Robot Coupe Blixer 2 User manual

ot
Robot coupe USA. Inc.
P.o. Box 16625 Jackson MS 39236·6625
264 South Perkins St. Ridgeland MS 39157
e-mail: [email protected] - website: www.rabotcoupeusa.com
Phone: [phone]
• Blixer® 2
• Blixer® 3 Series D
• Blixer® 4 Series A
• Blixer® 4 V. Series A

ARY
u
WARRANTY MAINTENANCE
• Blade
IMPORTANT WARNING
• Motor seal
INTRODUCTION TO YOUR NEW
• Bowl locking washer
EMULSIFIER MIXER Blixer@ 2 •
• Wiper assembly
Blixer@ 3 • Blixer@ 4 • Blixer@ 4 V.
••
TECHNICAL SPECIFICATIONS
SWITCHING ON THE MACHINE
• Weight
• Advice on electrical connections • Dimensions
• Control panel • Working height
• Noise level
ASSEMBLY
••
SAFETY
OPERATION SERVICE
CLEANING
• Motor unit
TECHNICAL DATA Page 25)
• Blade • Parts diagram
• Wiper assembly • Electrical diagram

UNP CKING
• Carefully remove the equipment from the packaging
and take out all the boxes or packets containing
attachments or specific items.
• WARNING: some of the parts are very sharp e.
g. blades ... etc.
INST LL TION
• We recommend that you install your machine on
a stable solid base at a comfortable working height.
• Machine must be operated and stored in a location
not subject to water drips or spray or explosive
vapors.
CONNECTION
• Always check that your power supply corresponds
to that indicated on the serial number plate and that
it is properly sized.
• Always connect the machine to a grounded outlet
with GFCI (ground fault circuit interrupt) protection.
H NDLING
• Always wear cut-resistant gloves when handling
the cutter blade.
IMPORT NT W RNING
SSEMBLYPROCEDURES
• Follow the various assembly procedures carefully
(see page 6) and make sure that all the attachments
are correctly positioned.
• The machine must not be modified in any way
from its original configuration.
• Operating times of 5 minutes or longer can
cause processed food to increase to temperatures
above 125 F 52 C).
• Never tamper with, or defeat the purpose of
the locking and safety systems.
• Do not put nonfood objects in the bowl
• Do not leave the machine running unaHended.
CLE NING
• Always unplug your machine before cleaning.
• Always clean the machine and aHachments at
the end of each use.
• Never place the motor unit in water.
• For parts made of aluminum alloys, use
cleaning detergents suitoble for aluminum.
USE
• For plastic parts, do not use detergents that are
too alkaline (i.e., contoining too much caustic soda
or ammonia ... ).
Robot Coupe can in no way be held responsible
for the user s failure to follow the basic rules of
cleaning and maintenance.
M INTEN NCE
• Always unplug the appliance before servicing.
• Check the seals regularly and ensure that the
safety devices are in good working order.
• It is particularly important to maintain and
check the attachments since certain products
contain corrosive agents e.g. citric acid.
• NOTICE: Never operate the appliance if the
power cord or plug has been damaged.
• If the machine fails to operate as described in
this manual, or if the machine malfunctions in any
way, remove the machine from use and have it
serviced. Additionally, discard all food processed
at the time of the malfunction.
• Contact your local Authorized Service Agency if
something appears to be wrong.

7 - The cost of changing direction-of-rotation of
three-phose electric motors Installer is
responsible).
ROBOT COUPE U.S.A., INC. LIMITEDWARRANTY
YOUR NEW ROBOT COUPE
PRODUCT IS WARRANTED TO THE
ORIGINAL PURCHASER FOR A
PERIOD OF ONE YEAR FROM THE
DATEOF PURCHASE.
This LIMITEDWARRANTY is against
defects in the material and/or
workmanship, and includeslabor for
replacement of defective parts,
provided repairs are performed by
an authorized service agency see
attached listl.
The Customer must inform the
Service Agency of the possibility of
warranty coverage and provide a
copy of the dated sales or delivery
receiptBEFOREWARRANTY REPAIRS
ARE BEGUN.
Replacement parts and accessories
are warranted Forninety 901 days
from the date of purchase when
purchased separately and will be
verified by dated sales receipt OR
packing slip which liststhat item.
All parts or accessories replaced
under warranty must be returned to
the Service Agency.
THE FOLLOWING ARE NOT
COVERED BY THE ROBOT COUPE
U.S.A. INC. LIMITED WARRANTY:
1 Damage caused by abuse, misuse, drop-
ping, or other similar damage caused by
or resulting from failure to follow assembly, ope-
rating, cleaning, user maintenance or storage
instructions.
2 - Labor to sharpen and/or replacements for
blades that have become blunt, chipped or worn
after a normal or excessive period of use.
3 - Materials or labor to replace or repair scrat-
ched, stained, chipped, pitted, dented or discolo-
red surfaces, blades, knives, attachments or ac-
cessories.
4 - Any alteration, addition, or repair that has
not been carried out by the company or on ap-
proved service agency.
5 Transportation of the appliance to or from
on approved service agency.
6 - Labor charges to install or test new
attachments or accessories i.e., bowls, plates,
blades, attachments), which have been replaced
for any reason.
8 - SHIPPING DAMAGES. Visible and/or
hidden damage is the responsibility of the freight
carrier. The consignee must inform the carrier
and consignor immediately, or upon discovery in
the case of hidden defects.
KEEP ALL ORIGINAL CONTAINERS AND PAC-
KING MATERIALSFOR CARRIER INSPECTION.
Neither ROBOT COUPE U.S.A., INC. nor its
affiliated companies or any of its distributors, di-
rectors, agents, employees, or insurers will be
liable for indirect damage, losses, or expenses
linked to the appliance or the inability to use it.
The ROBOT COUPE U.S.A., INC. warranty
is given expressly and in lieu of all other
warranties, expressed or implied, for merchan-
tability and for fitness toward a particular
purpose and constitutes the only warranty
made by ROBOT COUPE U.S.A., INC.
4

IMPORT NTW RNING
WARNING: In order to limit accidents such as electric shocks, personal injury or fire, and in order to limit material damage due to
misuse of the appliance, please read these instructions carefully and follow them strictly. Reading the operating instructions will
help you know your appliance and enable you to use the equipment correctly. The operation manual should be kept within easy
access to all users for reference and should be read completely by all first time users of the machine.
UNP CKING
• Carefullyremove the equipment fromthe packaging
and take out all the boxes or packets containing
attachments or specific items.
• WARNING: some of the parts are very sharp
e. g. blades... etc.
INST LL TION
• We recommend that you install your machine on
a stable solid base at a comfortable working height.
• Machine mustbe operated and stored in a location
not subject to water drips or spray or explosive
vapors.
CONNECTION
• Always check that your power supply corresponds
to that indicated on the serial number plate and that
it is properly sized.
• Always connect the machine to a grounded outlet
with GFCI (ground fault circuit interrupt) protection.
H NDLING
• Always wear cut-resistant gloves when handling
the cutter blade.
SSEMBLYPROCEDURES
• Followthe various assembly procedures carefully
(see page 6) and make sure that all the attachments
are correctly positioned.
USE
• The machine must not be modified in any way
from its original configuration.
• Operating times of 5 minutes or longer can
cause processed food to increase to temperatures
above 125
0
F (52
0
C).
• Never tamper with, or defeat the purpose of
the locking and safety systems.
• Do not put nonfood objects in the bowl
• Do not leave the machine running unattended.
CLE NING
• Always unplug your machine before cleoninq.
• Always clean the machine and attachments at
the end of each use,
• Never place the motor unit in water.
• For parts made of aluminum alloys, use
cleaning detergents suitable for aluminum.
• For plastic parts, do not use detergents that are
too alkaline (i.e., containing too much caustic soda
or ammonia •••).
Robot Coupe can in no way be held responsible
for the user s failure to follow the basic rules of
cleaning and maintenance.
M INTEN NCE
• Always unplug the appliance before servicing.
• Check the seals regularly and ensure that the
safety devices are in good working order.
• It is particularly important to maintain and
check the attachments since certain products
contain corrosive agents e.g. citric acid.
• NOTICE: Never operate the appliance if the
power cord or plug has been damaged.
• If the machine fails to operate as described in
this manual, or if the machine malfunctions in any
way, remove the machine from use and have it
serviced. Additionally, discard all food processed
at the time of the malfunction.
• Contact your local Authorized Service Agency if
something appears to be wrong.

INTRODUCTION TO YOUR NEW
EMULSIFIER-MIXER Blixer®2 •
Blixer®3 • Blixer®4 • Blixer®4 V.
ROBOT-COUPE has developed a new concept in
appliances: the Blixer .
The Blixer' combines the features of two well-known
appliances: the cutter and the blender-mixer.
The Blixer? is perfectly geared to professional
needs. It can perform a number of tasks that you
will soon discover as you use it.
The Blixer' will make it easy to prepare mixed liquid
or semi-liquid, raw or cooked meals.
The Blixer replaces the blender which has never
been entirely satisfactory because it cannot process
solid foods.
Thanks to its simple design, all components requiring
frequent handling for maintenance or cleaning can
be fitted and removed quickly.
To make things easier for you, this manual gives a
breakdown of all the various assembly operations.
This manual contains important information designed
to help the user get the most out of the emulsifier-
mixer Blixer ,
We therefore recommend that you read it carefully
before using your machine.
SWITCHING ON
THE MACHINE
• ADVICE ON ELECTRICALCONNECTION
Before plugging in, make sure your power supply
corresponds to that indicated on the machine's
serial number plate.
This appliance must be plugged into an
grounded socket(riskof electrocution).
Your Blixer' 2 • Blixer' 3 • Blixer' 4 • Blixer' 4 V.
is fitted with a single phase motor.
It comes with a power supply cord which plugs into
a standard 120V /60Hz, 15 Amp grounded power
outlet.
• CONTROL PANEL
Red knob Off switch.
Green knob On switch.
Black knob Pulse control.
Blixer®2 • Blixer®3 • Blixer' 4 : 1 speed 3450 rpm.
Blixer' 4 V. : Variable speed: 300 to 3600 Rpm
ASSEMBLY
1) With the motor base
facing you, place the
bowl onto the motor
base with the handle to-
ward the front. Turn the
bowl just off-center and
to the left as you lower it
onto the base.
2) Then, turn the bowl
back to the right (coun-
terclockwise) locking it
onto the motor base
tabs.
3) place the blade
assembly onto the motor
shaft. Rotate the blade
assembly until it drops
into place. The bottom
blade should be level
with and just off the
bottom of the bowl.
5) Locate the down-
ward-facing tab on the
bowl lid. place the lid
on the bowl with the tab
over the bowl handle,
then lock the bowl
clamps over the lid.
4) Position the scraper
arm handle, lining it up
with the arrow.
Hold the scraper arm in
place with one hand.
With the other hand,
press down on the scra-
per arm handle, in order
to compress the two lid
wipers, and turn in an
clockwise direction.

!¥
OPER TION
THE UNIT SHOULD BE OFF EXCEPT WHEN
PROCESSING IS UNDERWAY. It is recommended
that the machine be operated on a 50% duty
cycle. This is easily accomplished since the
preparation time (cleaning, coring, peeling, and
loading) takes longer than the processing time.
This will increase the life of your machine.
When running frozen products in the bowl
attachment, the size of the product should not ex-
ceed 1 inch (2.5 em).
The Blixer will enable you to perform all your
cutting tasks in minimum time; we recommend
therefore that you keep a close eye on the mixture
in order to obtain the desired results.
HOSPITAL USES:
SPOON FEEDING
• Minced loads: meat, lish ...• Vegetable purees
• Mousses: vegetables, lish ...• Compotes 01 stewed fruit
SEMI-LIQUID FEEDING
This simply entails diluting spoon-Ieeding preparations:
• Minced meat + gravy • Puree + liquid (broth, milk... )
• Soups / creamed soups. Fruit compotes + syrup or water
LIQUID FEEDING (for use via tubes)
• Soups and any preparations that can be liquidized.
"l1V1itt""'lP' . __ 'F"""t'il
"RESTAURANTS AND DEUCATESSEN: ,I
• Butter mixtures: snail butter, salmon butter, anchovie butter ..
• Sauces: green sauce, mayonnaise, remoulade, oilloli, emulsify
sauces with tomatoes, cream, parsley ...
• Grinding lor bisque: lobster, scampi, seashells ...
• Grinding: herbs, seeds, powders ...
• Mixing: homogeneization of creams, mixed components,
varied ingredients ...
CLE NING
As a precaution, always unplug your appliance
before cleaning it (risk of electrocution).
• MOTOR UNIT
Never immerse the motor unit in water. Clean it
with a damp cloth or sponge.
Check that your detergent is suitable for
cleaning plastic parts. Some washing agents
are too alkaline (e.g. high levels of caustic
soda or ammonia) and totally incompatible
with certain types of plastic, causing them to
deteriorate rapidly.
Cleaning of the motor base assembly must be done
with care.
First unplug the unit. A sponging with a cloth lightly
soaked (not dripping) in a mild detergent is accep-
table, making sure the water is not permitted to
penetrate the shaft seal or around the switches.
Clean around the shaft seal with a small brush,
taking care to remove all food. Do not forget to clean
the motor shaft. Rinse the motor base first using a
cloth lightly dampened (not dripping) with water,
then with a sanitizing solution, and dry the machine
with a soft cloth removing all liquids from seal areas.
WARNING: NEVER USE PURE BLEACH.
Always dilute the detergent following the instructions
given by the manufacturer.
Clean per the following instructions or as required by
local health department regulations.
• BLADE
The blade cap should be removed for cleaning
if necessary. Wear cut-resistant gloves when
removing the cap. Put a screwdriver or similar tool
into the blade assembly from the bottom, and knock
the cap out the top.
• WIPER ASSEMBLY
Position the scraper arm handle, lining it up with
the arrow.
Hold the scraper arm in place with one hand.
With the other hand, press down on the scraper
arm handle, in order to compress the two lid
wipers, and turn in an anticlockwise direction.
Drawing 1
Drawing 2
The bowl, blade, cap, lid, and wiper assembly
are dishwasher safe. They can be washed in a
dish machine or three-tank system pot sink.
Pre-rinse the attachments before washing to remove
any bulk food on the parts. A stiff bristle brush
-

or power sprayer faucet attachment is effective in
knocking the food out of the crevices as a pre-rinse
procedure. The washer should have an industry-
standard wash, rinse and sanitization cycle. Allow
the parts to air-dry after sanitizing and before
reassembly.
NOTE: The high temperatures of dish machines
will tend to shorten the life of the plastic and
rubber parts. Hand washing using a three-pat
sink will provide for the longest life of these parts.
Wear cut-resistant gloves when cleaning the blade.
MAINTENANCE
• BLADE
The quality of the cut depends mainly on the
sharpness of your blades and the degree of wear.
The blades are actually wearing parts, which
should be replaced occasionally to ensure consistent
quality in the final product.
• MOTOR SEAL
An examination should be made periodically to
assure that a seal against liquids is being maintained
around the motor shaft. With proper care and
depending on use, the seal should last for a year
or more. However, it can and should be replaced
whenever wear or erosion is noted or minimally once
every three to six months. It is recommended that the
seal be replaced by an authorized repair agency.
• BOWL LOCKING WASHER
The bowl locking washer is located below the bowl
and holds the bowl in place. If it becomes worn, it
needs to be replaced.
• WIPER ASSEMBLY
The assembly includes three rubber wipers. They
will need to be replaced when they become worn.
Replacements are available.
Sraper handle
Scraper arm
TECHNICAL
SPECIFICATIONS
• WEIGHT Lbs)
Net Gross
Blixer@2
Blixer 3 Series 0
Blixer® 4 Series A
Blixer® 4 V. Series A
21.6
25.4
29.8
29.8
• DIMENSIONS in inches)
24.3
28.7
33,0
33,0
A 6.5
B1 5.'3
c:-a:J
-0-'-1.1-
, 8.8
A
Blixer-3
Series D
A
Bl7.5
-C-9-
-0-'-2-
E 9.5
Blixer-4
Series A
A 8
-'-'-8-
- --9-
-0-'-2-
-'-'-0-
Blixer·4 V.
Series A
A 9
...---w-
--9-
-0-'-2-
,...---;0-
• WORKING HEIGHT
We recommend that you position the Blixer on a
stable worktop so that the upper edge of the cutter
bowl is at a height of between 47 and 51 inches.
• NOISE LEVEL
The equivalent continuous sound level when
the Blixer is operating on no-loads is less than
70 dB (A).
SAFETY
The Blixer 2, Blixer 3, Blixer 4 and Blixer@ 4 V.
are fitted with a safety device and motor braking
system. When you open the lid, the motor stops. To
restart the machine, simply close the lid and press
the green button.
Allow the blades to come to a complete stop
before opening the lid so that liquids will not
splash.
In addition, the Blixer 2, Blixer' 3 and the Blixer'
4 are equipped with a thermal protectar insert in
the motor winding which automatically stops the
motor is the machine is overloaded.
If this happens, allow the machine to cool comple-
tely before restarting. The thermal protector will
reset automatically.
The Blixer machines are equiped with a manually
resetable overloaded circuit-breaker. If the
machine is overloaded, the breaker will trip. If this

occurs allow the machine to cool completely then
reset the breaker located on the motor base.
Try to restart. If the machine will not start remove
the bowl reduce the amount of food being proces-
sed and try again.
Never try to override or defeat the purpose
of the locking and safety systems.
Never put nonfood objects into the bowl.
Do not overload the machine.
Never leave the machine running unattended.
SERVICE
See warranty first then;
Shauld your unit require service check with
your distributor to see where local service is
available. If not or if you wish your unit to be
serviced at the factory call for return instructions
and ship the unit prepaid to our factory address.
PH : 1-800-824- 1646
Robot-Coupe USA Inc
Service Department Repair
264 South Perkins Street
Ridgeland MS 39157
For service in Canada contact the Robot-Coupe
USA factory for repair instructions.

ELECTRIC DIAGRAM BlixerE>2 120V/60Hz Single phase ESQUEMA CONEXIONES SCHEMA ELECTRIQUE
Blixer@2 Serial # : from 527XXXXX 03 B - MM
English Espanol Francals
CD Starting capacitor Condensador d'arranque Condensateur de demarrage
DT Circuit breaker 15 A Disyuntor 15 A Coupe-circuit 15 A
EA Starting phase Fase auxiliar Phase auxiliaire
MO EP Main phase Fase principale Phase principale
KD Startina relay Rele d'arranque Helais de demarraae
MA ON' OFF' PULSE switch lnterruptor MARCHA' PARADA 'IMPULSO Interrupteur MARCHE' ARRET' PULSE
MF Breaking module Modulo de frenaje Module de treinaoe
EA EP
MO Single phase Motor Motor monotaslco Mateur monophase
CD
r-, P-r:f@-
PTO Motor thermal protector Protector termico del motor Protecteur thermique du mateur
@g) brown r pardo r brun
SW Lid safetv switch Interruotor de securidad collnet Interruoteur securfte couvercle
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robot(j coupe N° 402981 C : 10/08
36

REV : aMaj : 02/2009
Blixer 2
2
9
14
10
1
12
11 13
4
3
68
7
®
26
10
5
24
16
17
20
x3
15
33
34
38
x4
39
18
19
28
29
32
x3
23
22
x2
21
CAN/CSA
Std C22.2 No.195
Std 763
UL
C
Std 8
NSF/ANSI
Conforms to
Certified to
US
Serial number 527xxxxx03
1 Speed, 120 Volt, 1 Phase
60Hz, 1 HP, 3450 RPM, 13 Amps
robot coupe®
27
30
31
email: [email protected]
PH: 1-800-824-1646 FAX: [phone]
33 236
37
36 35
25

robot coupe U.S.A., Inc. Blixer 2
Serial number 527xxxxx03 1 Speed, 120 Volt, 1 Phase
60Hz, 1 HP, 3450 RPM, 13 Amps
REV : aMaj : 02/2009
33 236
Index Pièce / Part Description
1 27 369 CUTTER ATTACHMENT
2 39 887 LID ASSEMBLY
3 39 749 SCRAPER HANDLE ASSEMBLY
4 39 810 LID ASSEMBLY + SEAL ASSEMBLY
5 39 756 LID SEAL
6 39 886 SCRAPER ARM ASSEMBLY
7 39 754 LID SCRAPER ASSEMBLY
8 39 885 BOWL SCRAPER
9 27 370 FINE SERRATED BLADE
10 104 935 BLADE CAP
11 39 868 BOWL ASSEMBLY
12 39 867 BOWL HANDLE ASSEMBLY
13 39 866 SAFETY ROD ASSEMBLY
14 39 753 LOCKING WASHER ASSEMBLY
15 39 870 MOTOR SUPPORT ASSEMBLY
16 29 200 MOTOR SUPPORT SCREWS SET
17 501 010 SHAFT SEAL
18 39 872 CONTROL PANEL ASSEMBLY
19 39 874 FRONT PLATE
20 101 104 BOLT COVER
21 104 122 VENTILATION GRID
22 39 876 PANEL KEY ASSEMBLY
23 39 877 SAFETY ASSEMBLY
24 101 106 POWER CORD CLIP
25 39 890 POWER CORD
26 27 371 SERRATED BLADE
27 3 163 MOTOR
28 504 229 UPPER BALL-BEARING 6002 2RS
29 600 457 LOWER BALL BEARING 6201 2RS
30 600 089 STARTING CAPACITOR
31 500 296 MOTOR STARTING RELAY
32 117 610 MOTOR FAN
33 39 878 VENTILATION BAFFLE
34 39 879 ABSORBER
35 103 761 VENTILATION SCREEN
36 39 894 BREAKING MODULE
37 118 442 CIRCUIT-BREAKER
38 29 904 BASE ASSEMBLY
39 39 928 FOOT ASSEMBLY (x4)