Ambiano FP9045B-UL User manual

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3 CUP FOOD CHOPPER
PROCESADORA DE 3 TAZAS
User Manual
Manual
del usuario
English……3
Español…..18

Contents
Parts list.....................................................................3
Contents ...............................................................3
Before first use .....................................................4
Important safety instructions ...................................5
User instructions .......................................................8
Helpful hints .........................................................9
Troubleshooting ................................................... 10
Chopping Guide .................................................... 11
Recipes ................................................................. 12
Cleaning and maintenance......................................14
Other useful information...................................... 15
Technical specifications ......................................14
Storing ................................................................14

Parts list
3
Main parts
1. Lid
2. Bowl
3. Blade
4. Base unit with (4) suction cup feet
5. Low/High/Off/Pulse
Contents of Packaging
•3 cup food chopper base with power cord
•Blade
•Bowl
•Lid
•Instruction manual
2
1
3
5
4

_______ ___ _______ Before first use
4
Before first use
Read all instructions before first use and follow them carefully.
1. Unpack the 3 Cup Food Chopper from the box.
2. Wipe clean all the parts with a soft damp cloth or sponge and warm water.
Rinse and dry thoroughly. DO NOT IMMERSE THE 3 CUP FOOD CHOPPER
BASE IN WATER OR ANY OTHER LIQUID AT ANY TIME.
3. Using a damp cloth or sponge, wipe the motor base.
DO NOT USE ANY ABRASIVE MATERIAL TO CLEAN THE SURFACE
DO NOT IMMERSE THE FOOD CHOPPER BASE INTO WATER AT ANY TIME

Important safety instructions
5
IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic safety precautions should always be followed.
PLEASE READ AND SAVE ALL
INSTRUCTIONS BEFORE USING THE 3
CUP FOOD CHOPPER. KEEP AWAY FROM
WATER!
1. This food chopper is not intended for use by persons (including children) with
reduced physical, sensory, or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision or instruction concerning
the use of the food chopper by a person responsible for their safety. Close
supervision is necessary when any appliance is used by or near children.
2. For indoor household use only. Do not use outdoors.
3. Unplug the food chopper from the outlet when not in use and before
cleaning.
4. To protect against electric shock, do not immerse cord, plugs, or food chopper
base in water or any other liquid.
5. Do not operate the food chopper with a damaged cord or plug, or if the food
chopper malfunctions, or has been damaged in any manner. Return the food
chopper to the nearest authorized service facility for examination, repair or
refund.
6. Keep hands and utensils out of the food chopper bowl when in use. A scraper
may be used, but it must only be used when the food chopper is not running.
7. Be sure the bowl and lid is locked securely in place before operating the
chopper.
8. Before removing the cover from the bowl, switch off the food chopper and
wait until the blade comes to a complete stop. Do not open the cover until the
blade stops moving. Avoid contacting moving parts.
9. Do not attempt to defeat the lid interlock mechanism.
10. The blade is extremely sharp and must be handled with care. Always hold
the blade assembly by the stem when handling or cleaning.
11. Never use accessories which are not recommended by the manufacturer.
They could constitute a danger to the user and risk damage to the food
chopper.

_______ ___ _______ Important safety instructions
6
12. Never move the food chopper by pulling the cord. DO NOT let the electrical
cord hang over the edge of a table or counter or touch hot surfaces.
13. Place the food chopper on a flat, level, stable, heat resistant surface when
using.
14. Do not place the food chopper on or near a hot gas or electric burner or in a
heated oven.
15. Do not use the food chopper with a damaged outlet.
16. Make sure hands are dry when plugging in and unplugging the food chopper.
17. Do not use this food chopper for other than intended use.
18. Do not use the food chopper to crush ice, coffee beans, or similar hard
substances as this can damage the blade.
19. NEVER run longer than 30 seconds, wait 1 minute to start again.
20. To reduce the risk of injury, never place the cutting blade on the base without
first putting the bowl properly in place.
SAVE ALL INSTRUCTIONS!

Safety instructions
7
Safety instructions
CAUTION:
Read and understand all instructions. Failure to follow all instructions listed below
may result in electric shock, fire or serious personal injury. The warnings,
cautions, and instructions discussed in this instruction manual cannot cover all
possible conditions and situations that may occur. It must be understood by the
operator that common sense and caution are a factor which cannot be built into
this product, but must be supplied by the operator.
CAUTION: A short power supply cord is provided to reduce the risk of personal
injury resulting from becoming entangled in or tripping over a longer cord.
Extension cords are available from local hardware stores and may be used if care
is exercised in their use. If an extension cord is required, special care and caution
is necessary. Also, the cord must be: (1) marked with an electrical rating of 125V,
and at least 13 A., 1625 W., and (2) the cord must be arranged so that it will not
drape over the countertop or tabletop where it can be pulled on by children or
tripped over accidentally.
Polarized plug
NOTE:
•This food chopper has a polarized plug (one blade is wider than the other).
•As a safety feature to reduce the risk of electrical shock, this plug is intended
to fit in a polarized outlet only one way.
•If the plug does not fit fully in the outlet, reverse the plug.
•If the plug still does not fit, contact a qualified electrician. Do not attempt to
defeat this safety feature.
Electric power
If electric circuit is overloaded with other appliances, your food chopper may not
operate properly. The food chopper should be operated on a separate electrical
circuit from other operating appliances.

Safety instructions
8
Safety warning
Although your food chopper is easy to operate, for your safety, the warnings
below must be followed:
1. Do not place the food chopper near a heat source.
2. Never leave the food chopper unattended while connected to the electrical
outlet.
3. Use the food chopper on a stable work surface away from water.
4. Do not unplug from the wall outlet by pulling on the supply cord.
5. The food chopper must be unplugged:
A. After each use.
B. If it appears to be faulty.
C. Before cleaning or maintenance.
THIS PRODUCT IS INTENDED FOR HOUSEHOLD USE ONLY.
SAVE THESE INSTRUCTIONS!

User instructions
9
User instructions
1. Place the bowl on a counter or other flat surface and firmly press on the base
to secure the suction cup feet.
2. Place the bowl on the base unit over the center stem as shown below, lining
up the locking slot, turning clockwise until the bowl locks securely to base.
3. Slide the blade shaft down over the shaft of the bowl. Be careful not to touch
the blades as they are extremely sharp.
4. Place the lid on the bowl, lining up the locking tabs of the lid to the locking
slots of the bowl until it locks.
The food chopper is now ready for use.
NOTE: For your protection, this unit has two lid locking systems. The unit will not
operate unless the tabs in the bowl lid and slots in the bowl align. Do not attempt
to operate the unit without locking the bowl and lid in place with the base.

Helpful hints
10
Helpful hints
1. The food chopper will not start if the bowl and the cover are not properly aligned
and locked into the base unit.
2. Press LOW button for low-speed function, HIGH for high-speed function. Press
OFF button to stop the unit.
3. Press and release quickly the PULSE button to chop.
4. Press LOW or HIGH button to process continuously
5. A scraper may be used, but it must only be used when the food chopper is not
running.
6. Do not use the food chopper without the blade securely in place. NOTE: The
blade is very sharp. Handle carefully.
7. The food chopper can be used for mincing boneless meat, nuts, onions, and garlic.
8. Do NOT use the food chopper to crush ice, coffee beans, or similar hard
substances as this can damage the blade.
9. Always cut large pieces of food into smaller pieces of even size-about ½ inch. This
will help to make sure you get an even chop.
10. Do not overload the bowl, overloading can cause inconsistent results and it
strains the motor.
11. The OFF/PULSE button is used to turn off the food chopper after the unit has
been on or to turn it on for very short bursts of time. It will shut off as soon as you
let up on the button.
12. Unlock the cover before removing the bowl by twisting it counter clockwise.
13. Remove the bowl before removing the blade assembly to prevent food from
leaking through the center opening of the bowl.
14. Unplug the food chopper when not in use.
15. NEVER run longer than 30 seconds, wait 1 minute to start again
16. Place your hand on the lid and hold in place for extra stability.
SAVE THESE INSTRUCTIONS!

Troubleshooting
11
Troubleshooting
1. Motor won’t start or blade is not moving;
•Check that the plug is properly inserted into power outlet.
•Check that the bowl and lid are properly locked into place.
•Be sure to only press one function button at a time.
2. Food seems to be chopped unevenly;
•Make sure bowl is not overloaded and that pieces are small enough.
Try chopping a smaller amount or make sure pieces are cut smaller
and in similar size.
3. Food seems to be watery or too fine;
•The food may have been over chopped. Make sure to use brief pulses
for a shorter time (making sure blade stops completely between
pulse).
4. Food collects on lid and/or sides of bowl;
•You may be chopping too much food. Turn machine off, make sure
blade has completely stopped, remove lid and clean bowl and lid with
spatula.
5. Food catches on blade;
•You may be chopping too much food. Turn machine off, make sure
blade has completely stopped, remove lid and scrape blade with
spatula and start again.

Chopping guide
12
Chopping guide
FOOD
OPERATION
NOTES
Bacon
Chop on LOW for 5 seconds,
then PULSE to desired
consistency
Break crispy drained bacon into 1 inch
pieces
Baking chocolate/chocolate
chunks/chips
PULSE to desired consistency
Chop no more than an ounce at a time.
For best results, chill chocolate for 3-5
minutes in freezer before chopping. Cut
baking squares in ½ inch pieces before
chopping
Bread for breadcrumbs
PULSE to break up, then process
on LOW continuously until
desired crumb size is reached
(no longer than 30 seconds at a
time)
Use day old, hard bread for dry crumbs,
fresh bread for moist crumbs, add 1 tsp
butter per slice after crumbs have
started to form and process to combine
and coat.
Butter
PULSE to desired consistency
Cut in ½ inch pieces. Best at room
temperature. Process up to ¾ cup at a
time
Celery and carrots
PULSE to desired size
Cut into ½ inch pieces
Hard cheese (parmesan,
asiago, romano, etc.)
PULSE 10 times, then process
on LOW to desired consistency
(no longer than 30 seconds at a
time)
Cut into 1/2inch pieces. Remove from
refrigerator 20-30 minutes beforehand.
Up to 3 ounces at a time
Soft cheese
PULSE to break up, process on
LOW to cream
Chill cheese up to 30 minutes
beforehand
Garlic
PULSE to chop, process on LOW
for fine chop
Peel cloves before chopping. Scrape
sides and bottom
Onions, green onions,
shallots, scallions,
horseradish, fresh ginger root
PULSE to desired consistency
Peeled, trimmed and cut into ½ inch
pieces
Cinnamon sticks, nutmeg,
other hard spices
PULSE 5 times, process on LOW
continuously unitl finely
chopped (no longer than 30
seconds at a time)
Break into pieces no larger than ½“
Cookies, graham crackers or
macaroons
PULSE 5 times, process on LOW
continuously unitl finely
chopped (no longer than 30
seconds at a time)
Hard cookies only, ½ inch or smaller
pieces, buttered crumbs add 1 tsp butter
per cracker or or every 3 cookies
Fruits; cooked, fresh, frozen
or thawed
PULSE to break up, then process
on LOW until desired
consistency (no longer than 30
seconds at a time)
Cooked fruits may be processed for baby
food or puree, add liquid for
consistency, sugar to taste

Recipes
13
Guacamole
Makes 1-1/3 cups
1clove garlic, peeled
2green onions, washed and trimmed and cut into ½-inch pieces
1jalapeño pepper, cored and seeded and cut into ½-inch pieces
2ripe avocados, pitted, peeled and diced
2 tbsp of lime juice (or juice of medium fresh lime)
½ tsp cumin powder *optional*
3tsp fresh finely chopped cilantro
¼ tsp powdered coriander
½ tsp kosher salt
½ cup cored and seeded finely chopped fresh tomatoes *optional*
Place the garlic, green onions and jalapeño pepper in the bowl. Pulse 10 times and then scrape the
sides and bottom of the bowl. Add the avocados, lime juice, salt, coriander and fresh cilantro. Pulse
10 times, then press LOW and process for 15 seconds, scrape the sides and bottom of bowl and
process for another 15 to 20 seconds until smooth and creamy. Transfer to a serving bowl, cover and
refrigerate for 30 minutes before serving. Stir in or top with chopped fresh tomatoes. If desired, add
cumin for a zesty Texan flavor.
Creamy Roasted Garlic and Herb Dressing
Makes about 2/3 cups
6 cloves garlic, peeled
½ tsp extra virgin olive oil
½ cup (packed) basil leaves, washed and dried
½ cup (packed) parsley leaves, washed and dried
½ cup plain yogurt
¼ cup mayonnaise
1tbsp balsamic vinegar
Preheat oven to 375ﹾF. Toss the garlic with the oil and wrap loosely in aluminum foil. Roast in the
oven for 45 minutes. Let cool 5 to 10 minutes. Place the garlic in
the bowl along with the basil and parsley leaves. Pulse 10 times. Scrape the bottom and sides of
bowl. Then add the yogurt, mayonnaise and vinegar. Process
on LOW for 15 seconds, stop and scrape bowl and process on LOW again for 15 more seconds.
Transfer to a container with a lid and refrigerate for 30 minutes before serving. Dressing keeps for
one week refrigerated.

Recipes
14
Basic Vinaigrette
Makes 1-1/2 cups
1clove garlic, peeled
3 tbsp wine vinegar
3 tbsp white vinegar or lemon juice
2 tsp Dijon mustard (regular or grainy)
½ tsp kosher salt
dash ground pepper (to taste)
½ cup extra virgin olive oil
½ cup vegetable oil or light flavored olive oil
Place the garlic in the bowl and pulse 5 times, then scrape the bottom and sides of bowl. Add the
vinegars, mustard, salt and pepper. Press LOW and run for about 5 seconds. Add the oils and press
LOW and run for about 10 seconds. Taste and adjust seasonings as needed. If desired, recipe may be
easily modified by changing oil and/or vinegar flavors used, or by adding a favorite herb or sun-dried
tomatoes. Allow dressing to chill at least 30 minutes before serving, to allow the flavors to blend.
Vinaigrette will keep well for one week if covered and refrigerated. May need to process on LOW for
10 seconds if separation has occurred.
Pesto
Makes about ½ cup
1 oz Reggiano Parmigiano (cut into ½ inch cubes)
¼ cup toasted walnuts
1 clove garlic, peeled
½ tsp kosher salt
1 cup (packed) fresh basil leaves, washed and dried completely
¼ cup extra virgin olive oil
Place ½ inch pieces of cheese into bowl and pulse 5 times, process continuously on LOW about 15
seconds. Remove and reserve. Add the nuts to the bowl and pulse 5 times. Remove and reserve. Add
the garlic and salt to the bowl and process on LOW for 5 seconds. Scrape bottom and sides of the
bowl and add basil leaves and half of the olive oil. Pulse 10 times, then process on LOW for about 15
seconds. Scrape the bottom and sides of bowl and add remaining olive oil and process on LOW for
an additional 10 seconds. Add the cheese and nuts to the mixture and pulse 10 times to blend.
Scrape the bottom and the bowl and pulse 5 more times. Allow Pesto to sit at least 30 minutes or
longer to allow flavors to develop. Transfer Pesto to an airtight container, smooth the top to an even
level and top with thin layer of olive oil; cover and refrigerate until ready to use.
Pesto sauce will keep if refrigerated for up to 1 week, or may be frozen. If desired, use on pasta,
potatoes, steamed fresh vegetables or as a spread on a fresh tomato and mozzarella sandwich. You
may try different flavors of Pesto by substituting other herbs such as cilantro or parsley and by using
almonds or pecans.

Cleaning and maintenance
15
Cleaning and maintenance
CAUTION:
Always be sure that the food chopper is unplugged and completely cooled before
cleaning or attempting to store the item. NEVER IMMERSE base in water or any
other liquid.
It is important to clean your food chopper thoroughly after each use to prevent
sticky build ups that are difficult to clean later. Proper cleaning of the food
chopper can lead to better tasting food.
1. When performing any cleaning or maintenance to this unit, be sure to unplug
from power outlet first.
2. Remove the individual parts from the food chopper base.
3. Wash the parts in warm soapy water, rinse, and dry thoroughly before storing.
NOTE: All parts, EXCEPT the base, are top rack dishwasher safe.
4. Wipe the base with a damp cloth, sponge or paper towel. Do NOT immerse
the base or run water over the base unit. Dry the surfaces with a soft cloth or
paper towel before storing.
5. Do not use abrasive cleaners on any part of the food chopper.

Other useful information
16
Other useful information
Technical specifications
Model Number FP9045B-UL
Rating Voltage 120V, 60Hz
Nominal Power 200W
Storing
•Allow the food chopper to cool completely before storing.
•Store the food chopper in a dry location in the original box if possible.
•Do not place any heavy items on top of the food chopper during storage as
this may result in possible damage.
Service center
If you have any questions in regard to the operation of this food chopper or in
need of a spare part, please contact our service center at:
Tel: [phone]
Business Hours: Mon-Fri 10:00am –5:00pm EST
Email: [e-mail]
Environmental protection
If the food chopper should no longer work at all, please make sure that it is
disposed of in an environmentally friendly way.

Other useful information
17
Contenido
Lista de piezas .....................................................17
Contenido .......................................................17
Antes del primer uso.......................................18
Importantes instrucciones de seguridad ............19
Instrucciones para el usuario ..............................22
Consejos útiles................................................23
Solución de problemas ......................................24
Guía de corte .....................................................25
Recetas..............................................................26
Limpieza y mantenimiento..................................27
Información adicional de utilidad ......................28
Especificaciones técnicas ................................28
Almacenamiento.............................................28

Lista de piezas
18
Componentes principales
1. Tapa
2. Recipiente
3. Hoja
4. Unidad base con (4) patas con ventosa
5. Low (Bajo)/High (Alto)/Off/Pulse (Apagado/Pulso)
Contenido del embalaje
•Base de la procesadora de 3 tazas con cable de alimentación
•Hoja
•Recipiente
•Tapa
•Manual de instrucciones
2
1
3
5
4

_______ ___ _______ Antes del primer uso
19
Antes del primer uso
Lea todas las instrucciones antes del primer uso y sígalas atentamente.
1. Quite la procesadora de 3 tazas de la caja.
2. Limpie todas las piezas desmontables con un trapo suave o esponja
humedecidos con agua tibia. Enjuagar y secar bien. NUNCA SUMERJA LA
BASE DE LA PROCESADORA DE 3 TAZAS EN AGUA NI NINGÚN OTRO
LÍQUIDO.
3. Pase un trapo o esponja húmeda por la base del motor.
NO USE MATERIALES ABRASIVOS PARA LIMPIAR LA SUPERFICIE
NO SUMERJA LA BASE DE LA PROCESADORA EN AGUA EN NINGÚN
MOMENTO

Importantes instrucciones de seguridad
20
INSTRUCCIONES IMPORTANTES DE
SEGURIDAD
Al usar aparatos electrodomésticos, se deben tener en cuenta precauciones de seguridad
básicas.
LEA Y GUARDE TODAS LAS
INSTRUCCIONES ANTES DE USAR LA
PROCESADORA DE 3 TAZAS.
¡MANTENER ALEJADA DEL AGUA!
1. La procesadora no está destinada para ser utilizada por personas (incluidos niños) con
disminución en sus capacidades físicas, sensoriales o mentales; o con falta de experiencia y
conocimiento, a menos de que hayan recibido supervisión o instrucciones relativas al uso
del aparato por una persona responsable de su seguridad. Se debe supervisar el aparato si
lo utilizan niños o si se lo usa cerca de ellos.
2. Para uso doméstico en interiores solamente. No usar en exteriores.
3. Desenchufe la procesadora del tomacorriente cuando no esté en uso y antes de limpiarla.
4. Para protegerse contra descargas eléctricas, no sumerja el cable, enchufe o la base de la
procesadora en agua o ningún otro líquido.
5. No utilice la procesadora con un cable dañado, si la procesadora tiene una avería o si se ha
dañado de alguna forma. Devuelva la procesadora al centro de servicio autorizado más
cercano para su revisión, reparación o recibir un reembolso.
6. Mantenga las manos y los utensilios fuera del recipiente de la procesadora mientras está
en uso. Puede usar un raspador, pero solo cuando la procesadora no esté en
funcionamiento.
7. Asegúrese de que el recipient y la tapa estén fijados y bloqueados antes de usar la
procesadora.
8. Antes de quitar la cubierta para el recipiente, apague la procesadora y espere que la hoja
se detenga por completo. No abra la cubierta hasta que la hoja deje de moverse. Evite el
contacto con las piezas en movimiento.
9. No intente desactivar el mecanismo de bloqueo de la tapa.
10. La hoja es extremadamente filosa y se la debe manipular con cuidado. Al limpiar o
manipular el conjunto de la hoja, sujételo por la parte central.
11. Nunca utilice accesorios que el fabricante no haya recomendado. Podrían constituir un
peligro para el usuario y un riesgo de daños para la procesadora.
12. Nunca mueva la procesadora de piso tirando del cable. NO permita que el cable eléctrico
cuelgue sobre el borde de una mesa o mostrador o que toque superficies calientes.
13.