Wolf SO30F/S User manual

L Series 30" Built-In Sin le Ovens
Mode SO30F/S
Framed Door Sty e
The Wolf dual convection system delivers
unsurpassed flexibility and control. Intuitive
and easy to command from the rotatin
control panel. Brilliant halo en li hts illumi-
nate the beautiful blue interior. Choose the
framed or unframed door style in stainless
steel finish. The 30" built-in sin le oven
pairs nicely with the Wolf microwave, which
is identical in width.
ACCESSORIES
•Bake stone accessory, includes stone,
rack and peel.
•Two-piece broiler pan and temperature
probe.
•et of three standard oven racks.
•One full-extension easy glide rack.
•Dehydration racks with door stop.
•30" baking sheet kit.
Accessories are avai ab e through your authorized
Wo f dea er. For oca dea er information, visit the
find a showroom section of our website,
wo fapp iance.com.
Rotating glass touch control panel.
FEATURES
•Framed and unframed door styles in
stainless steel finish.
•Dual convection logic control system.
•Ten cooking modes—bake, roast, broil,
convection bake, convection roast,
convection broil, convection, bake stone
(accessory required), dehydrate (acces-
sory required) and proof.
•Rotating glass touch control panel.
•Cobalt blue porcelain oven interior.
•ix-level rack guides with three adjustable
oven racks; one full-extension easy glide,
one full-extension door glide and one
standard.
•Large viewing triple-pane window.
•Dual interior halogen lighting.
•Hidden bake element and recessed broil
element.
•Temperature probe and receptacle.
•elf-clean, delayed start and abbath
feature.
•pring and damper door hinge system
for smooth opening and closing.
MODEL OPTIONS SO30F/S SO30U/S
Door tyle Framed Unframed
Mode SO30U/S
Unframed Door Sty e
Mode SO30F/S shown—framed door sty e.
This appliance is certified by tar-K
to meet strict religious regulations in
conjunction with specific instructions
found on www.star-k.org.

273/16"
(691)
OPENING
HEIGHT
281/2" (724)
OPENING WIDTH
5"
(127)
4"
(102)
24"min (610)
OPENING DEPTH
E E
E
E
33" (838)
RECOMMENDED CABINET WIDTH
30"min (762)
ELECTRICAL LOCATION
WITHIN OPENING
APPLIES ONLY TO
CABINETS DEEPER
THAN 24" (610)
DIMENSION WILL VARY*
43/4"(121) TYPICAL*
36" (914)
FLOOR TO
COUNTERTOP
E
281/2" (724)
OPENING WIDTH
273/16"
(691)
OPENING
HEIGHT
24" (610) min
OPENING DEPTH
E
5"
(127)
4"
(102)
FRONT VIEWSIDE VIEW
L Series 30" Built-In Sin le Ovens
INSTALLATION NOTES
Complete installation specifications can be
found on our website, wolfappliance.com.
Unit dimensions may vary by ± 1/8".
Dimensions in parentheses are in
mi imeters un ess otherwise specified.
SPECIFICATIONS
Overall Width 297/8"
Overall Height 271/2"
Overall Depth 24"
Oven Door Clearance 203/4"
Overall Oven Interior Capacity 4.5 cu ft
Oven Interior Dimensions
25" W x 161/2" H x 19" D
Minimum Cabinet Width 30"
Minimum Cabinet Depth 24"
Minimum Base upport 250 lbs
Opening Width 281/2"
Opening Height 273/16"
Electrical Requirements 240/208 V AC
60 Hz, 30 amp circuit
Conduit 4' flexible 4-wire
Electrical Rating 5.1 kW at 240 V
3.8 kW at 208 V
Total Amps 21
hipping Weight 273 lbs
INSTALLATION SPECIFICATIONS
Wall Application
Undercounter Installation
OVERALL DIMENSIONS
*Dimension must accommodate height of oven trim.
IMPORTANT NOTE: Un ess you are using cabinets deeper than 24", it is recommended that the
e ectrica supp y be p aced in an adjacent cabinet within reach of the conduit. Choose the
ocation shown in the i ustrations that best suits your insta ation.
24" (610)
BEHIND FRAME
271/2"
(699)
283/16"
(716)
28"
(711)
297/8"
(759)
24"
(610)
3"
(76) 203/4"
(527)
261/16"
(662)
INSIDE
SIDE TRIM
TOP VIEW
OPEN OVEN DOOR
FRONT VIEW RIGHT SIDE VIEW
CONDUIT
CHANNEL
95/8"
(244)
87/8"
(225)
3" (76)
©Wo f App iance, Inc. a rights reserved. Features and specifications are subject to change at any time without notice. 2/12