
USE
•Unroll the power cord completely.
•Check that the tension in force in the country where you are, corresponds to
that indicated on the apparatus.
•Connect the apparatus in a correct socket-outlet, (and connected to the
ground if the unit is Class I), to avoid any danger.
•Disconnect the power source cable before any operation of cleaning of
maintenance and accessories assembly.
•Stand the appliance on a table or flat & stable surface.
•The item must not be left unattended when it is connected to main supply.
•The item is not to be used, if it has been dropped or if there are visible signs
of damage or if it is leaking.
•Never modify the appliance in anyway.
IMPLEMENTATION
•After cleaning the plates, coat them with butter, margarine or oil.
•Connect the unit and make sure that the red and green lights come on.
(Indicating that the unit is starting to preheat.)
Note : Leave the appliance closed during preheating.
•After about 5 minutes the green light turns off, the appliance has reached the
correct temperature. It is ready to use.
•Open completely the lid and place the dough for cake or donut on the bottom
plate.
•Fill the cells and, Remove the extra dough with a wood or plastic, special
kitchen, heat resistant spatula.
•Close the two parts carefully. Do not force the closure and be careful not to
touch the hot plates with your fingers.
Note : The green light comes on again. (showing that the device is heating up).
•Cook for 4 to 6 minutes. (Until the green light goes off again or longer if you
prefer).
•Open the device using the handle.
•Remove cakes or donuts with a plastic spatula.
Note : Never use metallic objects, this will damage the non-stick coating of the
cooking plates.
•Disconnect the power plug after use and leave the appliance open to cool
down.
STORAGE
-Ensure the unit is completely cool and dry.
-Do not wrap the cord around the appliance, as this will cause damage.
-Keep the appliance in a cool, dry place.