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  9. Alto-Shaam Combitherm CT PROformance User manual

Alto-Shaam Combitherm CT PROformance User manual

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MN-36030 • Re v 1 • ( 0 7 / 1 4 )
quick start guide
www.alto-shaam.com |800-558-8744 |262-251-3800
1. Press the Power ON key.
2. Press Professional Cooking Mode.
3. Press a Cook Mode.
4. Press Preheat.
5. Enter temperature on keypad and
press check mark.
6. Oven beeps when it is preheated.
Steam
Mode
Convection
Mode
Combi
Mode
Retherm
Mode
Oven
Temperature
Cook Time
Probe
Temperature
Preheat
Start
Return to
Home Page
Write Recipe Enter
To cook or retherm by time
• Choose a Mode.
• Press the Temperature area to the right
of the thermometer icon, enter oven
temperature on the keypad, and press
the check mark.
• Press the Time area to the right of the
clock icon, enter cook time on the
keypad, and press the check mark.
• Press the available auxiliary cooking function icons to
finesse your product outcome.
•Loadfoodintooven.
•PresstheStart key.
To cook or retherm by probe
• Choose a Mode.
• Press the Temperature area to the
right of the thermometer icon, enter
oven temperature on the keypad, and
press the check mark.
• Press the Temperature area to the
right of the probe icon, enter probe
temperature on the keypad, and press
the check mark.
• Press the available auxiliary cooking function icons to
finesse your product outcome.
• Loadfoodintoovenandinsertprobeintofood.
• Press the Start key.
Turn on and preheat the oven (Alto-Shaam recommends preheating the Combitherm®before cooking.)
Professional
Cooking Mode
Cookbook with
Saved Recipes
Utilities
Cleaning
Sleep Mode
Information
Call Outs
Utilities
MN-36030 • Re v 1 • (07/14)
www.alto-shaam.com |800-558-8744 |262-251-3800
00:00:00
To program a recipe
• While in the cooking mode, press the Add a Recipe key.
• Follow the first three steps of “To cook manually by probe” or “To cook
manually by time” from the front of this sheet for each cooking step.
• For a single step recipe, press the Save key.
• On multiple step recipes, press the Write key after each step.
• Enter the next cooking step (if applicable) or press the
Cancel key to prevent entering in the next step.
• Press the Save key when all steps have been written.
• A keypad will appear. Input the name of the recipe
and press the Check mark key.
To clean the oven
• Press the Cleaning key.
If oven is too hot to proceed, the Oven Too Hot warning
screen will appear. Open the oven door to allow the oven to
cool. When the oven is finished cooling, begin the cleaning
procedure again.
• Select Rinse, Light, Normal, Heavy Duty
or Heavy-duty PLUS cleaning level.
• For Light, Normal, Heavy-duty, or Heavy-duty PLUS,
insert appropriate number of CombiClean® tabs as
directed by the touchscreen, or spray CombiClean
liquid cleaner inside the oven.
• Close the oven door and press the Check mark key.
• Ovenbeepswhenitisdonecleaning.Leavedoor
slightly ajar when cleaning is finished.
To cook with preprogrammed
recipes
• Note: Some programs include the preheat function.
Be sure the oven temperature has been
reached before loading food into the oven.
• Press the Saved Recipes key.
• Locatefooditemprogrambyscrollingthrough
pages using arrow keys or Look-up key.
• Press preprogrammed food item icon.
• Oven begins operating automatically.
00:00:00
Rinse Heavy-dutyNormalLight
Auxiliary
Function
Icons
PowerLevel
HumidityLevel
Humidity Injection
Fan Speed
Smoking Feature (optional)
Multi-Shelf Timer
Arrow key
Look-upkey
Arrow key
Grease Collection (optional)
Cold Smoking Feature (optional) Delta-T
Dehydration
Heavy-dutyPLUS