Viking VCWB301R User manual

Viking Range Corporation
111 Front Street
Greenwood Mississippi 38930 USA
[phone]
For product information
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
UL
C
UL
Viking Installation Guide
Professional/Custom Panel
Built-In Full Height Wine Cellar
F20904 EN (041112)

2
Table of Contents
Warnings & Important Information_____________________________________________________ 3
Dimensions _________________________________________________________________________ 6
Specifications _______________________________________________________________________ 7
Cutout Dimensions (Professional/Custom) ______________________________________________ 8
Cabinet Information (Professional) _____________________________________________________ 9
Cabinet Information (Professional w/flush mount trim)___________________________________ 12
Cabinet Information (Custom Panel) __________________________________________________ 15
Custom Side Panel Dimensions (Professional/Standard Mount) ___________________________ 18
Custom Side Panel Dimensions (Custom Panel/Professional w/flush mount trim) ___________ 19
Custom Door Panel Dimensions______________________________________________________ 2
Door Panel Installation (Custom Panel) ________________________________________________21
Custom Wood Facing Dimensions ____________________________________________________ 22
General Information ________________________________________________________________ 24
Unpacking & Moving _______________________________________________________________ 25
Home Security System Connection ___________________________________________________ 26
Securing Your Wine Cellar ___________________________________________________________ 27
Kickplate Installation ________________________________________________________________ 29
Door Stop/Hinge Adjustment ________________________________________________________ 30
Performance Checklist ______________________________________________________________ 31
Service & Registration_______________________________________________________________ 32
3
IMPORTANT–Please Read and Follow!
•Make sure that incoming voltage is the same
as unit rating. An electric rating plate
specifying voltage frequency wattage
amperage and phase is attached to the
product.
• To reduce the risk of fire electric shock or
injury to persons installation work and
electrical wiring must be done by qualified
people in accordance with all applicable
codes and standards including fire-rated
construction.
• The installer should leave these instructions
with the consumer who should retain them
for local inspector’s use and for future
reference.
I
It t i is s y yo ou ur r r re es sp po on ns si ib bi il li it ty y t to o: :
• Comply with installation specifications and
dimensions
• Properly install unit
• Remove any moldings or decorative panels
that prevent the unit from being serviced
• Assure that floor will support unit door
panels and contents (approximately 1200
lbs/540 kg)
• Provide a properly grounded electrical outlet
• Assure that location will permit appliance
doors to open 90° minimum
Y ur safety and the safety f thers is
very imp rtant.
We have provided many important safety
messages in this manua and on your
app iance. A ways read and obey a
safety messages.
This is the safety a ert symbo . This
symbo a erts you to hazards that
can ki or hurt you and others.
A safety messages wi be preceded by the
safety a ert symbo and the word“DANGER”
or “WARNING.” These words mean:
DANGER
Hazards r unsafe practices which
WILL result in severe pers nalinjury
r death.
WARNING
Hazards r unsafe practices which
COULD result in min r pers nal injury
r pr perty damage.
A safety messages wi identify the
hazard, te you how to reduce the chance
of injury, and te you what can happen if
the instructions are not fo owed.
CAUTION
Hazards r unsafe practices
which COULD result in severe
pers nal injury r death.

4
IMPORTANT–Please Read and Follow!
WARNING
TIP OVER HAZARD
App iance is top heavy
and tips easi y when
not comp ete y
insta ed. Keep doors
c osed unti app iance
is comp ete y insta ed
and secured per insta ation instructions.
Use two or more peop e to move and
insta app iance. Fai ure to do so can
resu t in death or serious injury.
WARNING
ELECTRICAL SHOCK
HAZARD
Disconnect power or turn
power disconnect switch to
OFF position before removing
top gri e. Fai ure to do so can
resu t in death or e ectrica shock.
Most of the unit’s weight is at the top. Extra care is needed when moving the unit to prevent
tipping. Use cardboard shipping materia or p ywood under unit unti it is insta ed in the
operating position to protect f oor surface.
5
IMPORTANT–Please Read and Follow!
A GFI shall be used if re uired by NFPA-70 (National Electric Code), federal/state/local
laws, or local ordinances.
• The required use of a GFI is normally related to the location of a receptacle with respect to
any significant sources of water or moisture.
• Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which
are not installed properly or do not meet the requirements below.
If the use of a GFI is re uired it should be:
• Of the receptacle type (breaker type or portable type NOT recommended)
• Used with permanent wiring only (temporary or portable wiring NOT recommended)
• On a dedicated circuit (no other receptacles switches or loads in the circuit)
• Connected to a standard breaker of appropriate size (GFI breaker of the same size NOT
recommended)
• Rated for Class A (5 mA +/- 1 mA trip current) as per UL 943 standard
• In good condition and free from any loose-fitting gaskets (if applicable in outdoor situations)
• Protected from moisture (water steam high humidity) as much as reasonably possible

6
Dimensions
30”
(76.2cm)
23-13/16”
(60.5cm)
29”
(73.7cm)
82-7/8”
(210.5cm)
min.
to
84-1/16”
(213.5cm)
max.
70”
(177.5cm)
9-5/8”
(24.4cm)
24-3/4”
(62.9cm)
VARIES
30” Professional
30” Custom
7
Specifications
Description VCWB301/Standard Mount VCWB301/F ush Mount
Overall width 30” (76.2 cm)
Overall height from bottom 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear To rear edge of side trim: 22-3/16” (56.4 cm)
To front of door: 24-1/32” (61.0 cm)
To end of handle bracket: 27” (68.6 cm)
23-13/16” (60.5 cm)
To front of door: 24-1/32” (61.0 cm)
To end of handle bracket: 27” (68.6 cm)
Cutout width 29-5/8” (75.2 cm)
Cutout height 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Cutout depth 24” (61.0 cm) min.
Electrical requirements 115 volt 60 Hz 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 2.3 amps
Overall capacity 150 bottles
Approximate shipping w eight 560 lbs. (252 kg)
82-7/8”
(210.5cm)
min.
to
84-1/16”
(213.5cm)
max.
29”
(73.7cm)
70”
(177.5cm)
9-5/16”
(23.6cm)
22-3/16”(56.4cm)
StandardMount/
23-13/16”(60.5cm)
FlushMount
24-1/32”
(61.0cm)
30”
(76.2cm)
27”
(68.6cm)
NOTE: Flush Mount Trim is shipped with the wine
cellar in a box marked “Refrigerator Trim Parts -
DO NOT DISCARD”.
Description FDWB301
Overall width 30” (76.2 cm)
Overall height from bottom 82-3/4” (210.2 cm) min. to 84-1/16” (213.5 cm) max.
Overall depth from rear To front edge of side trim: 23-13/16” (60.5 cm)
To front edge of cabinet side trim: 24-3/4” (62.9 cm)
To front edge of door handle: Varies
Cutout width 30” (76.2 cm)
Cutout height 82-7/8” (210.5 cm) min. to 84-1/16” (213.5 cm) max.
Cutout depth 25” (63.5 cm) - can be installed in 24” (61.0) cm deep openings; door faces
and top grille will protrude 3/4” (1.9 cm) into room.
Electrical requirements 115 volt 60 Hz 15 amp dedicated circuit; 3-wire cord with
grounded 3-prong plug attached to product
Maximum amp usage 2.3 amps
Overall capacity 150 bottles
Approximate shipping w eight 560 lbs. (252 kg)

8
Cutout Dimensions (Professional/Custom)
9
29-5/8” (75.2 cm) Standard Mount
30” (76.2 cm) Flush Mount Only
82-7/8” (210.5 cm) min.
anti-tip board and opening
height
84-1/16” (213.5 cm) max.
anti-tip board and opening
height
Electrical
outlet
location
Anti-tip mounting
brackets attached
to wall studs
24” (61.0 cm) Professional
25” (63.5 cm) Custom Panel*
73-3/4”
(187.3 cm)
4”
(10.2 cm)
8-1/4”
(20.9 cm)
3-1/2”
(8.9 cm)
1-1/2”1-1/2”
(3.8 cm)(3.8 cm)
1-1/2”
(3.8 cm)
*Custom Panel models fit flush in 25”
(63.5 cm) deep cabinet openings.
They can be installed in standard 24”
(61.0 cm) deep openings. The door
faces and top grille will protrude 3/4”
(1.9 cm) into the room.
2” x 4” Mounting Board [1-1/2” (3.8 cm) x 3-1/2” (8.9 cm)]
Attached to anti-tip mounting bracket
Note: If unit is installed deeper than 24” (61.0 cm), then
shim behind anti-tip bracket thickness by the same amount
to
Cabinet Information (Professional)
Professional models fit “semi-flush” in standard 24” (61.0 cm) deep cabinet openings. The door
face protrudes 2-1/16” (5.2 cm) from the cabinet face. The handle protrudes an additional 2-1/2”
(6.4 cm) into the room.
Door
Wall
1-13/16”
(4.6 cm)
3/4”
(1.9 cm)
full end
panel
24”
(61.0 cm)
standard
cabinet
depth
5/16”
(0.8 cm)
2-1/16”
(5.2 cm)
offset
TOP VIEW

10
Cabinet Information (Professional)
Door
Countertop
overhang
Wall
1-13/16”
(4.6 cm)
space if 24”
(61.0 cm)
standard cabinet
depth is used
3/4”
(1.9 cm)
full end
panel
24”
(61.0 cm)
standard
cabinet
depth
2-1/16”
(5.2 cm)
offset
Professional models fit “semi-flush” in standard 24” (61.0 cm) deep cabinet openings. The door
face protrudes 2-1/16” (5.2 cm) from the cabinet face. The handle protrudes an additional 2-1/2”
(6.4 cm) into the room.
TOP VIEW
Cabinet Information (Professional)
Door
Wall
Partial overlay
cabinet door
1-13/16”
(4.6 cm)
space if 24”
(61.0 cm)
standard cabinet
depth is used
3/4”
(1.9 cm)
full end
panel
24”
(61.0 cm)
standard
cabinet
depth
2-1/16”
(5.2 cm)
offset
TOP VIEW
11

12 13
Cabinet Information
(Professional with Flush Mount Trim)
Professional models with Flush Mount Trim fit “flush” in standard 24” (61.0 cm) deep cabinet
openings with no protrusion into the room except 2-1/2” (6.3 cm) handle depth.
Cabinet Information
(Professional with Flush Mount Trim)
Professional models with Flush Mount Trim fit “flush” in standard 24” (61.0 cm) deep cabinet
openings with no protrusion into the room except 2-1/2” (6.3 cm) handle depth.
Door
Flush
Wall
25”
(63.5 cm)
1”
(2.5 cm)
3/4”
(1.9 cm)
full end
panel
TOP VIEW
Door
Flush
Countertop depth
Wall 1” (2.5 cm) space if 25”
(63.5 cm) cabinet depth is used
24”
(61.0 cm)
standard
cabinet
depth
Cabinet
front
25”
(63.5 cm)
3/4”
(1.9 cm)
full end
panel
TOP VIEW

14
Cabinet Information
(Professional with Flush Mount Trim)
Door
Wine cellar and
cabinet door flush
Wall
24-3/4”
(62.9 cm)
Cabinet door
3/4” (1.9 cm) space if 24”
(61.0 cm) standard cabinet depth is used
24”
(61.0 cm)
standard
cabinet
depth
TOP VIEW
15
Cabinet Information (Custom Panel)
Custom Panel models [3/4” (1.9 cm) thick panels and custom handles locally supplied] fit flush
in 25” (63.5 cm) deep (countertop depth) cabinet openings with no protrusion into room except
custom handles.
Door
Flush
Wall
25”
(63.5 cm)
1/4”
(0.6 cm)
3/4”
(1.9 cm)
full end
panel
TOP VIEW

16 17
Cabinet Information (Custom Panel)
Custom Panel models [3/4” (1.9 cm) thick panels and custom handles locally supplied] fit flush
in 25” (63.5 cm) deep (countertop depth) cabinet openings with no protrusion into room except
custom handles.
Door
Flush
Countertop depth
Wall 1/4” (0.6 cm) space if 25”
(63.5 cm) cabinet depth is used
24”
(61.0 cm)
standard
cabinet
depth
Cabinet
front
25”
(63.5 cm)
3/4”
(1.9 cm)
full end
panel
TOP VIEW
Cabinet Information (Custom Panel)
Custom Panel models can be installed in standard 24” (61.0 cm) deep openings. However the
door faces and top ventilation grille will protrude 3/4” (1.9 cm) into the room ideal for
alignment with full overlay cabinet doors.
Door
Wine cellar and
cabinet door flush
Wall
24-3/4”
(62.9 cm)
Cabinet
front
1/4” (0.6 cm) space if 25”
(63.5 cm) cabinet depth is used
24”
(61.0 cm)
standard
cabinet
depth
TOP VIEW

18 19
Custom Side Panel Dimensions
(Professional - Standard Mount)
3/4”
(1.9 cm)
thick end
panel
5/32”
(0.4 cm)
3/16”
(0.5 cm)
thick back
filler panel
22-3/8”
(57.0cm)
22-3/16”
(56.4cm)
6”
(15.2cm)
Optional kickplate
Notch, dimensions
determined by cabinets
82-7/8”
(210.5cmmin.)
to
84-1/16”
(213.5cmmax.)*
22-3/16”
(56.4cm)
82-7/8”
(210.5cmmin.)
to
84-1/16”
(213.5cmmax.)*
6”
(15.2cm)
22-3/8”
(57.0cm)
* Depending on how high leveling feet are raised and cabinet enclosure height.
TOP VIEW
Custom Side Panel Dimensions
(Custom Panel/Professional with Flush Mount Trim)
Z-Bracket
1”
(2.5 cm) 1/4”
(0.6 cm)
3/4”
(1.9 cm)
End panel
21-3/4”
(55.2cm)
21-3/4”
(55.2cm)
24”
(61.0cm)
Optional kickplate
Notch, dimensions
determined by cabinets
24”
(61.0cm)
82-7/8”
(210.5cm)min.
to
84-1/16”
(213.5cm)max.*
82-7/8”
(210.5cm)min.
to
84-1/16”
(213.5cm)max.*
* Depending on how high leveling feet are raised and cabinet enclosure height.
NOTE: Adding a 3/4” (1.9 cm) side
panel adds an additional 3/4” (1.9
cm) to the overall width of the product
for each side panel used. Requires
side panel hardware kit (Kit model
number SPHKDS).
TOP VIEW