Scotsman SCCG50 Enodis Configuration guide

There are 5 things to keep clean:
1. The outside cabinet & door.
2. The ice storage bin.
3. The condenser.
4. The ice making system.
5. The ice scoop.
How to clean the cabinet.
Wipe off any spills on the surface of the door and
handle as they occur. If anything spilled on the
door or gasket dries onto the surface, wash with
soap and warm water to remove.
How to clean the ice storage bin.
Over time biofilm can grow inside the drain system
which can affect the ability for the drain system to
evacuate the drain water. On the pump models this
can also drive a erratic pump operation. Including
the pump cycling rapidly or running all the time.
Biofilm and pump cycling issues will eventually lead
to low production and standing water in the bin. To
ensure that this does not become an issue frequent
bin sanitizing may be required.
The ice storage bin should be sanitized
occasionally. It is usually convenient to sanitize the
bin after the ice making system has been cleaned,
and the storage bin is empty.
A sanitizing solution can be made of 1 ounce of
household bleach and two gallons of hot (95oF. –
115oF.) water. Use a clean cloth and wipe the
interior of the ice storage bin with the sanitizing
solution, pour some of the solution down the drain.
Allow to air dry.
SCCG50 & SCCP50
MAINTENANCE AND CLEANING

How to clean the condenser
Condenser cleaning
The condenser is like the radiator on a car, it has
fins and tubes that can become clogged with dirt
and lint.
Note: Outdoor operation can lead to rapid build up
of debris, such as leaves and other vegetation. The
condenser will need to be frequently checked for
debris. Clean it whenever the fins are obstructed.
To clean:
1. Remove the kickplate and front service panel.
2. Locate the condenser surface.
3. Vacuum the surface, removing all dust, dirt and
lint.
Caution: Do not dent the fins.
4. Return the kickplate and front service panel to
their original positions. Fasten them to the cabinet
using the original screws.
Condenser
Surface

1. Scoop out all of the ice, either discard it or save
it in an ice chest or cooler.
2. Press and HOLD the On/Off button in for 3
seconds until the Green light goes out.
3. Press and HOLD the both the Clean-Reset and
On/Off buttons for 5 seconds. The Time to Clean
light will blink on and off.
4. Pour 8 ounces of Scotsman Ice Machine Scale
Remover (available from a local Scotsman
Distributor or Dealer) into the ice machine
reservoir.
5. Operate the machine for about ½ hour.
6. Push and release the On/Off switch. The
machine will begin to flush out the cleaning
solution.
7. Operate the machine for another ½ hour.
8. Push and release the On/Off switch. The
machine will stop the cleaning process.
9. Pour a gallon of hot (95oF. – 115oF.) water into
the bin to flush out the drain.
10. Clean the bin liner of mineral scale by mixing
some ice machine scale remover and hot water,
and using that solution to scrub the scale off of the
liner.
11. Rinse the liner with hot water.
12. Sanitize the bin interior.
13. Replace the ice removed in step 1.
14. Push and release the On/Off button to restart
ice making.
The ice scoop should be washed regularly, wash it
just like any other food container.
July 2018
Pour Scale
Remover Here