remove the packaging material of the
inner pot.
2 Clean the parts of the multicooker
thoroughly before using it for the rst time
(see chapter ‘Cleaning and Maintenance’).
Note
• Make sure all parts are completely dry before
you start using the multicooker.
Preparations before cooking
Before using the multicooker, you need to do
the following steps:
Rice:
1 Measure the rice using the measuring cup
provided.
2 Wash the rice thoroughly.
3 Put the pre-washed rice in the inner pot.

English
7
EN
7 Close the lid of the multicooker, and put
the plug in the power socket.
Note
• For details about the ratio of rice and water,
see the recipe.
• The level marked inside the inner pot is just
an indication. You can always adjust the water
level for different types of rice and your own
preference.
• Make sure that the outside of the inner pot
is clean and dry, and that there is no foreign
residue on the heating element or the
magnetic switch.
Cooking rice/pasta
1 Follow the steps in “Preparations before
cooking”.
2 Press the menu button (Menu) until the
rice/pasta cooking function (Riz/pâtes) is
selected.
3 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
3S
4 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
5 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Note
• If the voltage is unstable at the area you live, it
is possible that the multicooker overows.
• After the cooking is nished, stir the rice and
loosen it immediately to release excessive
moisture for uffy rice.
• Depending on the cooking conditions, the
bottom portion of the rice may become
slightly browned.

8EN
Making risotto
1 Put food and ingredients into the inner pot.
1 Follow steps 6 and 7 in “Preparations
before cooking”.
2 Press the menu button (Menu) until the
risotto function (Risotto) is selected.
3 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
3S
4 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
5 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Making jam
1 Put food and ingredients into the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
jam function (Conture) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
4 Press and hold the start button (On / Off)
for 3 seconds for 3 seconds to start cooking.
3S
5 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
6 The multicooker will be in keep warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.

English
9
EN
6 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
7 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
» The multicooker will enter the standby
mode automatically.
Boiling
1 Put food and ingredients in the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
boiling function (Bouillir) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
4 Press and hold the start button (On/Off)
for 3 seconds to start cooking.
5 When the cooking is nished, you will
hear a few beeps and the selected cooking
function light will be off.
6 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Making yogurt
1 Whisk the ingredients for the yogurt well
and put them in a glass container.
2 Put the glass container in the inner pot.
Make sure that the container is sealed.
3 Pour some water in the inner pot. Make
sure that half of the container is immersed
in water.
4 Follow steps 6 and 7 in “Preparations
before cooking”.
5 Press the menu button (Menu) until the
yogurt function (Yaourt) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.

10 EN
4 Press and hold the start button (On / Off)
for 3 seconds for 3 seconds to start
cooking.
5 When the cooking is nished, you will
hear a few beeps and the selected cooking
function light will be off.
6 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Reheating
1 Loosen the cooled food and evenly
distribute it in the inner pot.
2 Pour some water onto the food to prevent
it from becoming too dry. The quantity of
the water depends on the amount of food.
3 Follow steps 6 and 7 in “Preparations
before cooking”.
Making sauces
1 Put food and ingredients into the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
sauce function (Sauce) is selected.
4 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
5 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
6 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Making Pot-au-feu
1 Put food and ingredients in the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
pot-au-feu function (Pot-au-feu).
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.

English
11
EN
» To set a different cooking time and
temperature, refer to chapter “Adjusting
the cooking time and temperature”.
5 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
6 When the baking is nished, you will hear
4 beeps and the selected function light will
be off.
7 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Note
• When removing the inner pot from the
multicooker, use a kitchen glove or a cloth, as
the inner pot will be very hot.
Steaming
1 Pour some water into the inner pot.
2 Put the food to be steamed on a plate or in
the steam tray.
3 If you are using a separate plate, put it into
the steam tray.
4 Press the menu button (Menu) until the
reheating function (Réchauffer) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
5 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
6 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
7 The multicooker will be in keep warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Baking
1 Put food and ingredients in the inner pot.
2 Follow step 6 in “Preparations before
cooking”.
3 Put the plug in the power socket.
Note
• When baking cake, keep the lid closed during
cooking. Baking cake at 130°C and by 45
minutes usually delivers best cooking result.
• It’s recommended to open lid during cooking
when the temperature is above 130°C.
4 Press the menu button (Menu) until the
baking function (Four) is selected.

12 EN
Stewing/Slow cooking
1 Put food and ingredients in the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
stewing function (Mijoter) or the slow
cooking function (Slow cook) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
4 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
5 When the cooking is nished, you will
hear a few beeps and the selected cooking
function light will be off.
6 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
4 Put the steam tray into the inner pot.
5 Follow steps 6 and 7 in “Preparations
before cooking”.
6 Press the menu button (Menu) until the
steaming function (Vapeur) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
7 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
8 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
9 The multicooker will be in keep warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
10 Open the lid and carefully take out the
steamed food from the plate or steam
basket.
Note
• The quantity of water depends on the amount
of food in the steam tray. Do not immerse the
steam tray in water.
• Use a kitchen glove or a cloth, as the plate and
steam tray will be very hot..

English
13
EN
Roasting
1 Put food and ingredients into the inner pot.
2 Follow step 6 in “Preparations before
cooking”.
3 Put the plug in the power socket.
4 Press the menu button (Menu) until the
roasting function (Rissoler) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time”.
5 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
6 There are 2 stages of roasting. For the rst
stage, cooking time is about 35 minutes,
you will hear 5 beeps to remind to turn the
food.
7 Press the menu button (Menu) to continue
the second stage, if it beeps for 5 minutes
without operation, the multicooker will
enter into keep warm mode until end of
the cooking time.
Frying
1 Put food and ingredients into the inner pot.
2 Follow step 6 in “Preparations before
cooking”.
3 Put the plug in the power socket.
4 Press the menu button (Menu) until the
frying function (Frire) is selected.
» To set a different cooking time, refer to
chapter “Adjusting the cooking time and
temperature”.
5 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
6 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
7 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Note
• Do not close the top lid when cooking in the
fry mode.

14 EN
Keep-warm mode
The multicooker provides you with easy
control over the keep-warm mode.
• After you have selected the cooking
function using the menu button (Menu),
if you press the start button (On / Off)
directly, the keep-warm indicator will
light up. After the cooking is nished, the
multicooker will switch to keep-warm mode
directly.
• After you have selected the cooking
function using the menu button (Menu),
if you press the keep-warm button rst,
and then the start button (On / Off), the
keep-warm indicator will be off. After the
cooking is nished, the multicooker will be
in standby mode.
Note
• In standby mode, you can press the keep-
warm button (Chaud) to enter keep-
warm mode.
• In keep-warm mode, you can press the keep-
warm button (Chaud) to enter standby mode.
Manual
You may use the manual mode to cook food
with more control over the cooking time and
temperature.
1 Put food and ingredients into the inner pot.
2 Follow steps 6 and 7 in “Preparations
before cooking”.
3 Press the menu button (Menu) until the
manual function (Manuel) is selected.
» To set a different cooking time and
temperature, refer to chapter “Adjusting
the cooking time and temperature”.
4 Press and hold the start button (On / Off)
for 3 seconds to start cooking.
5 When the cooking is nished, you will hear
4 beeps and the selected cooking function
light will be off.
6 The multicooker will be in keep-warm
mode automatically.
» The keep-warm indicator (Chaud) lights
up.
Note
• If you cook food at a temperature below
70°C, please turn off the keep-warm mode
before start cooking.
• In manual (Manuel) mode, when cooking at
a temperature higher than 130°C, the top lid
must be opened during cooking.

English
15
EN
4 Press the increase (+) or the decrease (-)
button to set the minute unit.
5 To set a different cooking temperature,
press the temperature button (Temp), and
the default temperature starts ashing on
the display.
6 Press the increase (+) or the decrease
(-) button to set the desired cooking
temperature.
Adjusting the cooking time and
temperature
You can adjust the cooking time for all
functions except the rice/pasta , roast, and
risotto functions; and you can adjust the
cooking temperature for baking and manual
functions. Refer to the “Functions overview”
table for the time and temperature regulation
of each function.
After you have selected the desired cooking
function using the menu button, the default
cooking time will be displayed on the screen.
1 To set a different cooking time, press the
cooking time button (Temps de cuisson),
and the default cooking time starts ashing
on the display.
2 Press the increase (+) or the decrease (-)
button to set the hour unit.
3 After the hour unit is set, wait for a few
seconds before the hour unit is conrmed,
and the minute unit starts ashing on the
display.

16 EN
Setting up child lock
To protect your child from using the
multicooker, you may set up the child lock
function.
• Press and hold the preset button
(Départ différé) for 3 seconds to enter the
child lock mode.
3S
» The child lock icon lights up on the
display.
• To unlock, press and hold the preset button
(Départ différé) for 3 seconds again.
» The child lock icon lights off.
3S
Preset time for delayed cooking
You can preset the delayed cooking time
for all cooking modes except the reheating,
baking, and frying modes.
1 Follow steps 6 and 7 in “Preparations
before cooking”.
2 Press the menu button (Menu) until your
preferred cooking function is selected.
3 Press the preset time button (Départ
différé), and the default preset time starts
ashing on the display.
4 Preset the increase button (+) and the
decrease button (-) to set the desired
preset time.
5 Press and hold the start button (On/Off)
to conrm the preset timer.
6 The cooking will be nished when the
preset time has elapsed. You will hear 4
beeps and the selected cooking function
light will be off.
7 The multicooker will be in keep-warm
mode automatically.
» The keep- warm indicator (Chaud)
lights up.
Note
• The preset function is not available in bake
(Four), fry (Frire), and reheat (Réchauffer)
mode.
• The preset button is not responsive in standby
mode.

English
17
EN
6 Environment
Do not throw away the appliance with
normal household waste at the end
of its life, but hand it in at an ofcial
collection point for recycling. By doing
this, you can help to preserve the
environment.
7 Guarantee and service
If you need service or information, or if you
have a problem, visit the Philips website
at www.philips.com or contact the Philips
Customer Care Center in your country. You
can nd its phone number in the worldwide
guarantee leaet. If there is no Customer
Care Center in your country, go to your local
Philips dealer.
8 Specifications
Model Number HD3167
Rated power output 980W
Rated capacity 5.0L
5 Cleaning and
Maintenance
Note
• Unplug the multicooker before starting to
clean it.
• Wait until the multicooker has cooled down
sufciently before cleaning it.
Interior
Inside of the top lid and the main body:
• Wipe with wrung out and damp cloth.
• Make sure to remove all the food residues
stuck to the multicooker.
Heating element:
• Wipe with wrung out and damp cloth.
• Remove food residues with wrung out and
damp cloth.
Exterior
Surface of the top lid and outside of the main
body:
• Wipe with a cloth damped with soap
water.
• Only use soft and dry cloth to wipe the
control panel.
• Make sure to remove all the food residues
around the control panel.
Accessories
Spatula, soup ladle, inner pot, steam rack,
yogurt cups, and steam vent cap:
• Soak in hot water and clean with sponge.

18 EN
9 Troubleshooting
If you encounter problems when using this multicooker, check the following points before requesting
service. If you cannot solve the problem, contact the Philips Consumer Care Center in your country.
Problem Solution
The light on the
button does not go
on.
There is a connection problem. Check if the power cord is connected to the
multicooker properly and if the plug is inserted rmly into the power outlet.
The light is defective. Take the appliance to your Philips dealer or a service
center authorized by Philips.
The display does not
function.
The multicooker is not connected to the power supply. If there is no power
supply, the power failure backup function does not work and the display
does not function.
The battery for the display runs out of power. Take the appliance to your
Philips dealer or a service center authorized by Philips to have the battery
replaced.
The rice is not
cooked.
There is not enough water. Add water according to the scale on the inside
of the inner pot.
You did not press the start button (On/Off).
Make sure that there is no foreign residue on the heating element and the
outside of the inner pot before switching the multicooker on.
The heating element is damaged, or the inner pot is deformed. Take the
multicooker to your Philips dealer or a service center authorized by Philips.
The rice is too dry
and not well cooked.
Add more water to the rice, and cook for a bit longer.
The multicooker
does not switch to
the keep-warm mode
automatically.
You might have pressed the keep-warm button (Chaud) before pressing the
start button (On/Off). In this case the multicooker will be in standby mode
after the cooking is nished.
The temperature control is defective. Take the appliance to your Philips
dealer or a service center authorized by Philips.
The rice is scorched. You have not rinse the rice properly. Rinse the rice until the water runs clear.
Water spills out of
the multicooker
during cooking.
Make sure that you add water to the level indicated on the scale inside the
inner pot that corresponds to the number of cups of rice used.
I cannot get to the
desired cooking
function.
Press the menu button (Menu) repeatedly to select the desired function as
shown by the indicator.
Rice smells bad after
cooking
Clean the inner pot with some washing detergent and warm water.
After cooking, make sure the steam vent cap, inner lid and inner pot is
cleaned thoroughly.
Error message (E1,
E2, E3, or E4) appears
on the display.
There has been a power failure during cooking. Take the appliance to your
Philips dealer or a service center authorized by Philips.

19
FR
Français
Contenu
1 Votre cuiseur multifonction 20
2 Contenu de l'emballage 20
3 Aperçu 20
Aperçu des commandes 21
Présentation des fonctions 21
4 Utilisation du cuiseur multifonction 22
Avant la première utilisation 22
Préparations avant cuisson 22
Cuisson de riz/pâtes 23
Conture 24
Risotto 24
Yaourt 25
Faire bouillir 25
Sauces 26
Pot-au-feu 26
Réchauffage 27
Cuisson au four 27
Cuisson à la vapeur 28
Faire mijoter/Slow cook 29
Frire 29
Rissoler 30
Manuel 30
Mode de maintien au chaud 31
Réglage du temps de cuisson et de la
température 31
Programmation départ différé 32
Conguration du verrouillage enfant 32
5 Nettoyage et entretien 33
Intérieur 33
Extérieur 33
Accessoires 33
6 Environnement 33
7 Garantie et service 33
8 Caractéristiques 33
9 Dépannage 34

20
FR
Manuel d'utilisation
Livret de sécurité
Carte de garantie
Recette
3 Aperçu
aCapuchon amovible
des évents à vapeur
gRésistance
chauffante
bBouton de
déverrouillage du
couvercle
hPrise secteur
cCouvercle supérieur iPoignée du
cuiseur
dCuve jIndications du
niveau d'eau
ePanneau de
commande
kAnneau
d'étanchéité
fCorps de l'appareil
e
f
a
b
c
g
h
i
k
j
d
1 Votre cuiseur
multifonction
Félicitations pour votre achat et bienvenue
dans le monde de Philips !
Pour proter pleinement de l'assistance
offerte par Philips, enregistrez votre produit à
l'adresse suivante : www.philips.com/welcome.
2 Contenu de
l'emballage
Unité principale du cuiseur multifonction
Louche
Spatule
Mesure graduée
Gants en silicone, 2 pièces
Cordon d'alimentation
Grille vapeur
Pots à yaourt, 4 pièces
http://www.philips.com/welcome
User manual
http://www.philips.com/welcome
Recipe
http://www.philips.com/welcome
Safety leaflet
http://www.philips.com/welcome
Warranty