Wolf DO30F/S L Series User manual

L Series Built-In Double Ovens
Mode DO30F/S shown—framed door sty e.
Mode DO30F/S
Framed Door Sty e
Electronic controls ide be ind a stainless
steel panel. A motor quietly rotates t e
control panel into position. Bot ovens of
t e Wolf L series built-in double oven
feature t e Wolf dual convection system.
It delivers even temperature and airflow
t roug out t e oven. Two fans and four
eating elements operate eit er simulta-
neously or in sequence, depending on
w ic one of t e ten different cooking
modes you c oose.
ACCESSORIES
•Bake stone accessory, includes stone,
rack and peel.
•Two-piece broiler pan and temperature
probe.
•et of three standard oven racks.
•One full-extension easy glide rack.
•Dehydration racks with door stop.
•30" baking sheet kit.
Accessories are avai ab e through your authorized
Wo f dea er. For oca dea er information, visit the
find a showroom section of our website,
wo fapp iance.com.
Rotating glass touch control panel.
FEATURES
•Framed and unframed door styles in
stainless steel finish.
•Dual convection logic control system.
•Ten cooking modes—bake, roast, broil,
convection bake, convection roast,
convection broil, convection, bake stone
(accessory required), dehydrate (acces-
sory required) and proof in each oven.
•Rotating glass touch control panel.
•Cobalt blue porcelain oven interiors.
•ix-level rack guides with three adjustable
oven racks; one full-extension easy glide,
one full-extension door glide and one
standard in each oven.
•Large viewing triple-pane windows.
•Dual interior halogen lighting.
•Hidden bake element and recessed broil
element in each oven.
•Temperature probe receptacle in
each oven.
•elf-clean, delayed start and abbath
feature in each oven.
•pring and damper door hinge system
for smooth opening and closing.
MODEL OPTIONS DO30F/S DO30U/S
Door tyle Framed Unframed
Mode DO30U/S
Unframed Door Sty e
This appliance is certified by tar-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.

L Series Built-In Double Ovens
INSTALLATION NOTES
Complete installation specifications can be
found on our website, wolfappliance.com.
Unit dimensions may vary by ± 1/8".
67" (1702)
TYPICAL*
495/8"
(1260)
OPENING
HEIGHT
E
E
E
281/2" (724)
OPENING WIDTH
E
5"
(127)
4"
(102)
24" (610) min
OPENING DEPTH
*Dimension must accommodate height of oven trim.
NOTE: Location of electrical supply within opening may require additional cabinet depth. Dashed line represents profile of unit.
FRONT VIEWSIDE VIEW
SPECIFICATIONS
Overall Width 297/8"
Overall Height 50"
Overall Depth 24"
Oven Door Clearance 203/4"
Overall Oven Interior Capacity
(per oven) 4.5 cu ft
Oven Interior Dimensions
(per oven) 25" W x 161/2" H x 19" D
Minimum Cabinet Width 30"
Minimum Cabinet Depth 24"
Minimum Base upport 400 lbs
Opening Width 281/2"
Opening Height 495/8"
Electrical Requirements 240/208 V AC
60 Hz, 50 amp circuit
Conduit 5' flexible 4-wire
Electrical Rating 8.9 kW at 240 V
6.7 kW at 208 V
Total Amps 37
hipping Weight 466 lbs
INSTALLATION SPECIFICATIONS
OVERALL DIMENSIONS
IMPORTANT NOTE: Un ess you are using cabinets deeper than 24", it is recommended that the e ectrica
supp y be p aced in an adjacent cabinet within reach of the conduit. Choose the ocation shown in the
i ustration that best suits your insta ation.
50"
(1270)
297/8"
(759)
24" (610)
BEHIND FRAME
24"
(610)
OPEN OVEN DOOR
283/16"
(716)
28"
(711)
3"
(76)
203/4"
(527)
481/2"
(1232)
INSIDE
SIDE TRIM
CONDUIT
CHANNEL
95/8"
(244)
87/8"
(225)
3" (76)
TOP VIEWFRONT VIEW RIGHT SIDE VIEW
Dimensions in parentheses are in
mi imeters un ess otherwise specified.
©Wo f App iance, Inc. a rights reserved. Features and specifications are subject to change at any time without notice. 7/12