
The autolift fryer has an adjustable one to fifteen•
minute push-button timer for each fry pot that
automatically lifts the basket from the oil.
Swing-up elements, located below the baskets,•
allow easy removal of the fry pots for cleaning.
Elements are heavy-duty stainless steel with low
watt density for longer oil life.
Element control housings have a spring-loaded•
support rod to secure elements when in a raised
position.
Timer controls are recessed in a one-piece•
drawn, remote stainless steel panel.
Positive-off thermostats control the elements•
allowing for adjustable and more consistent
temperatures. Signal lights indicate that the
heating elements are energized.
Deep-drawn, removable fry pots are made of•
nickel-plated steel and are designed to hold
fifteen pounds of oil per pot.
A manual reset safety thermostat will shut off the•
heating element power and illuminate the signal
light if an over-temperature condition is reached.
A terminal block is provided for field wiring•
connection to the main power supply.
An auxiliary terminal block allows connection to•
an external flame sensor fire suppression system.
Two full-size, rear-hanging, interchangeable fry•
baskets are provided and allow for product
versatility.
Wellslok allows for quick and easy installation in•
stainless steel countertops.
The F-886 Fryer is Underwriters Laboratories,•
Inc. recognized and meets NSF International
standards.
A one-year warranty against defects covers•
parts and labor.
Accessories/Options
Basket, half-size (2 per fry pot), 20161
Basket, full-size (1 per fry pot), 20162
Crumb Cradle, 20690
Fry Pot, replacement, 20169
Fry Pot Cover, 21010
WELLS BLOOMFIELD
BUILT-IN FRYER
F-886
Wells F-886 Built-in Autolift Fryer is one of the most
durable and versatile fryers in the industry. Swing-
up elements allow the fry pots to be easily removed
for cleaning, while the elements low-watt density
provides extended oil life. Fry two separate foods at
the same time using individual fry baskets.
F-886
Overall Dimensions: Inches MM
Width 24 13/16 630
Depth 23 9/16 598
Oil Capacity: Lbs. KG
F-886 30 14
Temperature Range: F° C°
F-886 275° - 375° 135° - 191°
Pre-Heat Time 350 F°: 4 1/2 min.
Watts Per Hour to Maintain 350 F°: 450
Typical Production: Per Hour
French Fries (2 oz. servings) 600
Chicken (pounds) 40
Weights: Lbs KG
Installed 78 35
Shipping 89 40