
3
INDEX
GENERAL SAFETY WARNINGS............5
HANDLING AND STORAGE .........9
PACKAGING CONTENTS........... 11
PRIOR CHECKING
AFTER RECEIPT ........................ 11
POSITIONING .............................12
CONNECTION TO THE
POWER MAINS...........................12
Equipotential bonding .......... 13
WATER MAINS CONNECTION...13
............................ 14
..........................15
RESIDUAL RISKS.................................15
IDENTIFICATION ..................................15
1 INTRODUCTION ...................................16
1.1 SYMBOLS ...................................16
1.2 USER TYPES ..............................16
1.3 INTENDED USE ..........................17
1.4 REASONABLY
FORESEEABLE
MISUSE .......................................17
2 DESCRIPTION OF THE MACHINE ......18
2.1 GENERAL DESCRIPTION
OF THE MACHINE ......................18
2.2 5-LED TOUCHPAD...................... 19
2.2.1 Dispensing Mode................. 19
2.2.2 Programming Mode ............. 19
2.3 DISPLAY DESCRIPTION ............19
2.3.1 Switching on ........................ 19
..........................19
2.3.3 Boiler heating....................... 20
2.3.4 Machine ready for use ......... 20
2.4 COUNTER MENUS .....................20
2.4.1 Dose counter ....................... 20
2.4.2 Washing cycles.................... 21
2.4.3 Dose counter reset .............. 21
2.4.4 Washing reset...................... 21
2.5 DOSE SETTINGS........................ 21
3 TECHNICAL CHARACTERISTICS.......22
3.1 TECHNICAL DATA.......................22
3.2 OVERALL DIMENSIONS.............22
4 INSTRUCTIONS FOR USE ...................23
4.1 SWITCHING ON..........................23
4.2 BOILER FILLING .........................23
4.3 BOILER HEATING.......................23
4.4 DISPENSING
CIRCUIT WASHING ....................23
4.5 DRINK DISPENSING ..................24
4.5.1 Coffee dispensing................ 24
4.5.2 Hot water dispensing ........... 25
4.5.3 Steam dispensing ................ 25
4.6 SWITCHING OFF ........................26
5 ROUTINE MAINTENANCE ...................27
5.1 EXTERNAL CLEANING...............29
5.1.1 Cleaning the display ............ 29
5.1.2 Cleaning of
chrome-plated surfaces ....... 29
5.1.3 Cleaning of machine
surfaces ...............................29
5.2 CLEANING OF LIQUID
GROUNDS CONTAINER ............ 30
5.3 COFFEE GROUP WASHING ......30
5.4 STEAM WAND WASHING ..........32
5.5 HOT WATER
SPOUT WASHING ......................32
5.6 OTHER OPERATIONS OF
MANUAL WASHING....................33
6 TROUBLESHOOTING ..........................34
6.1 HOW TO DETECT AN ERROR ...34
6.2 OPERATING ALARMS ................ 35
7 DISPOSAL............................................. 35