Salton multipot HC1351 User manual

Instruction Booklet
Model HC1351
air-wave health cooker
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IMPORTANT SAFEGUARDS
When using electrical appliances, basic safety precautions should
always be followed including the following:
1. Read all instructions.
2. DO NOT touch hot surfaces. Use handles or knobs.
3. To protect against electrical hazards, do not immerse cord, plugs, or
the appliance in water or other liquid.
4. Close supervision is necessary when any appliance is used by or
near children. Do not allow children to play with the appliance.
5. This appliance is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities or lack of
experience and knowledge, unless they have been given supervision
or instruction concerning the use of the appliance by a person
responsible for their safety.
6. Unplug from outlet when not in use and before cleaning. Allow to
cool before putting on or taking off parts, and before cleaning the
appliance.
7. DO NOT operate any appliance with a damaged cord or plug or after
the appliance malfunctions, or has been damaged in any manner.
Return appliance to Salton for examination, repair or adjustment. All
servicing, other than cleaning, should be performed by an authorized
service representative. See Warranty section.
8. The use of accessories or attachments not recommended by Salton
may cause re, electric shock or injury.
9. DO NOT use outdoors.
10. DO NOT let cord hang over edge of table or counter, or touch hot
surfaces.
11. DO NOT place on or near a hot gas or electric burner, or in a heated
oven.
12. Extreme caution must be used when moving an appliance
containing hot oil or other hot liquids.
13. Always attach plug to appliance rst, then plug cord into the wall
outlet. To disconnect, turn any control to ‘OFF’, then remove plug
from wall outlet.
14. DO NOT use appliance for other than intended use.
15. DO NOT leave unit unattended while in use.
16. DO NOT open the main housing of the product. All servicing should
be performed by an authorized service representative.
17. DO NOT use any other power cord with this appliance.
18. DO NOT touch the transparent cover. It will be very hot during use.
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19. Always open Cover away from you so that the escaping steam is
channeled away from your face.
20. DO NOT insert oversized foods or utensils into the oven as they
may create a re or risk of electric shock. There must be at least ¾”
(2cm) space between the food and the heater protection plate inside
the cover.
21. A re may occur if this Oven is covered by or touches ammable
material, including curtains, draperies, walls, etc when in operation.
DO NOT store any item on top of the appliance when in operation.
22. The oven can be turned off while using any of the functions by
pressing the Start/Cancel button.
SAVE THESE INSTRUCTIONS
HOUSEHOLD USE ONLY
GROUNDED PLUG
To reduce the risk of electric shock this appliance has a grounded plug
(2 blades and 1 pin). If the plug does not t fully into the electrical
outlet contact a qualied electrician. Do not modify the plug in any way
or use an adaptor.
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DESCRIPTION OF PARTS
1. Main Housing
2. Removable Transparent Cover
3. Drive Assembly
4. Base Bowl
5. Control Panel
a) ‘+’ – Increase Time
or Temperature
b) LED readout
c) ‘-‘ Decrease Time
or Temperature
d) Temperature Indicator Lights
e) ‘Manual’ -
f) Preprogrammed Settings
g) Rotation Indicator Lights
h) Temperature Control Button
i) Rotation Button
j) Function Button
k) Start/Cancel Button
6. Element with Infrared
and Convection Fan
7. Safety On/Off Micro Switch
(under Base Bowl)
8. High Cooking Rack
9. Low Cooking Rack
10. Sauté/Baking Pan
11. Rotating Drum
12. Rotisserie Kit
13. Rotisserie Tongs
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BEFORE FIRST USE
1. Disassemble the Air Wave Health Cooker by following the directions
in the ‘How to Assemble/Disassemble’ section.
2.Remove any manufacturing residue left on the removable parts
by washing in warm soapy water. These include the Transparent
Cover, Base Bowl, Rotating Drum, Rotisserie Kit, Tongs, High and
Low Cooking Racks and Rack Handle. Dry thoroughly. NEVER
IMMERSE THE MAIN HOUSING OR CONTROL PANEL IN WATER
OR ANY OTHER LIQUID.
3. Reassemble the Cooker by following the directions in the ‘How to
Assemble/Disassemble’ section.
4. Close the Cover and plug into the wall outlet.
5. Preheat the Cooker without food, for 10 minutes to burn off any
manufacturing residue. This is for the rst time only. Do not preheat
the oven for regular use.
6. Set the Cooker to a cooking time of 10 minutes by pressing the
Function Button once then press the ‘+’ button until 10 minutes is
displayed in the LED readout.
7. Set the temperature by pressing the Temperature Button to 400°F
(205°C).
8. Press the Start/Cancel Button.
9. The Cooker may release a slight burning smell or light smoke. This
will disappear quickly and will only happen the rst time the oven is
used.
10. When the 10 minutes has elapsed allow the Cooker to cool down for
10 minutes before opening the Cover.
HOW TO ASSEMBLE / DISASSEMBLE
How to Assemble the Oven
1. Place the Base Bowl on the Main Housing so that the 2 round legs are
at the front of the unit and the Micro Switch is at the back.
2. Re-assemble the Transparent Cover
to the main housing by aligning the
4 locking tabs on the Cover with the
raised areas on the main housing.
NOTE: The Drive Shaft Hole in the
Cover should be at approximately
the 4 o’clock position.
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3. Turn the Cover clockwise until it
stops rotating.
NOTE: The Drive Shaft Hole
should now be at the 6 o’clock
position.
How to Disassemble the Oven
1. Turn all controls to off, unplug from the wall outlet and allow the
appliance to cool completely. NOTE: Metal parts will retain residual
heat for a signicant time after the appliances has been switched off.
Always ensure that the appliance has cooled completely before you
attempt to disassemble or clean the appliance.
2. Remove the Transparent Cover
from the main housing by turning
the Cover counterclockwise until
it stops. Gently pull the Cover
towards you.
3. Lift the Base Bowl and remove.
How to Assemble the Rotisserie
1. Place one of the Rotisserie Forks
onto the Rotisserie Shaft and
screw down. Tighten the xing
screw until the Fork is held in
position on the shaft.
2. Push the Rotisserie Shaft through
the chicken or meat you wish to
cook until the Fork engages with
the food.
3. Place the other Rotisserie Fork
onto the other end of the Rotisserie
Shaft and push it along the rod until
it engages with the food. Tighten
the xing screw to hold the Fork
in position.
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4. Place the assembled Rotisserie in
position in the oven. The square
end of the shaft must be placed in
the drive end of the main housing.
5. The rounded end of the Shaft rests in the groove at the front of the
Base Bowl.
6. CAUTION: Always check that there is sufcient space at the top and
bottom for the food to rotate freely without causing an obstruction.
How to Assemble the Rotating Drum
1. Insert the shaft through the Rotating
Drum.
2. Place the Rotating Drum in the
center of the Shaft and tighten
the xing screws.
3. Place the assembled Rotating
Drum in the oven ensuring that the
square end of the shaft is placed in
the drive end of the main housing.
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4. The rounded end of the Shaft rests in the groove at the front of the
Base Bowl.
5. NOTE: Do not overll the Rotating Drum. When cooking French Fries
allow room for sufcient movement when the Drum is rotating for even
cooking.
Low and High Cooking Racks
The Low and High Cooking Racks can be used individually. They can
also be used together to crisscross so that small food items do not fall
through. Place the Lower Cooking Rack over the High Cooking Rack so
that the legs on the lower rack t through the holes in the high rack and
the 2 cooking surfaces are together.
HOW TO USE
Manual Setting
1. Place the Cooker on a at level heat resistant surface.
2. Ensure that the power cord is not touching any hot surface.
3. Always place the appliance so that you have enough room to open
the Cover when cooking is complete.
4. Always have oven mitts ready to open the Cover and remove cooked
food.
5. You may use any of your own oven safe pans, plates, aluminum foil,
etc. that can be used in a conventional oven.
6. Assemble the Cooker. See ‘How to Assemble/Disassemble’ section.
7. Open the Transparent Cover and choose the required accessory.
8. Always make sure to leave sufcient space between the food and
the Cover.
9. Close the Transparent Cover.
10. Insert the plug into the wall outlet.
11. Press the Function Button until the Indictor Light is lit for the Auto
Menu setting.
12. Press the Temperature Button until the Indicator Light is lit above the
temperature you require.
13. Set the Timer to the required time by pressing the ‘+/-‘ buttons.
Time is shown in the LED Display.
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14. Press the Rotation Button and choose between ‘ON’, ‘Intermittent’
or ‘OFF’. The indicator light will change between the 3 settings as
you press the Rotation Button. Rotation should only be used when
you are using the Rotating Drum or the Rotisserie.
15. Press the Start/Cancel Button.
16. NOTE: When the Cooker reaches the preset temperature the
Infrared Light will cycle on and off. The Infrared light will cycle on
and off throughout the cooking process maintaining the selected
temperature.
17. When the preset time has elapsed the cooking process is complete.
Pre-programmed Settings
1. Place the Cooker on a at level heat resistant surface.
2. Ensure that the power cord is not touching any hot surface.
3. Always place the appliance so that you have enough room to open
the Cover when cooking is complete.
4. Always have oven mitts ready to remove the open the Cover and
remove cooked food.
5. You may use any of your own oven safe pans, plates, aluminum foil,
etc. that can be used in a conventional oven.
6. Assemble the Cooker. See the How to Assemble/Disassemble
section.
7. Open the Transparent Cover and choose the required accessory,
with food.
8. Always make sure to leave sufcient space between the food and
the Cover.
9. Close the Transparent Cover.
10. Insert the plug into the wall outlet.
11. If using the preset functions press the Function Button until the
Indicator Light is lit for the function you require. Each of the
programmed settings have a preset time and temperature.
12. Press the Start/Cancel Button.
13. NOTE: When the Cooker reaches the preset temperature the
Infrared Light will go out and cycle on when the cooker drops below
the preset temperature. The Infrared light will cycle on and off
throughout the cooking process maintaining the preset temperature
you have selected.
14. When the preset time has elapsed the cooking process is complete.
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