Tower Hobbies T19010 Operator's manual

Safety and Instruction Manual
PLEASE READ CAREFULLY
3 in 1
Egg Cooker
T19010
*Subject to registering Your Extended Guarantee online at www.towerhousewares.co.uk.

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1912 Midland Metal Spinners was founded by
George Cadman, who was then 65 years old, as
a metal holloware manufacturing company, in St.
Mark’s Street, Wolverhampton. They later moved
into the Tower and Fort Works in Pelham Street,
which ultimately gave rise to the famous Tower
brand name.
1937 Tower exhibited some of their latest holloware
designs at the British Industries Fair. As you can
see from the original poster, their stand No. A410
must have been a great sight as it promoted their
“Beautiful, inexpensive, untarnishable Plate, at
prices all can aord to pay”.
1961 Tower became one of the largest
manufacturers of aluminium holloware, electric
kettles, tea pots and other household articles with
over 1,000 employees.
1974 Russell Hobbs took ownership of the
expanding Tower brand.
A perfect way to start the day.
Breakfast has never been so easy! Easily cook
up to 7 eggs at one time, with perfect results
every time. You can also poach eggs and make
omelettes, all in this one space-saving appliance.
Safety features include auto power o and over-
temperature protection, making the 3 in 1 Egg
Cooker safer and more convenient than a standard
pan. It’s a simple as lling the measuring cup,
placing the eggs in the egg tray, closing the lid and
waiting.

Safety and Instruction Manual
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Helpline: [phone]
CONTENTS:
Please read this Manual carefully BEFORE
using the 3 in 1 Egg Cooker for your own
safety.
Thank you for purchasing this Tower 3 in 1 Egg
Cooker from the Tower range.
It has been designed to provide many years of
trouble-free cooking. There are many benets to
using a Tower 3 in 1 Egg Cooker:
• Perfect poached eggs with no butter, oil or
extra fats.
• Makes perfect hard, medium or soft boiled
eggs.
• Includes measuring cup with piercing
needle.
• Safe automatic power turn-o and over-
temperature.
• Power Indicator light.
• Auto Power o when water boils.
• Keep your boiled eggs soft and tasty.
Contents:
1. Specications
Components and structure
Technical information
2. ImportantSafetyInformation
3. UsingyourTowerAppliance
4. Recipes
5. TroubleShooting&Faq’s
6. Cleaning&Care
7. Recycling
8. WiringSafety
9. WarrantyInformation
10. YourReceipt
SeebackpageforCustomerService
Information

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Components
This box contains:
Egg Cooker & Poacher
Lid
Poaching Tray
Measuring Cup
Egg Rack
Instruction Manual
Structureofyourappliance:
1. Lid
2. Heating Plate
3. Measuring Cup
4. Piercing Pin
5. Egg Rack
6. Power Button
7. Power Indicator
8. Poaching Tray
1SPECIFICATIONS:
1 2 3
4
5678

Safety and Instruction Manual
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Helpline: [phone]
Technical Data
Description: Egg Cooker & Poacher
Model: T19010
Rated Voltage: 220-240V ~50/60Hz
Power: 360W
Documentation
We declare that this product conforms to the following product legislation in accordance with the
following directive(s):
2004/108/EC Electromagnetic Compatibility Directive.
2006/95/EC Low Voltage Directive.
2011/65/EU Restriction of Hazardous Substances Directive.
1935/2004/EC Materials & Articles in Contact With Food (LFGB section 30 & 31).
RKW Quality Assurance, United Kingdom.
Should you encounter problems or require
a replacement part, contact The Tower
Customer Service Department on:
[phone].
Any necessary spare parts may be ordered
from the Tower website.
Your warranty becomes void should you decide
to use non Tower spare parts. Spare parts can
be purchased from www.towerhousewares.
co.uk

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Please read these notes carefully BEFORE using your Tower appliance
• Check that the voltage of the
main circuit corresponds with
the rating of the appliance
before operating.
• If the supply cord or appliance
is damaged, stop using the
appliance immediately and seek
advice from the manufacturer,
its service agent or a similarly
qualied person.
• Do not let the cord hang over
the edge of a table or counter
or let it come into contact with
any hot surfaces.
• Do not carry the appliance by
the power cord.
• Do not use any extension cord
with this appliance.
• Do not pull the plug out by the
cord as this may damage the
plug and/or the cable.
• Switch o at the wall socket
then remove the plug from
the socket when not in use or
before cleaning.
• Switch o and unplug before
tting or removing tools/
attachments, after use and
before cleaning.
• Close supervision is necessary
when any appliance is used by
or near children.
• Children should not play with
the appliance.
• This appliance can be used
by children aged from 8 years
and above and persons with
reduced physical, sensory or
mental capabilities or lack of
experience and knowledge
if they have been given
supervision or instruction
concerning use of the appliance
in a safe way and understand
the hazards involved.
• Cleaning and user maintenance
should not be undertaken by
children without supervision.
• Take care when any appliance
is used near pets.
• Do not use this product for
anything other than its intended
use.
2IMPORTANTSAFETYINFORMATION

Safety and Instruction Manual
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Helpline: [phone]
• This appliance is for household
use only.
• Do not lift or move the Egg
Cooker whilst in use.
• Do not cover the steamer hole
in the lid during use.
• Do not operate empty.
• Do not insert foreign objects
into the Egg Cooker when it is
switched on.
• WARNING - The measuring
cup contains a sharp pin,
handle with care.
• Only use the Egg Cooker to
cook eggs, any other foods may
cause damage to the appliance.
• Do not open the lid during
cooking.
• In the unlikely event the
appliance develops a fault,
stop using it immediately and
seek advice from the service
department:
[phone]

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3USINGYOURAPPLIANCE
Beforerstuse:
1. Remove all packaging materials.
2. Wash the egg rack and poaching tray in
warm soapy water and dry thoroughly.
3. Your Egg Cooker is now ready for use.
Firmness Symbol
Soft
Medium
Hard
Usingthemeasuringcup:
The measuring cup has rmness markings,
making it easy to cook your eggs exactly how
you want them. On the bottom of the measuring
cup there is a piercing pin. This is to pierce a hole
in the larger end of each egg you are boiling.
1. Fill the measuring cup to the desired
rmness mark, taking into account how
many eggs you will be boiling.
2. Pour the water onto the cooking plate and
then follow the instructions for use, for
perfectly done eggs every time
Caution: The piercing pin is sharp, handle with
care.
Boiling:
1. Fill the measuring cup to the desired level
with cold water.
2. Pour the water on to the cooking plate.
3. Sit the egg rack on top.
4. Use the piercing needle to pierce the
larger end of each egg. This allows the
pressure to release from the egg for perfect
steaming.
5. Place the eggs in the egg rack with the
pierced holes facing upwards.
6. Close the lid.
7. Plug the Egg Cooker in and switch on at
the wall.
8. Press the On button. The indicator light will
illuminate to indicate that the Egg Cooker is
now working.
9. The indicator light will turn o when the
eggs are ready. Unplug the Egg Cooker and
remove the lid.
10. Take the eggs from the egg rack and serve,
or run under cold water for easier shell
removal.
11. When the water has evaporated and your
eggs are cooked to your preference, the
Egg Cooker will automatically switch o.
Poaching:
1. Fill the measuring cup with cold water to the
level marked ‘medium – 1 egg’.
2. Pour the water onto the cooking plate and
place the egg rack on top.
3. Lightly grease the poaching tray with butter
or margarine.
4. Break 1 – 2 eggs into the poaching tray.

Safety and Instruction Manual
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Helpline: [phone]
5. Place the poaching tray on top of the egg
rack.
6. Close the lid.
7. Plug the Egg Cooker in and switch on at
the wall.
8. Press the On button. The indicator light will
illuminate to indicate that the Egg Cooker is
now working.
9. The indicator light will turn o when the
eggs are ready. Unplug the Egg Cooker and
remove the lid.
10. Remove the poaching tray and serve.
Omelette:
1. Beat the egg(s) in a bowl and combine
your omelette ingredients, such as cheese,
pepper or pre-cooked meats.
2. Grease the poaching tray using butter or
margarine and pour omelette mixture in.
3. Then follow the instructions for poaching
eggs.
ApproximateCookingTimes:
See table for approximate cooking times using
the Egg Cooker.
Firmness Approx. Cooking
Time
Soft 7 ½ minutes
Medium 8 ½ minutes
Hard 9 ½ minutes
Resttimes:
Allow to cool for 30 minutes before reuse.
Note:
Unplug the Egg Cooker to switch o.
The On button is a resettable thermostat that
switches on when pressed once and resets itself
after a cooking cycle. Pressing the On button will
not switch o the appliance.
Do not remove the lid during cooking as this
reduces the temperature and will aect the
cooking result.
Tips:
Use fresh eggs for best results.
Allow eggs to reach room temperature before
cooking.
Eggs are best served immediately.
If you are setting aside hard boiled eggs to eat
later, run under cold water once cooked and
remove the shell straight away before storing.

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Ham & Cheese Omelette Feta and Basil Omelette
Ingredients
• 1 egg
• 1 onion, peeled and chopped
• 1 slice ham, nely chopped
• ½ tomato, nely chopped
• 1 tablespoon grated cheese
• 1 pinch of pepper
• 1 pinch of mixed herbs
• ¼ bag mixed salad
Ingredients
• 1 egg
• 1 tbsp. basil leaves, chopped
• 2 cherry tomatoes, chopped
• 1 pinch of salt and pepper
• 1 tbsp. feta cheese, crumbled
• 2 slices rye bread, toasted (optional)
Method
1. Lightly beat the egg in a bowl before
combining all the ingredients together.
2. Fill the measuring cup with cold water to
the level marked ‘medium – 1 egg’.
3. Pour the water onto the cooking plate and
place the egg rack on top.
4. Grease the poaching tray and pour the
omelette mixture into the poaching tray.
5. Place the poaching tray on top of the egg
rack.
6. Close the lid.
7. Plug the Egg Cooker in and switch on at
the wall.
8. Press the On button. The indicator light will
illuminate to indicate that the Egg Cooker
is now working.
9. The indicator light will turn o when the
eggs are ready. Unplug the Egg Cooker
and remove the lid.
10. Remove the poaching tray and turn the
omelette onto a plate, sprinkle with more
grated cheese, and serve with salad.
Method
1. Lightly beat the egg in a bowl and add the
basil, cherry tomatoes, feta cheese and
salt and pepper. Mix until combined.
2. Follow the instructions for making an
omelette in your Egg Cooker.
3. Serve with toast.
4 RECIPES

Safety and Instruction Manual
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Helpline: [phone]
Eggs Benedict with homemade Hollandaise and
crispy Parma Ham
Ingredients
• 1 Breakfast mun
• 2 slices Parma Ham
• 1 egg
• Hollandaise sauce
• 1 egg yolk
• 1 tbsp. hot water
• 1 tbsp. Lemon Juice
• 1 tbsp. butter
• Pinch of pepper
• Pinch of salt
Method
1. Begin by making the sauce. Put the egg
yolk into a glass bowl and lightly whisk.
2. Add 1 tbsp. hot water and the salt.
3. Continue to whisk as you add the lemon,
until the mixture is pale in colour.
4. Add the butter.
5. Place the glass bowl over pan with
simmering water on a low heat.
6. Continue to whisk and cook for a few
minutes until the butter has fully melted
and everything combines.
7. When the sauce begins to thicken, take
o the heat and season with a pinch of
pepper.
8. Now the sauce is done, cut your English
muns in half ready to be toasted.
9. Plug in your Egg Cooker and follow the
instructions for poaching.
10. Whilst your egg is poaching, fry your slices
of parma ham in a hot pan until crispy and
toast your English mun.
11. To serve, lay your slices of crispy parma
ham on top of the toasted mun and top
with poached egg. Spoon the hollandaise
sauce over the eggs and serve at once.
Check the charts for
basic imperial to metric
conversions of weights
and volumes.
Metric Imperial US cups
250ml 8 oz 1 cup
180ml 6  oz 3/4 cup
150ml 5 oz 2/3 cup
120ml 4 oz 1/2 cup
75ml 2 1/2 oz 1/3 cup
60ml 2 oz 1/4 cup
30ml 1 oz 1/8 cup
15ml 1/2 oz 1 tablespoon
Imperial Metric
1/2 oz 15g
1 oz 30g
2 oz 60g
3 oz 90g
4 oz 110g
5 oz 140g
6 oz 170g
7 oz 200g
8 oz 225g
9 oz 255g
10 oz 280g
11 oz 310g
12 oz 340g
13 oz 370g
14 oz 400g
15 oz 425g
1 lb 450g
FoodAllergies
Important Note:
Some of these
recipes may contain
nuts and/or other
allergens.
Please be careful
when making any of
our sample recipes
that you are NOT
allergic to any of
the ingredients. For
more information on
allergies, please visit
the Food Standards
Agency’s website at:
www.food.gov.uk

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Soft Boiled Eggs with
Parmesan Soldiers
Soft Boiled Eggs with
Grilled Asparagus
Ingredients
• 4 eggs
• 4 slices of bread
• Butter
• Grated parmesan
Ingredients
• 4 eggs
• 16 spears of green asparagus
• Olive oil
• Salt and pepper to season
Method
1. Fill the measuring cup to soft boiled, 4
eggs.
2. Follow the instructions for boiling in your
Egg Cooker.
3. Whilst the eggs are cooking, toast your
bread.
4. When the eggs are done, turn o the Egg
Cooker and remove the lid.
5. Butter your toast lightly and cut into
soldiers. Sprinkle with lashings of
parmesan.
6. Take the eggs from the egg rack and
place in egg cups before removing the
top of each egg. Serve with the Parmesan
Soldiers.
Method
1. Remove the woody stalks from the
asparagus and season the spears with salt
and pepper. Glaze them with olive oil.
2. Fill the measuring cup to soft boiled, 4
eggs.
3. Follow the instructions for boiling in your
Egg Cooker.
4. Whilst the eggs are cooking, lightly grill
the asparagus for three to four minutes,
turning frequently.
5. When the eggs are done, serve in eggs
cups with the tops removed. Serve 4
grilled asparagus spears with each egg,
for dipping

Safety and Instruction Manual
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Helpline: [phone]
5TROUBLESHOOTING&FAQ’S
Problem Solution
The eggs are under
or over cooked.
Ensure you are lling the measuring cup to correct level for the required
amount of eggs.
The eggs may be larger or smaller than those used in the cooking guide, or
they may have been stored in the fridge. For best results use medium eggs
at room temperature.
3 in 1 Egg Cooker
will not switch on.
Check that the egg cooker is switched on at the mains.
Check that the On button has been pressed and the indicator light is lit up.

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6CLEANING&CARE
1. Remove plug from the mains socket and
allow the appliance to cool down before
cleaning.
2. Do not immerse the base unit of the
appliance in water.
3. Clean the base unit and outside of the
appliance by wiping it with a damp cloth.
A little detergent can be added if needed.
4. Do not use scouring pads, steel wool,
any form of strong solvents or abrasive
cleaning agents to clean the appliance; they
may damage the outside surfaces of the
appliance.
7RECYCLING
DISPOSAL OF THE UNIT
Appliances bearing the symbol shown here may not be disposed of in domestic rubbish.
You are required to dispose of old electrical and electronic appliances like this separately.
Please visit www.recycle-more.co.uk or www.recyclenow.co.uk for access to information
about the recycling of electrical items.
Please visit www.weeeireland.ie for access to information about the recycling of
electrical items purchased in Ireland.
The WEEE directive, introduced in August 2006, states that all electrical items must be recycled,
rather than taken to landll.
Please arrange to take this appliance to your local Civic Amenity site for recycling,
once it has reached the end of its life.

Safety and Instruction Manual
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Helpline: [phone]
8WIRINGSAFETYFORUKUSEONLY
IMPORTANT
As the colours in the
mains lead of this
appliance may not
correspond with the
coloured markings
identifying the terminals
in your plug, please
proceed as follows:
The wires in the mains lead are coloured in
accordance with the following code:
Blue neutral [N] Brown live [L]
Green/Yellow [EARTH]
Plug Fitting Details (Where Applicable).
The wire coloured blue is the neutral and must be
connected to the terminal marked [N] or coloured
black.
The wire coloured brown is the live wire and
must be connected to the terminal marked [L] or
coloured red.
The wire coloured green/yellow must be
connected to the terminal marked with the letter
[E] or marked .
On no account must either the brown or the blue
wire be connected to the [EARTH] terminal .
Always ensure that the cord grip is fastened
correctly.
The plug must be tted with a fuse of the same
rating already tted and conforming to BS 1362
and be ASTA approved.
If in doubt consult a qualied electrician who will
be pleased to do this for you.
Non-Rewireable Mains Plug
If your appliance is supplied with a non-
rewireable plug tted to the mains lead and
should the fuse need replacing, you must use an
ASTA approved one (conforming to BS 1362 of
the same rating).
If in doubt, consult a qualied electrician who will
be pleased to do this for you.
If you need to remove the plug - disconnect it
from the mains - and then cut it o the mains
lead and immediately dispose of its safely. Never
attempt to reuse the plug or insert it into a socket
outlet as there is a danger of an electric shock.
WARNING:
This Appliance MUST be Earthed
FUSE

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9WARRANTY
This product is guaranteed for 12 months from
the date of original purchase.
If any defect arises due to faulty materials of
workmanship, the faulty products must be
returned to the place of purchase.
Refund or replacement is at the discretion of
the retailer.
The Following Conditions Apply:
• The product must be returned to the
retailer with proof of purchase.
• The product must be installed and
used in accordance with the instructions
contained in this instruction guide.
• It must be used only for domestic
purposes.
• It does not cover wear and tear, damage,
misuse or consumable parts.
• Tower has limited liability for incidental
or consequential loss or damage.
This guarantee is valid in the UK and Eire Only.
The standard one year guarantee is only
extended to the maximum available for each
particular product upon registration of the
product within 28 days of purchase. If you
do not register the product with us
within the 28 day period, your product is
guaranteed for 1 year only.
To validate your extended warranty, please
visit www.towerhousewares.co.uk and register
with us online. Alternatively, call our customer
registration line on [phone].
Please note that length of extended warranty
oered is dependent on product type and
that each qualifying product needs to be
registered individually in order to extend its
warranty past the standard 1 year.
Extended warranty is only valid with proof of
purchase.
Wehopethatyouwillenjoy
yourTowerEggCooker&
Poacherformanyyears.
Asathankyoufor
purchasingoneofour
fantasticproducts,
wearegivingyou3years
peaceofmind.
To receive your 3 year
guarantee, simply register
your appliance
online by visiting
www.towerhousewares.co.uk

Safety and Instruction Manual
17
Helpline: [phone]
10 YOUR RECEIPT
Ax your store receipt to this page for safe
keeping.

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NOTES

Safety and Instruction Manual
19
Helpline: [phone]
NOTES

thank you!
We hope you enjoy your appliance for
many years. As a thank you for purchasing
one of our fantastic products, we are giving
you an extra 2 years peace of mind.
*To receive your extra 2 years guarantee,
register your appliance online by visiting:
www.towerhousewares.co.uk
Should you have a problem with your
appliance, or need any spare parts,
please call our Service Department on:
[phone]
great british design, innovation and excellence since 1912
0216.V1
Your warranty becomes void should you decide
to use non Tower spare parts. Spare parts can be
purchased from www.towerhousewares.co.uk