Ss Brewtech E-Kettle 304 User manual

Booch Tank Product Guide

Page 2
INTRODUCTION
Ss BOOCH TANK
FEATURES
With the Booch Tank, we’ve taken a fresh look at the Kombucha brewing and fermentation process. The
wide, full removable lid makes SCOBY retrieval easy, and the mesh covered O2 port allows the SCOBY
to breath naturally for unrestricted growth. Durability is a hallmark of the Ss Brewtech brand and with its
304 stainless steel construction and sanitary welded TC ttings the Booch Tank is no exception.
- 304 Stainless Steel Construction
- 100% Diameter Lid
- O2 Port with Mesh Screen
- Sanitary TC connections
- Sanitary Buttery Valve
- Pro-Style Sampling Valve

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IN THE BOX
(1) Booch Tank
(1) 1.5” TC Buttery Valve (1) 1.5” TC Sampling Valve (1) 2” TC Cap (1) 2” TC Clamp
(3) 1.5” TC Clamp
(1) LCD Thermometer
(1) 2” TC Gasket
(3) 1.5” TC Gasket
(1) Silicone Housing
(4) Threaded Stem
Adjustable Feet
(1) 1.5” TC Thermowell
(1) Domed lid with TC port
& integrated PRV
(1) Mesh TC port cover

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ASSEMBLY
Mesh TC Port Cover
Domed lid
- 2” TC Clamp
- 2” TC Gasket
- 2” TC Cap
(4) Threaded Feet
- 1.5” TC Clamp
- 1.5” TC Gasket
- 1.5” TC Sampling Valve
- 1.5” TC Clamp
- 1.5” TC Gasket
- 1.5” TC Buttery Valve
- 1.5” TC Clamp
- 1.5” TC Gasket
- 1.5” TC Thermowell
- LCD Thermometer
- Silicone Boot

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STAINLESS STEEL PREP
PRE-CLEAN
PASSIVATION
CLEANING AND SANITIZING
Thoroughly wash all surfaces of the Booch Tank, valves and ttings with Tri-Sodium Phosphate (TSP)
and hot water prior to rst use of the tank. Refer to the TSP manufacturer’s recommendations for proper
mixing concentrations. Use a soft terry cloth to scrub the component surfaces. Throughly rinse and dry
all surfaces after cleaning.
It’s good practice to periodically passivate all stainless steel equipment with an acid based solution to
establish a uniform oxide layer that will maximize corrosion resistance. Following the pre-clean step,
ll the Booch Tank with Star San at a concentration of 1 ounce per gallon at 70- 80°F for 30 minutes.
For optimal care, passivation should be performed at least once a year or anytime you believe you may
have inadvertently scratched the surface.
As part of a regular cleaning regimen, both pre and post-fermentation, wash the interior surfaces of
your Booch Tank with an alkali cleaner such as PBW at a ratio of 0.75 ounce per gallon. Then sanitize
with Star San or another acid based sanitizer per the manufacturer’s recommendations.

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WARRANTY
WARRANTY
LIMITATIONS
Ss Brewtech provides a one year limited warranty to the original purchaser that our product(s) will be
free from manufacturing defects in material and workmanship. The limited warranty covers only those
defects and/or product failures that arise as a result of normal use, and does not cover any problems
that originate from:
- Improper cleaning, care and maintenance
- Modications made to a product
- Operation outside the product’s published specications
- Damage caused by incorrect assembly
- Exceeding recommended operational limits
Ss Brewtech reserves the right to request the original purchaser to return the defective item, at the
purchaser’s expense, before processing the warranty claim and issuing a replacement. If a direct
replacement is no longer available, a product that serves the same purpose with equal or greater value
shall be awarded. Ss Brewtech, at its discretion may also opt to simply refund the full purchase price in
lieu of replacing the product.
Ss Brewtech limited warranty is only applicable to customer-direct sales of home brewing.
Ss Brewtech makes no warranty of any nature beyond what is contained in this limited warranty.
Ss Brewtech is not responsible for representations made about a product by another retailer.

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