Bunn ITCB Single Series Configuration guide

ITCB & ITCB-HV SINGLE/TWIN SERIES
DAILY CLEANING INSTRUCTIONS
45917.0000A 03/12 ©2012 Bunn-O-Matic Corporation
DO NOT KEEP BREWED BEVERAGES OVERNIGHT
45917 012512
Thoroughly rinse the dis-
penser with clean water. Al-
low the dispenser to air dry
over night
STEP 7 STEP 8 STEP 9 STEP 10
Prepare a sanitizer solu-
tion in a clean bucket (1/4
gallon). Use a commercial
sanitizerthathas50-100ppm
of available chlorine with a
concentration level of at least
3% available chlorine (KAY-5
Sanitizer). Follow the mixing
instructions to ensure 100
ppm of available chlorine.
Pour a small amount of
sanitizer solution into the
dispenser. Use a bristle
brush (BOM #00674.0000)
to clean all the way through
the faucet shank. Repeat
several times.
STEP 6
Thoroughly clean the entire
inside surface of the dis-
penser and the faucet shank
using a small brush (BOM
#00674.0000)milddetergent
and water solution. Thor-
oughly rinse the dispenser
with clean water.
Assemble the faucet compo-
nents and attach the faucet
to the dispenser turning
clockwise.
Transfer these parts to a three
compartment sink for clean-
ing. Fill the first sink with a
soap solution using a mild
detergent, the second sink
is used for clean rinse, and
the third sink with a sanitizer
solution (75°F warm chlorine
solution of at least 50-100
ppm).
Use a bristle brush (BOM
#00674.0000) to thoroughly
scrub the faucet body.
Once a day, turn the faucet in
a counterclockwise direction
and remove the faucet from
the dispenser. Unscrew the
faucet cap from the faucet
body and disassemble all
faucet parts.
STEP 1 STEP 1 STEP 2 STEP 3
Allow the parts to soak in a
sanitizer solution for a mini-
mum of ten minutes.
Remove the faucet parts from
the sanitizer solutionand rinse
thoroughly. Allow parts to air
dry over night.
STEP 4
TEA RESERVOIR
AIRPOT
Fully fill server with sanitiz-
ing solution for 5 minutes
then drain through fully open
faucet.
Rinse server thoroughly using
fresh water rinse.
Remove the lid, fill server
with cleaning solution and
thoroughly clean the inside
of server.
STEP 1 STEP 2 STEP 3
TF SERVER
BREWER
Once a day, clean and sanitize
the brew funnels, funnel tips
and screen assemblies.
Thoroughly rinse the entire
server.
Open the airpot by pressing
the buttons located on either
side of the nozzle and lifting.
Remove the pump tube as-
sembly.
STEP 1 STEP 2

ALT.: STEP 1a
If brewer has largesprayhead:
Remove the gasket to sepa-
rate the two halves. Clean and
sanitize all parts. Verify all the
holes are open. To reassemble
sprayhead, align the dimples
as shown.
45917.0000A 03/12 ©2012 Bunn-O-Matic Corporation 45917 012512
DO NOT KEEP BREWED BEVERAGES OVERNIGHT
STEP 1
Remove and thoroughly rinse
the sprayhead. The holes
must be open and clear of
any mineral deposits.
BREWER
Draw a small amount (2 oz.)
of presoak through the faucet
making contact with the fau-
cet components. Allow the
dispenser to soak over night.
The next morning, perform
the daily cleaning procedures
on the faucet and dispenser.
Onceaweek,fill the dispenser
with a chlorine solution (75°F
warm chlorine solution of at
least 50-100 ppm).
STEP 1 STEP 2
Once a month, replace the
faucet seat cup (B.O.M.
#00600.0000). Discard the
old seat cup.
The faucet assembly (B.O.M.
#03260.0001) can be ordered
for replacement.
STEP 1 STEP 2
MONTHLY CLEANING INSTRUCTIONS
TEA RESERVOIR TF SERVER
Install gasket around the as-
sembledsprayhead.Reinstall
sprayhead on brewer.
STEP 1b
STEP 2
Use the long end of sprayhead
cleaning tool to clean the
sprayhead outlet fitting. Re-
install the sprayhead.
ITCB
WEEKLY CLEANING INSTRUCTIONS
ALT.: STEP 1
If brewer has plastic high
lime sprayhead: Remove the
sprayhead. Use thesprayhead
cleaning tool as shown.
STEP 2
STEP 1 STEP 3
Remove the faucet handle/
stem assembly by unscrew-
ing the faucet nut just behind
the faucet handle.
Disassemble the faucet/stem
assembly. Thoroughly wash
all faucet parts, drip tray and
cover in a mild detergent and
water solution. Rinse the
parts in hot water. Sanitize
the parts for five minutes,
then air dry completely.
Use cleaning brush supplied
with the server to thoroughly
clean the fill tube of the lid as-
sembly and the faucet spout.
Wash the entire outside
surface of the lid assembly
with a mild detergent and
water solution and rinse with
hot water. Do not submerse.
NOTE: Thoroughly cleaning
the lid assembly fins will
prevent inaccurate level
readings.