Baumatic BSO616SS User manual

1
User Manual for your
BSO616SS
60 cm Fan Oven
BSO636-SS/WGL
60 cm Multifunction Oven

User Manual for your Baumatic
BSO616SS
60 cm Fan Oven
BSO636-SS/WGL
60cm Multifunction Oven
NOTE: This User Instruction Manual contains important
information, including safety & installation points, which will
enable you to get the most out of your appliance. Please keep it
in a safe place so that it is easily available for future reference; for
you or any person not familiar with the operation of the appliance.
JW 19/03/13
2

3
Contents
Environmental note 4
Important safety information 5 - 7
Specifications 8 - 10
Product and aperture dimensions 8
Productspecifications 8
Standardaccessories 8
Electricaldetails 9
Coolingfan 9
Controlpanel 10
Ovenprogrammer/timerdisplay 10
Setting and using the oven programmer/timer 11-15
Selecting manual operation mode 11
Setting the time of day 11
Beforefirstuse 11
Setting the minute minder function 12
Setting the semi-automatic cooking function 13
Settingtheendcookfunction 14
Setting the automatic cooking function 15
Cancelling the semi-automatic and automatic cooking functions 16
Cancelling the minute minder 16
Adjusting the volume of the audio signal 16
Changingthetimeofday 17
Selecting a cooking function and temperature 17-21
Selectinganovenfunction 17
Ovenfunctions 17-19
Thermostatcontrolknob 19
Oven operating light 19
Cooking guidelines 20
Warnings 21
Shelfpositions 21
Cleaning and maintenance 22-24
Replacing the oven bulb 23
Removing the oven door for cleaning 23
Removing the inner door glass for cleaning 24
Installation 25-27
Electricalconnection 25
Installing the oven into the kitchen cabinet 26
Positioningtheappliance 26
Ventilationrequirements 27
My appliance isn’t working correctly 28-30
Cooking Tables 30-33
Baumatic consumables 33
Contact details 34

Environmental note
oThe packaging materials that Baumatic uses are environmentally
friendly and can be recycled.
all packaging material with due regard for the
environment.
oPlease discard
4

5
IMPORTANT SAFETY INFORMATION
Your safety is of the utmost importance to Baumatic.
Please make sure that you read this instruction booklet
before attempting to install or use the appliance. If you
are unsure of any of the information contained in this
booklet, please contact the Baumatic Customer Care
epartment.
eneral Information
ambient temperature
scolouration at
han 4mm to the appliance, will be the
nt of Baumatic Ltd will
Guarantee. The foregoing does not
affect your statutory rights.
atic service
arning and safety instructions
D
G
oThis appliance is designed for domestic household use and can
be built into a standard kitchen cabinet or housing unit.
oIMPORTANT: The adjacent furniture or housing and all
materials used in the installation must be able to withstand a
minimum temperature of 85°C above the
of the room it is located in, whilst in use.
oCertain types of vinyl or laminate kitchen furniture are
particularly prone to heat damage or di
temperatures below the guidelines given above.
oAny damage caused by the appliance being installed in
contravention of this temperature limit, or by placing adjacent
cabinet materials closer t
liability of the owner.
oThe use of this appliance for any other purpose or in any other
environment without the express agreeme
invalidate any warranty or liability claim.
oYour new appliance is guaranteed against electrical or
mechanical defects, subject to certain exclusions that are noted
in Baumatic’s Conditions Of
oRepairs may only be carried out by Baum
engineers or their authorised service agents.
W
oThis appliance complies with all current European safety
legislation. Baumatic does wish to emphasise that this
compliance does not remove the fact that the appliance surfaces
will become hot during use and retain heat after
operation.

6
, unless they have been given
supervision or instruction concerning use of the appliance by a
onsible for their safety.
tbabies and young children are
prevented from being near to the appliance and not allowed to
ecessary for younger family members to be in the kitchen,
please ensure that they are kept under close supervision at all
Children should be supervised to ensure that they do not play with
heavy objects on the oven door or lean on the
oven door when it is open, as this can cause damage to the oven
oDo not place pans or baking trays directly on the base of the
oDo not allow electrical fittings or cables to come into contact
oDo not use the appliance to heat the room it is located in or to
y using the
oven door or handle, as this may cause damage to the appliance
or result in injury to the person lifting the appliance.
oThis appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabilities, or
lack of experience and knowledge
person resp
Child Safety
oBaumatic strongly recommend tha
touch the appliance at any time.
oIf it is n
times.
othe appliance.
General Safety
oDo not place
door hinges.
oDo not leave heated oil or fat unattended, as this is a fire risk.
oven cavity, or line it with aluminium foil.
with areas on the appliance that get hot.
dry clothing.
oDo not install the appliance next to curtains or soft furnishings.
oDo not attempt to lift or move cooking appliances b

Cleaning
7
oGreat care should be taken whilst using this appliance and when
oIMPORTANT: The appliance must be disconnected from the
fore following the cleaning procedure.
stalled by a
uitably qualified person, strictly in accordance
with the manufacturer’s instructions.
sibility for injury or
damage, to person or property, as a result of improper
ventilated. If the appliance is going to be used for
prolonged periods of time, then additional ventilation may be
oPlease consult with your qualified installer if you are in any doubt
ntilation that you will require.
uropean Directives:
C regarding “electromagnetic disturbances”
-Regulation (EC) N° 1935/2004 regarding “materials in contact
oThe above directives comply with 93/68/EEC regarding CE
in
accordance with the standards currently in force. This appliance
must be used by a trained person for domestic purposes only.
oCleaning of the oven should be carried out on a regular basis.
following the cleaning procedure.
mains be
Installation
This appliance must be correctly in
s
oBaumatic Ltd declines any respon
use or installation of this appliance.
oHeat, steam and moisture will be created during use of the
appliance, take care to avoid injury and ensure that the room is
adequately
required.
about the amount of ve
Declaration of conformity
This appliance complies with the following E
-2006/95/EC regarding “low voltage”
-2004/108/E
with food”
marking.
oThe manufacturer declares that the oven is built using certified
materials and requires the appliance to be installed

8
pecifiS cations
Product Aperture DimensioDimensions
ns
mm
550 mm (min)
GL)
ety shelves ray
oBPS2 Pizza stone
Height: 590 mm 583 mm – 585 mm
Width: 595 mm 560
Depth: 542 mm
Product specifications
o4 oven functions (BSO616SS)
7 oven functions (BSO636-SS/Wo
oEnergy efficiency class: A
oOven gross capacity: 59 litres
Oven net capacity: 50 litreso
oLED full programmer
oCoolingfan
oDouble-glazed removable door
oRemovable inner door glass
oOven light
Standard accessories
o2 x Saf
oEnamelled baking t
oTrivet
tOp
ional extra

9
Rated Voltage: hed fused
O616SS)
:
ains Supply Lead: 3 x 1.5mm²
lb: 25 W/300°C screw type pygmy
ted inside of this appliance, to make
the internal temperature of the oven stable and the external
time afterwards.
The length of time will depend on how long the oven has been
switched on for and at how high a temperature.
les invoice. The rating plate for your oven can be
cated by opening the oven door and looking around the outer edge of
e oven chassis.
odel Number ……………………………….
erial Number ……………………………….
ate of Purchase ……………………………….
Electrical details
220-240 Vac 50 Hz
Supply Connection: 13 A (double pole switc
outlet with 3mm contact gap)
Max Rated Inputs: 2.35 kW (BS
Max Rated Inputs 2.40 kW (BSO636-SS/WGL)
M
Oven Light Bu
Cooling fan
oA tangential cooling fan is fit
surface temperature lower.
oAfter you have finished cooking and switched off the oven, the
cooling fan will continue to run for a period of
For future reference please record the following information which can
be found on the rating plate and the date of purchase which can be
found on your sa
lo
th
M
S
D

10
Control Panel
1) Oven function selector knob
ob
tor light
) LED display
ven programmer/timer
2) Thermostat control kn
3) Power indica
4) Oven operating light
5
6) Oven programmer/timer
O
7) Automatic cooking symbol
symbol
ol
2) Programme button
3) Minus button
8) Oven in use symbol
9) Decimal point
10) Minute minder symb
11) Plus button
1
1

11
nitial set-up of your ovenI
Selecting manual operation mode
After your appliance is connected to your mains supply for the first
time, the numbers on the timer display will flash. Before you can sele
a cooking function or set a temp ct erature, you must set the appliance
ation mode, press the manual button (12)
first
e LED display and
cooking symbol will go out and the
lus
al point symbol will stop flashing and the oven is ready to
and set the thermostat to its maximum temperature
ectly normal for a smell to be produced during this
at any windows in the room are left
ain in the room whilst the
into “manual operation” mode.
oTo select manual oper
on the control panel.
Setting the time of day
After your appliance is connected to your mains supply for the
time, you must set the time of day before you can use the oven.
oWhen the oven is connected to your mains supply for the first
time (or after a power cut), the digits on th
the automatic cooking symbol (7) will flash.
oPress and hold down the programme button (12) for a couple of
seconds. The automatic
digits will remain steady.
oWhilst the decimal point symbol (9) is flashing, use the p
(11) and minus (13) buttons to set the correct time of day.
oWhen the correct time of day is shown on the LED display,
release the plus and minus buttons and wait a few seconds. The
decim
use.
Before first use
oTo remove any residue from the oven that may have been left
from the manufacturing process, you should select the fan oven
function
setting.
oIt is perf
process.
oYou should make sure th
open during this process.
oIt is advisable for you not to rem
burning off process is taking place.

12
oYou should leave the oven on maximum setting for 30 – 40
n be cleaned with
warm soapy water, using either a sponge or soft cloth. No
he oven should be cleaned with warm soapy
water, using either a sponge or soft cloth. No abrasive cleaners
ecommend that an appropriate stainless steel cleaner
and polish is regularly used on the stainless steel surfaces of this
minutes.
oAfter the oven cavity has cooled, it should the
abrasive cleaners should be used.
oOuter parts of t
should be used.
oWe would r
appliance.
Timer functions
The minute minder function
The minute minder function is a countdown time that can be set on the
ven programmer/timer. When the countdown time has finished, an
Press and hold down the programme button (12) until the
oUse the plus (11) and minus (13) buttons to set the countdown
oThe maximum countdown time that can be set is 23 hours and
rect countdown time appears on the LED display,
release the plus and minus buttons and the countdown will start
oThe oven in use symbol (8) will appear on the LED display to
oAfter a few seconds the LED display will return to showing the
signal will
sound for 7 minutes before switching off or you can silence it by
pressing any of the oven programmer/timer buttons.
o
audible signal will sound.
odecimal point starts to flash to enter programming mode.
time that you require.
59 minutes.
oWhen the cor
immediately.
show that a countdown time is in progress.
time of day.
oAt the end of the countdown time, an audible signal will sound
and the oven in use symbol will go out. The audible

13
the
countdown time. YOU MUST turn the oven function selector
b to their OFF positions.
allow you to set a countdown time similar to the
inute minder function, however the oven will switch off at the end of
oPlace the food that you want to cook inside of the oven and
Select an oven function and cooking temperature using the
ntil the
decimal point starts to flash to enter programming mode, the
it again. The
automatic cooking symbol (7) will flash and “dur” will appear
oUse the plus (11) and minus (13) buttons to set the cooking
release the plus and minus buttons. Cooking will begin
oThe automatic cooking symbol and the oven in use symbol (8)
oAt the end of the cooking time, an audible signal will sound and
ss the
programme button until the oven in use symbol appears on the
ven function selector
knob and thermostat control knob to their OFF positions, when
you reset the oven it will continue to heat.
oIMPORTANT: If the oven is in use whilst using the minute
minder function, the oven WILL NOT switch off at the end of
knob and the thermostat control kno
The semi-automatic cooking function
This function will
m
the cooking time.
close the door.
orelevant control knobs.
oPress and hold down the programme button (12) u
oven in use symbol (8) will appear on the LED display.
oRelease the programme button and then press
briefly on the LED display before showing “0.00”.
time that you require.
oThe maximum countdown time that can be set is 10 hours.
oWhen the correct countdown time appears on the LED display,
immediately, after a few seconds the countdown time will start.
will appear on the LED display.
the automatic cooking symbol will flash on the LED display.
oTo reset the oven and cancel the audible alarm, pre
LED display and the automatic cooking symbol goes out.
oIMPORTANT: If you have not turned the o

14
emi-automatic function, however
stead of setting a countdown time, you select the time of day that
oPlace the food that you want to cook inside of the oven and
Select an oven function and cooking temperature using the
the
decimal point starts to flash to enter programming mode, the
ramme button and then press it again. The
automatic cooking symbol (7) will flash and “dur” will appear on
and then press it for a third
time, “end” will appear briefly on the LED display before
Use the plus (11) and minus (13) buttons to set the time of
release the plus and minus buttons. Cooking will begin
oThe automatic cooking symbol and the oven in use symbol (8)
oAt the end of the cooking time, an audible signal will sound and
ss the
programme button until the oven in use symbol appears on the
ven function selector
knob and thermostat control knob to their OFF positions, when
you reset the oven it will continue to heat.
The end of cooking function
This function is similar to the s
in
you want the oven to switch off at.
close the door.
orelevant control knobs.
oPress and hold down the programme button (12) until
minute minder symbol (10) will appear on the LED display.
oRelease the prog
the LED display.
oRelease the programme button
showing the current time of day.
oday that you want the oven to switch off at.
oThe maximum countdown time that can be set is 10 hours.
oWhen the correct time of day appears on the LED display,
immediately, after a few seconds the countdown time will start.
will appear on the LED display.
the automatic cooking symbol will flash on the LED display.
oTo reset the oven and cancel the audible alarm, pre
LED display and the automatic cooking symbol goes out.
oIMPORTANT: If you have not turned the o

15
his function will allow you to set the time of day that you want the
oPlace the food that you want to cook inside of the oven and
Select an oven function and cooking temperature using the
the
decimal point starts to flash to enter programming mode, the
it again. The
automatic cooking symbol (7) will flash and “dur” will appear
oUse the plus (11) and minus (13) buttons to set the cooking
oWhen the correct countdown time appears on the LED display,
press the programme button, “end” will appear
briefly on the LED display before showing a calculated end of
Use the plus (11) and minus (13) buttons to set the time of
The automatic cooking symbol and the time of day will appear
automatically calculate what time of day it
needs to switch the oven on at, so that it runs for the cooking
e oven switches on, the oven in use symbol (8) will
appear on the LED display, as well as the automatic cooking
oAt the end of the cooking time, an audible signal will sound and
The automatic cooking function
T
oven to switch off at and how long you want the oven to cook for.
close the door.
orelevant control knobs.
oPress and hold down the programme button (12) until
minute minder symbol (10) will appear on the LED display.
oRelease the programme button and then press
briefly on the LED display before showing “0.00”.
time that you require.
oThe maximum countdown time that can be set is 10 hours.
release the plus and minus buttons.
oIMMEDIATELY
cooking time.
oday that you want the oven to switch off at.
oon the LED display.
oThe appliance will
time that you set.
oWhen th
symbol.
the automatic cooking symbol will flash on the LED display.

16
oTo reset the oven and cancel the audible alarm, press the
oIMPORTANT: If you have not turned the oven function selector
ns, when
you reset the oven it will continue to heat.
Press and hold down the minus (13) and plus (11) button
oIMPORTANT: If you do not turn the oven function selector
their OFF positions, when
you reset the timer function, it will continue to heat.
rts to flash to enter programming mode.
plus (11) buttons
simultaneously.
oIMPORTANT: If you do not turn the oven function selector
ir OFF positions, when
you reset the timer function, it will continue to heat.
IMPORTANT: The oven timer/programmer must not be in any
oPress the programme button (12) and the LED display will show
the quietest volume.
oUse the minus button to select the volume level that you desire.
programme button until the oven in use symbol appears on the
LED display and the automatic cooking symbol goes out.
knob and thermostat control knob to their OFF positio
Cancelling the semi-automatic and automatic function
osimultaneously, until the automatic cooking symbol (7) goes out
and the oven in use symbol (8) is lit.
knob and thermostat control knob to
Cancelling the minute minder function
oPress and hold down the programme button (12) until the
decimal point sta
oPress and hold down the minus (13) and
oThe minute minder symbol (10) will go out.
knob and thermostat control knob to the
Adjusting the volume of the audible signal
The volume of the audible signal has 3 levels, low, medium and high.
To adjust the volume, you should proceed as follows:-
oform of countdown mode and the oven in use symbol (8) must
be lit.
oPress and hold down the minus (13) and plus (11) buttons
simultaneously until the decimal point starts to flash.
“n” followed by a number. 1 is the loudest volume, 2 is the
middle volume and 3 is

17
TANT: The oven timer/programmer must not be in any
form of countdown mode and the oven in use symbol (8) must
oPress and hold down the minus (13) and plus (11) buttons
oRelease these buttons and then use the minus and plus buttons
to alter the time of day.
g
Changing the time of day
oIMPOR
be lit.
simultaneously until the decimal point starts to flash.
Selectin a cooking function and temperature
IMPORTANT: Make sure that you have set your oven
to manual operation mode before selecting an
ven function and temperature.
ithin the oven cavity, depending on the oven function that
ou select. When a function is selected, the power indicator light will
BSO616
VEN LIGHT: Separate light control which allows the light to
e switched on, even when the oven is not cooking.
the room temperature, the quantity
and type of food. Always check food packaging for the
d simultaneously on different shelves,
reventing the transmission of smells and tastes from one
dish onto another.
in
o
Selecting an oven function
The oven function selector knob should be used to select the particular
mode of cooking that you require. The appliance will utilise different
elements w
y
come on.
SS Oven functions:
O
b
DEFROST MODE: The fan runs without heat to reduce the
defrosting time of frozen foods. The time required to defrost
the food will depend on
defrosting instructions.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economical cooking process. The fan oven allows
food to be cooke
p

18
method of cooking utilises the inner part
only of the top element, which directs heat downwards onto
ble for grilling small portions of
6
This method of cooking provides
raditional cooking, with heat from the top and lower
l cooking process. The fan oven allows
food to be cooked simultaneously on different shelves,
od of cooking utilises the inner
ctions of the top element, which directs heat downwards
inner and
op element, which directs heat downwards
me required to defrost
the food will depend on the room temperature, the quantity
helps to
provide a quick circulation of heat. This function is suitable
R ELEMENT: This method of cooking utilises
the bottom element in conjunction with the fan, which helps to
circulate the heat. This function is suitable for sterilizing and
preserving jars.
HALF GRILL: This
the food. This function is suita
bacon, toast and meat etc.
BSO63 -SS/WGL Oven functions:
CONVENTIONAL OVEN:
t
elements. This function is suitable for roasting and baking on
one shelf only.
FAN OVEN: This method of cooking uses the circular element
while the heat is distributed by the fan. This results in a faster
and more economica
preventing the transmission of smells and tastes from one
dish onto another.
GRILL MODE: This meth
se
onto the food. This function is suitable for grilling portions of
bacon, toast and meat etc.
FULL GRILL: This method of cooking utilises the
outer parts of the t
onto the food. This function is suitable for grilling medium or
large portions of sausages, bacon, steaks, fish etc.
DEFROST MODE: The fan runs without heat to reduce the
defrosting time of frozen foods. The ti
and type of food. Always check food packaging for the
defrosting instructions.
FAN AND FULL GRILL: This method of cooking utilises the
top element in conjunction with the fan, which
where quick browning is required and “sealing” the juices in,
such as steaks, hamburgers, some vegetables etc.
FAN AND LOWE

19
hermostat control knob
The oven thermostat control knob sets
temperature of the oven. It
is possible to regulate the temperature
within a range of 50 - 250°C.
oTurn the control knob clockwise.
era
ven’s
heating elements are in operation. The light will
turn off when the temperature set on the
not place food inside the cavity, until the
correct cooking temperature has been reached.
Please refer to the information given on food packaging for
suit personal preference.
pre-heat the oven and not place food inside of it until
the oven operating light has gone off. You can choose not to pre-
ing time given on the food packaging by at least ten
minutes.
re by 10% from the information given for
conventional oven cooking.
T
othe required
t Oven op
ing light
oThis light will come on to indicate that the o
thermostat control knob has been reached. It will
cycle on and off throughout the cooking time.
You should
Cooking guidelines
oguidance on cooking temperatures and times. Once familiar with
the performance of your appliance, temperatures and times can be
varied to
oIf you are using the fan oven function, then you should follow the
information given on the food packaging for this particular mode of
cooking.
You shouldo
heat when using the fan oven mode; however you should extend
the cook
oIMPORTANT: You should ALWAYS pre-heat the oven if you are
baking.
oIf there is no guidance given on the food packaging specifically for
cooking in fan oven mode, you can generally reduce the cooking
time and temperatu

20
the food packaging advise that you can
“cook from frozen”.
that are not required are
removed from the oven.
Place cooking trays in the centre of the oven and leave gaps
Try to open the door as little as possible to view the dishes.
The oven light will remain on during cooking.
arnings
items wrapped in aluminium foil under the grill. The high
reflectivity of the foil could potentially damage the grill element.
provided.
ecome extremely hot during
operation, care should be taken avoid touching them inadvertently.
careful when opening the door, to avoid contact
with hot parts of the oven and steam.
e.
avoid touching it inadverte ich you
are grilling.
oImportant: Be careful when opening the door, to avoid contact
with hot parts and steam.
oMake sure that frozen foods are thoroughly thawed before cooking,
unless the instructions on
oBefore cooking, check that any accessories
obetween the trays to allow air to circulate.
o
o
W
oKeep the oven door closed when using ALL oven functions, including
the grill function.
oDo not use aluminium foil to cover the enamelled baking tray or
heat
oYou should also never line the base of your oven with aluminium
foil.
oDuring cooking, never place pans or cookware directly onto the
bottom of your oven. They should always be placed on the shelf
oThe internal components of the oven b
oImportant: Be
oWhen removing any item from the oven, you should ALWAYS use
an oven glov
oThe grill heating element becomes extremely hot during operation,
ntly when handling the food wh