Baumatic BO638.5SS User manual

ww 1
BO638.5SS / P650.5SS
60 cm Multifunction
self-cleaning pyrolytic
built-in oven

User Manual for your Baumatic
BO638.5SS / P650.5SS
Multifunction self-cleaning
pyrolytic built-in oven.
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
JW 11/12/12
2

3
Contents
Environmental note 4
Important safety information 5 – 7
Specifications 8 - 10
Product and aperture dimensions 8
Product specifications 8
Standard accessories 8
Optionalextra 8
Electricaldetails 9
Coolingfan 9
Control panel 10
Oven programmer/timer display 10
Setting and using the oven 11 - 18
Initialpower-up 11
Setting the time of day 11
Beforefirstuse 12
Theoventimer 12
Setting the minute minder function 13
Setting the duration function 14
Selecting the end cook function 15
Setting the start and end time function 16 – 17
Cancelling a timer function 17 - 18
Adjusting the audible signal 18
Locking the oven door 18
Selecting a cooking function and temperature 19 - 24
Selectinganovenfunction 19
Ovenfunctions 19-20
Thermostat control knob 21
Cooking function default temperature table 22
Cookingguidelines 23
Warnings 23-24
Cleaning and maintenance 25 - 28
Pyrolyticcleaning 25-26
General cleaning instructions 26
Removing the oven door for cleaning 27 - 28
Replacing the oven bulb 29
Installation 29 – 32
Electrical connection 29 - 30
Installing the oven into the kitchen cabinet 31
Positioningtheappliance 31
Ventilationrequirements 32
My appliance isn’t working correctly 33 – 35
Contact details 39

Environmental note
4
oThe packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
all packaging material with due regard for the
environment.
oPlease discard

5
IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If you
are unsure of any of the information contained in this
ooklet, please contact the Baumatic Advice Line.
eneral Information
ambient temperature
scolouration at
han 4mm to the appliance, will be the
ormation given in the installation instructions
t of Baumatic Ltd.
Guarantee. The foregoing does not
affect your statutory rights.
atic service
engineers or their authorised service agents.
b
G
oThis appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
oIMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the
of the room it is located in, whilst in use.
oCertain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or di
temperatures below the guidelines given above.
oAny damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer t
liability of the owner.
oFor use in leisure accommodation vehicles,please refer to
the appropriate inf
for this appliance.
oThe use of this appliance for any other purpose or in any other
environment without the express agreemen
will invalidate any warranty or liability claim.
oYour new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of
oRepairs may only be carried out by Baum

6
arning and safety instructions
ill
become hot during use and retain heat after operation.
hild Safety
appliance and not allowed
to touch the appliance at any time.
se ensure that they are kept under close supervision
at all times.
eneral Safety
en it is open, as this can cause damage to the oven
door hinges.
oDo not leave heated oil or fat unattended, as this is a fire risk.
ly on the base of the
oven cavity, or line it with aluminium foil.
to come into contact
with areas on the appliance that get hot.
e appliance to heat the room it is located in or to
dry clothing.
oDo not install the appliance next to curtains or soft furnishings.
e appliance
or result in injury to the person lifting the appliance.
W
oThis appliance complies with all current European safety
legislation. Baumatic do wish to emphasise that this compliance
does not remove the fact that the appliance surfaces w
C
oBaumatic strongly recommend that babies and young children
are prevented from being near to the
oIf it is necessary for younger family members to be in the
kitchen, plea
G
oDo not place heavy objects on the oven door or lean on the
oven door wh
oDo not place pans or baking trays direct
oDo not allow electrical fittings or cables
oDo not use th
oDo not attempt to lift or move cooking appliances by using the
oven door or handle, as this may cause damage to th

7
leaning
oCleaning of the oven should be carried out on a regular basis.
using this appliance and when
following the cleaning procedure.
cleaning procedure (except for the
Pyrolytic cleaning function).
Installation
in accordance with
he manufacturer’s instructions.
a result of improper
use or installation of this appliance.
periods of time, then additional ventilation may be
required.
any doubt
about the amount of ventilation that you will require.
eclaration of conformity
oThis appliance complies with the following European Directives:
(EC) N° 1935/2004 regarding “materials in contact
with food”
e directives comply with 93/68/EEC regarding CE
marking.
ce
must be used by a trained person for domestic purposes only.
C
oGreat care should be taken whilst
oIMPORTANT: The appliance must be disconnected from the
mains before following the
This appliance must be correctly installed by a
suitably qualified person, strictly
t
oBaumatic Ltd. declines any responsibility for injury or
damage, to person or property, as
oHeat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately ventilated. If the appliance is going to be used for
prolonged
oPlease consult with your qualified installer if you are in
D
-2006/95/EC regarding “low voltage”
-2004/108/EC regarding “electromagnetic disturbances”
-Regulation
oThe abov
oThe manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed in
accordance with the standards currently in force. This applian

8 8
pecificationsS
Product Dimensi
ons
mm
epth: 550 mm (min)
)
s
litres
rammer
en in pyrolytic mode)
door
BPS2 Pizza stone
Height: 589 mm
Width: 595 mm
Depth: 540
Aperture dimensions
Height: 585 mm
Width: 560 mm
D
Product specifications
o8 Functions (BO638.5SS
o10 Functions (P650.5SS)
oEnergy efficiency class: A
oGross oven capacity: 63 litre
oNet oven capacity: 54
oLED full prog
Oven lighto
oCooling fan
oAutomatic safety door-lock (wh
oTriple-glazed removable
oMark resistant coating
Standard accessories
oEnamelled baking tray
oSafety shelves (x2)
Optional extra
o

9
lectrical details
ated Voltage: 230 - 240 V. 50 - 60 Hz
Supply Connection: ed outlet with 3mm
contact gap.
ax Rated Inputs: 2.60 kW (BO638.5SS)
Supply Connection: ed outlet with 3mm
contact gap.
ax Rated Inputs: 3.20 kW (P650.5SS)
:
ven Light Bulb: 25 W/500°C screw type pygmy
ooling fan
f the oven stable and the external
surface temperature lower.
oven has been
switched on for and at how high a temperature.
the oven door and looking on the right hand side of
e oven chassis.
odel Number ……………………………….
erial Number ……………………………….
ate of Purchase ……………………………….
E
R
13A (BO638.5SS) double pole
switched fus
M
16A (P650.5SS) double pole
switched fus
M
Mains Supply Lead 3 x 1.5 mm²
O
C
oA tangential cooling fan is fitted inside of this appliance, to make
the internal temperature o
oAfter you have finished cooking and switched off the oven, the
cooling fan will continue to run for a period of time afterwards.
The length of time will depend on how long the
For future reference please record the following information which can
be found on the rating plate and the date of purchase which can be
found on your sales invoice. The rating plate for your oven can be
located by opening
th
M
S
D

10
ontrol PanelC
Oven control knobs
roduct may differ slightly)
ol knob
Oven function selector knob
bol
lay
bol
mbol
10) Heating / hot symbol
(For reference only, actual
p
1) Temperature and timer contr
2)
Oven timer LED display
3) Clock/Timer symbol
4) Minute minder sym
5) LED digit disp
6) Lock symbol
7) Pre-heat / audible level sym
8) Automatic cooking sy
9) Oven in use symbol

11
nitial set-up of your ovenI
Power-up
When your oven is connected to the power supply for the first time (or
after a power cut), the oven will perform a self-test to check that the
latch mechanisms of the door lock are functioning properly. This safety
feature of the Pyrolytic oven will last approximately 30 seconds.
uring this operation the door lock symbol (6) will flash. Do not trD
oy to k symbol (6) has turned off.
first
the oven function selector knob
(plus) to increase the time
nd
, and then
r is selected, the minute minder symbol will be displayed
”)
rough the units by
o the left or right.
pen the oven door until the door loc
Setting the time of day
After your appliance is connected to your mains supply for the
time, you must set the time of day before you can use the oven.
When the oven is connected to your mains supply for the first timeo(or after a power cut), the digits on the LED display (5) will flash.
NOTE: In order to set the time of day,
(2) must be in the off (“0”) position.
oWhilst the digits are flashing, use the control knob (1) to adjust
the time. Turn the control knob right
and left (minus) to decrease the time.
When you start adjusting the time, the time of hour will flash aocan be set first. You can then proceed to set the time of minute.
oPush the control knob to change between hours and minutes.
oWhen the correct time of day is shown on the LED display, release
the control knob (1) and wait a few seconds. The whole time of
day will flash in the LED display (5) for a few seconds
the time will stop flashing and the oven is ready to use.
IMPORTANT: Pushing the control knob (1) will toggle between
the time of day and the minute minder. When the minute
minde
(4).
NOTE: You can set the time of day at any time by following the
steps outlined above. The selector knob must be in the off (“0
position and you change the time by using the control knob.
NOTE: You can adjust the unit value by turning the control knob
once per unit. You can also scroll quickly th
holding the control knob t

12
from
the manufacturing process, you should select the fan oven function
You should make sure that any windows in the room are left open
It is advisable for you not to remain in the room whilst the burning
You should leave the oven on maximum setting for 30 – 40
s cooled, it should then be cleaned with
warm soapy water, using either a sponge or soft cloth. No abrasive
parts of the oven should be cleaned with warm soapy water,
using either a sponge or soft cloth. No abrasive cleaners should be
recommend that an appropriate stainless steel cleaner
and polish is regularly used on the stainless steel surfaces of this
appliance.
Before first use
oTo remove any residue from the oven that may have been left
and set the thermostat to its maximum temperature setting.
oIt is perfectly normal for a smell to be produced during this process.
oduring this process.
ooff process is taking place.
ominutes.
oAfter the oven cavity ha
cleaners should be used.
oOuter
used.
oWe would
Timer functions
The minute minder function
The minute minder function is a countdown time that can be set on the
ven. When the countdown time has finished, an audible signal will
Press the control knob (1) once or until the minute minder symbol
use the control knob (1) to adjust
the time. Turn the knob right (plus) to increase the time and left
30 minutes. The minimum countdown time that
o
sound.
o(4) is displayed.
oWhilst the digits are flashing,
(minus) to decrease the time.
oThe default time is
can be set is 1 minute; the maximum countdown time is 240
minutes (4 hours).

13
h and
can be set first. You can then proceed to set the time of minute.
seconds. The whole countdown
time will flash in the LED display (5) for a few seconds, and then
OTE: After a few seconds the LED display will return to showing the
n time, an audible signal will sound and
the minute minder symbol will flash. The audible signal will sound
use whilst using the minute
inder function, the oven WILL NOT switch off at the end of
RTANT: Pushing the control knob (1) will toggle between
he time of day and the minute minder. When the minute
inder is selected, the minute minder symbol will be displayed
his function will allow you to set a countdown time similar to the
me (Duration timer).
s.
oWhen you start adjusting the time, the hour of time will flas
oPush the control knob to change between hours and minutes.
oWhen the correct time is shown on the LED display, release the
control knob (1) and wait a few
the time will stop flashing. The minute minder will be set and will
begin its countdown immediately.
N
time of day, but the minute minder symbol (4) will still be activated
and displayed in the LED screen (5).
oAt the end of the countdow
for a few minutes before switching off, or you can silence it by
pressing the control knob.
IMPORTANT: If the oven is in
m
the countdown time. YOU MUST turn the oven function selector
knob to the OFF position (“0”).
IMPO
t
m
(4).
The duration timer function (semi-automatic cooking)
T
minute minder function, however the oven will switch off at the end of
the cooking ti
oPlace the food that you want to cook inside of the oven and close
the door.
oSelect an oven function and cooking temperature using the relevant
control knob
oPress down the control knob (1) to toggle through the timer
functions.
oWhen “dur” appears on the LED display you have selected the
duration timer.

14
Whilst ”dur” is flashing, use the control knob (1) to adjust the time.
The default time is 30 minutes. The minimum countdown time that
h and
can be set first. You can then proceed to set the time of minute.
seconds. The whole countdown
time will flash in the LED display (5) for a few seconds, and then
a few seconds the LED display will return to showing the
me of day, but the timer symbol (3), oven in use symbol (9), and
e automatic cooking symbol (8) and
the oven in use symbol (9) will flash. The audible signal will sound
IMPORTANT: Remember to turn the oven function selector knob to
the off position (“0”) after each use.
oTurn the knob right (plus) to increase the time and left (minus) to
decrease the time.
ocan be set is 1 minute; the maximum countdown time is 240
minutes (4 hours).
oWhen you start adjusting the time, the hour of time will flas
oPush the control knob to change between hours and minutes.
oWhen the correct time is shown on the LED display, release the
control knob (1) and wait a few
the time will stop flashing. The duration timer will be set and will
begin its countdown immediately.
NOTE: After
ti
the automatic cooking symbol (8) will still be activated in the LED
display (5).
oAt the end of the countdown time the oven will stop heating, an
audible signal will sound and th
for a few minutes before switching off or you can silence it by
pressing the control knob (1).
o

15
tic function, however
stead of setting a countdown time, you select the time of day that
Place the food that you want to cook inside of the oven and close
Select an oven function and cooking temperature using the relevant
Press down the control knob (1) to toggle through the timer
When “end” appears on the LED display you have selected the end
he control knob (1) to adjust the
time. Turn the knob right (plus) to increase the time and left
time of day. The minimum
countdown time that can be set is 1 minute; the maximum
When you start adjusting the time, the hour of time will flash and
.
)and wait a few seconds. The end time will flash in
the LED display (5) for a few seconds, and then the end time will
of day, but the timer symbol (3), oven in use symbol (9), and
e automatic cooking symbol (8) will be activated in the LED display
l flash. The audible signal will sound
for a few minutes before switching off or you can silence it by
tor knob to
the off position (“0”) after each use.
The end of cooking function
This function is similar to the semi-automa
in
you want the oven to switch off at (End timer).
othe door.
ocontrol knobs.
ofunctions.
oof cooking timer.
oWhilst ”end” is flashing, use t
(minus) to decrease the time.
oThe default time is the current
countdown time is up to 24 hours.
ocan be set first. You can then proceed to set the time of minute
oPush the control knob to change between hours and minutes.
oWhen the correct end time is shown on the LED display, release the
control knob (1
stop flashing.
NOTE: After a few seconds the LED display will return to showing the
time
th
(5).
oAt the end of the countdown time the oven will stop heating, an
audible signal will sound and the automatic cooking symbol (8) and
the oven in use symbol (9) wil
pressing the control knob (1).
oIMPORTANT: Remember to turn the oven function selec

16
his function will allow you to set the time of day that you want the
Place the food that you want to cook inside of the oven and close
Select an oven function and cooking temperature using the relevant
Press down the control knob (1) to toggle through the timer
When “dur” appears on the LED display you have selected the
adjust the
duration (time) you want to cook for. Turn the knob right (plus) to
30 minutes. The minimum countdown time that
can be set is 1 minute; the maximum countdown time is 240
When you start adjusting the time, the hour of time will flash and
.
ountdown
time will flash in the LED display (5) for a few seconds, and then
IMMEDIATELY press the control knob until “end” appears briefly
control knob (1) to adjust the end
time. Turn the knob right (plus) to increase the time and left
time of day. The minimum
countdown time that can be set is 1 minute; the maximum
When you start adjusting the time, the hour of time will flash and
.
The start and end time function (automatic cooking)
T
oven to switch off at and how long you want the oven to cook for.
othe door.
ocontrol knobs.
ofunctions.
oduration timer.
oWhilst ”dur” is flashing, use the control knob (1) to
increase the time and left (minus) to decrease the time.
oThe default time is
minutes (4 hours).
ocan be set first. You can then proceed to set the time of minute
oPush the control knob to change between hours and minutes.
oWhen the correct time is shown on the LED display, release the
control knob (1) and wait a few seconds. The whole c
the time will stop flashing. The duration timer will be set.
oon the LED display before showing a calculated end of cooking time.
oWhilst ”end” is flashing, use the
(minus) to decrease the time.
oThe default time is the current
countdown time is up to 24 hours.
ocan be set first. You can then proceed to set the time of minute

17
)and wait a few seconds. The end time will flash in
the LED display (5) for a few seconds, and then the end time will
return to showing the
me of day, but the timer symbol (3) and the automatic cooking
ance will automatically calculate what time of day it needs
to switch the oven on at, so that it runs for the cooking time that
When the oven switches on, the oven in use symbol (9) will appear
l flash. The audible signal will sound
for a few minutes before switching off or you can silence it by
IMPORTANT: Remember to turn the oven function selector knob to
the off position (“0”) after each use.
ancelling the end of cooking, semi-automatic, and automatic
semi-automatic, end of cooking and automatic timer
functions by turning the oven function selector knob (2) to the off
e the control knob (1) to select a new
(start/end/duration) time, or reduce the time to “0:00” to cancel
nction please
ensure that the timer symbol (3) and the automatic cooking
symbol (8) are no longer light on the display.
oPush the control knob to change between hours and minutes.
oWhen the correct end time is shown on the LED display, release the
control knob (1
stop flashing.
NOTE: After a few seconds the LED display will
ti
symbol (8) will be activated in the LED display.
oThe appli
you set.
oon the LED display, as well as the automatic cooking symbol.
oAt the end of the countdown time the oven will stop heating, an
audible signal will sound and the automatic cooking symbol (8) and
the oven in use symbol (9) wil
pressing the control knob (1).
o
C
timer functions
oYou can cancel
position (“0”).
oYou can also us
the timer function.
oIMPORTANT: If you have cancelled a timer fu

18
You can use the control knob (1) to select a new time, or reduce
Press the control knob (1) once or until the minute minder symbol
use the control knob (1) to adjust
the time. Turn the knob right (plus) to increase the time and left
(minus) to decrease the time.
he volume of the audible signal has 3 levels, low, medium and high.
MPORTANT: The oven timer/programmer must not be in any
Then use the control knob (1) to turn the audible volume up or
You can view the level of volume by looking at the audible level
When you are satisfied you can turn the selector knob back to the
MPORTANT: The buzzer will be silent between 22:00 and
8:00.
You can manually lock and unlock the oven door (except during
The locking symbol (6) will flash when the door is locking or
The locking symbol will be light statically when the door is locked.
Cancelling the minute minder function
othe time to “0:00” to cancel the timer function.
o(4) is displayed.
oWhilst the digits are flashing,
Adjusting the volume of the audible signal
T
To adjust the volume, you should proceed as follows:-
I
form of countdown mode.
oSelect the oven light function using the selector knob (2)
odown (plus or minus)
osymbol (7).
ooff position (“0”).
I
0
Locking the Oven
oPyrolytic mode) by depressing the control knob (1) for 3 seconds.
ounlocking.
o

19
tion and temperatureSelecting a cooking func
Selecting an oven function
oThe oven function selector knob should
be used to select the particular mode of
cooking that you require. The appliance
will utilise different elements within the
oven cavity, depending on the oven
function that you select.
rence only and may differ slightly from your model)
f
dnd on the room temperature, the quantity and
cooking, with heat from
r the cooling fan will only turn on when the oven
aneously on different shelves,
g the heat.
(Image is for refe
Oven unctions
OVEN LIGHT: Separate light control which allows the light to
be switched on, even when the oven is switched off.
DEFROST MODE: The fan runs without heat to reduce the
efrosting time of frozen foods. The time required to defrost the
od will depefo
type of food. Always check food packaging for the defrosting
instructions.
CONVENTIONAL OVEN (top and lower element): This
method of cooking provides traditional
the top and lower elements. This function is suitable for
roasting and baking on one shelf only.
ECO-BAKE (top and lower element): This method of
cooking provides traditional conventional oven heating,
oweve h
surfaces reach a high temperature. This saves energy but will
increase cooking times.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cooking process. The fan oven allows
food to be cooked simult
preventing the transmission of smells and tastes from one dish
onto another. (P650.5SS ONLY)
BOTTOM ELEMENT AND FAN: This method of cooking uses
the bottom element only while the fan is circulatin
For delicate dishes and heating pre-cooked food. It is also
suitable for sterilising preserving jars. (P650.5SS ONLY)

20
sures a
st and even distribution of the heat. Suitable for light and
uitable where quick
rowning is required and “sealing” the juices in, such as
which directs heat
ds onto the food. Suitable for grilling small portions of
downwards
nto the food. This function is suitable for grilling medium or
to approximately 500°C.
he resultant ash deposits can be wiped away with a soft damp
cloth once the oven has cooled down.
Once you have selected your desired oven function, the LED display
ven in use symbol (9) will be displayed. This symbol
will not be displayed when you have selected the oven light or
en temperature (as outlined on the next page) and, if
required, a timer function (see setting and using the oven timer
section).
CONVENTIONAL OVEN AND FAN: This method of cooking
provides traditional cooking with heat from the top and the
lower element, it also utilises the circulation fan. This en
fa
delicate baking, such as pastries. (BO638.5SS ONLY)
FAN AND GRILL: This method of cooking utilises the top
element in conjunction with the fan, which helps to provide a
quick circulation of heat. This function is s
b
steaks, hamburgers, some vegetables etc.
HALF GRILL: This cooking method is normal grilling, utilising
the inner part only of the top element,
downwar
bacon, toast, meat etc. (P650.5SS ONLY)
FULL GRILL: This method of cooking utilises the inner and
outer parts of the top element, which directs heat
o
large portions of sausages, bacon, steaks, fish etc.
PYROLYTIC CLEANING: This function cleans the oven cavity
by raising the inner oven temperature
T
owill show the word “ON” for a few seconds.
oIf you have selected an oven function which uses any heating
elements, the o
defrost mode.
oAfter selecting your desired function you can then choose your
desired ov