Chefman TurboFry RJ38-WD-8T User manual

®
TurboFry® Touch
AIR Fryer
USER GUIDE
• Safety Instructions
• Features
• Operating Instructions
• Air Fryer Cooking Tips
• Trouble Shooting/FAQs
• Cleaning and Maintenance
• Terms and Conditions
• Warranty
RJ38-WD-8T

READ ALL INSTRUCTIONS BEFORE USE
For your safety and continued enjoyment of this product, always
read the instruction manual before using.
COOKING FORWARD
Welcome!
Whether this is your first Chefman® appliance or you’re already part of our family,
we’re happy to be cooking with you! With your new TurboFry® Touch Air Fryer,
you can air fry foods to crisp perfection with little to no oil for healthier eating. Its
extra-large 8-quart basket is specially designed to help you make quick and easy
meals for the whole family, while an automatic interior light and large window let
you watch your food as it cooks to optimum deliciousness.
We know you’re excited to get cooking, but please take a few minutes to read our
directions, safety instructions, and warranty information.
From our kitchen to yours,
The Chefman® Team

1 Safety Instructions
5 Features
8 Operating Instructions
10 Air Fryer Cooking Tips
11 Troubleshooting FAQs
12 Cleaning and Maintenance
14 Terms and Conditions
15 Warranty
CONTENTS

1
SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS
WARNING: When using electrical appliances, basic safety precautions should always be
followed including the following:
1. Read all instructions.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electrical shock do not immerse cord or plug in water or other liquid.
4. Close supervision is necessary when any appliance is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting
on or taking off parts.
6. Do not operate any appliance with a damaged cord or plug or after the appliance
malfunctions or has been damaged in any manner. Contact Chefman® Customer
Service.
7. The use of accessory attachments not recommended by the appliance manufacturer
may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving an appliance containing hot oil or other
hot liquids.
12. To disconnect, turn any control to “off,” then remove plug from wall outlet.
13. Do not use appliance for other than intended use.
14. Place the unit on a flat, sturdy, heat resistant surface. Do not place the unit near or on
any type of heat source, such as a gas or electric burner, stove, or oven. Do not use
near an open flame or flammable materials.

2
SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS
15. The unit will emit some heat. Allow sufficient space around the unit when in use and do
not place near other items or appliances.
16. Check that your home power supply corresponds with the intended voltage of air fryer.
17. Never wrap the cord tightly around the appliance during use or storage; this may cause
the wire to fray and break.
18. This product is not a deep fryer. It is NOT meant to be filled with oil. Never fill any parts
of the air fryer with oil. If you choose to use oil, toss food with oil in a separate bowl and
then transfer food to the removeable racks or basket.
19. Do not leave uncooked ingredients in the air fryer for more than a short period of time
before cooking; raw meat, poultry, fish, fruits, and vegetables can spoil.
20. Do not move the air fryer while it is full of food.
21. Do not move the unit during use. During initial use, you may notice some smoke and/or
a slight odor. This is normal and should quickly dissipate. It should not happen after the
appliance has been used a few more times.
22. Do not leave the air fryer unattended during use.
23. Some areas do get HOT during use and touch screen may get warm. Do not touch the
heating elements. Do not place hands or other body parts near the air vents while air
fryer is in use; burns may result. Take caution when handling the hot air fryer rack and
all removable parts.
24. Use protective mitts and/or tongs to remove hot food from the air fryer.
25. Store the air fryer in a cool, dry place.
SAVE THESE INSTRUCTIONS

3
WARNING: This appliance has a polarized plug (one blade is wider than the other). This
plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully
into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not
attempt to modify the plug in any way or force it into the outlet. This could result in injury
or electric shock.
SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the hazards of entanglement or tripping
over a longer cord. Longer detachable power-supply cords or extension cords are available
and may be used if care is exercised in their use. If a longer detachable power-supply
extension cord is used:
1. The marked electrical rating of the extension cord should be at least as great as the
electrical rating of the appliance.
2. The cord should be arranged so that it will not drape over the countertop or
tabletop where it can be pulled on by children or tripped over.
SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS

4
POWER CORD SAFETY TIPS
1. Never pull or yank on cord or the appliance.
2. To insert plug, grasp it firmly and guide it into outlet.
3. To disconnect appliance, grasp plug and remove it from outlet.
4. Before each use, inspect the power cord for cuts and/or abrasion marks.
If any are found, this indicates that the appliance should be serviced, and
the power cord replaced. Please contact Chefman® Support for assistance.
5. Never wrap the cord tightly around the appliance, as this could place
undue stress on the cord where it enters the appliance and cause it to fray
and break.
DO NOT OPERATE APPLIANCE IF THE POWER CORD SHOWS
ANY DAMAGE OR IF APPLIANCE WORKS INTERMITTENTLY
OR STOPS WORKING ENTIRELY.
Do not place the appliance
on a stovetop or any other
heatable surface.
SAFETY INSTRUCTIONS
IMPORTANT SAFEGUARDS

5
2
3
1. Control Panel
2. Viewing Window
3. Automatic Light (inside)
4. Removable Basket Rack
5. 8-Quart Basket
6. Basket handle
FEATURES
1
4
5
6

6
FEATURES
Temp/Time
LED Display
Toggles between
time and temp
Dash Display
Pulses when
unit is cooking
Shake Indicator
Lights to remind
to shake basket
Cooking
Preset Buttons
Automatically
suggests time
and temp (see
Chart on p. 7)
Stop/Cancel
Button
Stops/cancels
current setting
or cooking
cycle
Start Button
Starts cooking
cycle
Minus Sign
Button
Lessens time
or temperature
Plus Sign
Button
Increases time
or temperature
Time/Temp
Button
Selects time
or temp to
set (press and
hold to change
between °F
and °C)

7
FEATURES
FUNCTION Default Time Default Temp Shake Timing
(NOTE: If time is set for more than 30 minutes, "Shake" light will come
on every 15 minutes)
Default 15 min. 400°F "Shake" light comes on halfway through.
Meat 18 min. 375°F “Shake” light comes on halfway through.
Chicken 22 min. 375°F “Shake” light comes on halfway through.
Fish 10 min. 350°F “Shake” light comes on halfway through.
Fries 20 min. 400°F “Shake” light comes on every 5 minutes.
Check foods for doneness against current safety guidelines before serving.

8
OPERATING INSTRUCTIONS
BEFORE FIRST USE
For best results, follow these steps before using your TurboFry® Touch Air Fryer for the
first time.
1. Remove all packaging materials, such as plastic bags and foam inserts.
2. Read and remove any stickers on the unit except for the rating label on the bottom,
which should remain on the unit.
3. Check to ensure that all parts and accessories are accounted for.
4. Wipe down the interior and exterior with a damp cloth.
5. Wash the basket and basket rack with warm, soapy water. Dry thoroughly. The basket
and rack are also top-rack dishwasher safe.
HOW TO COOK IN THE TURBOFRY® TOUCH AIR FRYER
The air fryer’s high-speed fan cooks your favorite foods quickly. The rack in the basket
allows air to circulate around foods for even cooking and crisping and lets excess fat drip
down and away from foods for healthier eating.
CAUTION: Never fill the basket with oil. Unlike deep fryers, air fryers require little to no oil
to produce a crisp texture. If you choose to use oil, toss foods with just a little in a separate
bowl before cooking in the air fryer.
1. Prepare the food(s) you plan to air fry.
2. Place the air fryer on a hard, flat surface and plug it in. The control panel will illuminate,
and the default temperature and time will alternate on the display.
3. Pull out the basket and insert the basket rack. (For easiest handling of the basket
rack, pinch the center grip bar with thumb and index finger.) CAUTION: Never spray
the basket or rack with cooking oil from an aerosol spray can, which includes harsh
components that can cause chipping of the nonstick coating. However, you can oil
the tray or spray it with oil from a non-aerosol mister.

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4. Put the food on the rack. Do not let it surpass the MAX line embossed on the basket.
5. Slide the basket into the air fryer.
6. Set the time and temperature as desired or use pre-set cooking parameters.
6a. To manually set the temperature, press the TEMP/TIME button until the temperature
displays, and then press the plus or minus sign button. To manually set the time, press
the TEMP/TIME button until the time displays and then press the plus or minus sign
button.
6b. To cook with pre-set cooking parameters, choose the icon that best represents the
food you’re cooking and press the icon button. This will set the pre-programmed time
and temperature (see Chart on p. 7 for details).
NOTE: Pressing STOP/CANCEL when the unit is not active will cancel the selected
preset and return the unit to the air fry default.
7. Press START. The interior light will automatically come on and stay on during cooking.
NOTE: During cooking, you can remove the basket to check on, turn, or shake foods.
When you return the basket to the unit, the timer and heating will resume where it left
off. To stop cooking before the timer ends, press STOP/CANCEL.
8. During cooking, the "Shake" light on the control panel will turn on and the air fryer
will beep as a reminder to shake (or flip) food, as necessary. (See Chart, p. 7 for more
details on timing.) The "Shake" light will turn off immediately when the basket is
removed and will go off automatically after about 15 seconds if basket is not pulled
out. (If your food does not need to be shaken, flipped, or turned, simply ignore the
warning.)
9. When the timer is done, the air fryer will turn off automatically. Remove the basket from
the air fryer. Check food for doneness, then carefully transfer food to plates or a platter
and serve. NOTE: On first use, unit may emit a slight odor, which is normal and will
dissipate with use.
OPERATING INSTRUCTIONS

10
Preheat the air fryer for 5 minutes before cooking. While not necessary, preheating
the unit will cook foods faster and promote crisp results. If the unit is cold, add a few
minutes to your expected cooking time. CAUTION: Be careful when adding food after
preheating as inside of fryer will be hot.
For a crisp exterior, oil foods lightly. Some foods, especially if fresh, benefit from
being tossed with a little oil in a separate bowl before frying. However, high-fat foods
like a well marbled steak, or prepared foods, usually require no additional oil.
Avoid wet batters. Loose batters, such as those used for deep frying, do not work in
air fryers, as the batter simply slides off. Adapt such recipes to give foods a thicker
coating, preferably including breadcrumbs to help the coating adhere.
Use medium-high to high heat for most cooking. Most foods will air fry best between
325°F and 400°F. For gentler cooking and reheating, use a lower temperature to avoid
overcooking.
Don’t overcrowd the basket. Too much food, especially if tightly packed, can inhibit
browning and crisping. A better bet: Fry food in batches.
Shake the basket during cooking for even cooking. A good shake is especially
beneficial for smaller items like french fries, onion rings, and chicken wings. For larger
or more fragile foods, consider gently tossing or flipping for even results.
Check on foods early. Check foods on the earlier side of cooking time; you can always
slide the basket back in to continue cooking.
Follow food safety guidelines for doneness. Because air fryer temperatures and food
sizes can vary, do not rely on recipe timing only when cooking food. Check foods for
doneness against current safety guidelines before serving.
AIR FRYER COOKING TIPS

11
Why is there white smoke coming from my unit?
White smoke can be a sign that there’s too much fat in the fryer. Avoid cooking very fatty foods,
such as sausages, in the air fryer, and be sure the interior of the unit, the basket and the rack are
clean before cooking.
Why has my food cooked unevenly?
Two culprits are likely: overcrowding and not shaking. Fill basket loosely with food to let air circulate
and shake, toss, or flip foods at least once during cooking for more even results.
Why isn’t my food crisp?
Though you can air fry with no added oil, coating foods very lightly with oil (usually just ½ teaspoon
per batch for most recipes) helps guarantee crisp results. Preheating the fryer also helps.
TROUBLESHOOTING FAQS

12
CLEANING AND MAINTENANCE
The nonstick coating on the basket and rack makes the air fryer easy to clean following the
steps below.
1. Unplug unit and let cool completely before cleaning. (For faster cooling, take hot basket
out of the unit.)
2. To remove the cooled rack from basket, pinch the center grip bar at the bottom of the
basket, and pull rack straight up and out of basket.
WARNING: Do not lift rack out of basket when hot or injury can occur.
3. Wash the basket and rack with warm soapy water, rinse, and dry well with a towel for
best results. Basket and rack are also top-rack dishwasher-safe.
4. Wipe down the outside and the inside of the unit with a damp cloth as needed. Do not
put the unit in the dishwasher or submerge in water or any other liquid.
5. Do not use abrasive cleansers on basket, rack, exterior, or interior, or you could damage
the finishes.

13
Our products are backed by a limited 1-year warranty. To register, follow the
instructions on the Chefman® Warranty Registration page in this User Guide.
We offer a limited 1-year warranty from the date of purchase. This warranty is void
without proof of purchase within the USA, Canada, or Mexico. Service centers and
retail stores do not have the right to alter or change the Terms and Conditions of this
warranty.
WHAT THE WARRANTY COVERS
• Manufacturer Defects
Chefman® products are warranted against defects in material and workmanship
for a period of 1 year from the date of purchase when used in accordance with the
Chefman® User Guide.
• Qualified Replacements
If your product does not work as it should, we will send you a new one. If the product
is no longer available, we will replace it with one that is comparable.
TERMS AND CONDITIONS
Limited Warranty

14
THIS WARRANTY DOES NOT COVER
• Misuse - Damage that occurs from neglectful or improper use of products; damage
that occurs as a result of usage with incompatible voltage. See Safety Instructions for
information on proper use.
• Poor Maintenance - General lack of proper care. See Cleaning and Maintenance for
information on proper maintenance.
• Commercial Use - Damage that occurs from commercial use.
• Altered Products - Damage that occurs from alterations or modifications by any
entity other than Chefman®; removal of rating label.
• Catastrophic Events - Damage that occurs from fire, floods, or natural disasters.
• Loss of Interest - Claims of loss of interest or enjoyment.
TERMS AND CONDITIONS
Limited Warranty

15
What do I Need to Register my Product
•Contact Information
•Model Number
•Proof of Purchase
(online confirmation, receipt, gift receipt)
•Date code
How Do I Register my Product?
We offer two convenient ways to access the Chefman® registration form:
1. Visit chefman.com/register.
2. Scan the QR code below to access site:
MADE IN CHINA/FABRIQUE EN CHINE
AC ONLY/ AC SEULEMENT
DATE CODE:
ACCESS CODE:
Model/Modele: RJ25-C
Conveyor toaer
120v~60hz 1800W
CONFORMS TO UL STD. 1026
CERTIFIED TO CSA STD.C22.2 No.64
CAUTION: DO NOT IMMERSE IN WATER
ATTENTION: NE PAS PLONGER DANS L’EAU
WARNING: TO PREVENT ELECTRIC SHOCK,
UNPLUG BEFORE CLEANING
PRÉAVIS: POUR ÉVITER LES CHOCS ÉLECTRIQUES,
DÉBRANCHEZ L’APPAREIL AVANT DE L’UTILISER
READ INSTRUCTIONS BEFORE USING
LISEZ LES INSTRUCTIONS AVANT DE L’UTILISER
HOUSEHOLD USE ONLY
POUR USAGE DOMESTIQUE SEULEMENT
0000000
0000
XXXXXXXX
CHEFMAN® WARRANTY REGISTRATION
NOTE: Label depicted here is an example.

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For product information, visit chefman.com
OTHER LIMITATIONS: ALL WARRANTIES OF ANY KIND WHATSOEVER, EXPRESS, IMPLIED AND
STATUTORY, ARE HEREBY DISCLAIMED. ALL IMPLIED WARRANTIES OF MERCHANTABILITY AND
FITNESS FOR A PARTICULAR PURPOSE ARE HEREBY DISCLAIMED, PROVIDED THAT IF ANY IMPLIED
WARRANTIES OF ANY KIND IS REQUIRED BY ANY JURISDICTION, INCLUDING MERCHANTABILITY
AND FITNESS FOR A PARTICULAR PURPOSE, THE DURATION OF SUCH IMPOSED IMPLIED
WARRANTY IS LIMITED TO ONE (1) YEAR. THIS WARRANTY DOES NOT COVER, AND CHEFMAN®
SHALL NOT BE LIABLE FOR, INCIDENTAL, INDIRECT, SPECIAL OR CONSEQUENTIAL DAMAGES,
INCLUDING WITHOUT LIMITATION, DAMAGE TO, OR LOSS OF USE OF THE PRODUCT, OR LOST SALES
OR PROFITS OR DELAY OR FAILURE TO PERFORM THIS WARRANTY OBLIGATION. THE REMEDIES
PROVIDED HEREIN ARE THE EXCLUSIVE REMEDIES UNDER THIS WARRANTY, WHETHER BASED ON
CONTRACT, TORT OR OTHERWISE.
This Warranty gives you specific legal rights, and you may also have other rights that vary from state
to state or province to province. Some states or provinces do not allow the exclusions or limitations set
forth in this Warranty, so the above limitations or exclusions may not apply to you depending on the
jurisdiction of purchase.
Chefman® is a registered trademark of RJ BRANDS, LLC.
TurboFry® is a registered trademark of RJ BRANDS, LLC.
Cooking Forward™ is a trademark of RJ Brands, LLC.
Intertek® is a registered trademark of Intertek Group, PLC.
CHEFMAN® WARRANTY REGISTRATION

17
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