Sana 848 User manual

Instruction Manual
( For Household Use Only / Warranty Included )
Sana 848
vertical juicer

WHEN USING ELECTRICAL APPLIANCES, BASIC SAFETY PRECAUTIONS SHOULD
ALWAYS BE FOLLOWED. READ ALL INSTRUCTIONS
TO PROTECT AGAINST RISK OF ELECTRICAL SHOCK, DO NOT PUT THE MAIN
BODY (MOTOR) IN WATER OR ANY OTHER LIQUID.
THIS APPLIANCE IS NOT INTENDED FOR USE BY CHILDREN OR BY PERSONS
WITH REDUCED PHYSICAL, SENSORY, OR MENTAL CAPABILITIES, OR LACK OF
EXPERIENCE AND KNOWLEDGE. CLOSE SUPERVISION IS NECESSARY WHEN
ANY APPLIANCE IS USED NEAR CHILDREN. CHILDREN SHOULD BE SUPERVISED
TO ENSURE THAT THEY DO NOT PLAY WITH THE APPLIANCE.
TURN THE APPLIANCE OFF, THEN UNPLUG FROM OUTLET WHEN NOT IN USE,
BEFORE ASSEMBLING OR DISASSEMBLING PARTS AND BEFORE CLEANING. TO
UNPLUG, GRASP THE PLUG AND PULL FROM THE OUTLET. NEVER PULL FROM
THE POWER CORD.
AVOID CONTACTING WITH MOVING PARTS.
DO NOT OPERATE ANY APPLIANCE WITH A DAMAGED CORD OR PLUG, OR
AFTER THE APPLIANCE MALFUNCTIONS, OR IS DROPPED OR DAMAGED IN ANY
MANNER. RETURN APPLIANCE TO THE NEAREST AUTHORIZED SERVICE
FACILITY FOR EXAMINATION, REPAIR OR ELECTRICAL OR MECHANICAL
ADJUSTMENT.
THE USE OF ATTACHMENTS NOT RECOMMENDED OR SOLD BY THE
MANUFACTURER MAY CAUSE FIRE, ELECTRIC SHOCK OR INJURY.
DO NOT LET CORD HANG OVER EDGE OF TABLE OR COUNTER.
ALWAYS MAKE SURE HOPPER IS SECURELY FASTENED IN PLACE BEFORE
MOTOR IS TURNED ON. DO NOT UNFASTEN HOPPER WHILE JUICER IS IN
OPERATION.
BE SURE TO TURN SWITCH TO OFF POSITION AFTER EACH USE OF YOUR JUICER.
MAKE SURE THE MOTOR STOPS COMPLETELY BEFORE DISASSEMBLING.
DO NOT PUT YOUR FINGERS OR OTHER OBJECTS INTO THE JUICER WHILE IT IS IN
OPERATION. IF FOOD BECOMES LODGED IN OPENING, USE FOOD PUSHER OR
ANOTHER PIECE OF FRUIT OR VEGETABLE TO PUSH IT DOWN. WHEN THIS
METHOD IS NOT POSSIBLE, TURN THE MOTOR OFF AND DISASSEMBLE JUICER
TO REMOVE THE REMAINING FOOD.
DO NOT USE OUTDOORS.
DO NOT PLACE ON OR NEAR A HOT GAS OR ELECTRIC BURNER OR IN A HEATED
OVEN.
DO NOT USE APPLIANCE FOR OTHER THAN INTENDED USE.
IMPORTANT SAFEGUARDS
SAVE THESE INSTRUCTIONS
1
2
3
4
5
6
7
8
9
10
11
12
13
14

02
CONTENTS
16
17
18
20
21
22
23
How to Assemble: Chamber Set and Main Body
Using Power Dial / If Auger Jams
How to Use: Making Juice/Sorbet
Disassembling and cleaning
Disassembling and Washing Silicon Parts
Troubleshooting
Product Specifications / Warranty
01
03
05
06
08
12
14
IMPORTANT SAFEGUARDS
Safety Precautions
Cautions during Operation
Parts and Accessories
Component Details
Assembling Juice Chamber Set
Assembling Sorbet Set
1. Read ‘Safety Precautions’ (p. 3~5) and use the appliance properly.
2. After reading the manual, keep it in a convenient location for future reference.
3. Do not use it in countries which use a different voltage than 230-240 V.
4. Any quality improvements are subject to change without notice.
Before Reading Manual

03
01 You should read <Safety Precautions>
02 You should follow <Safety Precautions>
03 Precautions are classified as follows.
Warning
Denotes risk of serious injury or death.
Safety Precautions
DO NOT PLUG IN NOR UNPLUG WITH WET HANDS.
It may cause electric shock or injury.
DO NOT USE OTHER THAN 230240 V AC.
It may cause electric shock, fire or abnormal performance. If the voltage is
different, it may shorten the life of the motor or cause a failure.
PLUG THE POWER CORD CORRECTLY AND FIT IT TIGHTLY INTO A WALL SOCKET.
It may cause an electric shock or a fire.
IF THE POWER CORD IS DAMAGED, IT MUST BE REPLACED BY THE MANUFAC
TURER OR SIMILARLY QUALIFIED PERSONS TO AVOID A HAZARD. If the power
cord is damaged, it may cause electric shock or fire.
NEVER DISASSEMBLE THE JUICER OR INSERT ANY FOREIGN ITEMS SUCH AS
A KNIFE OR SPOON INTO IT WHILE IT IS RUNNING. It can cause injury, accident,
or trouble
IF THE PLUG IS DAMAGED, DO NOT OPERATE THE MACHINE. It may cause electric
shock, fire or injury.
DO NOT WET OR SPLASH WATER ON THE MAIN BODY. Be careful not to let any
liquids or other substances get into the switch on the appliance.
DO NOT OPERATE THE POWER DIAL WITH WET HANDS. It may cause an electric
shock or fire.
FOR SAFETY, GROUND THE APPLIANCE. MAKE SURE TO USE THE OUTLET WITH
GROUND CONNECTION. DO NOT GROUND TO GAS PIPE, PLASTIC WATER PIPE,
TELEPHONE LINE, AND SO FORTH. It could cause electric shock, fire, malfunction or
explosion.
NEVER DISASSEMBLE THE CHAMBER SET DURING OPERATION NOR INSERT
FINGERS, FOREIGN OBJECTS SUCH AS FORKS, SPOONS, ETC. INTO HOPPER
CHUTE OR JUICE OUTLET. It may cause injury, accident or failure.
DO NOT USE THE PRODUCT WHILE WEARING OR CARRYING ITEMS WITH MAG
NETIC FORCE E.G., MAGNETIC BRACELETS, ETC..
Placing objects with magnetic force around the product may lead to malfunctions.

04
DO NOT RUN THE JUICER WHILE THE CHAMBER SET IS NOT ASSEMBLED
PROPERLY. It can cause injury, accident, or trouble.
WHEN DETECTING A GAS LEAK, DO NOT INSERT THE POWER CORD INTO
THE OUTLET. OPEN THE WINDOW TO VENTILATE FULLY AND IMMEDIATELY.
It may cause injury or failure.
IF THE SCREW STOPS TURNING, TURN THE POWER DIAL TO REV DIRECTION TO
TURN THE SCREW IN REVERSE DIRECTION FOR 3~5 SECONDS,AND THEN TURN
THE DIAL BACK TO ON DIRECTION. IF THE MACHINE CONTINUES TO STOP WHILE
RUNNING, IT MAY LEAD TO DAMAGE TO PARTS AND FUNCTIONAL DEGRADATION
DUE TO OVERHEATED MOTOR.
DURING THE OPERATION, DO NOT ATTEMPT TO MOVE THE MAIN BODY, DISASSEM
BLE THE CHAMBER SET OR PARTS, OR TRY TO LOCK THEM. It may cause an injury
or a failure. If any action is needed, switch off and unplug the power cord first.
MAKE SURE NO ALIEN SUBSTANCES GET INTO THE HOPPER OTHER THAN
INGREDIENTS WHEN USING THE JUICER. It can cause damage or breakage.
PLACE THE APPLIANCE ON A FLAT AND STABLE SURFACE. It may cause injury or
failure.
DO NOT OPERATE THE APPLIANCE FOR MORE THAN 30 MINUTES AT A TIME. It may
cause a motor failure due to overheating. Cool it down sufficiently about 5 minutes
and operate it again.
DO NOT ALLOW A SEVERE SHOCK TO THE APPLIANCE NOR DROP IT. It may cause
electric shock, fire or damage.
IF THE APPLIANCE GIVES OFF AN UNPLEASANT SMELL, EXCESS HEAT, OR
SMOKE, IMMEDIATELY TURN OFF THE APPLIANCE AND CONTACT YOUR SELLER.
When using a new appliance, it gives off a smell, which disappears naturally over
time.
ALWAYS UNPLUG THE APPLIANCE AFTER USE. ALWAYS DISCONNECT THE APPLI
ANCE FROM THE POWER SOURCE IF IT IS LEFT UNATTENDED AND BEFORE AS
SEMBLING, DISASSEMBLING OR CLEANING. WHEN UNPLUGGING THE POWER
CORD, MAKE SURE TO HOLD THE POWER CORD BY ITS HEAD. Pulling the cord to
unplug may cause electric shock or fire.
DO NOT WASH THE APPLIANCE AT A HIGH TEMPERATURE, 800C1760F OR HIGHER.
DO NOT PUT THE APPLIANCE IN A DISHWASHER, A DRYER OR A MICROWAVE ETC.
It may cause a trouble or a deformation of part.
THE MACHINE WEIGHS ABOUT 5.7kg. WHEN YOU ARE MOVING THE MA
CHINE, MAKE SURE YOU HOLD THE MAIN BODY TIGHTLY WITH BOTH HANDS. When
you hold the machine by the chamber or the side of the main body, the main body
may fall and result in injury or malfunction.
DO NOT USE HOUSEHOLD PRODUCTS FOR COMMERCIAL PURPOSE. Forcing a large
amount of ingredients for extraction may damage the parts.
Safety Precautions
The following actions can cause serious injury or damage to the appliance.

05
Information on how to prepare different produce items. Please be aware of any allergies you may
have to specific ingredients.
Ingredients that can be used under the following guidelines.
• For fruits with a pit such as apricots, plums, and peaches, be sure to remove all traces of the
pit before juicing. Even a small bit of pit can damage the juicer.
• For vegetables with long and tough fibers (such as water parsley and celery), cut them to
3~4cm in length for insertion.
• Extracting juice from fibrous root vegetables such as ginger or garlic must be done slowly and
in smaller quantities. If you are extracting larger amounts, be sure to frequently stop and clean
the juicer.
Ingredients to Avoid: Inserting these ingredients may lead to damage or malfunction.
• Ingredients that are not for extracting juice such as sesame seeds, coffee beans, tree barks,
Chinese pepper, etc.
• Boiled ingredients (potato, sweet potato, sweet pumpkin, chestnut), loach, eel, shrimp, marsh
snail, squid, salted fish, etc.
• Fruits pickled in liquor, honey, sugar, etc. (such as grapes, Korean raspberry, mulberry, etc.)
and enzymes (herbacea, rock pine, etc.)
• Ingredients that aren’t suitable for juicing due to the consistency of the produce (such as aloe,
cactus, or linden).
• Do not use the machine for crushing cereals.
• Ice prepared by freezing water (shall be avoided for both juice strainer and sorbet strainer
Older ingredients will soften and lose their juice content after prolonged storage in the
refrigerator. Only juice fresh and firm produce.
We recommend you to drink green vegetable juice and fruit juice immediately after
extraction rather than keeping them for long time.
Do not re-squeeze pulp discharged through the pulp outlet.
Do not let the motor run for more than a few seconds without produce in the juicer.
Do not insert too many ingredients at once. If you insert an excessive amount of ingredients of thick
ingredients, the unit may stop.
Do not use for more than 30 minutes continuously. It may cause a failure due to the overheating of the
motor. When using the appliance continuously, stop for 5 minutes after every 30 minutes of use.
Never insert foreign objects like chopsticks, spoons, or forks into the juicer while it is running.
These objects will be pulled into the juicing chamber and damage the parts.
Do not use anything besides the pusher to push produce into the juicer. Anything else can be pulled
in by the auger and damage the machine.
Do not operate the power dial with a wet hand It can cause electric shock, short circuit, or fire.
If you are extracting 350ml of juice or more at once, open the juice cap to discharge the juice
for every 350ml. If you are extracting a large amount of juice, open the lift lever frequently
to discharge pulp. The pressure inside the chamber may increase and make it impossible to
open the chamber cover or cause damage.
If there is any water or juice on the main body or standing in any area of the machine, make
sure you wipe it with a dry cloth before use.
For frozen fruits, use the sorbet strainer only. Do not use the sorbet strainer with ice or for any
other homogenizing functions. It may lead to damage or malfunction.
If you do not wash immediately after use, it may be caked with pulp, which makes it difficult to
disassemble and wash or may become the cause of performance degradation.
Cautions during Operation

06
①
②
③
⑦
⑤
⑥
④
⑨
⑧
05
Auger
Inner Strainer
Outer Strainer
Hopper
①Upper hopper chute
②Side hopper chute
③Assembly Guide
①Juice Strainer (Black)
②Juice Strainer Wing (J)
③Soft Fruit Strainer
(orange)
④Soft Fruit Strainer Wing (S)
①Auger Axle
②Auger Seal
①Inner Strainer
②Inner Strainer Binding
Points
③Sorbet Strainer
④Sorbet Strainer
Guide Bumps
①
①
③
②
②
①
①
②
②④
④
③
③
Parts and Accessories
01
02
03
04
Chamber
①Pulp Outlet
②Extraction seal and insert
③Discharge Cover
/ Discharge Cover Loop
④Filter Binding Groove
⑤Assembly Guide Mark ( )
⑥Chamber seal
⑦Juice Outlet
⑧Juice Cap
⑨Juice Cap Seal

07
Parts and Accessories
Container Set
Accessories
Base
①Juice Container
②Pulp Container
①Cleaning Brush
②Pusher
③Vacuum pump
①Motor Axle
②Power Dial
①
①
②
②
Parts and Accessories
06
07
08
①
②
③
The Sana vacuum juice container allows you to extend the shelf life of juice up to 72 hours, provided it is
stored in the refrigerator. For best results, seal the container as soon as possible after juicing.
1. Lock the lid on the vacuum container by pressing down on both side clamps until it clicks into place.
2. Firmly attach the pump to the seal in the middle of the lid, ensuring a tight fit.
3. Hold the lower part of the pump with one hand, and with the other hand operate the pump using
smooth even strokes.
4. When resistance is felt while pumping, remove the pump. The juice is now vacuum sealed.
5. To open the container, lift the silicone valve to allow air in, then release the clamps.
Note: The amount of strokes needed to create a vacuum depends on the amount of juice in the
container. More juice requires less pumping.
Using the vacuum juice container

08
⑨
②
③
⑦
⑧
⑥
⑤
④
①
/
Chamber
02
(Closed) (Open)
Component Details
①Upper hopper chute: Use this to insert long and narrow vegetables such as celery and carrots.
②Side hopper chute : Use this to insert cherry tomato, grapes, and diced fruits and vegetables
③Assembly Guide Mark on Hopper : Marks to check the assembly with the chamber. Parts must
fit properly in order to work.
/ Hopper ①
③
②
01
①Juice cap / juice cap seal: A cap to prevent drips. Normally it will stay open during juicing, but it
can be closed if you want to mix juices or make smoothies. The juice cap seal prevents drips.
②Pulp outlet: Pulp and sorbet are fed out of the juicing chamber here.
③Discharge cover / discharge cover loop: The lower part of the pulp outlet. If not properly
assembled, it will leak juice.
④Extraction insert: This part fits in the discharge cover. This is removed when making sorbet.
⑤Extraction seal: This seal fits in the discharge cover to prevent juice from leaking.
⑥Chamber assembly guide mark: This guide mark is used when assembling with the hopper.
Proper assembly ensures normal operation.
⑦Strainer top groove: Grooves to hold the strainer.
⑧Chamber bottom groove: Grooves for holding the sorbet screen and inner strainer.
⑨Chamber seal: This keeps juice from leaking onto the motor base.

09
Component Details
Component Details
/ Juice Strainer
(Black)
03
Root
Vegetables
Carrots, beets,
ginger, sweet
potatoes, etc.
Wash produce thoroughly under running water. Make sure there are
no soil particles or small stones. Cut root vegetables into pieces 3-4
cm in length. Ginger should be peeled and fed slowly due to its
dense fiber. Clean the juicer after every 1 kg of root vegetables
processed.
Leaf/stem
vegetables
Celery, spinach,
kale,
wheatgrass,
etc.
Cut into pieces 3-4 cm in length. Put wheatgrass or leafy greens in
by small handfuls. Clean the juicer after every 1 kg of greens
processed.
Fruits with
thick peel
Pomegranate,
etc.
Remove the peel and cut the flesh into small pieces to fit into the
hopper tube. Don’t put in hard seeds (anything which couldn’t be
eaten).
Pitted fruits Peach, plum,
apricot, etc.
Make sure to remove all parts of the pit before juicing. Note that
sometimes the outer part of the pit will stick to the flesh of the fruit.
Remove that to prevent damage to the juicing strainer.
Nuts and
soybeans
Almonds,
walnut,
cashews,
soybeans, etc.
Do not use nuts by themselves, but as a flavoring with fruits and
vegetables. Soak nuts at least 8 hours and rinse well before putting
into the juicer. Gradually add nuts after juicing the fruits or
vegetables. Soak soybeans 24 hours and rinse well before juicing.
Juice them in a 1:1 ratio with water.
Do not use
with juice
strainer!
Banana,
berries, kiwi,
tomato, mango,
pineapple, etc.
Use the soft fruit strainer for soft fruits.
①Juice strainer wing:
Wings for holding the
strainer in the chamber.
The strainer fits
securely into the groove.
• Use this to extract juice from most fruits and vegetables. (Use the soft fruit strainer for
soft fruit).
• Note: The juice strainer can be identified by its black color and the letter “J” on the wing.
• The juice strainer is used for most fruits and vegetables. Please follow the guidelines
below for proper ingredient preparation.
J
①

10
Component Details
Citrus Orange, grapefruit,
lemon, etc.
Peel citrus fruit and insert segments which will fit into the hopper.
Discard any large seeds before juicing.
Fruit with a
thick peel
Pineapple,
watermelon,
cantaloupe,
etc.
Cut the flesh from the rind into sizes that fit into the feeding tube.
Remove and large and hard seeds.
Soft pitted
fruits/grapes
Soft peach,
older apples,
cherries,
grapes, etc.
Remove pits from stone fruits like peaches, cherries, and apricots.
Cut into pieces that fit into the feeding tube. Remove any stems from
the grapes. For very soft fruit, mix in small amounts with juicier
ingredients.
Soft fruits and
vegetables
Berries,
tomatoes,
pineapples,
etc.
Clean thoroughly and cut into sizes that fit into the feeding tube.
Make sure to remove any stems.
Kiwi, mango Remove the skin and stem. If it is too soft, mix with firmer produce
like carrots or firm apples.
Banana Remove the peel and cut into 3-4 cm lengths. Only use a small
amount of banana as a complement to juicier produce like citrus.
/ Soft Fruit Strainer
(Orange)
04
Please be aware of any allergies before selecting produce.
Make sure to use the correct strainer for the type of produce chosen. Using the juice strainer with soft
produce may cause jamming or leaking.
Prohibited ingredients: Do not put any of the following ingredients into the juicer
• Dry ingredients with little or no liquid content including sesame seeds, coffee beans, and fibrous herbs.
• Cooked or boiled fruits or vegetables.
• Canned or pickled fruits or vegetables.
• Ingredients with a thick juice content such as cactus, aloe, etc.
• Any dry grains.
• Ice
①Soft fruit strainer wing:
Wings for holding the
strainer in the chamber.
The strainer fits securely
into the groove.
• Use the soft fruit strainer to extract juice from soft or fibrous fruits.
• Note: The soft fruit strainer can be identified by its orange color, and the letter “S” on the wing.
• The soft fruit strainer is used for soft and fibrous fruits. Please follow the guidelines below for proper
ingredient preparation.
①

11
Component Details
/ Power Dial
06
Turn to left or right to start, stop, or reverse.
[ ] : Start - Used to run the machine to extract juice.
[ ] : Stop - Used to stop the machine.
[ ] : Reverse – Used to reduce pressure inside the machine by
pushing up the ingredients when the machine stops or too much produce
was inserted at once. (The motor runs in reverse only when you hold the
dial in the REV position. It returns to the Stop position when you release it.)
Component Details
/ Sorbet Strainer
05
• Used to make smoothies, slushies, and sorbet.
• The sorbet strainer is used alone, without the external strainer.
• Cut fruits into 2cm pieces and freeze thoroughly.
• Make sure to remove any pits from pitted fruits.
• Do not use this strainer for crushing ice or other hard ingredients. It will damage the
machine.
• Allow frozen fruit to thaw for a few minutes until it is slightly soft.
• Insert frozen ingredients slowly to prevent the machine from jamming.
• Note that some juice may leak through the pulp outlet if the fruit is too soft.
• Follow the guidelines below for proper produce preparation.
Melons Watermelon,
honeydew, etc. Remove the flesh from the peel and freeze in small cubes or balls.
Pitted fruits Mango, peach,
etc.
Peel the fruit and remove any pits. Cut onto sizes that will fit the juicer
before freezing.
Soft fruits
Banana,
berries, kiwi,
etc.
Remove the peel or skin and cut into 3-4 cm pieces before freezing.
Make sure to remove any stems from berries.
①Guide bump:
When inserting the sorbet strainer, fir the
guide bump into the chamber groove.
①

12
④
④
⑦
⑦
⑤
⑤
②
②
①
①
③
③
⑥
⑥
Discharge Cover
Discharge Cover
01
04
Fit the wings of the outer strainer (④) to the
grooves of the chamber (③).
Put together the hopper and chamber by
matching the mark on hopper [ ] (⑦)
and the mark on the chamber [ ].
If the inner parts are not assembled properly,
the hopper will not close.
Assembling Juice Chamber Set
Chamber
Chamber
Hopper
Hopper
Outer Strainer
Outer Strainer
Chamber
Chamber
Outer Strainer
Outer Strainer
Inner Strainer
Inner Strainer
Auger
Auger
Hopper
Hopper
Assembly Guide
Assembly Guide
Auger Seal
Auger Seal
Assembly Guide
Assembly Guide
Strainer Wing
Strainer Wing
Chamber Groove
Chamber Groove
Assembly Guide
Assembly Guide

13
Assembling Juice Chamber Set
Outer StrainerOuter Strainer
06
Discharge Cover
Discharge Cover
05
02 03
Place the inner strainer fit into the outer
strainer in the chamber.
Match the binding point (⑤) of the inner
strainer and the wings of the outer strainer
(④) when putting the parts together.
Place the auger in the assembly from
step 2.
Make sure the auger seal (⑥) is properly
inserted in the auger before assembling.
Turn the hopper clockwise up to the mark
[ ] on the chamber.
The hopper will not close if the inner parts
are not assembled properly.
Assembly Guide with Main Body is on page 16.
Screw
Screw
Inner Strainer
Inner Strainer
Hopper
Hopper
Make sure the discharge cover (①) of the
chamber is properly fastened with the loop.
1. Close the discharge cover and fasten it
with the loop.
2. If the seal is not properly inserted or the
lever is not properly closed, the lever may
open or juice may leak.

14
③
⑤
④
②
①
Discharge Cover
Discharge Cover
Assembling Sorbet Set
Chamber
Chamber
Sorbet Strainer
Sorbet Strainer
Hopper
Hopper
Auger
Auger
Assembly Guide
Assembly Guide
Auger Seal
Auger Seal
Sorbet Strainer Guide Bumps
Sorbet Strainer Guide Bumps
Assembly Guide
Assembly Guide
Auger
Auger
Remove the extraction insert in the
discharge cover.
1. When making sorbet, remove the
extraction insert.
2. Do not remove the extraction seal.
01
04 Place the auger into the assembly from
step 1.
Make sure the auger seal (④) is
properly inserted into the auger before
assembling.
05
02

15
Assembling Sorbet Set
05
Assembly Guide with Main Body is on page 16.
Chamber
Chamber
Sorbet
Sorbet
strainer
strainer
Discharge Cover
Discharge Cover
Hopper
Hopper
02
03 Place the sorbet strainer in the chamber.
Wiggle the strainer left and right until the
bump on the strainer fits the groove on the
bottom of the chamber (③).
Make sure the discharge cover (①) of the
chamber is properly fastened with the loop.
1. Close the discharge cover and fasten it with the
loop.
2. If the seal is not properly inserted or the lever
is not properly closed, the lever may open or juice
may leak.
06
Match the mark [ ] (⑤) on the hopper and
the mark [ ] (②) on the chamber when
putting the parts together.
The hopper will not close if the inner parts are
not assembled properly.
Turn the hopper clockwise up to the mark
[ ] on the chamber.
The hopper will not close if the inner parts
are not assembled properly.

16
Make sure you used the proper strainer.
Follow the guidelines on pages 9-10 to determine the correct strainer
Make sure the hopper is closed properly.
It may cause injury or failure.
Make sure the chamber set is assembled properly.
Sorbet comes out of the pulp outlet.
When making sorbet, make sure to remove the extraction insert.
Make sure the extraction seal, seal insert, and discharge cover loop are
assembled properly.
Improper assembly may cause leaking.
Check after assembly!
How to Assemble: Chamber Set and Main Body
Fit chamber set to main body.
Assemble the chamber set to main body before plugging it in.
Use the juice cup (①) and pulp container (②) when making juice.
Use the pulp container (②) under the pulp outlet when making sorbet.
Sorbet comes out through the pulp outlet.
01
02
03
②①

17
How to Assemble: Chamber Set and Main Body
Assemble the chamber set to main body before plugging it in.
1
2
Using Power Dial / If Auger Jams
The auger may jam if you put too much produce into the juicer, or feed it too quickly. Large pieces of firm
produce like beets or carrots can also cause jamming. Cut these into smaller pieces.
If the juicer doesn’t resume after reversing the motor, disassemble and clean out the chamber set.
After reversing, wait for the motor to come to a complete stop, then turn the dial right
to the [ON] position.
Hold the power dial in the [REV] position for 3-5 seconds, and then release. Repeat this
up to three times if needed.
Be sure to let the motor come to a complete stop when going from forward to reverse, or vice versa.
The reverse motion pushes ingredients upward. It only works as long as the power dial is held in the left
direction.
Auger Stops While Juicing
Using Power Dial
①Turn right to start juicing, set in the middle to stop, and turn left to reverse.
②To protect the motor, it doesn’t stop immediately, but slows to a stop. [ ].
③Reverse [REV] only works while the dial is being held in the left position.

18
03
06
02
04 05
07 08
01
01
[ON] 30
[ON] 30
"
"
> [REV] 5
> [REV] 5
"
"
> [ON] 30
> [ON] 30
"
"
How to Use: Making Juice / Sorbet