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True Food Service Equipment, Inc.
INSTALL DRAFT ARM continued...
Insertairhose(oneinchplastictube)
indraftarm,beingcarefulnottodisturb
insulation.Removetopcoverofdraftarm
andattachairhosecliptotheinsulating
sleeveatthetopofthedraftarm.Replace
topcover.Theairhoseclipwillassurethat
thehoseremains
inproperplaceatalltimes,keeping
thebeerfaucetcold.(Seeimage7-9)
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INSTALLATION / OPERATION INSTRUCTIONS
DIRECT DRAW DRAFT ARM INSTALLATION
CONTINUED...
A. Thecompressorisreadytooperate.Pluginthe
cooler.
B. TemperaturecontrolsetatNo.4positiongives
refrigeratorsanapproximatetemperatureof35°Fand
glasschillerfrostershaveanapproximatetemperatureof
0°F.Allowunittofunctionseveralhours,completely
coolingcabinetbeforechangingthecontrolsetting.
C. Excessivetamperingwiththecontrolcouldleadto
servicedifficulties.Shoulditeverbecomenecessary
toreplacetemperaturecontrol,besureitisordered
fromyourTRUEdealerorrecommendedservice
agent.
D. GoodairflowinyourTRUEunitiscritical.Be
carefultoloadproductsothatitneitherpresses
againstthebackwall,norcomeswithinfourinchesof
theevaporatorhousing.Refrigeratedairoffthecoil
mustcirculatedownthebackwall.
LIGHT SWITCH LOCATION:
Theswitchislocatedonthefrontoftheevaporator
housingtowardthefrontofthecabinet.Openthefront
doorsandtheswitchwillbevisibleclosetotheceiling
thecabinet.
NOTE
If the unit is disconnected or shut off, wait five minutes
before starting again.
RECOMMENDATION
Before loading product we recommend you run your TRUE
unit empty for two to three days. This allows you to be sure
electrical wiring and installation are correct and no shipping
damage has occurred. Remember, our factory warranty does
not cover product loss!
REPLACEMENT PARTS
TRUE maintains a record of the cabinet serial number for
your cooler. If at any time during the life of your cooler, a
part is needed, you may obtain this part by furnishing the
model number and serial number to the company from whom
you purchased the cooler. Call Toll-Free: (800)-424-TRUE
(Direct to Parts Department). (800)-325-6152 (U.S.A.
& Canada only) or call: (636)-240-2400.
STARTUP
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